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    Vito's Italian Restaurant

    4.1 (297 reviews)
    ModerateItalian, Seafood, Salad
    Closed 4:00 pm - 10:30 PM

    Vito's Italian Restaurant Photos

    Business Info

    VITO'S ITALIAN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Casual

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    Recommended Reviews - Vito's Italian Restaurant

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    Delicious!  Filet, medium rare, onion haystack, merlot mushrooms. (Don't have pic but side of potatoes and veggies just as good)
    Melissa S.

    Meal was great from appetizer to dessert. Filet, chicken piccata, lasagna, bread pudding...Yvonne

    Hugh P.

    The rules and the salad was fresh. The restaurant has a very nice ambience. The was very quick and knowledgeable about the menu. The Alfredo was average at best. The shrimp was very nice. They Alfredo again with average. I might be back again.

    LIMONCELLO MOUSSE CAKE
    George S.

    We went out to with friends to Vito's Italian Restaurant. We ordered arancini balls which are hard to come by home made. They were delicious and fresh! Our server was Kristina, she made great recommendations through out the night. In addition, as soon as you were done with a plate or drink she was right there clearing or bringing more drinks. The restaurant was full a little noisy but not so much where you had to raise your voice in a discussion. I ordered the Scarpariello which was wonderful fill of flower and a nice spice. My wife had a mediterranean grouper which was a special. She loved it as well. Our friends had lasagna and chicken and pasta both enjoyed the meals very much. We ended the night with two dessert. LIMONCELLO MOUSSE CAKE and CHOCOLATE LOVIN SPOON CAKE. All I can say it was YUM! A great way to finish a great meal!

    Lasagna
    Michelle T.

    We were in the mood for Italian food so after a long Friday, we chose Vito's for a late (8:15 pm reservations) dinner. Located in a strip shopping plaza, we were impressed by the decor which emanated a Tuscany-like vibe. There is a small waiting area in the vestibule as well as seating outside on the patio. After a few minutes of waiting, we were led to a comfortable booth. The walls were decorated in a tasteful mixture of stucco and stone which makes for a very noisy atmosphere. The mood seemed very festive, full of happy, excited diners on this lovely March evening. Service was prompt, starting with a basket of large, warm, yeasty dinner rolls accompanied by butter and small saucers filled with garlic infused olive oil with a drizzle of balsamic vinegar. Probably some of the best we have ever had. Each of the dinner entrees includes either a bowl of soup or a salad. Three of our group of four chose the house salad which are custom created according to preference; the size of the salad seemed to vary. One of us chose a Caesar salad with anchovies which was much larger for a small up charge ($3). The entrees were introduced in quick succession: fettuccine Alfredo with grilled chicken, lasagna, chicken Parmesan, and veal Parmesan. Each of the entrees were adequate in size. The chicken parm as scant in the amount of chicken since the chicken portion was very thinly sliced, while being coated in a tasty bread crumb crust. The veal parm was perfect and the other two entrees were enjoyed without anything leftover. We felt that the servers and bussers were in a hurry to get home for the night because the table was being cleared while a couple of us slower eaters were still trying to enjoy our meals. Our check for two of us was about $80, including two glasses of wine.

    Veal Francese
    Alicia D.

    Absolutely amazing! Every time we visit it's delicious. Service is top notch and the ambiance is great!

    Eggplant Rollatini
    Rachelle S.

    Host seemed a bit scattered when we arrived and directed us to seat ourselves outside for faster service that was not communicated to the server. Our server quickly recovered and got us menus and drinks. Patio was perfect for a nice night outside and a little less noisy for a family dinner. The garlic rolls and EVOO that was served was so simple yet very tasty. A little disappointed they were out of the portobello app we settled for an easy Brie. The Brie was perfectly warmed and creamy. Calamari is a simple dish so no surprise there. Loved the eggplant, was filled with cheese and the sauce was great. Chicken parm was crispy and very good. What a great find in fruit cove.

    Mozzarella en carroza
    Laura P.

    Food is decent service can be hit or miss. The servers do slot of talking about one another in ear shot of customers. I had 2 apps and both good the baked bries special was yummy but a little sweet would have been ok with just one of the sauces. The mozzarella was yummy and the pizza was good. Our sever was great and honest and knowledgeable

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    16 days ago

    Went once with my wife. We both agreed that food was barely average and service was terrible

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    Francesca G.

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    Francesca G.

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    Francesca G.

    Thank you for your support!

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    Francesca G.

    Thank you!

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    Francesca G.

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    1 year ago

    Called in an order to go . They messed it up. Very small portions for the price. The salad was a joke. Will take my business elsewhere.

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    Francesca G.

    Grazie mille!

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    2 years ago

    Unpretentious, quick service and pretty well prepared food. I go for the saltimbocca and mozzarella en caprese every time!

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    Page 1 of 8

    Ask the Community - Vito's Italian Restaurant

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    Shoutout to our local community Heroes! This venue was introduced to us by our friends, The…read moreShepherds Way. We were delighted by their chill atmosphere and that is was classy, but not pretentious. There was live music on the large outdoor seating area which was filling out quite nicely as we approached the dinner hour. We had reservations for two. I recommend reservations, because this is a popular venue with a great reputation. The staff is attentive and friendly. The menu is amazingly varied and I saw many of our favorites with both traditional and yummy twists. The beet salad was a stunning choice, which gorgeous, delicious, and fun texturally. Yummmm. Hubby had the crab soup which was luscious and creamy. I highly recommend the red shrimp! It was life changing! So sweet! We had the calamari which was balanced with some rings of banana peppers. Yummm. I ordered the crispy and beautiful fried whole snapper. What a presentation! Hubby of course had to get the unctuous lobster roll!!! A winner! And he could not resist lobster and grits!!! Drop the mic!!! We were stuffed, but couldn't resist sharing a refreshing key lime pie!!! It all washed down well with our cold ice teas. Our waitress was so personable and patient. We had a blessed evening!

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    Don't say I didn't tell you about the Westside!…read more I've been wanting to come to OP Fish House for a while. I decided and came for lunch today and I will say it did not disappointment like I thought it would. I'm always down to try a place atleast once. So let's get into this review shall we!? Upon walking in my husband and I were greeted by the hostess and you'll see a big chalkboard with their weekly specials. We were sat in the back by a window so it was nice to have a view. Everything looked good on the menu. We started off with shrimp and some oysters and the oysters were topped with collard greens and cheese they were good but the oysters were just HUGE! For my entree I had a shrimp po'boy with a side of the bacon collards again they were really good. My only issue is that for my po'boy the bread was not a roll but it was still satisfying. My husband had the fish platter with grouper and trigger fish with fries and coleslaw. We absolutely loved the grouper it reminded me of red snapper. However we will be back and I love a cutie, rustic looking restaurant.

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    Vito's Italian Restaurant - italian - Updated July 2026

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