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    Wild Fork

    4.3 (46 reviews)
    Closed 8:00 am - 9:00 pm

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    Four individually wrapped fillets inside the bag.
    Greg L.

    Still five stars as I've returned several times now since my initial visit. The frozen items here are so good! I have added new items to my palate given I've been very happy with previous purchases of the cod and halibut fillets, the marinated mushrooms and the creamy risotto. This time I purchased the Grass Fed Beef Shepard's Pie and the Skin-on Snapper filets. The Shepard's Pie was amazing! It was so good, I went back a few days later and purchased it again, along with the mushrooms and the risotto (which is so quick and easy to make for guests). I'm having the snapper tonight and based on my experiences with the cod and halibut, I know it will be just as good. This is really a great store with friendly and helpful employees as well as excellent prices on numerous items. What more could you want?!

    Zara-Maria S.

    Wild Fork in Winter Park is basically a grown-up playground for anyone who loves good food and loves options. The store is spotless, well-organized, and surprisingly fun to browse--everything is neatly labeled, easy to find, and stocked with high-quality frozen meats, seafood, and ready-to-cook meals. It's one of the few spots where you can grab everything from bison filets to perfectly portioned salmon to quick weeknight meals that actually taste good. Prices are fair for the quality, and the staff here is always friendly and knowledgeable. They're quick to help you find cuts, explain cooking temps, or suggest sides and sauces you didn't even know you needed. Checkout is fast, and I also appreciate how cold everything stays--nothing gets mushy on the ride home. Whether you're meal-planning, stocking up for grilling season, or just grabbing something easy for dinner, Wild Fork in Winter Park is absolutely worth the stop.

    WildFork staff service at Good Pour Event
    Shelley H.

    These guys are amazing!! The staff is fun, friendly, and so knowledgeable and although they have an amazing assortment of meats, that also have loads of other foods like frozen vegetables! They recently did a tasting at the Good Pour and they served HANDS DOWN the most delicious food items we sampled all evening! Go on a Sunday morning for easy parking!

    Andra L.

    I was really impressed with Wild Fork! The quality of the meats is outstanding, and the selection is huge with lots of unique options you don't usually see at regular grocery stores. I ended up buying more than I planned--including a special treat for my pets! Prices were right in line with everyday grocery stores, and the sale items were an even better deal. I'm especially excited to try the Lavender Rosemary seasoning along with the drumsticks and basil mozzarella sausages for dinner. Extra kudos to Denzel who helped me out--he was super knowledgeable, took the time to walk me around the store, and gave excellent recommendations. Thanks to him, I'm even more excited to come back and try new things!

    Elfrida R.

    This market is in Winter Park, corner of Fairbanks and Orlando Ave, and I have to say I am impressed with the store. It is very clean, you can see high quality meats, seafood and other products throughout, great prices, and the staff is nice and helpful. Also, you find a variety of specialty meats at Wild Fork Foods including but not limited to bison, kangaroo, alligator, ostrich, pheasant, even frog legs. I had never seen such a variety of meats and seafood in one place. They also have a good variety of frozen fruits and vegetables, spices, breakfast items like Custard Filled Belgian Waffles that are so good and they also come in chocolate, strawberry and apple. Really come by and experience it for yourself. You will not regret

    Exotic meat
    Janelle L.

    Wild Fork is my new favorite place to get my everyday frozen meats and to try new things! Where else can I get frozen kangaroo!?!?! I have not been brave enough to buy that yet. But at $10 for 3lbs of ground beef when even Walmart is charging $17 for the same thing they have been put into heavy shopping rotation. I also tried those triple meat hamburger patties which were DELICIOUS. The cashier got me all signed up for email specials on checkout. I loved how clean the entire place was and just so well organized. It sure was fun exploring the freezers and seeing the exotic meats up for grabs. One day I'm going to hop on that kangaroo.... When I'm brave enough. Ps parking is a NIGHTMARE but worth it

    Los H.

    I've passed by Wild Fork countless times but never stopped in because I don't frequent meat markets. I remember being scared away by prices I saw online when it first opened. I visited last night during the Yelp event and was impressed with what I saw They have large variety of meats, packaged foods, desserts, sauces, spices, etc. The staff was super nice and helpful. The space is small but clean and well organized. They make great use of floor and wall space.

    Chicken
    Tariq J.

    Love, love, love Wild Fork! Great place for premium cuts of beef and hard to find cuts. Everything is frozen so plan accordingly but the quality is top-notch. The prepared cuts and meals are great time-savers as well. My favorites are the Hangar steak and diced chicken breast and thighs. service is always great and the place is clean and spotless. Wild fork even offers same day delivery.

    Sam G.

    First time at Wild Fork and I'll definitely be back for some exotic meats and things! Customer service was friendly for the most part. It's cool on the inside and very bright. Everything is organized and they have a large variety of items.

    Outside
    Rick M.

    The selection of meats are diverse and very organized. Staff is highly knowledgeable and can educate you as needed. In Saturdays they do tastings and have BBQs free of charge. The chef this week was from Miami and the carne Asada was absolutely amazing and free. Only con I would say is the narrow parking spaces.

    Christina S.

    What a wonderful place! This place is so beautifully organized and clean! The departments are clearly layed out and they have lots of sides and appetizers, frozen herbs, desserts, it's so awesome! I bought a few things to try and I had the sockeye salmon tonight. It was pretty decent for a frozen salmon. It defrosted very quickly in the Cold water and I was able to make it for dinner tonight. I took one star off because although the employee was very nice, he was not very knowledgeable about the spices. I wanted to get one for the salmon, but he mentioned that he did not eat seafood so that he didn't know. I thought to myself, you should probably know what's good on what if you're working in aplace that sells a lot of different types of meats. He didn't really seem that he was super interested either. I also asked if there was a restroom there because I wanted to wash my toddler's hands and he said it was out of order. Two minor strikes for me! Otherwise, I will be back soon and try the curbside!

    Outside
    Shay M.

    I've been wanting to visit Wild Fork for a while and I finally made it happen! The store had just about any type of meat you could imagine. It's a great source for meal prepping as everything needed to create a full meal is there. Even down to dessert! The prices were super reasonable as there were many items that were comparable to or cheaper than larger supermarkets. The store was very well organized and stocked. The employees were super nice and helpful as they made suggestions for meal ideas I could consider. The only downside was the super small parking lot. It seems as if there are spaces for about 10 cars which isn't good for busy times. Beyond this, I definitely plan to visit again to pick up some meal staples for when I want to get creative in the kitchen.

    Andrea U.

    My husband and I love wild fork so much! They have really incredible cuts of meat, fresh seafood, and even have fruits and vegetables! The Yelp Elite Event highlighted how great the selections are by featuring a lot of different and delicious products. If you ever have a chance to stop by, do it! They just opened good pour right next door too, so you can knock a couple of things of your list at the same time

    Chef Ken @myplatesondeck serving 2 great items. Chicken sliders with slaw and a tangy sauce. Shrimp mini tacos. Both very good!!

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    1 year ago

    Very reasonable prices for quality meat and seafood. Also veggies are available for purchase.

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    Ask the Community - Wild Fork

    Review Highlights - Wild Fork

    In addition to their meat and seafood, I also regularly get their frozen herbs.

    Mentioned in 3 reviews

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    Hinckley’s Fancy Meats

    Hinckley’s Fancy Meats

    4.4
    (72 reviews)
    2.1 mi

    Absolutely the best Cuban sandwich in all of Orlando! The roast pork was a very generous portion…read more The meat to cheese ratio was perfect. Just the right amount of mustard and the pickles were crunchy and flavorful. Stefan S

    The category's my 5 star review is based on are, parking, service, price, ambiance. Each category…read moregets its own 1 through 5 rating. Parking: 3.8/5 it's East End Market, parking is selective and few during peak times, the weekend and Fridays are always pretty busy. That being said, any other times you go parking might not be a problem. Service: 5/5 Hinckley ls one of the longest serving businesses in east end market, with that comes service knowledge, and the entire team knocks it out of the park Price: 4.5/5 not much else can be said here, do you like quality ingredients? Do you like great food? That comes at a naturally higher price. Where I think their great value is at, is inside the "deli case" if they have their chicken salad there it's worth picking up. Ambiance: 4.2/5 the store front is in a prime location with an extremely open plan, it's got a great flow to the front deli case and up towards a very legible menu screen, their tinned fish wall on the left is beautifully organized then flowing down is their wine selection. The only thing holding back hinckleys is east end market itself, this is due to the sometimes loud and unmatched music being played. * recommendation * oxtail and Egg is absolutely delicious. Make sure to check out their vast tinned fish wall there is so much more to tinned fish than many realize

    Photos
    To-go case. Apologies for the blurry pic.
    To-go case. Apologies for the blurry pic.
    Bourbon Bacon
    Bourbon Bacon
    Beef on the Weck

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    Beef on the Weck
    Palm Beach Meats

    Palm Beach Meats

    4.6
    (83 reviews)
    6.0 mi
    $$

    I'll keep this short and sweet but we just found out about this place which is down the road from…read moreus. Seriously, it's a hidden gem! The staff is super friendly, the restaurant is clean, and the food quality is great! Definitely a spot you'd want to check out and try something different yet so delicious and amazing!

    Stopped in for a late lunch based on the recommendations of fellow Yelpers. I used to go to this…read morelocation when it was Hungry Pants. I did not realize it was also a restaurant with sit down service. I thought it was just a butcher shop. The inside is simple, but also nicely decorated. Seating can be at the bar or at tables. You walk in and order from the menu on the screen above the cashier. You are given a table number and your food is brought to you once it is ready. The prices are a little on the high side, but you are getting top grade Wagyu so it is well worth it. Claire was the young lady behind the counter who took our order and brought our food to the table. She couldn't have been nicer and she explained what her favorites were on the menu and answered all our questions. I ordered the Wagyu Beef Tapa and my friends each ordered the Wagyu Burrito. We added an order of fries to the menu based on recommendations from previous Yelp reviews. We all agreed these were some of the best tasting fries we've had in a long time. Along with water, two of us ordered glasses of the Pinot to enjoy with our lunch selections. Our items were quickly brought to our table. However, the orders all did not come at once. My tapa plate was provided at least five minutes before my friends got their burritos. Not sure if this is their normal serving process, but keep this in mind if a large group comes for lunch or dinner. We all enjoyed the delicious Wagyu beef in our selections. The tapa came with garlic fried rice, atchara and a fried egg on top. The amount of Wagyu was maybe about 3 ounces, but the entire plate was filling for lunch. Both of my friends enjoyed their burritos, which included Wagyu, black beans, rice, cilantro creme, cotija cheese, pickled red onions, and fried green tomatoes. They also liked the toasted soft tortilla that's surrounded the burrito. All in all, a nice lunch at this cute restaurant/butcher shop. Various types of Wagyu meat and other supplies can be purchased also.

    Photos
    Interior seating
    Interior seating
    Wontons
    Wontons
    Wagyu Burger

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    Wagyu Burger
    Smokemade Meats + Eats

    Smokemade Meats + Eats

    4.4
    (215 reviews)
    4.8 mi
    $$

    We have driven past this location plenty of times and never stopped in until today. They have…read moremultiple different meats available, but it is all on a first come first serve basis so often they do sell out or run out of items throughout the day. They did still have the giant beef rib when we arrived. But at $36 a rib, we opted to go with the pork ribs instead. Each of the general protein servings is a half pound. So we ended up with a portion of the pork rib, the pulled pork and the pork belly. The pork ribs was really good, although my husband didn't like the glaze that they had on the rib but the meat was delicious. The pulled pork was very good not fatty, which is fantastic. The pork belly is cut into giant chunks. It is very tasty. It does have a decent amount of fat on it. This location also has a variety of sides to choose from. We opted for the collard greens and the mac & cheese. The collard greens were good. They could've been cooked a little bit longer. As some of the pieces were a bit crunchy. The mac & cheese was good although the cheese sauce felt a little gooey and we attributed to that they may use a rue to make their sauce. Overall - we enjoyed the food and would check them out again.

    Great food love their smoke made meats and their sides are equally awesome!!…read moreGo early they sell out quickly Nice to go restaurant

    Photos
    Smokemade Meats + Eats
    Brisket sandwich with collard greens. Sandwich is topped with their amazing slaw and kale... so yummy!
    Brisket sandwich with collard greens. Sandwich is topped with their amazing slaw and kale... so yummy!
    Smokemade Meats + Eats

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    Petty's Meat Market

    Petty's Meat Market

    4.3
    (166 reviews)
    6.8 mi
    $$

    Always drove by Petty's without a second thought. Recently saw a lot of rave reviews for the place…read moreon Facebook and finally gave it a try. Within 20 minutes of being there, we walked out with Swedish meatballs, mashed potatoes, brussel sprouts, chimichurri, and a stuffed pork chop. The Swedish meatballs are AMAZING. We just heated them up in the microwave but they were the most moist and well-seasoned Swedish meatballs/sauce that we've ever had. Blows IKEA meatballs out of the water. Mashed potatoes were super velvety and perfect with the meatballs. Chimichurri sauce is perfectly seasoned. We're trying the pork chop and brussel sprouts tonight but based off everything else, I'm sure it will be delicious. All the workers were super nice and helpful for a couple of newcomers to the store. I never expected such a gem of a hidden little meat market in Longwood. We're definitely coming back. Prices are very good for quality and ready-to-eat ease as well.

    First timer here- What a delightful local meat market! We ordered two filets, which we later…read moregrilled and they were truly a great cut of USDA Prime Filet Mignon beef. So tender. Their cheese selection was outstanding and we had a wonderful charcuterie that evening with two wonderful bottles of wine and it was all because of the wonderful choices that Petty's had to offer. Every team member was friendly and helpful, as well. What a lovely surprise to find this hidden gem. If you can't find it there, you don't need it. I wish we had been able to try some of their Deli selections, but we now have a fantastic reason to return. Cheers to you all at Petty's! Did I mention, that you can enjoy a free, small draft beer while you're shopping? ... and that folks, is all she wrote.

    Photos
    Petty's Meat Market
    Bavette
    Bavette
    Roasted Split Femur Bones.

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    Roasted Split Femur Bones.
    The Local Butcher & Market

    The Local Butcher & Market

    4.1
    (104 reviews)
    0.5 mi
    $$

    Incredibly disappointed in the TLB. I've been a fan for a long time, especially their dry aged…read moremeats, and am more than willing to pay for this type of product. Today, though, I noticed them selling Japanese Wagyu as: Sake Infused Dry Aged A9 Kobe Strip. This is a very scammy way of selling a product. First, meat is graded broadly on three scales - USDA (choice, prime), BMS (beef marbling scale - common in Aus), and the Japanese grading scale. (A1-A5, with most high end steaks being A4 or the gold standard, A5). https://meatnbone.com/blogs/the-clever-cleaver/meat-beef-grading-system-understanding A9 doesn't exist. A BMS 9 could be an A5. But this is mislabeled. They have also used the term A11 in their instagram account. Maybe they are confusing BMS for A-scale, or maybe they are intentionally trying to make their product seem better than competitors. Furthermore, not all Japanese Wagyu is Kobe beef. Kobe beef refers to Tajima cattle raised in Hyogo Japan. The export of this beef is highly regulated to only certain restaurants and purveyors, who will display a seal and certificate certifying the origin of the beef. It is rare, expensive, and most importantly, Bush Brothers (Local Butcher's wholesale purveyor) is not certified to sell, nor do they use in any way, the term Kobe Beef. So it is incredibly likely that this product is mislabeled. This isn't illegal (Kobe beef doesn't have a TM in the US), but it is disingenuous. https://www.kobe-niku.jp/en/contents/certification/index.html https://instagram.com/bushbros Next, "sake infused"is incredibly confusing. Is it referring to the myth that Kobe cattle are massaged with sake? Is it referred to the use of koji (fermented cooked rice) which is often used as an aging accelerant? Or did they really take Japanese Wagyu and infuse (inject, soak?) with sake? And why on earth would you do that!? It would be like making sangria with a bottle of DRC. This product is likely a A5 strip loin (which Bush Bros. does carry) that has been aged. Market price would be somewhere around $175-185/lb. (An unaged cut would be around $150/lb.) When I asked for more information on the most expensive cut of meat in their shop, I was treated with disdain and a dismissive attitude. Neither member of the staff could answer my questions other than to say "It's the highest grade of Kobe beef." To charge $215 dollars for a grade that doesn't exist, for a steak that isn't from Kobe, with an aging method that seems dubious at best, is disingenuous and plays on a lack of consumer knowledge. If The Local Butcher themselves don't know the differences here, they shouldn't sell this product. If they do, they should be ashamed of themselves.

    Supporting local businesses should be a law, as this gourmet market chain known for meats, also…read moreoffering seafood, produce, groceries and prepared foods clearly has it all. While strolling the streets of Winter Park, we stopped in and looked at all the goods from meats to prepared foods. With a large selection of aged beef, it cannot be missed. There are two restaurants inside that are Swines and Sons as well as a poké bowl booth. There is also always an employee around to help. With that being said, customer service here is top notch, as they are super helpful with every question you could ever ask. Some renovation has been done, in other words, remodeling and having seating and more restaurant food brings everything together.

    Photos
    A virtual walk through The Meat House on 11/28/2015
    A virtual walk through The Meat House on 11/28/2015
    The Local Butcher & Market
    The Local Butcher & Market

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    Wild Fork - meats - Updated August 2026

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