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    White Pie

    4.2 (529 reviews)
    ModeratePizza, Wine Bars
    Open 10:00 am - 10:00 pm

    Order White Pie Takeout or Delivery

    White Pie Photos

    WHITE PIE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - White Pie

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    Reviews With Photos

    Chicken Caesar Wrap
    Chelsea R.

    Giving 4 stars instead of 3 because there's potential here if I order this differently... the one girl who was working was so lovely and helpful and they had my to go order ready so quick but I was mega disappointed in my chicken Caesar wrap that I had been dying to try and hyping myself up for. The lemony flavor was excellent but it was FAR too dry and not enough chicken. It needed at least double the amount of dressing so I'll try ordering extra dressing next time. I'd try this place again but I've had much better chicken Caesar wraps despite social media hyping this one up

    Blood orange burrata - $20
    Jennifer W.

    We stopped by for a quick bite before heading somewhere else for dinner, so we didn't actually order any of their pizzas (wish we had the room for it since it smelled so nice in there). They were running some specials so we opted for drinks and the blood orange burrata, plus a cobb salad. Cobb salad was huge (way larger than I expected and I appreciated the sauce on the side by default) and the burrata was good but a tad overpriced IMO. For drinks, we tried the spring spritz and basil limeade cocktail, both were refreshing and tasty. Staff was attentive and friendly and I liked the decor and aesthetic of this place. Food was good, but we can't speak to their pies or the wraps that many reviews mention. Overall, lots of options and would be down to revisit!

    Kasia W.

    Came back again to try the chicken Caesar wrap and was also craving a simple cheese pizza! Again, was super pleased with this place. They chicken Caesar was great, I get the hype behind it. In my photo it looks like there's not a lot of chicken but I promise there's more underneath. (I may still ask for extra chicken next time though, because it was seasoned phenomenally) Their pizza was a hit as usual, with great flavor and a firm undercarriage (crucial to a good pizza) and I am a huge fan of their ranch. Will be back a third time for sure!

    Pepperoni New Haven
    Alice A.

    Beautiful open seating with impressive wood oven and exposed brick walls with greenery everywhere. We were very excited to try the White Haven pizzas after being introduced to them in Connecticut. We decided to stick to the basic pepperoni and on the recommendation of our server, the March special. The pepperoni pie came out first and was charred beautifully. The cheese was hot and melty when you pulled off a slice. Cupped pepperoni is also a nice touch. Unfortunately the special pizza arrived cold. It just did not taste fresh. Did it sit out for a while? Hard to tell when it's smothered with arugula so you don't realize it until you bite i to it. Both pies were barely sliced so it was hard to pull off decent slices.

    Kateryna F.

    I saw viral videos on social media regarding the Chicken caesar wrap and had to check out this place. I totally agree that that's the best Chicken Caesar wrap that I've tried so far. The chicken was lightly breaded, tasty dressing and Parmesan crisps added that final touch. You have to upgrade to Parmesan fries, because they are the best! Don't forget to get the side of their ranch with it. We ordered few different pizzas as well and I love their thin crust! So many cool options for your toppings. Service was great and the atmosphere of the place is amazing overall.

    Rocco Brocco and Paulie Walnuts (just Paulie I guess since we did no walnuts)
    Kelly O.

    Two gals from CT stumbled into a CT pizza shop and well, they lived happily ever after. Well done white pie, well done. Started with the HH cheesy bread, the small Caesar salad (very large and perfect), and the mash potato pie (no walnuts- not needed) and the broccolini and sausage pie. The meat on both was so delicious. Two cannolis to go. Again, happily ever after.

    Chicken Caesar Wrap
    Erin W.

    We've been seeing this wrap go viral in Denver so we had to try! We got this delivered and it was a bit pricey vs eating there. Overall, we loved the crispy chicken in the wrap and parm crisps, but agreed there could be an increase in amount of lettuce and Caesar dressing, but the chips were delicious. Would order again and ask for the above adjustments!

    Chicken Ceaser Wrap
    Amber D.

    I've been to white pie a few times and am never disappointed! This time I had the chicken Caesar wrap (tik tok influenced me). I would say the wrap itself was 4.25/5 stars. It was good but didn't live up to the hype for me. However, the other dishes I have gotten there have always been amazing. The staff is always so friendly and accommodating. Love the decor inside and that you can see the woodfire oven from the dining area.

    Cannoli
    Roben B.

    Food: New Haven style pizza is a new contender for favorite styles of pizza along with its other thin crust counterparts. Our Grateful Dead pizza was absolutely delicious! We ended up ordering meatballs on the side because there were no options presented to us to add anything to any of the pizzas. The spritz and the lager we ordered were also good. I think it's odd to give only 3 meatballs for the price if the core customer base comes in pairs and it's a shared appetizer. Service: Our server checked in on us frequently and never left us hanging which we appreciate! Ambiance: the interior is very open air, simple with a touch of dive. We came for lunch so it was very quiet, but I could see how that would change dramatically during dinner service.

    The Mootzy
    Lianna B.

    I ordered pizza for takeout and it was ready when I arrived but oddly there wasn't an option to schedule an order for later, only for 20-30 minutes from time of ordering. They had a really great selection of new haven style and Sicilian pizzas. I really enjoyed the everything seasoned crust on the blondie and the toppings of ricotta, arugula, caramelized onions, fried shallots and cremini mushrooms. My only complaint for the pizza itself is that there were lemon seeds on it which I'm fairly certain weren't meant to be there. I didn't realize at first and ate the seeds which obviously had a strange taste. There's a 5% kitchen appreciation fee for all orders both dine in and takeout and when you order online it defaults to a 20% gratuity (which you can modify) The inside of the restaurant was really pretty with a lot of plants and a perfect view of the pizza oven. I'd like to go back for dine in and try more of their menu including their apps and cannolis!

    The Blondie
    Nancy J.

    Granddaughter wanted Italian, White Pie was right there, and so we had to try. Hooray! Really friendly staff who seated us on the patio on a beautiful spring day. We shared two of their New Haven Pies (pizzas) -- the cheese pizza, and The Blondie. They were terrific. I often think the stars of the Pie are the crust. Whoa. This crust is amazing it is so good! It has a great ambience with absolute wonderful pies. Looking forward to trying other items on their menu.

    Happy hour meatball
    Aurelia R.

    In celebration for Pi Day, my husband and I decided to head over to White Pie. This restaurant has been on my husband's list for a while, and I'm glad that we were able to stop by on 3.14 day. The service was impeccable, the moment we walked in, we were greeted. The restaurant's ambiance was super cozy and chill with their open layout and brick walls. The food you ask? DELICIOUS! We had the meatballs, cheese bread, the porky porkorino pizza, and I also had a hamburger (random, I know, but it sounded really good). Anywho, back to the food... The meatballs: 10/10 -- they were in these cute little individual saucers filled with tomato sauce, a Parmesan crisp, and basil-- perfectly seasoned and delicious. The cheese bread: 9/10- this was a perfect addition to the meatballs, I just wish there was a tad bit more of cheese, but the flavor was great. Porky Porkorino: 9/10- this was delicious and the hot honey was a great surprise in each bite. Hamburger: 10/10- the burger was perfectly cooked with sautéed onions and the bun was toasted to add a nice texture to the burger. We will definitely be back, and maybe our next visit we won't wait for Pi Day to come around.

    3 Meat Pie & Chicken Caesar Wrap
    Audrey W.

    Our to-go order was super quick and we were very happy with the food. Can highlyyyy recommend this caesar wrap!

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    3 years ago

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    4 years ago

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    9 years ago

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    4 years ago

    Visiting in Denver we picked up from this local spot. Atmosphere was great, staff friendly and pizza delicious!

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    5 years ago

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    3 years ago

    Good, but it's best to eat in. To go pizzas seem to be undercooked & you'll need to pop 'em in your oven or air fryer

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    6 years ago

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    8 years ago

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    5 years ago

    Great pizza. Ordered 3 and each one was amazing. Will definitely be coming back soon.

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    3 years ago

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    5 years ago

    Food wasn't great. Bad atmosphere. Super loud i could hardly hear myself think even on the patio. It's a pizza joint not a night club.

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    6 years ago

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    8 years ago

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    Page 7 of 14

    Ask the Community - White Pie

    Do they still do the $10 pie deal on Mondays? If so, is that dine in only? Also, is their new truffle pizza included in it? I haven't been able to find any details on their website or fb page, or prices for any happy hour specials. Thanks!

    How big is the Mootz pie?

    I'm not exactly sure on specific inches, but I've had two pizzas there and they're about the size a regular sized dining plate. Like, they're a decent size for one person, probably meant for two, but I've eaten the whole thing by myself because… Read more

    Does the restaurant have a vegan cheese option for its pizza?

    I didn't see a vegan cheese option on the menu but did not ask at the restaurant.

    Is everything gluten free?

    Our pizzas are all available on a Gluten Free crust. Our Cacio E Pepe and Pasta Vodka are also available with Gluten Free Pasta. Thanks!

    Is there pizza exquisite as all others?

    It's delicious!

    View All 6 Questions

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    Barcelona Wine Bar RiNo

    Barcelona Wine Bar RiNo

    4.3
    (1.2k reviews)
    1.4 mi
    $$

    Love their tapas and the big warm bread baskets…read more The service is very patient and kind. The ambiance is great for a date night or to sit at the bar.

    Barcelona has been on our list for a while…read more We had a fantastic meal. The whole fish was outstanding and worth the visit on its own. We also shared the bacon-wrapped dates, patatas bravas, crispy cod, jamón & manchego croquetas, and albóndigas, paired with Tempranillo and rosé. Every plate that hit the table was packed with flavor. Unfortunately, the service was a completely different story. After our initial order was taken, our server disappeared for a long stretch. We had planned to order additional dishes, but she never came back to check on us. By the time we finally got the rest of our order in, the timing of the meal was completely off. Three of our six tapas arrived after we finished the whole fish--no joke. We were told to order the fish first and the tapas afterward because the fish takes 30-45 minutes to prepare. What we learned is that Barcelona doesn't operate like many other tapas restaurants where you can order as you go. If you want your tapas before the larger items, make sure you get those ordered before your server walks away. It wasn't just us - it was the tables around us as well. I noticed service mentioned in other reviews, and based on our experience, it's something worth knowing before you go. Barcelona has an incredible kitchen, a great wine list, and a fun atmosphere. If they could consistently match the quality of the food with the quality of the service, this would be one of our favorite restaurants in Denver. We'll likely be back for the food, but hopefully next time the front-of-house experience catches up to what's coming out of the kitchen.

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    It shouldn't take 45 minutes for an aperitivo board... 45 minutes and counting...
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    Bigsby's Folly

    Bigsby's Folly

    4.3
    (300 reviews)
    1.9 mi
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    My ex and I joined the Growler of the Month Club at Bigsby's back in 2020, during our first visit…read morethat summer. We loved the ambiance, feeling like we'd really discovered a gem off the beaten track, pun intended. By joining the club, it was a monthly excuse to plan a special night out to what became one of our favorite places for date night. It's been a couple of years now, but we had occassion to meet the owners, when we mistook their closing time for an hour later. The lights were still on, so we didn't realize our mistake, until they'd already invited us in to exchange our monthly growler with such warmth. Super nice people, reflecting the vibe we always felt on our other visits. The staff echoes that disposition, always friendly and knowledgeable. Though the winery isn't on-site, I've always been impressed with their tasting experience. I've now been a member for over 5 years, going in at least once a month, and they still suggest trying seasonal options and have broadened my palette... Though my ex and I have parted ways for a long while now and he moved away, he's kept our membership current, calling it my "alimony," and a nod to remembering the good times we had together. I recommend Bigsby's for all the good memories for all the folks, be it a lazy summer afternoon on the patio or a cozy evening in the lounge area with a glass of red when it's cold outside!

    Four stars because service started off rocky. I came in right behind a table of four and while…read morethey were sat immediately, the staff member walked off and I stood there for at least another five minutes without being acknowledged. Then when he did acknowledge me and I stated I would sit at the bar, it took several minutes for the bartender to acknowledge me. The staff was busy speaking to each other and doing side work. Once I was acknowledged, things started getting a little better. When I arrived during breakfast/brunch, I was informed they were in the middle of a menu change, so my choices were limited. Breakfast items include bacon and burritos. I started off with a charcuterie board (though I had asked for a fromage board). This was not only because I wanted some tasty cheese, but I was trying to kill time until the lunch/dinner menu started. The board was a great board, two different meats, three cheeses, a loaf of bread, some nuts and jellies. But it was 40 dollars! I had a few small plates (which was still a lot of food). I had a melon and cucumber salad, which was a good palate cleanser. I also had the roasted king mushrooms, which were underwhelming with no seasoning, and they were a little chewy. The best thing was the wild boar meatballs, which were seasoned really well and in a savory, delicious marinara sauce. All the cocktails were fruity (but not sweet) and refreshing. I had one that was carrot based (Kiss my Carrot with tequila, cointreau, carrot, orange, and ginger), one that had pineapple flavor (paper boat with rum, falernum, aperol, lemon, pineapple), and the smoky smoke and flower (hibiscus mezcal, cointreau, pama, rose water). This spot is a winery, so they have a large wine list. They have handhelds like burgers and flatbreads. Starters like artichoke dip and bruschetta. Some of the current entrees, which might change, are hanger steak, chilean salmon, cauliflower steak. They had a gnocchi dish I was interested in, but it's already been removed from the menu. The restaurant is classy and just like a winery is expected to be. The food is pretty good. But the service was really subpar.

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    White Pie - pizza - Updated June 2026

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