Dancing Crow Vineyards brought a selection of wines to the Clement Street Farmers Market San…read moreFrancisco. Decent pricing on a nice mix of vintages that were brought to the Farmers Market.

Stopped by the outdoor market in Larkspur and come upon this wine and casual tasting area. We…read moreenjoyed whites and reds. Then walked away with their bottle of Sauvignon Blanc. Which was refreshing and hit the spot on a warm day. Hidden gem! Check it out.

They have the best wines, I couldn't find my wedding wine anywhere but I saw that they carry it so…read moreI ordered the last two bottles they had left lol! They also offer free delivery in San Francisco! Super streamlined ordering process and super fast delivery! They told me the 2015 wedding wine that I wanted is coming out soon and tasted even better than the wedding one. They said they will contact me when it's out!!! I can't wait!

Pacheco Ranch Winery was a magical spot to get married in a gorgeous outdoor setting. From the…read morebeginning, Deb and Herb Rowland, the owners, were so thoughtful and gracious; an absolute pleasure to work with. We loved that Deb provided great resources for vendors she has worked with, but that she is also flexible and willing to work with others you want to bring in. They clearly take so much pride in what they do and it absolutely shows in the warm and personal experience you have at Pacheco. The property is adorned with citrus trees and flowering vines, beside the hillside vineyards, waterfall stream and the lovely old farmhouse. It's tucked into a small valley, protected from the wind. In the evening, strings of bistro lights make the dining and dance area twinkly and romantic. Our guests loved the space and kept commenting on how beautiful, relaxing and unique it was. Deb answered all of our questions leading up to the event very helpfully and provided a site plan to help vendors understand where to install things like the tables, dance floor, bar and buffet. We really appreciated how responsive she was and how willing to troubleshoot any unexpected issues. Beyond which, she and Herb and their employee Ann are so sweet and fun to be around. We're very happy we picked Pacheco as our wedding venue. If you're looking for somewhere personal, beautiful and one of a kind to tie the know, you will love it too.

We got married at Pacheco Ranch Winery - from the moment we met Deb and Herb and walked the…read moregrounds, to the cleanup after the big day, we loved every second we spent here. We couldn't describe more ideal hosts for our wedding - Deb and Herb were kind and thoughtful, extremely professional and prompt, super flexible, and an absolute joy to work with. With all our questions and extra visits, we always felt welcome and accommodated at Pacheco Ranch. On the day of the wedding, Herb and Deb were directing traffic, managing vendors, and clearly enjoying every moment of it. They take so much pride and love in caring for their home, and it shows in the natural beauty that flows throughout the ranch.

Such a great location in Larkspur!!! It opened December 2025 (~4 months ago). I visited 4/2/26…read morearound 5:30p. I found so many affordable options and the staff were very helpful and friendly. I also loved how much natural light flowed into the store. But what I love to do most of all is look at all the art on the wine bottles, so cool! I found this rosé at a really good price ($12+ tax)! Some restaurants offer glasses at this price lolol. The checkout process was really fast and easy, I opted for the email receipt option (better for the environment). I would check out more of their selection another time- maybe after I finish my first bottle :)

Kermit Lynch's new Marin Country Mart outpost is a beautiful, boogie little addition to the North…read moreBay wine scene. The space feels old world and elegant, like a European wine shop. I read it's his first expansion beyond his Berkeley HQ in 50 years, a milestone for a man who helped define Bay Area wine tastes. Since 1972, Lynch championed wines with authenticity, character, and a sense of place, focusing on smaller European growers. His shop in Berkeley, considered one of the best wine shops in the U.S., has a particular bent towards Burgundies, Rhone reds, Loire Valley wines, Provencal roses, and small Italian wines, and that seems to be true here as well. One thing worth mentioning, my service experience in the Berkeley location has been a more friendly one. I wasn't greeted or acknowledged during my Marin visit. My love of AppleTV's Drops of God (well, definitely Season 1) has only added to the mystique of a place like this for me. I grabbed their brochure and the reverence for the artistry, history, and human stories behind smaller production wines stands out. This new shop feels extra fancy, but that's probably part of the charm. Despite appearances (and yes, many bottles are expensive) we found a few bottles at a lower ($13-$25) price point that encourages dabbling with new styles, without that cavernous, "left to your own devices" atmosphere at many of those corporate big box wine shops. Check it out!

We showed up absolutely starving to Corner Bar only to find out that they don't serve food until…read more5pm, enter in Mill Valley Market. To tide us over we picked up some hummus and salsa with hand ground absolutely amazing tortilla chips. The market boasts several tables outside and they were quite comfortable while we worked through our snacks. All in all they were great in a pinch and their food ended up being better than our meal at Corner Bar.

After a beautiful day in the woods and hiking on Mt Tam, we stopped by this amazing family run…read moremarket . What a Gem and great find . Mill Valley Market has been operating since 1929 and they are still family run . This is their 4th generation! We came to get their sandwiches and boy did they deliver. Ordered 2 vegetarian, chicken chipotle, Thanksgiving turkey and got jerk chicken from the hot foods buffet! They are way better than Whole Foods fyi! Great quality and freshest taste ! Delicious food and great service ! Love supporting our local gems and they nourished us with love! They also have a fish and meat market ! And a full grocery store plus a ln amazing wine selection and hot and cold buffet! Will be back!!

I am a local resident of the San Gerponimo Valley for 40 years. Our local, Lagunitas General…read moreStore, has blossomed into a warm, well managed, place to meet friends and to enjoy great ribs, smash burgers, chicken, salads and fresh baked goods. and well -stocked with good wines, beers, juices and any needed necessaries. The staff is amazing, friendly and inviting. Now they have beers on tap to go with the ongoing grill of sumptuous ribs and chicken. Taco Tuesday is great and we meet with friends often and love the greetings of our lovely community friends and neighbors that come and go whenever we are there. An A++ and great added addition to the valley ambience. Thanks to Patrick, Vanessa and family for the all their hard work to make this so special...Warmly, Lenore Arnoux, Lagunitas

Lagunitas General Store is one of several places you'll see as you make your way from the town of…read moreFairfax out to the coast. It's got the West Marin vibe and serves a clear need in the community for a store where one can pick up what's necessary without going over White's Hill to bigger stores. I'm just a passer-by though, and when I did recently I noticed a Taco Tuesday special ($12 for 3 street tacos) that got me inside. There, between two of us, we sampled all 3 versions (beef, pork, and chicken) and between us we couldn't agree on which was best. What we did agree on? All were fine but none were so good that we'd be planning a return visit. What might get me back is knowing that they serve Straus soft serve (in which I indulged). On this visit they had only vanilla. An asset to the community, no doubt, but - taco curiosity satisfied - any future visits for this non-local will likely be fully focused on the soft-serve.

As you can imagine, a greta selection of champagnes and caviar. I've been here a couple times and…read morewhile not the biggest caviar fan, have enjoyed the visits. The servers and hosts are all very nice and friendly. They check on you but don't pressure you on anything. Inside the ambience is fun and bubbly, but I usually am a sucker for the sun so I opted for outside on the last visit. I've had the oysters and Chandon ($90 for 12 and a bottle!) but on the last visit had the chips and dip, a flight, and a spritz.

Loved my experience here! Came on a Friday afternoon and was able to get a table outside. Svetlana…read morewas theeee best and made the visit great. So many options to choose from! We made it in time for happy hour too! We started with dessert - ice cream with caviar. Highly recommend! Also tried the happy meal that came with oysters and a hotdog. Last thing was the burrata - honestly, everything was 10/10. Please visit if you have the opportunity.

i've been eating french at this location since about 1988. that's when i began to lease a small…read moreoffice on the second floor of the ross garage next door. the first proprietor was a british guy whose menu was basic bistro, not much in the way of originality but it was very well done indeed, maybe it was more what was once termed "continental". a solid 4* day in and day out, french cuisine as interpreted by a guy who grew up eating pork n beans for breakfast. a few years later, a young couple dan and holly moved in and changed the name from whatever it was to marche aux fleurs. the menu got a lot more interesting, never mind there were some initial hiccups. I began to eat lunch on the patio. this not so much because i like eating outside but the lovely holly usually served tables there... go figure. the food improved after a short period of adjustment, sometimes it lapsed but there were periods when if you wanted to see a menu in french, it was one of few, certainly, and best, perhaps, in marin... for what that's worth. then for various important reasons i completely forgot about the place, until a few weeks ago when i needed something new. here's the impression i came away with: get a reservation for sure on weekends. prepare to only understand only about half of what your dinner companion says because the tables are crowded and the room acoustics are terrible. pay attention to the european wines on the list because they're good and reasonably priced. the appetizers are well done, especially liked some kind of thing done with avacado of all things. i didn't like the cassoulet, the stew was crowded into a smaller kind of crockery with a huge piece of undercooked cabbage occupying almost half of the volume. the fish on the other hand was very good. service was very friendly, but not nearly enough for the number of diners, unless the problem was in the kitchen... slow maybe? overall, i'd say give it another try.

Have been coming here for years, but I don't think the food quality and flavor is as good as it…read moreused to be under the new ownership. The service is great and the patio has a nice atmosphere, but for the price point the food should be better. Especially when you're comparing to spots like Guest House that offer a similar price point but better food. The apps and desserts were better than the mains, especially the avocado toast and the lemon crème brûlée which we all enjoyed. For my main I ordered the gnocchi which I've been getting for years, and sadly it fell flat. The sauce was bland and I needed to heavily salt it. My sister also got a pasta dish and said hers needed salt as well. They made the gnocchi sauce creamier and thicker than it used to be and I think the older sauce was better and complimented the pasta and corn more. Nobody at my table raved about their mains. I will probably be back because this is a staple spot in Marin but they need to step up their flavor game!