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    Vic & Anthony's Steakhouse

    3.8 (232 reviews)
    Closed 5:00 pm - 10:00 PM

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    My husband and I had a fabulous night at Vic & Anthony's!! Amazing atmosphere, steak cooked to perfection and wonderful service from Caskey! 10/10 we will be back!!

    Caprese salad
    Mark M.

    My wife and I came here to celebrate our anniversary! Arrived a little early so we had a glass of wine and an old fashion at the bar while we waited for our reservation time. Atmosphere - 5 Service - 5 Food quality - 5 These are the usual elements that I consider and every bit of it was top notch. Appetizer - we ordered the roast bacon and a caprese salad which isn't difficult by any means. Both were very beautifully plated and delicious. Both my wife and I order ribeyes. She ordered the salt service and I ordered garlic butter for mine. Both steaks were ordered medium and cooked to perfection. I highly recommend the salt service as it interesting and delicious trying the different salts on the steaks! Our waiter Paul was on the spot, very informative, and very attentive! Overall I'm giving this a 5 star rating. My only drawback is the cost was really really expensive. For what we paid I could have bought a ribeye roll and some expensive wine and we could have eaten ribeyes every night for a week. But that's beside the point. I told my wife that we should spoil ourselves with dining like this at least twice a year. See yall next anniversary!

    Shrimp scampi
    Susan B.

    When you want excellence, this is the place to go! The Fresh cocktail had just the right amount of cucumber and its name describes it perfectly. The lobster bisque is amazing with chunks of lobster in nearly every spoonful. The shrimp scampi has a kick and the shrimp are so flavorful. The dark wood and low lights add to the atmosphere. Our server was absolutely the best! Such a wonderful dinner!

    Wine
    Lauren S.

    Went on a Wednesday night for dinner. The atmosphere was great and definitely high end. The reason why I am only giving 3 stars is because I felt like the value was lacking for the area. The pricing was very high for location and overall experience. The service was AMAZING! If there were crumbs on table, they would wipe them away. They also would do the little things such as folding your napkin if you went to the restroom. I ordered the lobster and unfortunately it was quite salty. My husband got the ribeye and loved it! Could have just been an off night. Also notable was the lobster bisque! Would highly recommend that! Overall, I do feel as though for the high price point it might not be worth it.

    Crème Brulee
    Randy V.

    Steven our waiter was AMAZING, I typically judge an establishment by do I run out of drink. At no time during my dinner experience did this happen. Steven was vary familiar with the menu and was funny. Got the Wagyu filet and while it was delicious and tender, can't say that I can justify the price. A good filet is a good filet. Our appetizer Calamari, sides (Asparagus, Augratin potatoes and Macaroni & Cheese) were all perfect. Being I'm a sucker for a good Crème Brulee I decided that being I ate so healthy (hehe) I deserved a desert. I look for vanilla beans on the ramekin and if I find some I know it is not a mix. Specks like there should be. The portion size was shareable, but I ate the whole thing. For being inside the Casio I expected it to be a little loud, but although the restaurant was busy for a Tuesday, it was easy to talk to the other diners in our party. Been to many a "higher price" steak house, Vic and Anthony's stands out as one of the better ones. From start to finish I was impressed. Be sure to ask for Steven, be set the tone for us.

    Cream of spinach
    Cimone S.

    Hands down best steakhouse ever!!! The lamb chops cut lollipop style some of the best I've tasted !!! Expect to spend about 150-200$ on average ! Definitely will be back

    Scalloped Potatoes
    Heather A.

    We had reservations and were seated right away. Kel, our server, was super helpful and attentive. Everything we ordered was great. I just wish they had more appetizers on the menu that weren't seafood. It's very loud inside, especially as it gets busier. They seated a large table literally right next to us who were very apparently drunk. Other than that, it was a great experience and I'll definitely be back to tray again. My husband got the halibut with crab over 2 cheese grits, we got the bacon, quail, Wagyu a5 & lobster Mac for apps. Our friend got the filet with the mushroom demiglaze & the 5oz lobster. I got the chicken with brussel sprouts and scalloped potatoes. Chicken was great, brussel sprouts were just ok, the scalloped potatoes were great. Everyone loved what they had.

    Second Line Wines-Celebration Cabernet Franc 2018
    Helene S.

    "I heard someone is celebrating a special birthday." From the hostess to the sommelier to the waiter, the staff knew that my husband was celebrating a big birthday....and yet that was all that was said....or done. Interesting meal on a weekend trip to Lake Charles. Our friends started with a Celebration Cabernet from Second Lines Wines. Although I'm not a wine drinker, loved the artwork on the bottle. Started with a Pear Saga Salad which was delicious. Pears, candied pecans, teardrop tomatoes and blue cheese with a creamy vinaigrette. Delicious. Would definitely order this again. The seared salmon with broccolini and vegetables was very good. Our friends said their steaks were okay. They did not finish them. We added sides of au gratin potatoes, mashed potatoes and wild mushrooms. The au gratin potatoes were delicious, but would not recommend the mashed potatoes or mushrooms which were not served hot. Was looking forward to a special something to end the night and we kept waiting and waiting. We did order three desserts for the table, creme brûlée, bread pudding and something else that was not memorable. Surprised because at two other Landry's in Houston two weeks earlier, Grotto and McCormick and Schmick's, we got a nice slice of decorated chocolate cake and a birthday song for my birthday and then a surprise sweet treat for my nephew's first Happy Hour. Not a lot of choices in Lake Charles, but if you celebrate a birthday there, bring your own birthday cake and candles to end your dinner at V & As.

    Crabcake
    Tami R.

    I've dined at other Vic & Anthony's locations and honestly I've never been disappointed. I did have pause for cause because often times, casino/resort steakhouses are underwhelming... but once again, V & A surpassed the competition. The food was cooked to perfection, the drinks were crafted well and my server Tucker was excellent.

    Biscoff Desert
    Katelyn T.

    Our server was the sweetest and made sure to tell me Happy Birthday throughout the entire dinner. The bread at the beginning was a little hard, but the caesar salad I got was fresh and tasty. I also tried the lobster bisque which was 10/10! Our server made sure to get the bread crumbs off our table, which was nice! The steak though, was probably the best steak I have ever had. It was juicy and seasoned so well. At the end, I was brought out a sweet birthday dessert that was to die for. I was worried about the price, seeing as it is a very fancy restaurant, I would say meant for romance, but it is so worth it! My friend and I had a great time. Out of every restaurant at the casino, this was my favorite and I cannot wait to go back!

    Akaushi skirt steak served with a fried egg, chimichurri sauce and duck fat potatoes.
    Rick S.

    Fantastic steakhouse in the Golden Nugget Casino. The menu is very focused and has the traditional entrees and side dishes you'd expect in a great steakhouse. We started with a dozen Gulf oysters on the half shell, which were perfectly shucked and the oysters loosened so that we could enjoy the meat and liquor within and not get shards of shell. We also enjoyed the tuna poke that was absolutely fresh, although the spicy sauce leaned a bit towards being salty. The chopped salad was huge and we ended up splitting one order-the plate could have been served as a meal. For dinner we enjoyed the American Wagyu skirt steaks served with a chimichurri sauce and topped with a beautifully fried egg. The dish was accompanied by luscious duck fat potatoes. The steaks were unbelievably tender and flavorful and cooked perfectly medium rare and the egg was a perfect addition with its gooey yumminess. The beef at this location is sourced from Heartbrand in Yoakum, Texas, well-known for its certified Akaushi beef. Service was stellar and friendly. If you want a great dinner while visiting the casino, this is the place to go. Recommended.

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    1 year ago

    Always a fantastic meal and still plenty of time to take a late reservation after a show or convert! New York strip every time

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    9 months ago

    The food was amazing and portioned to share, if you want. Jamie was a wonderful server who knows his stuff. Everything was worth the price.

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    Very romantic spot... Food was awesome.... Service was top notch.. Will be back agon soon.

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    Ask the Community - Vic & Anthony's Steakhouse

    Does this place have Creme Brulee? Ember used to, but got stupid. I need a place to get Creme Brulee and Coffee for dessert.

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    Gordon Ramsay Steak

    Gordon Ramsay Steak

    4.1
    (55 reviews)
    2.3 mi

    9/10/2025: My friend and I had an early birthday dinner for me at GRS. The service was exquisite…read morefrom start to finish. We started with the complimentary bread with our wine. The butter they serve with the bread has small pieces of course sea salt in it which was divine! It was the best bread and butter I have ever had hands down. For our meal, we ordered the beef wellington and brussels sprouts. Everything was delicious! The servings are large enough to split, especially after the bread and wine. The restaurant is tucked away in a corner of the casino. You have to pass a shop and then a pizza by the slice place to get there. The restaurant is waterside, so the view is pretty. I recommend this place for special occasions. The atmosphere alone is impressive, but then when you add the service and the food, you will be wowed!

    Absolutely amazing experience. We had a party of 10 for my brother's bachelor party and made…read morereservations in advance. The only slot available was 9:30, but it worked out perfectly--we got to enjoy the casino, play a few tables, and then head straight into dinner. From the moment we arrived, the night felt special. We were greeted warmly and taken to a private room, which was an incredible touch that set the tone for the whole evening. Pro tip: if you're coming with a larger group, ask about the private dining option--it really elevates the entire experience. The service was phenomenal from start to finish. We had a team of servers who were gracious, kind, and full of great recommendations--both for the restaurant and around Lake Charles. They felt less like staff and more like friends who wanted to make sure we had the best possible night. And then, of course, the food. Top notch. World class. Sure, it's not one of Gordon Ramsay's Michelin-starred spots, but it delivers. We started with Gordon's famous lobster risotto, and good Lord... I've seen this dish on Hell's Kitchen a million times, but tasting it in person is something else entirely. Rich, perfectly balanced, and deeply satisfying--honestly, if you came here just for that one dish, you'd leave happy. For mains, some of us ordered steaks, others tried the pork chops or salmon, and I had to go with Gordon's specialty--the Beef Wellington. You can immediately see why this is his signature. It's such an intricate, technically demanding dish, but when all those layers come together, the flavor is unlike anything else. Truly a showstopper. Every plate was spot on, perfectly cooked, and generous in portion size. Nobody left disappointed, and a few of us couldn't even finish. The sides--from the brussels sprouts to the mac & cheese--were just as impressive. Fresh, flavorful, and clearly crafted with care. Since it was a celebration, the restaurant surprised us with a special dessert for the groom-to-be, and we also ordered the Sticky Toffee Pudding. If you know, you know--it's rich, decadent, and absolutely unforgettable. All in all, Gordon Ramsay Steak made the bachelor party night feel extraordinary. If I lived closer (and if my bank account could handle it, ha!) I'd be back all the time. As it stands, this will go down as one of those meals we'll all be talking about for years.

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    Interior of Gordon Ramsay Steak Lake Charles in Westlake, LA
    Interior of Gordon Ramsay Steak Lake Charles in Westlake, LA
    Gordon Ramsay's Shellfish Platter - 1/2 lb. King Crab, Oysters, Shrimp Cocktail, Lobster, Citrus Soy, Champagne Mignonette, C...
    Gordon Ramsay's Shellfish Platter - 1/2 lb. King Crab, Oysters, Shrimp Cocktail, Lobster, Citrus Soy, Champagne Mignonette, C...
    Pair your meal with an Old Fashioned.

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    Pair your meal with an Old Fashioned.
    Calla

    Calla

    4.3
    (187 reviews)
    1.3 mi
    $$$

    We had an amazing dining experience! From the moment we arrived, everything was exceptional. Our…read moreserver, Haley, was friendly, attentive, and provided fantastic recommendations that made our meal even better. There were three of us, and we enjoyed ourselves so much that we stayed until closing! We started with the Crab Beignets and the Bone Marrow Tartare. I had never tried bone marrow tartare before, but it was absolutely incredible. The combination of prime tenderloin tartare, bone marrow, garlic aioli, and chimichurri purée was unique and packed with flavor. For our entrees, we had the Lobster Pasta, Mushroom Pasta with Chicken, and the Power Bowl with Shrimp. Every dish was outstanding. The Power Bowl was especially flavorful, and I absolutely loved the sauce. The lobster pasta was rich and delicious, and the mushroom pasta was perfectly prepared. To finish, we shared the Brownie in a Cup, which was the perfect ending to a fantastic meal. Everything we ordered was amazing. Great food, excellent service, and a wonderful atmosphere. Calla is definitely a place we'll be returning to. Highly recommended!

    This place is so delicious! The hubs spotted it on Yelp and immediately fell, hard for Calla. Do…read moremuch so, we visited twice in one week. Christiano was a fantastic server and took great care of us. The menu is innovative and the flavors are on point. The steak frites and fried oysters are great, the sea bass and beef shank specials were literally to die for. And I would be remiss, if I didn't give a major shout out to the greatness that resides in both the beef and chopped salads. They're incredible. The cocktails are crafty and well made to boot. The brownie in a cup dessert was my personal favorite, but the nutty cheesecake is surprisingly light and delicious also. All in all, Calla's got it all going on and you can't miss it. Cheers!

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    Calla
    Soup
    Soup
    Steak and Frites

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    Steak and Frites
    La Truffe Sauvage

    La Truffe Sauvage

    4.7
    (70 reviews)
    1.8 mi
    $$$

    "Even when the sun goes down Your sweet smile lights up the…read moresky Even with the darkest of nights Your big blue eyes glimmer among the stars Even when the wind takes us by storm Your incredible strength stands tall with the mountains Even with the hardest of days Your mirthful laughter brings withering flowers to bloom Even when the leaves start changing colors Your warm embrace comforts the waning moon Even with the passing of seasons Your unconditional love is steadfast with the present time" Some words that poured from my heart for the love of my life after we enjoyed the most romantic dinner. Earlier in the day, bae out of the blue messages me to pack our bag for a surprise roadtrip! He doesn't tell me where we are going but that he booked a hotel and has a place in mind for dinner. We ended up in Lake Charles for a 7pm reservation at La Truffe Sauvage. We were warmly greeted and sat down at a corner table topped with a single yellow rose for the evening. If you didn't know, yellow roses are my favorite! It was definitely fate that brought us there. We began the night with their warm complimentary bread and an order of their beef carpaccio with the fluffiest truffle potato chip I've ever had. What came next was their breadcrumb crusted goat cheese laying beautifully on a bed of spinach. Followed by their creamed artichoke soup hidden under a cloud of puffed pastry. For entrees, we shared their crispy snapper and fresh tagliatelle with shrimp. All in all, an incredible meal. Everything was perfect with the person sitting next to me, all the love in the air, combined with an impeccable meal, a girl couldn't ask for more. The only letdown of the night was that we were too full for dessert. I'll just have to meet their soufflé in my dreams tonight. -Sailor out

    Love this place! Everything was top notch! One if the best short rib I have ever had! Ant the…read moreturtle soup, Wow! The gentleman running the show was wonderful!

    Photos
    La Truffe Sauvage
    Snapper!
    Snapper!
    Sheet carpaccio

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    Sheet carpaccio
    Villa Harlequin

    Villa Harlequin

    4.4
    (88 reviews)
    3.2 mi
    $$$

    This is definitely going on the date night list!…read more The Scene Villa Harlequin gives a more upscale, intimate dining experience - the vibe feels both classic and local at the same time. It's the kind of place you go for a nice dinner, date night, or when you just want to slow down and enjoy a full meal. The Eats We started with drinks - my husband had The Italiano, which was smooth and well-balanced, and I went with a Hedges Family Wine, which paired nicely with dinner. For the meal: My husband had a house salad and the pan-seared fish, which was cooked well and complemented by the kind of rich, flavorful sauces they're known for. I went with the wedge salad and the surf & turf, and listen...this is where they shine. The surf & turf is a standout - steak paired with seafood and a bold, flavorful sauce that leans into that fusion they're known for. Everything came out well-prepared, plated nicely, and felt like a complete dining experience rather than just a quick meal. The Service Service was attentive and polished without being overbearing. Drinks stayed filled, courses came out at a comfortable pace, and the staff made sure everything flowed smoothly. It matched the overall feel of the restaurant - thoughtful and consistent. Parting Thoughts Between the cocktails, the wine, and standout dishes like the surf & turf, it delivers a well-rounded experience. Definitely a solid choice for a nice night out in Lake Charles - and one I'd return to when I'm in the mood for something a little more elevated.

    The wedge salad was excellent. The Blue Cheese dressing was the best I've tasted…read more I also had the tomato soup with crab. It was very good as well!! The pasta with shrimp was just okay. I would have thought bread would be provided but it was not. Had to purchase separately. I'll definitely go again for the salad and soup.

    Photos
    Unacceptable.
    Unacceptable.
    Chocolate bunt cake not super sweet just perfect
    Chocolate bunt cake not super sweet just perfect
    Villa Harlequin

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    Vic & Anthony's Steakhouse - steak - Updated August 2026

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