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    Wendy's

    2.7 (18 reviews)
    InexpensiveFast Food, Burgers
    Open 6:30 am - 12:00 AM (Next day)

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    3 months ago

    Wait was long at 11pm for 20 nuggets and a large drink. I saw several workers walking around inside. Nuggets were okay some were mushy...

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    5 months ago

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    1 year ago

    This is probably the best Wendy's I've been to. The service is fast and the food is fresh. The nuggets and fries are always good.

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    2 years ago

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    5 years ago

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    7 years ago

    Fast service most of the time and most burgers I get are hot and filling.I like to come to this location.

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    4 years ago

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    Barleycorn's - Cold Spring

    Barleycorn's - Cold Spring

    2.9
    (90 reviews)
    3.9 mi
    $$

    I love my wings and I love bleu cheese dressing. I'm torn about Barleycorn's bleu cheese dressing…read more It's the diced onions and lack of celery seed. It tastes good but just unusual. Not used to crunching my dressing. The buttermilk and bleu cheese is there but the crunch? I've been going to Barleycorn's since the 70s when they were floating on the Ohio river. Always one of my favorites. But, the bleu cheese dressing, while good, is not pure. The bleu cheese dressing is meant to cool your tongue after the heat to the wing. As a purist, I like the onion in the dressing if it's on a salad but not with my wings. Final answer, swap the onion for celery seed like the lord meant it to be. Do that and we got another star

    OK - so check out the tab. I was paying for my friend and myself. You will notice two tall Michelob…read moreUltras, two short Modelo Esp. I ordered myself a "shot of screwball". The server asked me for clarification and I said a "shot of Screwball". She said "OK" and off she went. She returned later with the shot of screwball and all is fine. Then I get my tab and notice this very weird "UP" entry for $2.25. I asked the server what the "UP" entry meant and she stammered through something about the shot and mixer.... I explained that I had a straight shot - no mixer and she asked if I wanted to speak to her manager. I said "Yes please". This guy walks over and i ask him to explain the UP charge. He says "well maybe you had one shot during happy hour and one later..." I respond, "No - I had one shot". HE says "Well what do you think a shot is?". I say, " An ounce and a half". He replies, "Well, we pour 2oz". I say, "I didn't order 2 ounces". He replies, "We always pour 2 ounces - we've been doing that for 48 years". I say, "Well, I haven't been coming in here for 48 years - I ordered a shot". Now, just do the math. Suppose what he claims is true - first off, why would you charge for a shot and then add an additional UP charge without someone specifically asking for an "over-pour" or a double or something? Also, if you are over-pouring by 1/2 ounce why would it be $2.25 for a $5.75 shot? i mean, you are over-pouring 1/3 of the original shot - right? $2.25 is NOT 1/3 of $5.75. Not by a long shot. Also, where do you get off over-pouring anyone without an explicit request? The fact that the server stumbled on an explanation and then the "manager" comes out with a very weak explanation leaves me doubting the entire thing. A couple of bucks is not a big deal but wtf? This is just not necessary. It makes little sense and only served to piss off a potential regular from returning. Just charge whatever the shot is supposed to cost and let people know that you supposedly "over-pour". Also, don't over-pour unless somebody specifically asks for it..... this isn't rocket-science.

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    Wendy's - hotdogs - Updated July 2026

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