I would definitely recommend the Guacamole A Las Brasas. My daughter loved it so much she ate the…read morewhole guacamole herself!! The Taco de Pastor is also good with a toasted mini pineapple. The pork neck meat was delicious . The service was incredibly good, out of this world. The server was kind and helpful. We sat outside and loved the environment. No flies or bugs, surprisingly. And only a 10 minute wait.

Went to Cozobi Fonda Fina and honestly... I'm still thinking about it…read more First of all, the space? Cute. Like "casually taking pics of my drink like I'm a food critic now" cute. The staff? Absolute angels. Kind, attentive, and somehow keeping up with our we'll just try one more thing energy. Now let's talk about the food... WOW. We basically ordered the menu like we were in a competitive sport, and not a single miss. Every dish came out like it had something to prove... and succeeded. Delicious doesn't even feel like a strong enough word. 10/10 would go back and pretend I have self-control next time.

I recently hired Nopalito's to cater an event. I would highly recommend this fabulous local…read morerestaurant for your catering needs. Milton was a breeze to work with. He took my order efficiently and explained how and when I would pay and how the set up would work. On the day of the event they were on time and we had everything we needed. Everything was disposable so I didn't have to worry about returning anything. The food was wonderful, with all of the guests commenting on the quality. The portions were generous and no detail was left undone. Thank you, Milton and crew, for a job very well done!

Wow! I'm really impressed again. The owners definitely took my previous review seriously. I brought…read moremy family in, and things were awesome just like they were in the past. Still great food, excellent service is back, and always a chill place to hang. Thanks!

Super tasty tacos, margs, mocktails and outdoor options for dog lovers. This company goes deep for…read moretheir staff, families in need and helping surrounding towns during tough times. Yes, you should order a side of Grand Marnier with your coin or house marg and drizzle a little over the top. Now go and Win The Day!

We hosted our son and his roommates graduation party at T/aco, and it couldn't have been a better…read moreexperience. Everything--from the margaritas to the tacos--was absolutely delicious. Our server, Boden, was incredibly helpful and accommodating; she even assisted us with setting up our graduation decorations. As parents coming in from out of town, we really appreciated how easy everything was to coordinate. The staff was wonderful to work with, and they helped create a smooth, stress-free celebration. It was a truly special evening for the families, and T/aco made it even more memorable. Thank you!

Drew made us a kick ass spicy margarita! Super nice guy and serious about his job! Beautiful…read morerestaurant, nice vibes!

We brought a big group here and what a disappointment. There are so many better places in Boulder…read moreto go too. We sat, half of the water glasses were dirty, the water pitchers that were filled with water were dirty. When I say dirty, crusted food food from previous patrons.. We ordered apps for the table, the basics, guac, salsa and queso. The queso is disgusting, its some type of of watered down fake cheese thing, the guac was not bad, but needed salt and the presentation was odd. The chips and salsa were fine, nothing to write home about. Half of the team ordered mocktails and the other ordered cocktails, I am not sure anyone liked what they ordered. I ordered the hibiscus mocktail thing, it was not good. It came out pretty, but the flavor was odd and I think it was missing the topochico. Most of the team ordered the tacos, they came deconstructed which was neat, the people who got shrimp had burnt shrimp. I ordered the birria and it was fine. I think they messed up 2-3 of the orders. Service was okay, would not go again with a large group. (9-10 people). They have GF options marked on the menu, its pretty limited.

Ashley was such a great server! very attentive, sweet, and helped us with places to go around the…read morearea. i would definitely recommend this place and ask for ashley as your server!

Came by for dinner on a Thursday night and it was pretty crowded. That being said, the host was so…read moregreat and was able to get us a table after a short wait! We used their online qr code ordering system which was extremely easy and made ordering as a group (and paying separately) extremely convenient. I ordered a small guacamole and chips and a margarita to start. The guac was flavorful and had the perfect amount of kick to it without being overwhelming and the margarita was very balanced and not overly sweet which I definitely prefer! For my tacos I ordered the carne asada, carnitas, and pork belly. They were all delicious but the pork belly was definitely a standout with a wonderfully glazed pork belly that was tender but crispy at the same time and the addition of some pickled red onions for an extra flavor and textural element. If ordering tacos, they recommend anywhere from 3-5 on average as they are on the smaller side around 3-4 bites each. Overall, this was a great experience and I would definitely come back for more of those pork belly tacos!

The breakfast burrito was really delicious. They put hash rounds similar to cfa in the burrito as…read morewell as crispy bacon and non greasy chorizo. Also, they give you a choice of mild, medium, or spicy authentic salsa to accompany it. The spicy salsa was wonderful! Maybe a 5/10 heat level but paired beautifully with the crispiness in the burrito. Quick service too for carry out

Sadly can't recommend this place. The night I went the whole restaurant was being ran by teen boys,…read morewhich is fine. They were working really hard and trying their best, but there was no adult to assist them in the front and it was a super busy night. They were very young and there were issues that were arising that needed adult guidance. I can't even comment if the food was good or not because I left before I got it. The first time my tacos came out it was only half of the order and there was a large, super moldy lime on my taco. I told the young boy and he was very polite about it took it back to the kitchen, but then a few seconds later just brought the same tacos out. I told him I didn't want the same food and wanted it fresh, that might be dramatic for most but for me with an immune disorder i can't risk it. I waited for a while, but I was turned off enough by the whole situation that I didn't wanna eat there anymore so I just left no refund or anything. Sad, I wanted to like this place.

Honestly, we lucked out with lunch here. We got in just in time -- after us, they stopped seating…read morefor lunch and only the bar was open. This was an impromptu choice while we were in Boulder, and it truly lived up to its reputation as a Michelin Guide restaurant. Food & Taste We tried the lamb tacos and chicken enchiladas (with both red and green sauces). The lamb tacos were delicious, though slightly on the oily side -- something we did share as feedback. The chicken enchiladas were the highlight. The flavors took me back to Santa Fe -- well-balanced, rich, and comforting. The chicken was cooked well and, importantly for me, had no off smell, which I'm usually quite particular about. Vegetarian / Vegan Options They do have vegetarian and vegan options like sweet potato enchiladas and veggie torta quesadillas, which is great to see. Service The staff is helpful and patient, happy to answer questions and guide you through the menu. Ambience The space has a boho vibe, and the clean restrooms are a plus. Overall A great find in Boulder -- flavorful food, thoughtful service, and definitely worth trying if you can get a spot

Wanted a new experience, so we checked out the menu for this new restaurant and it looked tasty…read moreenough to give it a shot on a Sunday afternoon. We walked in and at first it seemed like it had a decent vibe. I had actually been to this location before when it was a different restaurant. Seems like this spot changes ownership pretty frequently, which in hindsight probably says something. Right away we noticed a bunch of tables, especially the booths, still hadn't been bussed. We were told to "sit anywhere," but the only clean tables available were high tops and we wanted a booth, so we waited for the busser, who moved at a pace that honestly felt unbelievable. He seemed to be clearing tables one cup and one plate at a time, walking each item individually back to the kitchen. It was painfully inefficient. It was obvious both he and the girl at the bar saw us standing there waiting for a booth to be cleared, but nobody seemed concerned about it. Eventually the table was finally cleared, but then it sat there dirty for a long time without being wiped down. At that point we just sat anyway, assuming someone would quickly come over and clean it once they saw guests sitting there. In most restaurants, that's standard. Not here. After waiting even longer, I finally asked for a rag so I could wipe the table down myself. The response I got back was rude: "Why don't you just sit at one of the tables that's already clear?" That pretty much sealed it for us. The vibe was off from the second we walked in, and you could feel the lack of care throughout the whole place. At that point we didn't even want to order food because it already felt like the experience was headed downhill. We got up and left. Honestly, I'm glad we did. Service and atmosphere usually reflect what's happening behind the scenes, and I had zero confidence the food experience would've been any different. After leaving, we went to El Centro instead and had a much better experience. I'd recommend choosing that over this place any day of the week. Giving people a good dining experience really isn't that complicated. Sometimes it honestly feels like restaurant staff have never gone out to eat themselves and experienced what good hospitality actually feels like. Unfortunately this place completely missed the mark. We won't be back, and I wouldn't recommend it.

Friendly, fast, efficient service at the bar for enjoying a variety of tasty happy hour snacks and…read moredrinks that keep me busy from 3:30-6:00. Officially happy hour is from 4:30-6:00 but they graciously began being happy an hour earlier for me. Well deserved #1 rated for HH in Boulder. They have MUSIC!

By far the best taqueria in Boulder, the restaurant is very clean and our waitress Vivian was…read moregreat. She was very polite and helpful recommending the most popular items on the menu. I order 3 tacos , carnitas , short rib in adobo sauce and Fish. All very good and well served

I had been to the Lafayette location more than a decade ago and never returned. It simply did not…read moresuit me at all. I recently saw that a different family group operated this one in a very convenient part of Boulder so I decided to give it a try. A favorite classic family run restaurant with a similar menu had closed in 2014 after being in operation for 20 years. We missed that sort of menu. This is it, all the way to type of sopapillas and the classic plates with rice and beans , sauce and melted cheese. The family appeal carries through from hosts to servers to clearing staff. The menu is large though it appears that most only vary by central item. The entrees all come with the same sides and a sauce. Next time I will ask for light sauce as it pretty much buried my tamales. They need to stand out and shine and I love the taste of masa. The server was right on the spot with our drinks and we had a comfortable and clean booth. Chips and salsa were at the table as we were seated. They are plainer than some in town but still fresh and classic and free, just like Casa Alvarez, our old classic. The place was buzzing with customers young and old a perfect place for a comfortable and swiftly served meal. The space filled up quickly and though they have an enclosed patio and an open patio, not a soul for takers including us, on a 30° degree evening with a "breeze" so there was a line for tables as we left. We'll be back in a warmer weather and customize our plates a bit. It's friendly and filling and for anyone. And easy on the wallet too. Nice to have a family friendly spot like this in an easy to park shopping center with McGuckins in the lead.

Since changing locations, the portion sizes are significantly smaller, with incredible price…read moreincreases. The economy is not at total fault for the portion sizes and increased costs. And the quality has decreased substantially, comparing this to the former location. Overall, so disappointing!!!!! Service has certainly gone downhill, as there seems to be entitlement involved. The servers attitudes have also gone the wrong way. The ambiance has certainly gone away!!!!

Sunday early afternoon on the rooftop was a nice experience. Not too busy and two of us were seated…read moreright away and our waiter was quick and attentive. We started with a couple of tasty Big Tex Margaritas made with Cuervo tradicional silver, orange liqueur, fresh squeezed citrus. Lunch included fresh guacamole with crispy warm chips, baked Chile Rellenos, carnitas tacos with a side of rice and black beans. The Rellenos were topped with spicy green chili sauce and were delicious. The tacos were a bit dry but better with picante sauce. Overall it was a pleasant experience and we'll be back.

Based upon the other reviews I had low expectation, but I was pleasantly surprised. I am always…read morelooking for a good chili relleno, this one didn't disappoint. Fresh, hot, crisp, and flavorful. The tortilla soup was fantastic. They have a great verity of Margaritas and the atmosphere is open and with a modern Mexican restaurant vibe. The service was a bit off, maybe that contributes to their lower overall average review. They are pretty busy and prob rely on CU for a lot of their staff, so have a bit of patience and you may enjoy a decent meal.