What a well run sandwich shop near the wharf. There were dozens of people ordering sandwiches and…read morewho were waiting for the sandwich orders but you could see into the kitchen how hard the assembly line of staff was working to make the sandwiches to perfection and get them out as quickly as possible. Similar to Claudettes and Something Natural the sandwiches are made on homemade bread and are GIANT! We shared the turkey terrific which was delicious. This was a perfect sandwich to share and a nice respite from the many fine dining meals that we had while on island.

It was a good sandwich. Maybe even pretty good. I like smoked ham and Swiss. But for $18 it should…read morebe amazing and huge, like an overstuffed one you'd find at a deli. Instead I'm left with the impression that Nantucket is just expensive for everything and good sand much for an affordable price is so hard to find. Still, if you don't mind the price, the bread was solid and we enjoyed sitting out by the water.

I got the Terry Terrific, which comes with smoked turkey, herb bread stuffing and cranberry sauce…read more You can't get a sandwich with the combo of these flavors and ingredients just anywhere. So to be able to have something different was a great change of pace from just your typical sandwich. I believe my Wife got the smoked turkey sandwich, added cheese and red onion. It was good but nothing to write home about. The star of the show though was the egg salad. Best egg salad my Wife and I have ever had. If you stop in at Something Natural you have to get the egg salad. They also have an assortment of local drinks and juices to get with your food. We got a strawberry lemonade which paired well with the sandwiches and the weather. They have plenty of outdoor seating. The walk to this place was beautiful. Strongly suggest going to Something Natural on a nice sunny day.

Went here for breakfast but at 9:30 in the morning although they were open they had run out of…read morebacon so could not make a BLT or any sandwich with bacon on it. I therefore opted for egg salad on herb bread with lettuce and tomato. We opted to eat our sandwiches there. When I opened the sandwich it was a crumbly mess that fell apart when I tried to pick it up. Both sides of the bread were soggy so it seemed as if the sandwich was made on a wet cutting board, I went back to show the young lady that the sandwich was inedible and she let me order something else and explained that the herb bread tends to be very delicate. I ordered salami and provolone on sourdough with no vegetables as I figured that was hard to screw up. After ordering she went to charge me for the new sandwich even though I didn't and could not eat any of the old sandwich. I had to ask to talk to a manager to explain what happened. He was not apologetic at all even though I showed him the sloppy,wet, falling apart sandwich. He did however make me a new one in the end without charging me. It is a beautiful setting I just think that they need to work on their sandwich making skills and their customer service.

The Chipwich!! My favorite sandwich on Nantucket! Sourdough…read moreis soft and doesn't rip apart your mouth. Parmesan aioli is to die for. Bacon is cooked perfectly. Turkey melts in your mouth. Just the right amount of chips. (I don't always get tomato just because I feel like the sandwich is already perfect without it, even tho I love tomatoes!) 4 stars only because they are pretty slow. (Compared to Provisions which is speedy)

Only stopped in quick to grab a soda. Not really any places in that area of town near the ferry…read morethat have drinks and walking around builds up a thirst. Anyway, the 2 clerks I dealt with were friendly and personable. And the service was fast and easy. Its an interesting place, alchohol, sandwiches, and some basic need items. There's a definetly a positive energy to this place and you can feel it upon entering.

Stopped by Corner Table with my partner on a walk around downtown earlier. We've previously…read morefrequented the spot because they had a good chia seed pudding. We just wanted an iced latte today. When checking out, we were surprised the prices were higher than our last visit. The barista asked what milk we wanted, so we asked if there was an upcharge for alternative milks. She said no -- then she proceeded to charge us for oat milk. Not a big deal, it just spoils the experience a bit. Will likely be back! The lavender latte was pretty good!

What a great cafe! Wonderful drinks, breakfast sandwiches, and a clean table to sit down and read…read morea paper while you enjoy that coffee, or on a bench right outside when the weather is good! Prices are very reasonable, less of a crowd than the Lemon Press, and a very friendly and nice staff. Two thumbs up, err, I mean Five Stars!

So far every spot we have hit on the strip has been excellent and Stubbys is no exception. We…read moreordered a cheeseburger, waffle fries, and a grilled cheese. Everything was on point, came out hot and quickly. Staff were friendly as well. Location is perfect for taking your dinner over to the benches to eat near the water. Looking forward to coming back to trying more menu items!

Had the Italian combo sandwich. It was huge! The bread was soft and crunchy which I loved. Very…read moregenerous meat (ham and salami portions. Loved the condiment too. It was very messy eating but that makes a good sandwich for me. I walked a block to sit on a bench overlooking the harbor too.

Lemon Press is exceptional for its hospitality. At dinnertime in the downstairs dining room, black…read moretea is brought for the table as soon as you sit down, along with rock sugar and dates. As our beautiful (and possibly Persian-American) server explained, this tea is a symbol of welcome in Persian culture. You hold a bit of rock sugar in your mouth as you drink your tea, allowing the sugar to dissolve slowly, and follow it all up with a bite of sweet date. It's a beautiful act of cultural sharing and hospitality that nourishes one on so many different levels. Food at Lemon Press is meant to be shared. There is a section of dishes "for the table" that comfortably feed two. And there are small plates and sides that are meant to accompany. We chose two small plates and two large plates, which was plenty of food for our group of four. The ROASTED CHARRED CAULIFLOWER ($23; almonds, brown butter, golden raisin, caramelized cauliflower foam, crispy kale) small plate was nothing short of phenomenal. There were wonderful textural contrasts: crisp kale; firm, but yielding slivers of almonds; tiny, tender cauliflower florets. There was fragrant brown butter and delicately sweet, caramelized cauliflower foam. We have had some very, very good cauliflower preparations in our lives, including Balaboosta's fried cauliflower with currants and pine nuts, Miznon's whole roasted cauliflower with sel gris (even better with tahini sauce), and creamy roasted cauliflower soup (my favorite recipe to make at home). But Lemon Press's roasted charred version was, we all agreed, probably the best preparation of cauliflower we can remember having, something that would not be at all out of place at Eleven Madison Park. Our other small plate, a northern Iranian dish called MIRZA GHASSEMI ($19; smoked eggplant, tomato, garlic, turmeric, egg, barbari bread), was also well made, a well executed traditional preparation. It was creamy, rich, nourishing, with all the hallmarks of a perfect comfort food. The Progeny thought it was too strongly flavored to eat by itself, but it paired perfectly with golden-crusted, sesame-flecked barbari bread. We found our small plates to be stronger than our larger, shared plates. They were sadly out of the duck fesenjoon on our visit. (I'd been looking forward to trying this dish since our visit earlier in the summer.) In its place, we ordered the SHORT RIBS & CHIPS ($54; house salad, za'atar fries). Flavors were vibrant, the meat glazed with something sweet and salty -- but the flanken-cut short ribs were largely fat and gristle. The salad was wonderfully fresh, the fries crisp. The KHORESHT GHORMEH SABZI ($54; lamb shoulder, burnt herbs, red kidney beans, dried lime, tahdig) was a traditional northern style, made with slow-cooked tender lamb; spinach and not just herbs, I think; and the unmistakable sour/bitter/umami flavor of limu omani (dried lime). There was a pretty circle of tahdig (sort of the equivalent of socarrat) and saffron rice to accompany. The Fambly noted the strong resemblance to north Indian saag gosht -- no surprise given the strong historical influence of Persian culture in north India, both through Persianized Mughal invaders and Nader Shah's later invasion. The amchoor (green mango powder) used in saag gosht even somewhat recalls limu omani. We declined dessert, since we had to get back to the pup -- but the check came with four lovely macaroons, served on coffee beans, another gracious touch. We have become so very enamoured with Lemon Press over their years. Cousins and co-owners Darya Afshari Gault and Rachel Afshari have brought in the talented South African chef Lyall Frosler, who beautifully executes Persian, Persian-influenced, and non-Persian dishes. They've honed a deep sense of hospitality, rooted in a very ancient, very beautiful culture. We feel so lucky and grateful to have this food on Nantucket!

We visited this place for our last meal before heading off Nantucket. We avoided it previously…read morebecause it was labeled as "touristy " but the reviews looked good so we went for it. It's busy but we got a table for 5 immediately at 10am. The options looked great. We got gluten-free avocado toast with an egg (bland and meh, I've had better), Turkish eggs (very good), LP. Breakfast (filling and tasty), açaí bowl with berries and honey (yum), midnight cold pressed juice, lemon ginger shot, iced matcha latte (too sweet), iced saffron cardamom (too sweet), iced latte (perfect). We were happy to end our trip here. The inside is summery with low and high tables near the bar. I had to ask for my drink twice because it appears they forgot it. The staff were friendly and apologetic. Loved it overall!

I had an amazing truffle, egg, and cheese sandwich from here today. My husband had a veggie panini…read moreand was super impressed! Tons of delicious sounding options and the desserts looked super yummy too! We also had immunity shots as well that we enjoyed. Service was great. Super cute place and one of our favorites we have been to in Nantucket so far!

Be prepared for a massive line. Got here around 10 and took about an hour. Worth the wait? No, way…read moreoverhyped. If you can avoid the long line then def worth a visit, but not for an hour long line. Bread was good. Got an ABC grilled cheese- it was solid. The waitstaff was great, but tik tok got me on this one.

I'm always cautious about a place that has such a huge, diverse menu: Bar food, burgers, salads,…read moreseafood, pasta, and a full menu of sushi and poke? How can you do all that well, especially at fairly friendly prices compared to most places on the island. But we were thrilled with our meal, which was frankly better than the overcooked shellfish they served over at CRU for literally twice the price. If you're in the mood for sashimi or sushi, I must recommend the chirashi: a generous portion of fresh tuna, salmon, and hamachi that's both terrific and a terrific value. And shout out to the sole picatta: properly cooked and generous, with a sauce that doesn't overwhelm the fish.

This place is super cool, it's an old whaling pub and they have kept the theming throughout! You…read moreMUST make a reservation, as they are like impossible to get into! The service was very nice and friendly, the food was so good!! We had the Philly cheesesteak roles app which were delicious. For dinner did the lobster fettuccine, absolutely worth it. So good, I forgot to take a picture before I ate it. I highly recommend it! Giving everything 4 stars, because unfortunately the drinks were not good. I had the peach bourbon smash and the mint was old and not good. We also had a Hugo spritz and it was so sweet it was undrinkable, so we asked to take it off and they did which was nice.

This is Straight Wharf Fish, not to be confused with their main restaurant Straight Wharf…read moreRestaurant! SWF is to the left of their main restaurant and is more casual. They offer a seafood counter for fish to go, cooked food to go, and a sit down dining area. It's smaller but they had space for us to walk in. We sat at a table on the patio which overlooked the harbor it was super nice! We had the fish basket and opted to include fries, since it did not come with anything at all! We also had the oysters and the ahi tuna poke bowl. All which were very fresh and flavorful! They do have a full bar so we did do some spritz's! Service was friendly and upbeat. SWF was a great addition to our trip and it was nice just to go for a quick and casual dinner.

Great ambiance, nice outdoor seating, and quick service. Overall food was great, but here are my…read morenotes: Wished that the caviar onion rings had more caviar sauce; wished that the batter was a little lighter on the onion rings; and wished that the coleslaw had a little acid. Otherwise, awesome lunch; stomachs were full and we will definitely return

Another iconic old-school Nantucket spot. I've been enjoying their wraps for decades now and the…read moremenu is very still much the same. They have have a variety of flavors and the wraps are full of rice with the fixings. The buffalo and Bangkok are fan favorites, but honestly, they're all pretty good. The buffalo chicken is spicy and the Bangkok has a great peanut sauce. They are a lot of rice, but these days you can order less rice and more of veggies or protein (for extra $). Wraps are at $15 these days but they're pretty hefty. Overall, a solid takeout lunch spot as they don't have any tables, just a bench outside. Looks like they do fresh juices and smoothies, as well.

Since there aren't recent reviews, I'll go ahead and share my 2 cents. Got a turkey wrap, a salad…read morenicoise and a tofu curry dish - none of the three of us liked it. How do you mess up all of them? The wrap and salad were half eaten and tossed. The curry tofu was ok but seemed to be almost all rice and tofu, with very, very few of the veggies, apple and other things listed on the menu. Really disappointed, $40 for a fail.