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    Waamo Restaurant

    4.2 (79 reviews)
    Closed 8:30 am - 8:30 pm
    Updated 3 weeks ago

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    WAAMO RESTAURANT ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Quiet
    Good for kids

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    Recommended Reviews - Waamo Restaurant

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    Danielle R.

    I can't resist Ethiopian food so I had to stop here for dinner. I really wanted to try the goat but it ended at 3pm. I asked the nice guys about a couple of the menu options and I ended up settling on a beef dish with rice/ noodle mix and salad. I also got the baba ghannoj which had the consistency of hummus. I enjoyed both items very much and the portions were large. The meat was very flavorful and cooked perfectly. The rice dish was fresh and seasoned well, not too salty not too bland. I'll definitely come back for more.

    1. Hilib

    My boyfriend and I discovered this place randomly one day and now we find ourselves frequently visiting, we like Mediterranean, Greek, and Ethiopian, this place seems like the perfect mixture of all 3. The quality and flavor of the food is something you won't be able to forget. I get the chicken shawarma plate and my boyfriend gets the hilib plate. He is always pleasantly surprised by how tender and flavorful the meat is. We both love the delicious rice too. Try this place, They don't miss

    Sambusa at the left and lamb shank on the right
    Derek L.

    Great friendly owner took my order. Had the lamb shank and the portion is huge. My order came with rice with tasty spices and a vegetable salad. The green sauce is a bit spicy refreshing and quite interesting. The white sauce is mayonnaise with some spice which really bring up the appetite. I also ordered sambusa and is well worth the price.

    Morgan M.

    Authentic Somali Cuisine in a nonpretentious, welcoming, and traditional Somali-American setting. Had the goat and rice with green sauce. Good portion, flavor was stellar. Mahad, Farrah and company. I will return!

    Waamo plate .............delicious.
    Katrina M.

    I was searching something different to eat and I found it. The Waamo plate ........definitely enough for two. Seasoned and spiced just right. I forgot to mention the aroma that drifted from my take out container was very pleasant and it just signaled something good is definitely inside. Hidden gem for sure.

    Julianna L.

    Really didn't know what to expect since it was our first time but thanks to lovely Yelp, we stopped by. We were blown away from the authenticity and flavor with each bite. The green sauce was a great touch to our plate. Will return for another plate of chicken kabob!

    Eamonn M.

    Amazing food, large portions, and good customer service despite the slight language barrier! This is my gf and my new sport for Mediterranean style cuisine! We both had the chicken kabob and agreed how high quality the meal was and how it was some of the best food we had in awhile. See you guys soon!

    Hilib

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    13 years ago

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    8 years ago

    This is an incredible place. The food is great, the people are the kindest! This place is a gem of Somalia amid the busy Phoenix city!

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    9 years ago

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    7 years ago

    The food is delicious and the portions are very generous. Everything I tried was tasty.

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    14 years ago

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    15 years ago

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    8 years ago

    Amazing food. Full of flavor. Would recommend the goat. Owners were nice and house tea was great too

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    15 years ago

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    10 years ago

    Great place awesome first time this type of food and the waiter helped us and the food was amazing highly recommend the qutulaash

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    15 years ago

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    Page 2 of 2

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    LATHA - Peri peri chicken

    LATHA

    4.5(308 reviews)
    5.5 mi
    Minority-owned & operated
    Women-owned & operated

    Latha is such a beautiful restaurant! From the moment you walk in, you're surrounded by gorgeous…read moredécor and a warm, welcoming atmosphere that truly celebrates African culture. The space has a classy, mid-upscale vibe definitely giving "bougie" in the best way while still feeling comfortable and inviting. We visited on a Saturday, and the live music was phenomenal. The musicians played a great mix of current songs, which created an amazing atmosphere throughout the restaurant. The staff greeted us warmly and made us feel right at home. I also loved the thoughtful touch of offering personal handheld fans to guests if they got warm. The bar was another standout. I really appreciated that the cocktails are crafted using African or Black-owned liquors, making the drink menu feel unique and intentional. If you don't drink alcohol, they also have a wonderful selection of mocktails and natural teas, so there are plenty of options for everyone. The food took a little longer than expected to come out, but nothing unreasonable. The portions are generous, and the prices are fair for the quality and amount of food you receive. We ordered the oxtails, jollof rice, broccoli, peri-peri chicken, and pineapple chicken. Everything was delicious, especially the oxtails and jollof rice. My only recommendation is to be prepared if you're not a fan of spicy food the piri piri chicken definitely has some heat. Since they don't offer ranch or similar cooling sauces, just keep that in mind when ordering. Overall, Latha offers more than just great food it's a full experience. Between the beautiful atmosphere, live music, welcoming hospitality, thoughtfully curated drinks, and flavorful African cuisine, it's a restaurant I would absolutely recommend. I can't wait to come back and try more from the menu!

    Brunch Review: Parking is tricky, so give yourself some extra time to find a spot. But we came for…read moreSunday brunch and on Sundays you can park in the Pizzaria Bianco parking lot. We had a reservation for a party of seven, and was seated right away in a quaint, well appointed dining room but the music was very loud -- more "nightclub" than leisurely brunch. The service was attentive without being overbearing, although the wait time between dishes and overall pace left a little to be desired. We started with cocktails, and while everyone agreed they were high quality and thoughtfully made, they were also across-the-board too sweet for our tastes. The Kahawa-tini (emphasis on the "tini" as in teeny-tiny) drank like an espresso martini, the Spice African Coffee was better, but the Black Star was definitely worth the price if you like a boozy cocktail -- bold, strong, and unique. The Watermelon Margarita was bold and vibrant. The Passion Fruit Punch was very passion-fruit-forward, while the Hibiscus Batida was creamy, coconutty, and almost dessert-like. Good (not great) cocktails, very aesthetic, just a little heavy-handed with the sweetness. The food was where Latha really won us over. We started with the whipped goat cheese with tamarind - it was light, tangy, and packed with flavor, especially paired with the warm chapati. They do charge for extra, beware. Of the main dishes, the standout was the oxtail shakshuka -- easily the table favorite and, in my opinion, the most flavorful dish of the brunch. The oxtail was rich and savory, and the criollo brought an incredibly aromatic depth to the dish. If you come for brunch, order it. The shrimp and grits were tasty, although the "grits" were definitely not what a traditional Southern version, it was more like overcooked rice. That said, the shrimp and accompanying flavors were savory and aromatic enough that the dish still worked. The watermelon salad with whipped feta was a generous portion and made for a nice palate cleanser. It was refreshing and pleasant, but it didn't offer a wildly unique take over a typical watermelon salad. The wings provided the most entertaining moment of the meal. Our server went way out of his way to warn our table about the insane heat of the Caribbean honey hot wings -- repeatedly -- stopping short of making us sign a liability waiver before ordering them. So naturally, we were expecting some serious face-melting heat. However, once they arrived the expectation didn't match the reality. The server waaaay over-hyped the spice level - maybe they've gotten complaints before but all of us agreed, they weren't deserving of such a warning. That said, the wings themselves were juicy and flavorful. You get 5 per order. I might as well mention the smoked salmon eggah, though I almost forgot about it. Definitely the least exciting dish of the table, though the server said it was a personal favorite of his. The salmon itself was nice, but the egg was spongy, the Gouda wasn't melted, and the overall dish just didn't have much going on flavor-wise. It was fine -- just not memorable. Overall: Latha knows how to build bold, interesting flavors. The food was a solid 4/5, with the oxtail shakshuka being the clear star. The cocktails were well-crafted but overly sweet, and the loud music, tricky parking, and slower service kept the overall experience closer to a 3/5 for us. Would I go back for brunch? Probably not. But would I go back for dinner? Absolutely. There was enough depth and creativity in the flavors that our whole table agreed Latha is worth another visit -- just maybe when we're looking for dinner rather than a relaxing Sunday brunch.

    Photos
    LATHA - Entrance to the restaurant

    Entrance to the restaurant

    LATHA - Tamarind Barbacoa

    Tamarind Barbacoa

    LATHA - Nishangae

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    Nishangae

    Nkechi’s Pot - Soup

    Nkechi’s Pot

    3.2(17 reviews)
    5.4 mi

    I was really excited to try this place out ! I saw all the comments and positive feedback on social…read moremedia and the food itself looked amazing . But, unfortunately for me my experience was the exact opposite . This location is set in the Tempe food court. So automatically I was turned off by the fact it's not personable no interaction with the actual creator or business owner . You have to order through a kiosk ( which I do understand the idea of conveniency culture .) But places like this deserve to be show cased . What I ordered was fried plantains, Ogbono Soup , with two pieces of chicken , poundo fufu, and two sodas . For starters , The plantains were a bit undercooked, the soup was lacking flavor very ( oily , had no other contents but broth and the chicken ) so what was advertised on the menu looked NOTHING like what I got , no fixings such as ( no okra , the peppers etc) . The chicken was dry and it didn't taste fresh at all , it had this peculiar after taste I couldn't quite put my finger on. Overall I wasn't at all satisfied with my food and I'd say this meal in particular wasn't worth the $51.00 whatsoever. I want to say I stand firmly on supporting black businesses, but I won't lie about my experience. I'd say i would give this place a second try and at least come back to try the Jollof rice since that seems to be their top seller as it was sold out .

    Nkechis pot is finally in Tempe and the food is amazing! I've been on a Nigerian food hunt for some…read moretime, others have failed to provide the spice and taste we were looking for. When we found her restaurant, we have continued to come back time on end and have never been disappointed with their food and service. My current favorites- jollof rice with turkey and Ponmo Alata. Amazing! Food is full of flavor- from the rice and it's aromas, to the Turkey and it's light sauce. Perfection ! The Ponmo is spicy and as a first timer of the dish, I continue to order it everytime! We have also ordered Egusi soup with fufu, Efo Riro and goat pepper soup. One thing I have noticed is I have not taken pictures of their plates! I will be back with an update to this. The Tempe food court location is nice. Easy to place and order, sit and eat, and or pick up and go! They still take phone orders. Highly recommend you try them out!

    Photos
    Nkechi’s Pot - Plantains

    Plantains

    Nkechi’s Pot - Receipt of total for meal

    Receipt of total for meal

    Nkechi’s Pot - Poundo fufu

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    Poundo fufu

    Café Lalibela - Lunch Perfection

    Café Lalibela

    4.4(772 reviews)
    3.3 mi
    $$

    I came here with a group of foodies that like to try different culture foods every so often. Café…read moreLalibela is a family-owned Ethiopian restaurant that has a long history here in the Valley going back to the 90s. I have dined here on a few occasions over the years. I love traveling to Africa and have visited a number of times. I haven't made it over to Ethiopia yet. Café Lalibela serves authentic Ethiopian cuisine with recipes that have been passed down through generation. The family that owns this place are passionate about sharing their culture. One of the family members came out and greeted our table. She shared a little bit about the history of Café Lalibela and how they made their way to Tempe. The staff also described the food that we were about to eat as they brought it out. We ordered a couple of platters and enjoyed eating it communally. The menu consists of Ethiopian favorites like Doro Wat, Tibs, Kitfo and a variety of vegan and gluten-free dishes. I am a big lentil fan and love that lentils are a big part of Ethiopian cuisine. I had the Lalibela Deluxe platter in front of me most of the evening and enjoyed the flavors and spices of each of the items. Ethiopian food is so vibrant and colorful. If you have never tried, they do not use silverware to pick up their food. Food is eaten with Injera - a spongy pancake-like flatbread that you use to scoop up your food. Café Lalibela has beautiful African décor all around the restaurant. They have a small shop in the front that sells gifts, food items, tea and coffee. I ended up buying a bag of coffee beans to take home.

    Wanted to try out Ethiopian food so my friend chose this place…read more We got a platter where we could try a few meats and what not. Food was good, but meats were really over cooked. Flavor was alright, I guess not too sure what to have expected. One of the meats that were given to us, which happened to be my favorite, there was literally maybe three pieces to it, then the rest had a bit more. Ended up just letting my friend eat the whole thing since there wasn't as much protein as we thought there was going to be. The meal was suppose to feed two I believe. The appetizer we got was probably the best thing we ordered in my opinion.

    Photos
    Café Lalibela - The bar is a bar now!

    The bar is a bar now!

    Café Lalibela - Lunch Special - best lunch in Phoenix hands down

    Lunch Special - best lunch in Phoenix hands down

    Café Lalibela - Kitfo sliders

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    Kitfo sliders

    Gojo Ethiopian Restaurant - Misir + Injera

    Gojo Ethiopian Restaurant

    4.2(260 reviews)
    2.7 mi
    $$

    I absolutely love this place. Stopped in again this time for the spicy lentils so didn't disappoint…read morewas delicious

    This was my first time trying this kind of food and i'm glad i tried it. The food was good…read more Here is the good and bad: This restaurant is in a bad part of town, and not pretty from the entrance. the inside isn't much better. when we entered there was no one there. The TV was on loud with a soccer game on. A man came out and sat us. we the meat sambusas. They were very good. The gentleman that served us was very nice. They sell water, you cannot get a glass.. only bottles. The prices of the food seemed reasonable. I got the Awaze Tibs(seasoned beef dish). this was very good. It came with the authentic Injera. (gluten free fermented bread) it has a spongy texture, a very sour dough like flavor. My daughter got the Alicia Wot (seasoned lamb dish). It was also very good. My problem lies with the service mostly. All the men that worked there, sat in the room with the TV, area watching the soccer game including our server. We sat there forever to get the door and then I had to go wake him for our bill. He didn't offer an itemized bill, just gave me the amount. I had to ask for an itemized bill. I'm not a fan of a restaurant that doesn't want to do their job. I will return and try more of the food, but i'm gonna have to figure out how to deal with the service.

    Photos
    Gojo Ethiopian Restaurant - Seating

    Seating

    Gojo Ethiopian Restaurant - Vegetarian combo in front, meat combo in back

    Vegetarian combo in front, meat combo in back

    Gojo Ethiopian Restaurant - Seating

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    Seating

    Waamo Restaurant - mediterranean - Updated September 2026

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