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    Vittorio's Pizza & Pasta

    4.5 (51 reviews)
    Open 4:00 pm - 9:00 PM

    Order Vittorio's Pizza & Pasta Takeout or Delivery

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    Really liked the lasagna.
    Ruth K.

    UPDATE: finally came in person and so glad we did. I love little restaurants that advertise on a board outside the various specials they're running that day. We are huge homemade mushroom soup fans and so we absolutely had to order that. It's made with four types of mushroom and I hate to admit it's better than my own recipe, definitely something we'd order again. When owner Victor said their Wood-fired pizza oven was from Italy, we had to order a pizza to take home for tomorrow. He says it creates a nice crisp crust you can reheat in your oven at home. For our main course Mr. Picky ordered a big bowl of Fettuccine Alfredo with shrimp and then mixed in some house marinara to create a pink sauce and that was really yummy. For me, I was ready for a taste bomb! And that's what I got! The Gorgonzola Chicken is not to be missed if you are a Gorgonzola/blue cheese fan. Imagine having Chicken Alfredo with artichokes, mushrooms and a generous amount of Gorgonzola. Adding cheese to cheese. Wow! That was an exceptional dish and I'd order it again in a snap next time we come here. We enjoyed our dessert tiramisu a lot, but I wasn't a huge fan of the cannoli. They serve flavored cans of Italian Pellegrino soda and I love that, particularly nice because so many Italian restaurants only serve the plain sparkling water, and so I slaked my thirst with the unsweetened blood orange and black raspberry version. It's a small place with Delicious food, smiling people, Big Band and other easy listening background music, generous servings and modest prices. It doesn't get much better. No wonder people were stopping by to pick up to-go orders. You should definitely try Victor's food.

    Calamari app
    Rachel B.

    The place is small and loud but the service was very good and the staff were polite. The owner came to the table twice which was nice. We ordered Caesar salads and they were good but it was not the traditional anchovies dressing-- more of a creamy black pepper one. They were a good size too. For an app, we ordered, calamari because I always do at Italian restaurants: unfortunately, it was undercooked and rubbery but we still ate it. For our entrees, we got chicken pesto with spaghetti and a 10 inch beef pizza. They were good as well. The red sauce was fresh tasting; to me, it had too much oregano but that's a personal preference and it was still tasty. The pizza was very good as it was cooked right there in their big brick pizza oven. For dessert, we got the lemon cello cake and it was light tasting and delicious. The only negatives were the very loud people, the size (9 tables) and the temperature; overall, food was very good and fresh! We will be back for takeout! But no calamari

    Fettuccini Alfredo was delicious!
    Adriana A.

    Our first time ordering and it truly did NOT disappoint! We had their fettuccine Alfredo and it was delicious! Their Alfredo sauce is amazing!! Kids portion ravioli was very tasty, and the New Yorker pizza simply delish! Emily took our Togo order and the customer service was great! We will definitely be going back for some amazing food!

    10" one-topping with pepperoni.
    Mary Kathleen M.

    People were nice. Pizza was fresh and hot. Good amount of cheese without having to order extra - unlike the fast food pizza places. I had a slice of the Margherita and the Meatball. (The Pepperoni was for my niece.) Good pizza. I'll come back for pizza and to try other menu items.

    Cannoli for the sweet tooth!

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    9 months ago

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    4 months ago

    The ingredients are top notch!! Fantastic eating inside or takeout. Highly recommend the pizza!!

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    11 months ago

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    7 months ago

    Homey vibes & delicious food. Every dish we tried had fresh ingredients. Great service as well!

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    3 years ago

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    2 years ago

    Small, nice Italian spot with great pizza and pasta got the spaghetti with sausage and peppers.

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    2 years ago

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    2 years ago

    Fresh wood fired pizza in a small and charming restaurant. The prices are reasonable: it is BYOB. It will become a regular spot for me

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    3 years ago

    Great experience. Prompt service--delicious pizza and fresh salad--Pleasant ambiance--We'll definitely be back!

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    3 years ago

    Excellent service! The food it's amazing, we love the lasagna, it's really good! If you come, you won't regret it

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    Marvino's

    Marvino's

    3.1
    (711 reviews)
    2.5 mi
    $$
    Family-owned & operated
    Takes reservations

    Most likely the fanciest and nicest spot in Cypress. Food is amazing, and the atmosphere is great…read more Highly recommend.

    Disappointing experience and definitely not worth the price…read more This was our first time trying Marvinos, and unfortunately, I can say we will not be coming back. We were seated quickly and ordered our food shortly after arriving. However, it took over an hour for our food to come out. During that entire time, no one came by to check on us or give us an update. We could see several waiters standing around talking, which made the lack of attention even more frustrating. Eventually, a waiter came by and asked what we were waiting for. I told him we had been waiting for our food for over an hour. He went to check on it and came back saying it would be "two more minutes." I ordered the 12 oz American Wagyu New York Strip, medium, with mashed potatoes. I have never had to wait that long for a steak, especially at this price point. When the food finally arrived, the steak was extremely disappointing. I ordered my steak medium, but it came out very unevenly cooked. Parts were closer to well-done while other sections were still medium-rare. Only about a third actually being medium. It was also tough and lacked flavor. After waiting over an hour, I expected much better. The mashed potatoes were actually good and probably the only part of the meal I really enjoyed. For dessert, I ordered the tiramisu. It was okay, but nothing particularly memorable or worth mentioning. We also witnessed a very concerning situation at the table next to us. Their left over food had apparently been lost, and when it was brought back out, they were given someone else's leftovers. The customer immediately pointed out that it wasn't his food, and the restaurant had to make him a new meal because he understandably hadn't touched it. Overall, we paid about $155 for two, and for that price, I expected a much better experience, especially in terms of service, food quality, and attention to detail. Unfortunately, the long wait, poorly cooked and tough steak, lack of service, and the situation we witnessed with another customer made the experience very disappointing. Definitely not worth the money or time.

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    Marvino's
    Marvino's
    Marvino's

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    Mezzanotte Ristorante

    Mezzanotte Ristorante

    4.0
    (206 reviews)
    6.4 mi
    $$

    Parking was plentiful. The parking is to the side of the building. I came for a friend's birthday…read moreand three hours later, I left very happy! Bread, charcuterie board, salad, and salmon were soooo good. The only thing I don't recommend is the lemonade. It wasn't very lemon flavored. The waiter were nice and the food came out at a decent time and was still hot even though there were 15+ people there. I enjoyed the musician but it was a tad loud for people trying to talk to each other. We have to shout when the musician is playing their flute. I would return!

    This review is long overdue. I ordered Mezzanotte on DoorDash last night -- the spaghetti and…read moremeatballs, which arrived perfectly al dente -- and it reminded me why this place means so much to me. My usual order from the menu when we dine in is the Pappardelle alla Bolognese, my comfort dish and the one authentic recipe I'm proudest of making at home. I'm Italian, raised in a working class, Italian immigrant community very far from Texas. There aren't many options for Italian food in Houston (pretty sure I've tried them all) and this is the only Italian restaurant that truly tastes like the flavors I grew up with. Like my Nonna used to make. Even though the owners aren't Italian, Peruvian I believe, they honor the flavors and traditions better than most places that claim to be. They care enough to get the flavors right and pay real homage to my culture. That means something. It tastes like my Nonna's cooking -- and that's the highest compliment I can give. A tavola non s'invecchia.

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    Live Music
    Live Music
    Fileto au Poivre
    Fileto au Poivre
    The fast moving roach we had to kill and what may keep us from returning.

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    The fast moving roach we had to kill and what may keep us from returning.

    Vittorio's Pizza & Pasta - pizza - Updated August 2026

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