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    Vinaigrette Salad Kitchen

    4.5 (10 reviews)

    Order Vinaigrette Salad Kitchen Takeout or Delivery

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    3 years ago

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    Ben J.

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    2 years ago

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    2 years ago

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    Ben J.

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    2 years ago

    Fresh food & friendly staff! You can even create your own salads, wraps, etc. Definitely recommend grabbing a bite to eat here!

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    Ben J.

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    2 years ago

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    2 years ago

    Great salads and wonderful lemonade. The staff is always professional and efficient. The decor is plain and clean

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    3 years ago

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    "Doctor, doctor, give me the news I've got a bad case of…read morelovin' you" (Robert Palmer) Doc Crow's two locations (Indianapolis and Louisville) specialize in Southern cuisine, so you'll see pimento cheese, fried green tomatoes, gumbo, pulled pork, brisket, ribs, okra, and jambalaya on the menu. Four of us had an excellent experience for our dinner in Louisville, and besides the food, a lot of that experience was due to our server, Julie. She was great, super friendly and professional, and expertly answered a ton of Bourbon-related questions from my Bourbon loving friend. My wife and I dove into the Southern theme and had a Pulled Pork Sandwich ($16), Southern Colada ($16), Fried Green Tomatoes ($10), and a Southern Gumbo ($10) for dinner. I ordered the Fried Gren Tomatoes to share with the table, and they were wonderful - "Five full moon green tomatoes fried in cornmeal and panko, topped with fresh chives and served with Doc's Remoulade". They were light as a feather, most definitely non-greasy and had a great crunch from the panko and cornmeal. My Southern Gumbo (A hearty stew filled with andouille sausage, chicken and vegetables in savory Cajun broth served over rice. Served with cornbread) was excellent. Great flavor, great spice, plenty of sausage and chicken, and excellent accompaniments in the rice and cornbread. And how could I not mention my Southern Colada, with Michter's US*1 Sour Mash, Pineapple Juice & Coconut. It was quite a bit stronger than any Colada I ever had, but I guess that can be expected when you use an 86-proof small batch Kentucky whiskey in your Colada. Of course, I loved it. This was our second visit to Doc Crow. We were there a few days ago as the first stop on our Louisville food tour and enjoyed a delicious bowl of shrimp and grits. The Doc sure treated us well. PRO TIP Be sure to check out the Doc's jaw dropping collection of bourbon bottles that seem to dominate the various rooms wherever you look.

    Stopped at Doc Crow's since it seems to be a popular spot. Upon walking in, it doesn't seem big but…read morethere's an additional space after the first section. The restaurant includes a long row of bar seating that extends to the other end of the restaurant, so there was no problem for me to find a seat on a busy day. I ordered the Mac n cheese and braised greens, and the Mac n cheese was really good and creamy. The braised greens were just okay, it wasn't the best greens I've had and it could use extra flavor. I don't know if this is a thing they do at Doc Crow's, but in my opinion the bartender excessively kept asking me what I wanted even while I was still looking at the menu. This definitely frustrated me since it was clear that I wasn't ready yet. I think she should have done a better job reading my cues to figure out when I am ready to order.

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    Chik'n & Mi

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    First, this restaurant is great! Where do I start, the service, the cocktails, the chef or the…read morefood? All of which are stand outs. I was fortunate to be with a large party and we decided to order several dishes and share. Everything was delicious, and the banana flower salad was memorable and we ordered two. I'd also recommend the veggie sides, carrots, bok choy, and brussels sprouts. Chik'n & Mi is a wonderful place for a date, solo dining or spending time with friends. Overall, this is a wonderful place that accommodated all of our needs.

    Five stars, no notes. I love this place…read more The staff is so welcoming, funny, and great at what they do. Every time I have a cocktail it is delightfully balanced. I think my cocktail was called the Tokyo Pop? Not positive but you have to get it. Gin, bubbles, sake, and a hint of lemon in a flute glass. Refreshing, a hint of sweet, a hint of lemon, and extremely drinkable. It would be too easy to throw a ton of these back. But I was demure and had one. I enjoyed the calamari--my go-to here. Crispy, with a bit of heat from pickled peppers, a bit a of sweet form a sweet glaze, and a nice herby zing from mint, herbs, and scallions. They also top the calamari with a a nice portion of greens dressed in a lemon vinaigrette, making this appetizer feel close to a light meal. I am absolutely obsessed with the ponzu mayo that comes on the side. An absolutely delightful touch. I also enjoyed the chocolate cream pot. Talk about decadent. I love that it is served with berries, because you need that tartness to balance out the richness. Fully indulgent. Bonus points: I working fireplace. (And holiday decor still up--this never bothers me.) The ambiance is always lovely, with something iconic on the TV always playing. This spot is one of my fave representation of the Louisville food scene.

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    Vinaigrette Salad Kitchen - salad - Updated August 2026

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