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    Wild Pepper Pizza

    3.1 (139 reviews)
    Open 12:00 pm - 1:00 am (Next day)

    Order Wild Pepper Pizza Takeout or Delivery

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    WILD PEPPER PIZZA ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Outdoor seating

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    Recommended Reviews - Wild Pepper Pizza

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    We ordered 6 XL pizzas and salads for a group of 30 kids and adults. Gave the 3 hours notice. Order showed up 30 minutes late and all of the pizzas were undercooked, boxes were crushed and pizzas were smashed in the corner of the boxes as you can see in the photos. One of the pizzas wasn't cut and we asked for paper plates and napkins which they didn't include. Also they forgot 1/2 of our salad dressing. Worst pizza experience ever. They don't answer the phone and we sent down there and they did nothing. Do NOT go here

    Uncut pizza

    Order was late despite ordering serval hours earlier. Was also under cooked and all of the pizza was smashed in the boxes. Most inedible.

    Bradley W.

    We got a pepperoni pizza , they Cooked the food quickly, the owner was very nice. The service was great. Great spot to stop by for any kind of pizza

    Butter Curry chicken pizza
    Isabella G.

    Love the butter curry chicken pizza, you can't go wrong! Love the thin crust and the ingredients all taste fresh.

    Ronnie N.

    I ordered this meal through DoorDash and it was completely wrong & looks raw, I ordered pepperoni, wild pepper & coke and it's not what I got at all. I tried calling the store 3+ times with no answer. Avoid Avoid AVOID !!

    Front
    Curtis G.

    We went there around 11pm and it doesn't seem like a place to dine in. We ordered and in 20 minutes we had our pizza for take out. The pizza was pretty darn good though. So if everything is closed in the area this will be my go to place. The pizza was excellent and had lots of toppings. Really good pizza for take out but the inside was kind of a second thought.

    Pepperoni Pizza
    Heba W.

    Ordered a pepperoni pizza. Was told it would take 10 minutes, after waiting an additional 20 minutes this is the pizza I am given. Completely burnt pepperoni. I spoke to the cashier to either get a new pizza that isn't burnt or get a refund. They refused to give me a refund or replace it. They told me to wait for their boss which might take 20 minutes (that's if the boss even shows up).I left the building with the burnt pizza and $25 down the drain. Horrible service, horrible food, horrible overpriced burnt food. Don't waste your money here.

    Bad service :(
    Ryan H.

    Horrible horrible horrible service Why does it take 20 to 30 minutes to make a pizza It's not busy They're very rude Do not recommend this place at all

    The man with little man syndrome.

    Walked in to try a new pizza place ... this little man starts yelling at a person waiting in line .. I speak my mind and tell him he is garbage for talking to people looking me that.. I have my 12 year old son with me. This ignorant man comes at me and steps up to my face.. all in front of customers and all in front of my son. We walk away and now I am writing this on yelp. Just a suggestion.. now I'm reading about heath violations.. don't waste your time.

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    2 years ago

    It's like a bad Papa Murphy's except they cook it for you. If someone suggests this place, they don't know good pizza. Sorry.

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    2 years ago

    I was a walk in and the guy told me that it would take 12 minutes to prepare the pizza. It took 28 minutes. Won't be coming here again!

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    9 years ago

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    3 years ago

    This place is awesome. They're fast and their pizza kicks ass. And they have gluten free options!

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    Settebello Pizzeria Napoletana - Quattro Formaggi

    Settebello Pizzeria Napoletana

    4.1(1.3k reviews)
    0.9 miDowntown
    $$

    Food - 5 Service - 5…read moreValue - 5 This is one of my go-to places when I'm in SLC for work. My favorites are the Settebello pizza and Romana salad -- they always come out fresh and made just right (the Margherita pizza is a close 2nd). The pizza sizes are big enough to share with at least one other person. Don't forget about the gelato for dessert either!

    The pizza was decent but I've had many other better things crust Napoli style pizzas. The toppings,…read morecheese and sauces were tasty (if not arranged very pretty) but the crust and dough was the main disappointment for me - it was too chewy and doughy resulting in a soggy base so you have to use 2 hands to cradle your pizza to keep it straight and intact or just do the NY fold. If it was a bit more charred and crispy that would make all the difference. On the plus side since they don't cook it enough the pizzas come out fast at least lol, we got our 2 in about 10 minutes. We tried the signature Settebello, Pear & jalapeño pizza and a salad. The salad was lame - just a pile of arugula with maybe a little oil dressing topped w/ a slice of hard cheese. Essentially a plate of rabbit food for $10. The Settebello was very tasty & I enjoyed the addition of pine nuts. The pear/jalapeño was quite tasty and unique. Instead of a white/red sauce base, the base is a jalapeno&pear jam that is sweet w/ a little spice, very nice. My only small complaint would be about the cheese on this pizza. It's a creamy sweet cheese that I think clashes with the sweet& spicy flavor, I think a sharper cheese would pair much better with this pizza. All in all, if they fixed their dough game it would be 5 star. The prices are around $18-21 for a large personal pizza, or can be shared with an appetizer which I think is fair portion & price.

    Photos
    Settebello Pizzeria Napoletana
    Settebello Pizzeria Napoletana - Burrata Crostini

    Burrata Crostini

    Settebello Pizzeria Napoletana - Outside entrance

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    Outside entrance

    The Pie Pizzeria - Underground - Buffalo Chicken Ranch

    The Pie Pizzeria - Underground

    4.1(678 reviews)
    2.0 miEast Central, University
    $$

    This classic college dive gets 10 stars for the vibe alone. You descend stairs from the sidewalk…read moreabove into the restaurant so your internet service may be spotty at best. That is ok. Enjoy the pizza, the beer, and your dining companions instead of your phone for an hour or so. We tried the pull-a-parts, which are kind of like thin pieces of baked dough with a thin layer of cheese inside. You get a large portion and they are ok but this is not a must order. The ranch dressing was delicious but the pizza sauce was more closely related to ketchup than anything Italian. We went with the Mountain of Meat pizza (pepperoni, ham, sausage, salami, and ground beef) on a thick crust and it was very good. The 12-inch size gives you six huge slices loaded with toppings and was plenty for three people. Every server we interacted with was extremely friendly. Bring a pen and write your name on the walls. Thousands before you already did so. The decor inside is fantastic if you like classic college town pizza dives. Don't miss the Polygamy Porter. Utah's draft beers suffer from an absurd state-mandated maximum ABV but this is a nice brew. By the was, two bucks for a pint of PBR is fantastic. PBR is the king of low budget beers and I would order this every time, all day.

    We had pull apart - tender on the inside and crunch on the bottom. Generous complement of flavorful…read moreseasoning on top. Tastes even better with both their marinara which has the acid you're looking for, or the ranch that tastes freshly made. Again good acid to add to the pull apart. We had the 14" thin Stromboli pizza. Loved the crunch. Think crunchy, browned bottom crust pizza with a lot of toppings. The 14" was ample for two and we probably could have done the 12". Definitely happy with our food, love the eclectic atmosphere and the quick, friendly service.

    Photos
    The Pie Pizzeria - Underground - The walls covered in writing.

    The walls covered in writing.

    The Pie Pizzeria - Underground
    The Pie Pizzeria - Underground - The iconic stairway entrance to The Pie Pizzeria Underground, located just steps from the University of Utah campus. Follow the red railings

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    The iconic stairway entrance to The Pie Pizzeria Underground, located just steps from the University of Utah campus. Follow the red railings

    Wild Pepper Pizza - pizza - Updated September 2026

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