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    Wanna Empanada

    4.1 (14 reviews)
    Closed 11:00 am - 7:00 pm

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    Cheese empanada
    Chris J.

    Amazing empanada! I had a cheese empanada at one of their food trucks during a street fair in Sleepy Hollow and it was one of the best empanadas ever! Highly recommend this place to others!

    Omelette empanada

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    1 month ago

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    20 days ago

    Clean spot, service is quick, but no flavor and/or weird options to choose from. I wont go here again unfortunately.

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    16 days ago

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    29 days ago

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    7 months ago

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    3 years ago

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    2 years ago

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    2 years ago

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    3 years ago

    Best empanadas.....period. Also they're stamped along the crush edge to identify the filling ....something I just learned. Genius!

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    3 years ago

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    3 years ago

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    2 years ago

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    2 years ago

    Straight up the best empanadas I've ever had, hands down. F***ing Flavortown!!! Absolutely will be returning.

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    2 years ago

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    Review Highlights - Wanna Empanada

    They run the Food truck with excellence and professionalism, and even know their repeat customers by name.

    Mentioned in 4 reviews

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    Disclaimer: I always give my stars rating based on the type of restaurant, so I rate a Michelin…read morestar differently than a great hang place. We were heading up to Croton-on-Hudson for a show and none of the restaurant options were looking appealing. We wanted something with a view of the water since it was the first truly Spring weather day we'd had this season. I saw that the rating for this place wasn't spectacular, but loved the photos and decided to read recent ratings, and we decided, even if the food is "meh" at least we'll be outside by the water. The Boathouse did not disappoint. The host who seated us was friendly and enthusiastic. Our server was everything you want in a server: Friendly, Confident in making suggestions, Attentive without being pushy or annoying, and just an honestly great man who was so fun to chat with. We both just had mains: Husband had the seafood gumbo. Wow! So packed with flavor, and yes, the spice hit you on the back end, but SO yummy. Packed with seafood and sausage, rice that wasn't gummy, and I am sorry Tom Colicchio, the okra was delicious! The "slime" that we all fear had more of a velvety texture that was not off-putting at all, and the flavor was really unique and enjoyable. i had the Shrimp Luciano. Five jumbo shrimp without a hint of vein or shell, sautéed in an egg batter that crisped at the edges. The sauce...omg....so flavorful. I find so often that chefs add too much of spice and herb but not here. It was well balanced and so yummy. If I wasn't in public, I would have licked the plate clean! Oh, and it came with green beans, one of my least favorite vegetables because again, I find so many just over cook and over season. This were lightly sautéed so they had a fresh from the garden taste and a perfect snap to them. Garlic mashed potatoes...made with red bliss...had a sweet element, not sugary, but there was a flavor were just couldn't identify....maybe a hit a nutmeg? Regardless, they were heavenly. Then we made the decision to share a slice of the crème brûlée cheesecake. We didn't have room, but our "neighbors" at the next table said we had to try it...so we did. WOW! This was not your typical heavy overly sweet cheesecake. It was light, had specks of vanilla, a very thin lovely crust and the taste....sooooooo good. The wine by the glass choices were great: $12 for a wonderful glass of Albariño?? It was so crips and light and perfect with my meal. Husband had an IPA...we think it was called Maine Lunch and it was also delightful. I will note: the tables are NOT on the dock. They are a ways back but the water view surrounds you. I saw some tables set up right by the dock edge near the water and apparently they have a bar and music there once it gets warm. If it wasn't a 2 hour in traffic drive, this would be our new regular haunt. For now, we will have to make excuses to go up this way!

    We were in the area and looking for a place to get a quick bite, this place is so cute , small but…read morethe service there is extremely friendly and efficient. We sat at the bad and had an amazing experience . The food is so delicious and very well priced as well . Overall a great experience , the only bad thing was the bathroom , not very clean . It's an issue that needs to be corrected . We plan on going back but I hope the bathroom is a bit cleaner next time .

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    There are many great food options in the Pleasantville area but located off Bedford Road and…read moreBroadway you can find Bistro 146. They offer a very balanced menu leaning more to seafood in a kind of American Italian style. We ordered the grilled shrimp appetizers which were deliciously and freshly prepared. The entrees are excellent also freshly prepared with a creative eye to detail and presentation. The service was very attentive and professional, we never had to ask for water and our drinks were on point. (Manhattan and Vodka Martini) (Ask for Fernanda) Bistro 146 is an excellent and well balanced dining option with wonderful service, great drinks and very well prepared and presented food.

    We just went to Bistro 146 for Mother's Day and had an amazing experience. I know it's a small…read moredetail, but I had a good feeling once the bread was set at the table. The cornbread was delicious and the other bread was fresh with great crust. Next we moved on to the delicious appetizers, of ceviche, Brie and beet salad; prosciutto, endive, and burrata; and the crab cakes. My family is picky when it comes to crab cakes since they have eaten some in Maryland and they found these to be excellent. Our main dishes were perfectly portioned and everyone enjoyed theirs. We had steak, seared ahi tuna, branzino, paella, and wild salmon. Finally, the service was top tier. We spent nearly 2.5 hours there and never felt rushed. Looking forward to returning

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    Wanna Empanada - hotdogs - Updated May 2026

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