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Villagio Cafe

4.5 (394 reviews)
Closed 11:00 am - 9:00 pm

Villagio Cafe Photos

VILLAGIO CAFE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Recommended Reviews - Villagio Cafe

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Appetizer Platter
Ashley Y.

Some of the best Persian food I've ever had! First, ambiance was fantastic in the restaurant. Nice lighting, good service. The restaurant is on the smaller side but not so much that you're breathing down the next tables neck. The appetizer sampler cost $20 and was a fantastic sharing option for friends - came with fresh oven baked bread that was refilled free of charge. I especially loved their hummus. I ordered the Koobideh Kebab (ground beef), which was tender, juicy, and large. The rice also was light and flavorful. I only wish the dish came with a few veggies on the side and some tzatziki sauce but you can ask (and probably pay) for it. My friends enjoyed their salmon and lamb kebab. I tried my husbands Fessenjan, a sweet and sour chicken stew. It was sweet and delicious and came in a large portion and with rice. All in all, a fantastic place! Only tricky part can be parking, but there's metered street parking up front and free neighborhood parking nearby.

Chicken Eggplant
Ren H.

My friend found this lunch spot for us. It wasn't too busy when we arrived but the longer we dined there, the busier it got. It's a lowkey casual restaurant. We ordered a few items to share. We got the Chicken Eggplant, grilled onions, and Idlewylde. They also brought out complimentary pita bread with butter. I don't believe I've had Persian food before but wow, was it all delicious. The kebabs were seasoned well and cooked perfectly. We even ended up getting their ice cream which was great. It was creamy and I enjoyed the pistachios in them. Service was fine but the food was great. We really enjoyed everything we got!

Baba Ganoush
Gina M.

First, this place is low key and has a family vibe. Recommend making reservations as they have many tables reserved, and you can tell they are local repeat visitors! The serve was perfect. Ava was so pleasant and friendly, coming at the right times to check on us. The hummus and baba ganoush were so good, we had to order extra pita to scoop it all up! The rack of lamb was good, but not my favorite. While good, I'm not a fan of that much sauce. Husband was happy with them! Looking around I'd definitely try the kabobs on our next trip. It is BYOB, which I appreciate'!

hummus: delicious with strong notes of tahini
Monica B.

This place has been recommended by many friends, and it overall met our expectation. 5 stars on service: the hostess and server were super friendly and attentive. In terms of the food, it was tasty! The hummus appetizer was excellent. For the main meal I got the lamb and my husband the beef. The servings were fairly big (but mostly the rice and vegetables). I did love all the flavor profiles and appreciate that it is Persian food as it is harder to find. Overall I found the food to be delicious, but it seemed just a tad expensive for what it is. The decorations of the place are a bit antiquated with art that doesn't necessarily match the theme (Parisian art?) as well as some strange devices on top of a wall (maybe some sort of drying fan thing) that took away from the eating experience. Overall, I did like the food and would love to return.

Chicken shish kabob

Our second visit to Villagio in two weeks. Wonderful service continues. We were seated quickly and enjoyed another fabulous dinner selection even though it was a busy Saturday night and we hadn't made a reservation. Our waitperson remembered us from our initial experience at the restaurant and amazingly recalled my order ! Exemplary staff. Cudos for outstanding service and food quality.

Rama S.

My family and I love coming to Villagio for their flavorful, fresh and delicious food. Its a small place but we typically make reservations ahead of time and never had a problem. The service and food here are amazing. Portion sizes are large and great for sharing. We always get a variety of dishes including the kabobs, salad, soups, and stews. You can't go wrong with anything from the menu. Parking is street parking and can sometimes be crowded but nothing more than a block or two. Highly recommend this place for dining and even take out!

Turkish Coffee
Patrick R.

Love the atmosphere it was packed and everybody had a great time. We ordered all kinds of food we never had or heard of, and Turkish coffee and baklava. The food is so good, and the service is friendly and in places like this we ask a lot of questions to learn about the food, the culture, etc. This is one of my favorite spots in the area. Next time I'll ask why the restaurant sounds Italian. Cause back I will be. The pomegranate dish with walnuts, I believe it's a stew was yummy!

App
Claire R.

This place was hopping! Glad we made a reservation for our girls dinner. The server was so friendly and the food was delicious. BYOB. A fun, cozy, casual atmosphere!

Lamb Soltani combo with Adas Polo

Very good food and pleasant place. I enjoy trying different things, so the combination plates caught my eye, but I also saw the menu allowed skewers of various items to be ordered a la carte with a different entree. I had the Lamb Soltani, which was both lamb loin kabob and lamb koobideh kabob and came with the adas polo, or rice with sauteed onion, lentil, dates, raisins. It was all very good, though the occasional sweetness of the fruit in the rice was unusual. On another visit I had the Mahi Mahi, tender and delicious, which came with sabzi polo or rice with garlic, chives, parlsey, cilantro. At that time I did the 1/2 rice 1/2 salad option with an upcharge, but the rice was so good I could have eaten the full sizeable portion they provide.

Chicken Filet Kebab

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Photo of Carl J.
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11 years ago

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10 years ago

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8 years ago

Excellent food. Make reservations and bring a bottle! We whose the Anneslie - perfect for 2. Great please to meet up with friends.

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7 years ago

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9 years ago

Everything was delicious! The service was great, attentive and allowed us to linger without complaint.

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10 years ago

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12 years ago

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12 years ago

Man, this is good food! Excellent preparation and nice portions. You won't leave hungry. My wife and I are definitely coming back.

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11 years ago

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10 years ago

Excellent food with very good prices. There's something for all ages and taste buds here. very nice for sit down or carry out.

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9 years ago

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10 years ago

Fast service. Food quality is amazing! Didn't feel neglected even though it was packed.

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13 years ago

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12 years ago

We can walk to here! So great to have a great restaurant so close. Food and service were first rate. Don't miss the hummus!

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11 years ago

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Page 9 of 10

Ask the Community - Villagio Cafe

Do they deliver?

No, they do not. I would suggest you call them to see if they use a delivery service. We always call in our order and pick it up. Enjoy!

Are you open? It's sat eve and no one is answering the phone

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Ammoora

Ammoora

4.4
(272 reviews)
6.7 mi
$$$$
Fine dining
Outdoor seating

Came back to Ammoora because it is one of the most beautiful restaurants in Baltimore with great…read morefood. The service was attentive throughout our meal, and every dish arrived beautifully plated with great attention to detail. We started with the Beyti Sujuk Rolls and the Beetroot Hadiqa. The rolls were one of my favorite appetizers. They were crispy, flavorful, and paired perfectly with the yogurt and tomato sauce. The Beetroot Hadiqa was equally impressive, with beets, apples, walnuts...it was a refreshing combination of sweet, savory, and creamy flavors. For our entrees, we ordered the Riyash of Lamb and the Freekeh Short Rib. The lamb chops were cooked beautifully and served over couscous with broccolini, while the pistachio crust added a nice texture. The Freekeh Short Rib was incredibly tender and the rich beef jus paired perfectly with the mushrooms. It was hearty, comforting, and one of the best short rib dishes I've had. The cocktails were just as memorable. I ordered the Asfar So Good, while my partner had the Ashita Affair. Both were beautifully presented with a silky foam on top and were as delicious as they looked. The Asfar So Good was light, refreshing, and well-balanced with subtle floral and citrus notes, while the Ashita Affair had a smooth, creamy texture with pistachio and rose flavors that made it feel almost like a dessert cocktail without being overly sweet. This is definitely on the pricier side, but the quality of the ingredients, presentation, atmosphere, and service justify the cost. Every plate felt thoughtfully prepared, and the overall experience was memorable from start to finish. If you're looking for elevated Middle Eastern cuisine, creative cocktails, and one of the most beautiful dining rooms in Baltimore, Ammoora is absolutely worth the splurge.

All I can say is WOW. My dining partner and I had such an amazing experience here. First of all,…read morethe restaurant is gorgeous inside. We had an earlier dinner reservation so it wasn't as crowded at the beginning but was quite busy at the end. We tried a couple different cocktails and I loved both of mine - Ashta Affair and Asfar So Good. The Ashta Affair was sweet and creamy and the Asfar So Good was deliciously refreshing. My friend really enjoyed his Old Fashioned Date and had a fun experience trying the El Massaya Arak. For appetizers, we ordered Muhamara and Mousakhan Chicken Rolls. The Muhamara came with pita and was such a great dip. The chicken rolls were equally as good with their own sumac labneh dip we enjoyed. For entrees, we shared the Braised Lamb Shank and Makloubeh. The portions were large and the meat was tender. Neither were over seasoned and were absolutely delicious. We couldn't finish it all and saved the rest for leftovers - yum! We wanted to try their dessert and ending up getting the Ashta Bil Asal and Ruz Bil Karaz. The Ashta Bil Asal had cotton candy which made it a fun dessert to try and the Ruz Bil Karaz had a great caramelization coating. Neither were overly sweet which we preferred. It was such a great ending to our meal. I absolutely loved my experience here. Our server, Miriam, was friendly and attentive. We even chatted with the GM, Iman, who also made sure we were provided a great first experience. I cannot recommend this place enough for anyone who's looking for a boujee but amazing time!

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Ammoora
Ammoora
Ammoora

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Orchard Market & Cafe

Orchard Market & Cafe

4.1
(150 reviews)
2.6 mi
$$

Pleasantly pleased with my first Persian experience…read more Just off Joppa Road no the eastern edge of Towson is a massive complex built just for shops. In the sea of massage parlors, tanning salons, and laundromats is a Orchard Market & Cafe, serving up authentic Persian cuisine for 35+ years and counting. Had the fam visiting sis in nearby Pikesville. When we come down she always picks somewhere off the beaten path, something unique. This visit was no exception. Having never tried Persian food, I was excited to try something completely new. In this case, it was new yet also familiar. It's kind of like a mix between Indian and Mediterranean. You've got your assortment of stews and grilled meats infused with saffron, cardamom, and turmeric served of course with a side of basmati rice. The Mediterranean influence can be seen in their homemade hummus and use of fresh fruit and vegetables. There is perhaps no better example than the Mango Pear Salad with cucumbers, tomatoes, mango, pear, Bulgarian feta and pomegranate vinaigrette. If you're feeling up for some true Persian fusion, you can't go wrong with Spicy Kermani Beef, which features succulent filet mignon sauteed with mushrooms and pepperoncinis in a zesty tomato garlic curry sauce. Everything in that brief description is right up my alley, and usurpingly the meal did not disappoint. Service was on point from start to finish, the finish being a tall glass of Persian saffron ice cream. Now this was truly a first for me, as I've never had anything like this in my life. The taste can be described as earthy, slightly floral and very aromatic. Rosewater adds the floral notes, while the saffron gives it the signature golden-yellow color and luxurious scent. Definitely a one-of-a-kind flavor that I highly suggest trying. The dining room is cozy with some neat pieces of art resembling ancient Middle Eastern artifacts adorning the walls. All in all I'm glad we got to try cuisine that doesn't have much representation in this neck of the woods.

My wife found this unassuming little Persian restaurant in Towson. It is small but cozy. Apparently…read moreit's been around for more than 10 years. The food is delicious. The grilled meats were well seasoned. The portion sizes are generous. We ordered 2 different dishes and shared them. The saffron ice cream with pastry and sour cherries was heaven. Do not skip this dessert when you go here.

Photos
Dining Room
Dining Room
Soltani with 1/2 salad and 1/2 rice
Soltani with 1/2 salad and 1/2 rice
Dining Room

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Dining Room
House of Kabob

House of Kabob

4.2
(146 reviews)
3.6 mi
$$

I rate it 5/5 as a takeout place because the food is so good and I find it sad they only have a 4/5…read moreaverage. But it's true that this place is 4/5 or possibly worse for sitting down, so they kinda deserve it for that. Got takeout from here today and have dined in thrice before--excellent, never had anything slightly bad here. (Those who complain of bland rice must have never had the displeasure of eating over-salted polo--here, it does range from slightly under salted to perfect, but is never too salty.) When I've sat down, the service was good and servers were very polite (and kind about my attempts to speak Persian), but man I cannot get over the weird ambiance--it seems like others can't either; takeout orders predominated by at least 5:1 every time. Walking in you're nervous the place will be dirty with bad food, but it's actually neither, just dim, dated and not well maintained--please at least trash the dead roses so I also prefer the takeout experience. In descending order of absolute best to just good things I've had here: Gheymeh (!!), lamb shank (!!), kashk-e bademjoon (theirs is my favorite!), all kabobs, ghormeh sabzi (not the best I've ever had but pretty good), fesenjoon, salmon (wasn't very Persian, but good) Mast-based appetizers are a bit eh to me but they're the same here as everywhere else. I always get ice cream, it's a really nice treat. I love Persian food and I love introducing people to Persian food, so I wish this was a nicer sit down place to bring people to. I would be up here all the time if it were--there's other middle eastern restaurants northwest of and in Baltimore that I LOVE taking people to because they're both beautiful inside and delicious. But I do so love the food here.

the new buffet is top notch. each day there are specialty items. I was very lucky today as they not…read moreonly had all their regular buffet items ( kabobs, stews etc) as well as mirza ghasemi. now I must say I am a stickler for mg. as I've had it multiple places all over the north of IR. I was blown away today. theirs was the best I've ever had! someone knows what they are doing......this is a very difficult dish to get perfect, and theirs was.

Photos
Shirazi salad, large, to go
Shirazi salad, large, to go
Just a view
Just a view
Interior

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Interior
The Helmand

The Helmand

4.2
(809 reviews)
5.5 mi
$$

This is a great place to go when you're "elevated". I think I would die happy if I ate this food on…read moremy death bed. For appetizers, we got Mantwo and Bowlawani- it was absolutely DEMOLISHED. Mantwo is basically afghan dumpling, and the filling was incredible savory and had a meaty texture. The was my favorite appetizer, stuffed with spiced potatoes, lentils, and chives/leeks from what I saw. The dipping sauce of yogurt and mint went amazing with it. For mains, we got the Lamb Lawand and Lamb loin chop. The lamb lawand was this savory rice dish- they served it with mushrooms and a side of beautifully seasoned spinach. It came as a stew that you were able to mix with your rice as you please. As for the lamb loin chop, it was incredibly tender- falling off the bone. Dessert was difficult, as I am deathly allergic to all nuts. My partner got the hazelnut chocolate cake, and from what I heard they rated it very highly. I got the afghan ice cream; the flavor were incredibly unique, with notes of cardamom, saffron and rose water. I usually have a problem with rose water in my desserts, as it ends up tasting overly flowery or soapy, but I think it was executed well. The toppings of dates, mangos, and figs went incredibly well with the flavors of the ice cream. My only complaint was the service being a bit slow, but at the time we went it was incredibly busy, and I don't blame the workers. Otherwise, this was a great place to go to for an elevated meal! Not TOO fancy, but not too casual either.

The wife and I finally made it to the Helmand. We got there right around 6 and got a spot right…read moreacross the street. When we walked in, we were sat in the very large dining area and our server came right over. The atmosphere definitely lends itself to a smart casual outfit vibe. Very cutesy!! We started off with the bowlani. It was a freshly gently fried samosa if I had to describe it. I enjoyed it very much. I wanted to try multiple items but for some reason wasn't very hungry so I went with the vegetarian aushuk and the mashawa soup. I also ordered the bread to dip in my soup. Everything was very tasty. The service was excellent and the overall vibe of the restaurant was pleasant. I'll be back for sure.

Photos
Here comes more bread
Here comes more bread
Aushak
Aushak
Decor

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Decor

Villagio Cafe - persian - Updated July 2026

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