There are places like this in every waterfront tourist town in the world. Great view, and a nice…read moredeck where they let our dog hang with us. The food is basic AF, but I knew that coming in  Our waitress was a gem,

This is a strong lunch spot. The sea food was good as was my wife's steak sandwich. We sat on the…read moredeck and could see the harbor which was picturesque. Service was a bit spotty. Our server seemed to disappear for 10-15 minutes at a time but was nice enough when she was around. All that said, not sure it was special. Rather, good food, as expected, in a touristy area.

We enjoyed a very good lobster supper at Cardigan Lobster Suppers, which is located in Eastern PEI…read morein a quiet location near the banks of the Cardigan River. Cardigan Lobster Suppers is open seasonally during the warmer months and tourist season from 5PM to 9PM daily serving up their 5-Course Lobster Suppers, as well as other dishes (3 courses). Senior and youth portions (half size) are available for some entrees including the 5-Course Lobster Supper. We stopped by Cardigan Lobster Suppers on the way back from visiting East Point. Initially, we checked out and stopped by other lobster suppers earlier in the day including Fisherman's Wharf in North Rustico, but mutually decided to stop here since it was conveniently located along our route back west and we driving through Cardigan by 6:15 PM. The place was not that busy since it was towards the end of the season. They have a good sized indoor dining room (old style building atmosphere) and also an outside wooden patio in the back overlooking the Cardigan Harbour. We decided to take a seat outside since it was nice outside and no one was eating in the dining room. I already knew what I was going to order, which was the 5-Course Lobster Supper ($38.95 plus taxes), but my friend wanted to try the Scallops for dinner. However, they had no more scallops, so my friend decided to order the Half Size Lobster Supper ($25.95 plus taxes), which also comes with 5-Courses, but only 3/4 lb Lobster instead of the 1-1/4 lb Lobster. Coffee or tea is included in the price pf the supper. Course 1: Seafood Chowder (all you can eat): This chowder was creamy and not too rich and had celery, fish, baby shrimp, and mussels, sprinkled with paprika. We were also given a basket pf hot rolls with butter. I really enjoyed this seafood chowder and I asked for two more bowls through the course of supper. Course 2: Garden Side Salads: These fresh salads came with choice of homemade dressings and we enjoyed Mango Jalapeño and Raspberry Vinaigrette dressings on the salads. Course 3: Mussels: I was given a big bowl of PEI mussels (counted 32 mussels) and my friend was given half the amount of mussels. The mussels were cooked just right, little broth in the bowl. Course 4: Lobster: I was given a full lobster, which was strategically cut in certain locations for easy breaking (I still needed a lobster cracker). My friend was given a half lobster, cut up the middle, tamales already removed. The lobsters were served with melted butter and side plates with a boiled PEI potato, 1/3 corn on the cob, and long sliced carrots. Course 5: Desserts: Two dessert choices were offered including a Fudge Nut Brownie with Vanilla Ice Cream and a Blueberry Shortcake, so we decided to get one of each to share. The brownie was really good which was not to rich and had crunchy walnuts baked in and the vanilla ice cream was cold and light topped with chocolate syrup. The blueberry shortcake consisted of a soft piece of pound cake topped with fresh blueberries/sauce and cool whip. Overall, the food we had was very good and tasty (all courses). The dining atmosphere outside was very quiet and serene overlooking the Cardigan Harbour, but there was a tree blocking much of the view. There were also a few older older couples also having supper outside and the best part was, there were no screaming kids here during our supper. However, since we were dining outside, the flies became attracted to the food on the table, which we had to shoo-away/swat (this could also happen in my backyard too). The service was very good, as our waitress served our courses in a staged and timely order including refills on the seafood chowder and coffees. We left here very full and very content with the PEI lobster supper.

The five mark is likely excessive, but this place is to me the most authentic and serves the best…read moreand most joyful lobster dinner on the CB-PEI culinary trail! The 5 course lobster dinner is a must. All you can eat Chowder! 1 lbs fresh mussel! good lobster and a dessert! (forget the salad, just there for the fun). Nothing very original or top notch in creativity or execution, but so authentic and good! Service is very nice, place has a really local spirit...I would go back tomorrow!

It was a bright afternoon, with the sun shining through the clouds after a day of rain. We…read moremeandered down a pleasant pedestrian only street in the bustling metropolis of Charlottetown and came upon the Cork & Cast. We were cheerfully greeted at the door and promptly taken to a table for our meal. The kids menu did not disappoint, with high quality pasta presented elegantly in a curved bowl. Salads and sandwiches, including one lobster roll, also met expectations. The chowder was rated 10/10, on account of light broth combined with hearty pieces of seafood. The one area for improvement was the unfortunate failure to distinguish between brands of cola when ordering. Despite asking for Coke, we were brought Pepsi without the requisite warning. Would return!

We were sat outside immediately and Lauren our server came and took our drink order promptly. We…read morehad a blueberry na beer and didn't care for it, she offered to change it out, did so (took the old one) and charged for both beers. The Arnold Palmer was basically a raspberry lemonade with barely a hint of tea. We had appetizers - she was able to sub scallops for the shrimp(due to our allergies). We had the seafood medley and 2 mini tourtierres. The seafood was good, the smoked salmon was dyed a purple color. The scallops were good, cooked a tad bit too long, but still tasty. The beef tarts were dry and the pastry tough. While our server was enjoyable and pleasant, the appetizers were not the best, and for the price, we won't be back. Head down to the Italian restaurant (Vicinato) - you won't be disappointed!

Had good service and the outside seating is nice. Food was simply ok. The lobster roll has zero…read morelobster pieces. It's more like lobster paste almost. Big let down. The mussels barely had any of sauce and you get 2 tiny pieces of thin overly toasted bread to dip. It's getting a 3 for server and the fries otherwise it would be a 2

Came to Charlottetown for a conference was anticipating that Brakish was open but apparently they…read moreare opening the weekend of June 10. Their drinks are pretty good. Had a non alcoholic lemonade that was freshly shaken with a lobster roll that had fresh lobster served with fries. Overall my meal was tasty and I enjoyed the ambiance and service.

The service was great. Everyone was friendly and polite. Street parking is free after 5pm on Friday…read more(not sure about other days). I came without a reservation and they were out of tables inside, but the outside dining area was pretty and clean. It was covered by umbrellas and there were heaters placed around. The food came out quickly for how busy it was, and everything was hot and freshly prepared. Some of my friends enjoyed their food, some didn't. We all got gluten free. Two got the chicken sandwich, and one of them liked it. One loved their fish and chips. I wasn't a fan of my lobster roll. The gf buns were Udi's, which are very dry and crumbly. They fall apart if they get squished or pressed, and if they get moist. I do appreciate that they have gf buns, but I wish they were good ones. We all enjoyed the fries. They were careful with cross contamination, and pan fried the fish to make sure it wasn't contaminated with gluten batter. I really liked how clear the menu was with what is and isn't gf. We asked a server if the fish and chips was dairy free, and she said yes. Then a different server ran over and told us it was not. They *can* make it dairy free but since we didn't ask for it, they hadn't. They offered to remake it, but we didn't need it to be, we just needed to know. Parking was a struggle but that's expected, not holding it against the restaurant.

Sea Rocket Oyster House was hands down one of the highlights of our trip to Prince Edward Island…read more Not only did they serve the best oysters we had on the island, but every single dish exceeded our expectations. We sat outside on Victoria Row, and there was live music from Always on Stage throughout dinner. It created such a fun atmosphere and made for the perfect summer evening. We took our server Brooke's recommendations and ordered a half dozen raw oysters, the Chickpea Salad, the Baked Oysters 3 Ways (Rockefeller Butter, Champagne Cream, and Miso Aioli), Salmon, Lobster Thermidor, and the Ube Cheesecake for dessert. I'm so glad we trusted her because every dish was absolutely exceptional. Everything was incredibly fresh, perfectly prepared, and packed with flavor. The oysters were the standout of the meal and easily my favorite on PEI. Brooke was wonderful throughout the evening. She was friendly, attentive, and genuinely knowledgeable about the menu, making the entire dining experience even better. From the outstanding food to the excellent service, Sea Rocket absolutely lived up to the hype. Between the incredible food, the lively atmosphere on Victoria Row, and the excellent service, I can't wait to come back the next time I'm in PEI!

Sol Bowl was delish, as were the fries and chicken sandwich. Go here is you want to have a good…read moremeal on the water, or catch a cold drink.

An absolutely beautiful spot overlooking the water, the reviews brought us in and we were a little…read moreworried with such a large group they would not be able to accommodate but (Jaden) one of the servers who is awesome by the way, made it all happen and got us an amazing seat on the patio! With delicious food and very cool cocktails it was an absolutely wonderful night to finish off our PEI adventure! Thanks again to salt and Sol and if we are ever in PEI again we will definitely be back! The Myles'

We went here for our parents anniversary…read more On the pricier side but during happy hour or for special occasion should be good. We ordered nachos, made with potato chips which was surprisingly good and not too salty They had a different seasoning which made it more nice Seafood boil was a big portion had mussels, corn, lobster, crab, potatoes, and shrimp everything was a nice combination we liked the soup underneath as well Raw oysters are hard to miss, fresh Good service as well. Big place and nice ambience.

Good food, good atmosphere and good service we would definitely go back…read more Not generous portion but enough

No "ambiance" - it's next to a gas station - but this is the real deal for basic fresh seafood. I…read morehad the "Strait Up" lobster roll with melted butter which was superb. This is a good stop in Morell. I was there @1pm on a July Friday and there was a steady stream of customers - the wait was short however. Would go back.

We arrived five minutes after closing 7pm). The staff were kind enough to provide chowder and…read morelobster rolls for takeout. Both were amazing! Can't wait to come back