We were on a long road trip and chose this place solely based on the highly rated reviews! It is a…read moresmaller building with very limited seating (~4 seats at a counter window) and a carefully curated menu; everything sounded delicious! Although we arrived during a very busy dinner rush, the employees all seemed very level-headed and worked like a well-oiled machine -- we ordered (2) cheeseburgers from the kids menu (perfect proportions) & a mushroom Swiss burger -- delish! Makes sense why the line was out the door! We would definitely frequent this place again when in the area!

Order online before you go or as soon as you get there. If it nice, you can eat outside at a picnic…read moretable. The smash burger and fries are freshly made. Pick up your order, napkins, silverware and condiments as it's pretty much self serve.

The Burgers were amazing!!! The meat has a very good clean taste. Not greasy. Clean and bright…read more Great employees.

I should've went to Burger King down the road instead of coming here…read more The buns on our GT1 tasted like plastic. The sauces were gross and whoever made the burger drizzled it on my poor burger. Fries were okay. My root beer shake was amazing. Service was good although. The blonde female drive thru attendee had amazing customer service. Thank you for being kind.

I stopped in on a Sunday evening while passing through the area. The place was moderately busy;…read moretraveling solo I went to the bar and found myself a seat. There were a couple of other customers in the bar area. The bartender was very friendly and chatty. Great beer selection. Excellent menu choices. I ordered the drunken chicken with fries and a side salad with ranch. All came out quickly and it was excellent. Super affordable. I look forward to going back when I'm in the area.

The cost doesn't help with the slow service unsure of what causes this issue if they're setting too…read moremany for the kitchen to keep up or if it's a server error. The ambiance is super unique. So great vibe. The food is fair some items were amazing others way less than...Wyoming salad was expensive for dried out steak and no peppers just sloppy but the appetizer's mozzarella sticks awesome potato skins bland chicken cordon bleu no and the bubba mango shrimp great. Unsure what to tell others here would like to see change though.

Placed an online order to go....This is what they felt was appropriate to send me home with.read more

The breakfast everyone raves about had zero flavor and didn't taste fresh. After hearing about this…read moreplace and how amazing it was, I was let down. The ambiance was confusing and so was the service. Also for the price point, I would expect better flavor and quality. Way over priced and won't be returning.

Solid four stars from this Yelper. Going in, you go to the counter and order, then you sit…read more Fortunately, we had a young lad that worked there and brought us menus and explained things. Decent sized helpings and unbelievably FAST from order to table. This place does a good business and gets you in and out with ease, once you figure out the ordering situation (we weren't the only ones confused, not a deal killer, however). Look for big discounts here from Basin Radio Big Deals and save yourself some bucks!

We had left the Badlands of South Dakota that morning, and were on a full day drive across Wyoming…read moreto Yellowstone. Gillette is a great lunchtime stop, and the Railyard was delicious! It is very clean, wasn't very crowded, and has a great variety on its menu. We appreciated our time to get out of the car, and have a great meal. Would highly recommend!

A bit late posting this but I want to express my disappointment in our easter meal. We were a party…read moreof 8 with reservations. We were first seated at a very large horseshoe type booth were you had to literally shout at each other to converse. There were other tables available so I asked to be moved. The buffet was all that was available and what a disappointment it was! Empty entree dishes, cold, dried out food and little variety! The only thing that was good about our experience was the very nice server that we had! Wish I had cooked at home and saved the $200+ that was spent!!

Convenient location with a good food selection, solid variety of beer on tap, and friendly,…read moreattentive waitstaff. The atmosphere is welcoming and makes for an overall pleasant experience. A good spot to stop in when you're in the area.

i ordered a thick crust OC pizza to go. Picked it up and got home to discover it was a thin crust,…read morehalf missing pizza that I can't even identify what it is. i Don't go here often but when I do...it seems something is always messed up.

Burgers are on point. The tomato basil soup is DIVINE…read more But--I am definitely not rich and it was quite pricey, *cough cough* Service was good. Everything was clean. My husband definitely loves it more than I do--cause he ca eat gluten and dairy--but those two things kill me....... so I really don't eat much there.... I do think there was dairy in the tomato basil...... But it was still heavenly despite the stomach pain. I like it. You should try it and then also like it. 10/10

Haven't been here in years, pricing too high for what you get. I can toast bread and add meat…read moremyself for about 10% the cost. They added "sear burger" here and a $20 burger and fries is ridiculous and outlandish. With high school kids running the show and pushing out mediocre meals... I'm gunna pass

Nick, our waiter was fabulous! He really cares about his customers. Great service. Cookie Familyread more

Stayed in the same hotel as I previously did, so RT is a convenient walk. This time, I was…read moredetermined to find something that was good or better. They do have an interesting and diverse rotation of beers, which is nice. Night 1 - Ordered St. Louis style ribs and a simple side salad because I didn't want fries and a salad bar. Instead, I got baby back ribs cooked generically with some sweet hickory glaze pour over them. I think they need a better base flavor and less reliance on the sauce. Night 2 - Scallops and shrimp with broccoli and rice. I asked the server, please make sure they don't overcook the scallops. Upon delivery, it was difficult to cut the scallops with a fork. Seasoning was pretty good for chewy seafood. Broccoli and rice were - okay. Night 3 - Had a steak, rare, with a loaded baked potato and the salad bar. Salad bar was much better this trip. Yay! The steak had a great sear on it for actually arriving rare for such a thin slice. Loaded potato, should have skipped that and just loaded it from the salad bar. The only difference for $2 up-charge is green onions. Again, it was just okay.

Yes i'm leaving ANOTHER review...... but this one is even better…read more Sadly I can't have dairy or gluten :/ so I got the chicken cashew salad--and OH MY GOODNESS. Let's just say it was worth every penny (except someone else paid for me, so bless their heart.) Our server was FANTASTIC-- super nice. There was a big group of us and they cared for us wonderfully. It was really enjoyable. My husband got the steak sirloin with french fries--and omgoodness their french fries are everything Love love love!!! Not in our budget though..... so we will probably not be back for a long time.

To start we ate the most delicious and tender calamari. We ordered the Senior Prine rib dinner and…read moreadded the wedge salad for an extra $5.99. The prime rib didn't look as how we expected, very lean but it was surprisingly tasty. Our waitress said the potato soup was good and so we chose that. It was nice with chunks of potatoes with a deep cheddar flavor. The wedge salad was half a head of iceberg lettuce cut in half. It was so huge that I needed to use two plates to cut up the lettuce and toss it wth all the toppings. It was quite delicious and fillings. We also ordered a Rib Eye dinner which tasted really good. To end our meal we ordered the Sky High mud Pie to share. It had delicious coffee ice cream covered in whipped cream and drizzled with chocolate and maybe it was caramel syrup and a lot of chopped peanuts around the edge of the plate. It was really delicious but now that I think about it I think if it were toasted almonds instead of peanuts it could of been tastier to me. Our waitress was so wonderful, funny and attentive. She was good and honest about recommendations and wanted to know what we thought about the calamari because she gets mixed reviews. The restaurant is open to 10 which makes it great for those on roadtrips and want to stop at and have a nice sit down dinner. We arrived around 8:30 and the restaurant was still busy.