Cancel

    Open app

    Search

    Weller's Bistro

    4.7 (45 reviews)
    Closed 12:00 pm - 8:00 PM
    Updated 1 week ago

    Weller's Bistro Photos

    Business Info

    WELLER'S BISTRO ATMOSPHERE

    What's the vibe?

    You might also consider

    Recommended Reviews - Weller's Bistro

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos - Weller's Bistro

    Schnitzel with lemon sauce
    Rachel B.

    This is an absolute hidden gem that you have to try! The staff were welcoming and sat us inside but they also have outdoor seating if that's your thing. It was a well decorated but not over the top atmosphere that was perfect for a meal with friends. I went with the schnitzel with lemon sauce and it was delicious. The lemon sauce definitely made it. My husband was more daring and it paid off, he had the sauerbraten which was amazing. It's only available after 5pm though so don't go in for lunch with your heart set on sauerbraten. I will definitely be back and I'm so excited to have fresh flavors in Ogden.

    donerteller
    Tracy N.

    Very trendy feeling restaurant with solid food. There are a good amount of tables downstairs and some tables upstairs along with bar seating. Everything on the menu sounded really good and I def had a hard time choosing what to order. Next time I come back I'll prob try one of the more classic German dishes Donerteller: 5/5 I really liked everything about this dish except for maybe the light orange sauce. It was also a good portion and I didn't eat all of it

    Mylan D.

    This place was PACKED! I was lucky enough to ask about seating at the bar since the others waiting had bigger parties. I ordered the mushroom toast and it was delicious! I thought it was going be mushrooms on a piece of toast like avocado toast, but their presentation was much better. The mushroom cream sauce was so good I wanted a separate cup to just drink it! Staff was very friendly and knowledgeable of the various cocktails on the menu. It was cold out so I opted for the warm spiked cider. Perfect way to start the evening before heading across the street to the Christmas villa.

    Schnitzel
    Jack S.

    I saw this place crowded so I came back the next day to try it out. The service was amazing, the food was delicious and great change of pace from the regular and the location had great views on the balcony.

    Arturo R.

    Food was amazing and the service was great! A bit of a wait to be helped, but the food and staff made it worth it. Will absolutely be back!

    SPECIAL Appetizer- goat cheese, pear, glaze over baguette
    Trevor H.

    Get in NOW and get there goat cheese- pear appetizer! Before it is gone! That was an explosion of flavor and I'm so glad we didn't pass on it. Incredible! I also enjoyed the Das Schnitzel for my entree with the lemon caper beurre blanc. It was really tasty. My taste buds went crazy at Weller's. It was so so good. Seating was a little tight for groups over 5, but they found a way to seat us. The waitress was delightful and visited us often. Food - 5 AMAZING Service - 5 Flavor - off the charts!

    Pork Loin w/ Hollandaise
    Toby M.

    Food was 'just what the doctor ordered' on a could winter night. Goulash with spatzle and sauerkraut -- Goulash and kraut were THE BOMB...spatzle very 'meh.' Pork Loin with potatoes and peppers -- pork was tender and just wonderful sauce. Apple Struedel was very good. Service was excellent. Nice vibe and feel to the interior...very basic but just what we expected. As a visitor to the city I can say -- Ogden is fortunate to have such a wonderful restaurant.

    Goulash
    Stephen S.

    We really enjoyed Weller's bistro. The food was all excellent. I got the goulash, which had unbelievably tender meat, Spätzle which was really yummy and I substituted the sauerkraut for their brussels sprouts. The Brussel sprouts were top notch. My group got the burger and fries, which were good; the spaetzl which was amazing, and the Rotkohl (red cabbage and apples), which was raved about incessantly. There's a reason this place has a line, so if you're planning on coming, try and make a reservation. The only complaint is free parking is hard to find.

    Food was incredibly fresh and tasty. Our server was kind and attentive. Parking is kind of miserable, especially on 25th street during rush hour, but we were quickly sat and there weren't very many other patrons besides us. It was a great early dinner!

    Pork tenderloin meal with green beans and potatoes.
    Vikki D.

    I had lunch here a few months ago. A delicious Reuben. Tonight I decided to try them for dinner, and I was absolutely blown away. I ordered the pork tenderloin meal. The pork was tender, the sauce was insane. The green beans were cooked perfectly and seasoned beautifully with garlic and butter. And the potatoes were unbelievable. Tender and flavorful. I was sad that I got to full to finish it all, but I certainly tried. Best meal I have had in a while; everything paired perfectly. Our waitress was very attentive. My food took longer than my companion's but it was so worth the wait.

    Reuben sandwich
    Tessa V.

    What a treat to have another option for dining out on a Sunday. Love having Wellers here in Ogden! Started with their Brussels sprouts and split the Reuben sandwich with the hubby. Everything was excellent.

    Dönerteller and Brussels sprouts

    The food was fantastic! (And so was the service!) Brussels Sprouts and tzatziki were particularly outstanding. The spicy aioli that comes with the fries was exceptional and worked really well on the Brussels sprouts, as well.

    Entry from the OCA
    Olya V D.

    If you're in Downtown Ogden, you have to stop by Weller Bistro. This place is such a gem--spacious, beautifully set up, and genuinely welcoming from the moment you walk in. The staff is incredibly kind, attentive, and warm, which immediately makes you feel comfortable and taken care of. The food is outstanding -- you can taste that everything is freshly prepared. There's real care in the ingredients and presentation. Every dish we tried was full of flavor, beautifully balanced, and honestly better than most places around. You can tell the kitchen takes pride in what they do

    Reuben sandwich with pommes. Dad schnitzel with lemony sauce with capers along with potatoes and red cabbages as sides. rosemary cocktail

    See all

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of V C.
    0
    6
    0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 2

    Ask the Community - Weller's Bistro

    You might also consider

    Table Twenty Five

    Table Twenty Five

    4.5
    (346 reviews)
    0.4 mi
    $$

    I'm always on the hunt for a meal that's more than just good--one that's genuinely memorable. The…read morekind where every bite makes you pause, the service feels effortless, and the atmosphere invites you to slow down and enjoy the moment. Table Twenty Five in Ogden absolutely delivers. From the warm, attentive staff to the beautifully crafted dishes, everything came together for an outstanding dining experience. They're constantly changing their menu, which means every visit offers something new to look forward to--and I'm already planning the next one. Seabass with crispy Brussels sprouts, red onion, sesame, jasmine rice, and a yuzu beurre blanc. Prime Filet with creamy mashed potatoes and a summer vegetable ratatouille. Vanilla Crème Brûlée to finish the evening on the perfect note. If you appreciate restaurants that treat food as an experience rather than just a meal, put Table Twenty Five on your list. It's absolutely worth a visit. .

    I've seen people sitting outside and I've been excited to try it on a day with good weather…read more We ordered the ceviche, braised pork and salad. The ceviche was easily the favorite! It was sweet with pineapple and then chipotle on the crunchy tortillas used as chips. They definitely use high quality ingredients but both the melon and Caesar salads were just alright. I will definitely come back and enjoy the ceviche and try more of their entrees and small plates.

    Photos
    Inside seating
    Inside seating
    Lamb Chops
    Lamb Chops
    Modern interior + full bar

    See all

    Modern interior + full bar
    Hearth on 25th

    Hearth on 25th

    3.7
    (412 reviews)
    0.4 mi
    $$$
    Takes reservations
    Locally sourced ingredients

    Visiting my friend in Utah and she raved about the Chef's Tasting here so naturally we had to go…read more Dinner starts at 4:30 pm and when we arrived at 5 pm the place was nearly empty - par for the course on a Tuesday I guess! The Chef's Tasting consists of several preset amuse-bouches, with your choice of main and dessert. The thing that Hearth seems to be known for is their unique combinations of ingredients, tastes and textures, all leveraging their signature olive oils (which are available for purchase). It was fun trying all of the combos, most of which were delicious! I did get the short rib for my entree and unfortunately it was dry. The roasted vegetables were aplenty and tasty so I was glad to have had a substantial meal despite not eating much of the short rib. I mentioned it to the server and she shared that they had switched vendors recently and that it was different than their typical short rib. Hoping they switch back! The meal ended with dessert, and the honey/almond/white chocolate/blueberry sorbet I selected was decadent and yummy. All in all, I enjoyed my experience. The service was fantastic and we were treated to complimentary baked goodies to take home. My friend shared that their tasting menu changes seasonally and that all of the various dishes have been unique and delicious. Definitely worth checking out if you're in Ogden!

    Reservation for a 72 birthday, no mention by the server. She forgot my husband's entree which was…read morebrought out after I had mine for over 20 minutes. The bar was extremely limited to a small list of their specialties. Without any notice on the menu or verbal an automatic 20% tip add to our party of two. We tip normally for good food and attentive service more than 20, but our waitress was less than enthusiastic or attentive. Very under impressed and we travel worldwide. We won't recommend to anyone.

    Photos
    Winter grain salad tricolor quinoa, barley, frisee, radish, asparagus, shaved carrot, pomegranate, shaved parmesan, tuscan herb vinaigrette.
    Winter grain salad tricolor quinoa, barley, frisee, radish, asparagus, shaved carrot, pomegranate, shaved parmesan, tuscan herb vinaigrette.
    Black angus 44 farms grass fed 10 oz. ribeye steak*, portabella mushroom, white onion puree, heirloom cherry tomato, potato rosti, red wine
    Black angus 44 farms grass fed 10 oz. ribeye steak*, portabella mushroom, white onion puree, heirloom cherry tomato, potato rosti, red wine
    Rabbit confit, braised roots, maitake,
carrot green pesto, israeli couscous, chamomile broth

    See all

    Rabbit confit, braised roots, maitake, carrot green pesto, israeli couscous, chamomile broth

    Weller's Bistro - newamerican - Updated July 2026

    Loading...
    Loading...
    Loading...