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    Wang Cho Korean BBQ - Chino

    3.8 (2k reviews)
    Closed 11:30 am - 10:30 pm
    Updated 1 month ago

    Wang Cho Korean BBQ - Chino Photos

    Business Info

    WANG CHO KOREAN BBQ - CHINO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Radish paper
    Jennifer S. M.

    Wang Cho KBBQ is a spot we keep coming back to eat with family. This is a huge restaurant with plenty of booths good for small and large parties. They have a great selection of meats at reasonable prices. There are two tiers: King and Prince. We usually opt for Prince because we always order their beef brisket and beef belly. We also love their banchan. Our favorites are radish and rice paper, kimchi, steamed egg, glass noodles, corn cheese, garlic and jalapeño, and spicy tofu soup. On our recent visit, we noticed a tablet at our booth. Don't try removing it. It needs to stay attached to the stand to keep its charge. I like using the tablet in general because it eliminates the possibility of missing orders. The time it takes to place the orders and when we receive them is very minimal. The quality has been consistent and the service is always the good. Thanks, Wang Cho, for always delivering! See you on our next visit!

    Mysha F.

    The first round of meat was good and then the rest were frozen. The sides were frozen or stiff. We ordered rice twice and both times it was wet. The green salt was also very stiff both times. The service was great server continuously checked in on us and changed our grill.

    Brisket and Spicy Pork Bulgogi
    Angela N.

    Pretty sad how much this place has changed. This used to be my go to spot but now I find myself going elsewhere. They do not automatically bring banchan to the table anymore. You have to order all sides individually now. I also noticed the meat quality isn't the same as it was before. On my last visit, the service was pretty slow. They rarely checked up on us and they kept forgetting our order so we had to keep asking for the same items over again.

    Meats & Corn Cheese
    Kevin M.

    Wang Cho has recently updated their AYCE menu to two options. I can honestly say I really like the rebrand and update. I came here with family to celebrate my sister's birthday dinner. Wang Cho was open the on Christmas Eve and on this night the parking was very easy. The restaurant had nice Christmas decor with a tree and soju bottles placed around Christmas lights as you enter. We had a reservation for 7. Our service was spot on the entire night. We sat with the table of two grills so we were spaced out nicely. The new menu offers a King menu for $39pp and Prince Menu $32pp. Orders made for sides and Banchan are done with the server along with all the meats of course. We all ordered off the king menu which gives you access to all the protein options. The top options for me off the King menu were the Ribeye Steak, Wang Cho Steak, LA Marinated Short Rib & the Rib Fingers. Everything else from the regulars options were the brisket, beef belly and bulgogi. The trinity of KBBQ options. Lol. You can't go wrong with any of them. The servers were great and attentive. We were checked on constantly. The orders were flowing on time so the grills alway had meats cooking. The sides and Banchan are all delicious. Once we were finished they cleared the table and brought out my sister's cake and plates with utensils. We had a great experience overall. We left full and satisfied with the quality of food. Thank you to Wang Cho Team working that evening! ( ^_^)b

    Kbbq
    Chaterine F.

    After coming here recently, I have to knock down a star. I'm not sure when these changes happened, but I'm not a fan. First of all, you have to ask which side dishes (banchan) you want specifically whereas most other KBBQ give you the standard (fish cake, kimchi, salad) automatically. Secondly, there's a limit of 4 meat orders and 2 dish orders (for dishes like beef soup or steamed egg). This was initially fine for me and my husband when we would go, but I was surprised that this limit also applied to our group of 3 when we went recently. They also don't want to give you an extra tong to help with cooking. It's giving stingy. The service is a hit or miss. Our server sometimes would forget little things like extra sauces or meats when we'd order. I don't know why these changes were implemented, but sadly not coming back.

    Restaurant
    Betty H.

    Located in the 'Chino Spectrum Towne Center' on Grand Ave, between Pipeline & Roswell Avenues by Raising Canes with plenty on parking. We were a party of 13 and met on a Saturday at noon (opening time). We were seated immediately since it was not busy during early hours. Your entire party has to select the same menu package, which is understandable. We opted for their middle package, the "King" at $35/person with different selections of chicken, bulgogi, pork belly, squid, shrimp, and many more choices. Sides are available upon request. I don't know what to think about their overall service. Unwelcoming hostess. Our group was divided into 2 tables and away from each other, yet there were available tables side-by-side. Our server was quite inattentive and not friendly. In fact she seemed overwhelmed with our size party. The staff walking around swapping out our grill did a great job though, making sure our grills were clean throughout our visit. The restaurant was visually clean and organized with nice decor and lighting... they currently post a "B" grade on their window. Overall, our lunch experience was okay.

    Julian R.

    Happened to come here more often than not as it's near my families home. Food is usually good, egg is always on point and consistent just today or maybe I never noticed, they were a little different on the sides. I'm think it's a policy to have to ask for what you want if you remember. Sometimes this means things kind of sit and don't get attention or refreshed. The Jap chae felt a bit old, hard and not like it usually is. The rest of the ingredients we had such as rib fingers, brisket and beef belly were all up to par. Sides were lacking, not regular service such as other great spots but the service is always good. TVs with the game on and music playing in the background. Will still return I just hope the quality gets a bit better!

    Angelina H.

    Stopped by for lunch and went with the all you can eat menu. The taste was not bad, though the selection of meat were not as wide as some places. Service was good and was satisfied with the food here.

    Side dishes ready as soon as we sat down.
    Angelique A.

    If you're hungry and looking for kbbq with quick and attentive service, this is the place for you. Within one minute of sitting down, the banchan side dishes were already ready and our drink orders were taken. The next 2 minutes, we received our first order of meat and our grill was replaced every 10 minutes approximately. Me and my friend got the prince package ($28.99), so we did get the lower tier but I would say not all the meat is the best quality. I ordered the cali-steak and it was like a teriyaki marinated steak cut that wasn't very good steak, a little too tough. I also wasn't a fan of the honey-marinated pork belly - I thought it would be more of a honey taste and it also tasted like teriyaki. The non-marinated brisket and beef belly were pretty good though, so I would stick with non-marinated meats next time. But whatever suits your taste buds best - they are generous with their portions so you will get ready amounts of whatever you order. I would say 3.5/5 for the meat itself, 5/5 for the service, so overall a 4 out of 5 experience.

    Henry is the best!! When you come visit ask for him. Very attentive and awesome server! He made sure we always have meatl. Water refills, napkins and sides. Thank you for making our visit memorable.

    Fat

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    2 months ago

    Food was delicious, first time going and great experience. Service was great. Ambience was nice and clean place.

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    Page 1 of 49

    Wang Cho Korean BBQ - Chino Reviews in Other Languages

    Ask the Community - Wang Cho Korean BBQ - Chino

    Do they have a waitlist?

    Usually during the week, there's no wait. On the weekends, we usually have a waitlist from 6-9pm. You would have to come in-person to add yourself on the waitlist.

    Im seeing $5 a plate plus the fee per person, is this really correct? That seems to defeat the "AYCE" part.

    Yes. To discourage unnecessary food waste, any leftover uncooked meat will be $5.00 per plate.

    Do they take reservation?

    They did take reservations 2024~

    Do they serve non-marinated protein? I am allergic to soy so I can't eat meats marinated in soy sauce. Thank you!

    Yes

    Is the emperor menu available all day and are the scallops really jumbo? Plus can I order scallops more Than once?

    All their menus are all day. You can only order it once. The King menu is my faves

    Are you guys opened for thanksgiving?

    Having a hard time making a reservation for a party of 12. Their phone line is literally busy constantly. I don't see an email address to contact. Any suggestions? Thanks!

    When they are busy they don't pick up. Try calling again, going in person, or make a reservation on their site. Their site you can reserve up to 10 people. Get there early and then tell them you need it for 12. The table size won't change (between… Read more

    Hi how can I make a reservation for tomorrow? Party of 14? Is it possible? Also do you have a table big enough to seat 14 people?

    They definitely can fit 14 people and yes you can make a reservation. Your party should all be there when you get seated because they will limit your time to only 90min from what I recall.

    Are reservations available?

    Yes, reservations are available!

    Do they require vaccination proof?

    Not on the day we went

    What are the options for a vegetarian , no seafood?

    Veggies, tofu, rice cakes, corn

    Is there a new number, or the phone line is just always busy?

    Do you have fish cake?

    Yes

    Do they have fish cake?

    The last time I was there. Yes

    Do they have rice paper? What other Bachan do they serve?

    Yes they do. Most of ur typical ones, cake fish, glass noodles, potato salad.

    Anyone know if there are still restrictions on the size of a group?

    It didn't seem like it when we were there last week! lotsa larger parties. I'd call to double check, but I think you're cool w a large group!

    Do we need to make reservations?

    No reservations but a list

    Is the patio open?

    Yes, the patio is open and has heated lamps to keep you warm.

    Do they have private dining rooms, like say, for a private birthday dinner?

    I believe I did see some private rooms although not sure how they would get around during the Covid pandemic.

    Do they have reservations?

    Nope, none that I am aware of. Weekday evenings are not to bad but weekend 5:00pm and later get busy!

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    The Wine Down

    The Wine Down

    4.6
    (46 reviews)
    12.2 mi

    Drinks were top-notch, phenomenal recommendations from our server, and the everything on the 3…read moremeat- 3 cheese board was fresh. Our server Peter was patient and very charismatic, had made great recommendations on drinks and made sure our cups were never empty. The ambience is perfect for intimate conversations--no forced background noise to interrupt. Everyone's focused on savoring their drinks, and those quiet moments between sips, paired with the pure enjoyment of the flavors, spark the best chats with my partner. The music is spot-on, and the dark color scheme elevates the whole mood to another level, creating an entirely different vibe.

    I checked out Wine Down in Corona with friends for an evening lounge vibe. The place itself is…read morenice, with a cozy wine lounge feel, and the ladies at the front were very warm and welcoming. We were a little surprised by the $10 cover charge. The event was supposed to have old school music, and while there was someone there playing music, it wasn't as lively or loud as we expected. The sound was more in the background. Food-wise, we ordered three appetizers. Two were good, but the crispy chicken and fries missed the mark for us. The staff did let us sample a couple of drinks, which was nice, and the mocktail I had was very good. Overall, I'd say it was an okay experience. Nice atmosphere and friendly service, but not somewhere we'd probably drive out to often. It may be a better fit if you live closer to Corona and want a relaxed lounge spot.

    Photos
    The Wine Down
    Lemon pepper chicken wings
    Lemon pepper chicken wings
    Wine flight

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    Wine flight
    Wine Me Up Social

    Wine Me Up Social

    4.7
    (90 reviews)
    9.8 mi
    $$

    This has easily become one of my favorite places to visit once a month. As a wife and mother, it's…read moreone of the few places where I truly get to step out of "mom mode," relax, and just enjoy the moment for myself. The atmosphere is always welcoming, especially on live music nights. The owner is incredibly friendly and makes it a point to personally connect with every guest, which makes the experience feel even more special and intimate. It is a smaller venue, so I highly recommend making reservations if you want guaranteed seating because once the live music starts, the place fills up FAST. But every single time I go, it's always a great experience. One thing I truly love most about this spot is how it naturally brings people together. I've met new friends just by sitting, chatting, and enjoying the music and wine. It's such a positive and inviting environment. If you're ever in the area, I definitely recommend stopping by and showing support. And I absolutely have to add it's a Black-owned business, so let's continue supporting and pouring into businesses that create spaces like this for the community.

    This is one of the places I wanted to check out since I love wine and charcuterie boards…read more I came by a few weeks ago, peeked in and left because there was nobody there. I went again last weekend with my boyfriend and our friend during the wine hopping event. This time it was busy. We were seated in the back room that felt like a conference room. I felt like I was excluded from the party because we didn't buy the tickets for the event. We were still paying customers. I did the wine tasting with 3 red wines and a personal charcuterie board. Bad time to come because we felt unwelcome. Limited to where we can sit. "It's reserved" Pros - lots of free parking - cute decor - good charcuterie board - waitress was nice Cons - I didn't like any of my wine - bad pour for the price - Boring I won't be back. There wasn't anything memorable.

    Photos
    Sweet "passport" flight
    Sweet "passport" flight
    Wine tasting flight ... CLASSY!
    Wine tasting flight ... CLASSY!
    Bar and lounge

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    Bar and lounge
    Grafted Cellars

    Grafted Cellars

    4.4
    (137 reviews)
    6.7 mi

    This is a calm, quaint little spot down at the Depot-End of town that's perfect if you want a tasty…read moremeal and some good wine(s). They have a Pickle Pizza (don't knock it 'til you try it) that is just out of this world! I honestly haven't had anything bad there. They also have a decent selection of beers to choose from, in case wine isn't your thing. There is both indoor and outdoor seating for whatever your preference is. The patio is well-covered, so if anyone is trying to stay out of the sun, they've thought of that. Kelly took care of my friend and I, as we decided to go to Claremont instead of braving the crowds at The Upland Lemon Festival this past Sunday. Kelly was an absolute ray of sunshine and took great care of us. We spent a good amount of the afternoon chilling on their patio sipping on Sangiovese, and snacking on the Corn & Tortilla Dip, as well as the Pork Belly appetizer. All were wonderful! NOTE: For the next month or two, their menu will be slightly limited, as they are renovating their kitchen. There's still PLENTY of great stuff to choose from and enjoy, though.

    A month later …read more... Officially a regular at Grafted Cellars. Obsessed with every edible item on their menu so I'm here on a weekly basis. Omar the bartender is still as wonderful as Day One. I was finally able to figure out his last name. (It wasn't given out willingly and he made me guess after dropping a single hint). Will be on my way to collect my free bottle of wine for the month of June. Grafted Cellars is such a lovely place. I've met new friends as well as reunited with old ones. So glad I've found a place to be able to call "my hangout".

    Photos
    Grafted Cellars
    Side salad $7
    Side salad $7
    The wine flight... Beakers!

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    The wine flight... Beakers!
    Nine Social

    Nine Social

    4.6
    (80 reviews)
    11.8 mi

    We (three adults) walked in on a Friday evening around 7PM and had an absolute blast! We were able…read moreto snag a table, but if we had been even three minites late, we may have had to wait. There was live music, which was a really nice surprise! A pianist and a singer. We shared flash fried peppers and warmed mixed nuts. The peppers needed a little more salt, and I was able to get more salt fairly quickly from the staff. They had a decent selection of wine, and the vodka martini I had was nice. I think it's a lovely place to stop by for pre-dinner drinks (i think they had a full menu of heavier foods, not just appetizers if you're wanting something more filling), or after dinner drinks. It's also right by the movie theater, so probably nice for that as well I probably don't need to list all the occasions a drink could be had, hahaha. Friendly staff, casual and welcoming vibes, and a small intimate layout made the place feel really cozy and accessible. I would totally visit again next time I'm in town!

    The food here is great, everything is well portioned and tasty. The service is amazing, super…read morefriendly and attentive. The location is a little small inside however, I feel like for something very intimate this is the perfect place. Parking is great there's a structure across with tons of parking. Great place to go drink some wine and have a charcuterie board.

    Photos
    Chris the piano man was great!
    Chris the piano man was great!
    Lounge area
    Lounge area
    Back of restaurant

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    Back of restaurant

    Wang Cho Korean BBQ - Chino - korean - Updated June 2026

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