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    Vin 48

    4.2 (456 reviews)
    Closed 5:00 pm - 9:00 PM

    Vin 48 Photos

    Business Info

    VIN 48 ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Vin 48

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    Reviews With Photos

    Octopus
    Aaron C.

    Service was top notch. The food was beautiful and delicious. Everyone loved their meal and dessert. I recommend the carrot cake.

    Beets
    Emily G.

    Come for the views, not for the food. I may be an anomaly, but I really did not have a great experience here. To start, the staff was not friendly at all. They even looked pretty annoyed most of the time. I dined with a large party, so I got to try many different things, not one dish stood out as impressive to me except for the desserts which were phenomenal. We split a bunch of small dishes to begin the meal and they were alright, but nothing special. I enjoyed the beets and Brussel sprouts, and thought the pea pods had a weird flavor. They were all very small in size. For my main course, I splurged on the lobster risotto - very bad choice. I am pretty open minded when it comes to trying new dishes but this was really bad! The lobster was way overcooked and rubbery. The risotto was mushy and had 0 flavor. I would NOT recommend this dish. The highlights of the meal were the bread that came on top of the mussels - so fresh and seasoned well. And, the creme brûlée and carrot cake desserts. Highly recommend giving the carrot cake a try.

    Privacy dinner
    Kathy M.

    Food will be and service was great!! Try the steak dish and outside cozy evening space!

    Serrano pepper snack
    Debbie R.

    What a great experience. The food was delightful, and the service was friendly and attentive. we enjoyed several snack plates as well as several small plates. Unfortunately, I forgot to take pictures of most.

    Pappardelle w ragu
    Chad M.

    Great taste, but small portions. Chianti-flavorless and vodka martini-watered down were not great. Jumbo lump crab cake, Grilled Spanish meatballs, Grilled octopus, pappardelle with ragu were all 5/5.

    Pork porterhouse
    Gil S.

    Update - a year after. The service is still excellent, and the food is still creative. During summer, the outside seating area is open, and it looks great It makes the entire restaurant look spacious and adds light. It seems that, like everything else recently, prices have gone up, and this restaurant now has become pretty expensive. But there's value, and we felt we still got our money's worth. The food tastes great, and it also looks great! Note that some items on the menu are going to be on the smaller side as it relates to portions, so worth finding out before ordering.

    Pork Chop with asparagus and mashed potatoes
    Samantha Q.

    Loved being able to experience dining in a yurt. We we're able to walk here from the resort we we're staying at which was also super convenient for us. If we needed assistance at all, all we had to do was pull a light switch that would let them know we needed something. Our server was pretty attentive though so we only used the light once. Started with a bunch of different entree's but I only tried Three Cheese Agnolotti which was delicious. Had to google Agnolotti before I ordered it though. For dinner I had one of the specials which was the pork chop. Super yummy and cooked just right. I would say my favorite part was definitely the dessert though. We ordered the carrot cake, warm brownie with ice cream and tiramisu. Definitely a cool experience to check out if you're staying in Avon,Colorado.

    Poached pear and buratta salad
    Cathy L.

    Sat in the "window". Nice compromise on a warm night between inside and outside. No Happy Hour since 2020 which is a bit of a disappointment. The $9 white wine from Italy was surprisingly refreshing. It's nice to be able to get smaller tastes also. Loved the cauliflower, beet salad (small portion) and The pear and burrata salad (perfect!). Great service. Will be back next week!

    Goat - superb
    Bec O.

    When we come to Beavercreek, Vin 48 always is part of the vacay. I love the atmosphere and staff are always fab. I appreciate the large wine list, but I caution to check your tab. We were charged $96 for a bottle of wine when the menu said $84. I noticed another table had an issue with their tab as well. I do not feel that it is intentional and more of a housekeeping issue. The food is creative and nicely prepared. You have the option of small plates or entree which is always nice. A definite must go

    Lobster risotto

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    3 years ago

    Easy parking. One of the best restaurants in Avon. Good cocktails, wine selection, and good food.

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    Page 2 of 12

    Ask the Community - Vin 48

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    Root & Flower

    Root & Flower

    4.6
    (208 reviews)
    7.9 mi
    $$

    I was in the mood for some wine tasting and since I couldn't get to a vineyard. I decide to my own…read morewine tasting. Jeremy was very nice. He was not only our bartender but was also one of the owner along with Samantha who I got to meet for the first time. Everyone was so friendly and was definitely a win connoisseur. I love their happy hour from Vail. Everything was price reasonable. I love that you could get any wine for 3 ounce for half the price. That allowed me to try almost every wine on the list. Yes. I was very happy when I left It's definitely a hidden gem. Will try to come back!

    Visiting Vail for a quick getaway a few weekends ago made me realize (again) that this mountain…read moretown renowned for exhilarating outdoor activities is a foodie destination with so many options to choose from Michelin-recognized restaurants to something more casual. And to stumble upon this chic and inconspicuous cocktail bar in the busy downtown was something I wasn't expecting and became a treat after a nice stroll through the town after dinner in my hotel room. From the moment I stepped inside, I knew I was at the place where my heart was calling for. There were two gents at the bar and one of them warmly greeted me and said I could sit anywhere I would like. I hence picked one of the bar seats. Except one table that was occupied by a couple I was the only one. I appeared to have picked the right time; I had the whole bar to myself (eventually though, several different groups of people streamed in; only a few of them sat at the bar close to me. The bar was spacious enough to comfortably accommodate a little over 10 people.) Jeremy, who greeted me upon arrival, was a super host. As soon as I explained that wine is my usual got-to, he said he could mix and match reds and whites to create a "flight" based on what I had told him as to my likings. His extensive explanations as to what sorts of reds and whites the bar offers/serves was (of course) all in his memory. His eloquent speech with no filler words truly impressed me; he sure is a wine connoisseur. What he picked for me were... -2024 Pepiere "Les Gras Moutons" (Muscadet) -Kobal "Bajta", Hazole Belo (aka Orange Wine) -Sandlands "Red Table Wine (Lodi Red Blend) With his wealth of knowledge, after giving him only a hint of what I liked, what Jeremy selected for me to sample/sip was a superb choice. All of them were world-class excellence with elegance and beauty. I carefully and slowly sipped each one little by little to truly immerse myself in the art of wine. Yes, wine is a piece of art for sure. I think I said it correctly at the beginning of this review. This is a cocktail bar with variety of spirits which Jeremy could easily concoct just about anything from gin-based one to vodka-based one to tequila-based ones to whiskey-based one to name several. For those who don't drink, their zero-proof section also has something interesting to browse and choose. Not to mention, rotating pilsner or IPA on tap to name a few from the beer section as well. If you need a little bite to eat, their (changing) food menu has a good number of New American-style plates. The bar originally opened in a different building back in 2015 (I believe). They moved to the current location in 2019. They also offer various different classes so you can expand/extend your knowledge. So for your next foodie vacation in Vail, make sure to include Root & Flower in your list.

    Photos
    Water bottle with a glass
    Water bottle with a glass
    Milk Chocolate Pot de Creme was incredible
    Milk Chocolate Pot de Creme was incredible
    Turkish Delight - Zero Proof

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    Turkish Delight - Zero Proof
    Saved by the Wine

    Saved by the Wine

    4.7
    (108 reviews)
    24.5 mi
    $$

    Stopped in for some late night bites…read more Vibe: Comfy with lots of table, couch, and comfy chair options. Dim mood lighting. Board games and little free library inside. Good music. Overall a very good vibe and very inviting to hang out. Service: Friendly and fast Food: Menu is definitely a step above your classic bar food, I got a sandwich special and steak tips. The sandwich was a grilled cheese croissant that included smoked gouda and balsamic reduction and it was really good. The steak tips were okay, decent flavor, a little chewy, maybe because they were cut so small? Value: Total after tip was $30ish for a 'just right' portion so may a little over valued. Overall this place was such a good vibe with chill staff and good food.

    This spot came highly recommended when I told friends I was spending a weekend in Keystone. Made…read moresome dinner reservations and was glad we did. This place is super cute, the people working were all friendly, attentive and knowledgeable. We ordered drinks for happy hour (my husband got a beer and I got sangria-so good). Also ordered the bread and butter appetizer, definitely recommend that. For the entree I did the salmon that came with a cucumber salad and potatoes. Hubby got that gnocchi and steak! We both liked our meals a lot! I totally wanted to try the peanut butter pie for dessert but they were all out so next time I'll have to get some for sure! Check this place out yall!

    Photos
    Saved by the Wine
    Chocolate fondue
    Chocolate fondue
    Patio

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    Patio
    Continental Divide Winery

    Continental Divide Winery

    4.4
    (82 reviews)
    27.6 mi
    $$

    Our party of four stopped here for some wine flights - we had a 2 for 1 tasting coupon that I…read morewanted to use. The winery is on one end of Main Street, and has patio seating (there was live music outside), as well as an interior tasting room. Right off the bat, we didn't think either of the people working were overly friendly, and didn't really make us feel overly welcome. We decided to do two flights of red wine - kind of insane to me that a flight was $40, thank god we had a 2 for 1 discount. The other people in my party also said they'd give the experience a 2 or 3 stars - price was unbelievably expensive (especially when you can go down the street at Carboy and do a flight for half the price). No one was impressed by the service either - for a flight, I'd expect a little more background and explanation of the wines, but the person came and dropped off beakers of all the wine with a quick explanation then left it up to us to pour our own wines. The wines themselves were nothing spectacular either, two from Colorado and two from California grapes (I think) - we liked the blend but that was about it. Unfortunately would not recommend this place to others or come back.

    Cute setup - allows kids & dogs. We stopped in for valentines evening and they also take…read morereservations. Ordered some flights and a bottle to go with some nice wine glasses for souvenirs. Will be back again!

    Photos
    Port and Riesling
    Port and Riesling
    Delicious red wines!!
    Delicious red wines!!
    White tasting, next time no Chardonnay

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    White tasting, next time no Chardonnay

    Vin 48 - newamerican - Updated August 2026

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