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    Wing Kee

    3.6 (212 reviews)
    InexpensiveCantonese
    Closed Closed
    Updated over 3 months ago

    Wing Kee Photos

    Business Info

    WING KEE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Lisa H.

    Service was a hit or miss. The Vietnamese lady was very nice, but the other servers were a little rude. Food was good, the roasted pig is a must try. It had very crispy skin and tender meat. The place itself might be a bit unsanitary as I found a roach running across the place.

    Hair
    Samantha J.

    I hate that I have to write this review as I have enjoyed their food in the past. I order takeout this weekend and midway through eating out food we found a piece of hair in our food. Hair alone I can live with but a few bites later (what can I say we were hungry) we found a bug. Overall, I may still come back for their roast meats as I can closely inspect the food I get but this incident pretty much turned me off to this place.

    Maggie G.

    The best chines BBQ in Chinatown area the duck is delicious the restaurant is very clean and the service is very very nice food are amazing ! Nice place to eat !

    The Chinese BBQ and noodle are average, but the portion is generous and prices are friendly.

    Chris H.

    Wow! Hands down the best roasted pork that I have ever had! So crispy, fatty, and salty! The duck is great too!

    Roasted Pork
    Michelle N.

    Hole in the wall but amazing food. Service is norm you'll find across the whole china town. --Roasted Pork (5/5) - Has got to be the crunchiest I've ever had. The skin is almost like a cracklin! --Roasted Duck (4/5) - Also very flavorful but it's more on the soggy side because of the sauce drenched but still good. --Green Beans with Pork (5/5) - Very flavorful and crunch also had dried shrimps that are minced very fine in it. (For you that don't like the strong shrimp aroma) --Scrambled Egg and Shrimp (5/5) - Basic but sooo good! I love the softness and fluffy of the eggs. --Salt and Pepper Squid (3.5/5) - I've had better elsewhere but it was drenched in oil and so I couldn't tell if it was the squid that was super soft inside or just a lot of oil. I would probably pass on this next time. It also had an aftertaste I couldn't put my finger on it. I've been here twice this month and I am grateful to have found you!

    Cynthia V.

    Came here for the famous roast pork and was in no way disappointed - it easily lives up to the hype in my eyes. I have no idea how they get the skin so crispy while the meat is so tender and juicy...pure magic. Since we felt a little guilty about just eating tons of pork for our meal, we switched it up for a few items and ordered their beef flat noodles and crispy tofu. Everything was excellent and served family style so it was easy to try a variety of items. Their menu is huge so it should not be hard to find something to satisfy everyone in your party. I cannot wait to come back to get my pork fix again in the future!

    Salted shrimp and fish fried rice
    Huyen N.

    Another spot that was highly recommended to me. Orders came out quick and all were pretty much tasty and filling. Wish I was able to try the last roasted duck hanging but someone else beat me to it.

    Juicy roasted pork
    Jenny T.

    Review is only for their roasted pork belly! Had to try their famous meat. Everyone raves of it online. Pork belly 5/5 Nice crisp on skin. Good crunch but not break your jaw. I'm a fat kind of person so I love the even layer of meat and fat. It was so juicy and not overly salty.

    Roast Pork, house special chicken, spicy salt toasted squid
    Jenny W.

    This is authentic Cantonese food. Totally exceeded expectations. First time trying their Roast Pork, and it was the best I've ever had. We also ordered the house special chicken and spicy/salty toasted squid: highly recommend both!

    Roast pork
    Chelle N.

    The best roast pork! How do they do it?! I also ordered the flat noodles with beef and broccoli, salt and pepper squid, and crispy tofu with seafood. Everything was so good and tender! It was cold AF inside, maybe that's why the food is so good.

    Ohhh mannnn JACKPOT

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    2 years ago

    Very typical and reliable! Can't go wrong. Roast pork doesn't disappoint but smaller in portion.

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    Page 3 of 6

    Wing Kee Reviews in Other Languages

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    Hu's Cooking

    Hu's Cooking

    4.5
    (1.1k reviews)
    9.3 mi
    $$

    Look no further for authenticity, flavor, and complexity in Chinese cooking near the med center!…read more Though we opted for more "simple" dishes during this experience, you can judge a place by if they can do their simple dishes well. The mapo tofu is one of the best we've had outside of Bellaire with spicy, savory, numbing, and warmth that you expect from a good mapo tofu. Crispy popcorn chicken is a classic that's spicy, lightly fried, and crisp. It has an authenticity that other places around can't replicate and makes you keep craving more. The portions are also appropriate for their price. Service is incredibly quick, and you can order as you go and receive your dish within 10-15 minutes, regardless of how busy they are. As for the ambiance, it's loud, it's hectic, and it's simple... maybe a stretch, but makes me feel like I'm eating at a mom and pop shop in the heart of China. This place is definitely a go to if I'm convincing a friend of Houston's great food scene! Rating: 4.5/5

    I've been a happy patron of Hu's Cooking ever since they opened the year before the pandemic, but…read morebecause of their instant success and local renown from their excellent eats, speedy service, busy-but-not-crowded vibes (see: their 1000+ Yelp reviews) I've never felt the need to drop a review of my own - until just this week. On my most recent visit we ordered mapo tofu with pork intestines off the specials menu - a hybrid of two of my favorite Sichuan-style dishes. The blend of bouncy, savory morsels amidst tender, saucy tofu was at once revolutionary and so obvious; why hadn't I yet seen this at any other restaurant? And sure, innards may not be everyone's cup of tea, but it's important for you to know that none of my past orders from the 50+ item menu have ever failed me, whether enjoyed in the restaurant or at home. Maybe you'd prefer the aromatic, classic, perfectly balanced three-cup chicken? Or the sweet-skinned duck, glazed so delicately that specks of sugar crystal threaten to jump off onto the plate as you pick up a juicy slice with your chopsticks? And if you're vegetarian, might you consider the punchy garlic eggplant or the wok-kissed string beans? I could go on. Do yourself a favor and come see for yourself, though I'd recommend parallel parking on the neighborhood streets behind the restaurant rather than the rocky parking lot, to save you some trouble. Bring friends and chow down family style - you'll need help covering as much of the menu as you can, but you'll definitely have to come back to try everything.

    Photos
    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Open til 11:00pm on Wed, Thurs, Fri and Sat
    Open til 11:00pm on Wed, Thurs, Fri and Sat
    Hu's Cooking

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    Fung's Kitchen

    Fung's Kitchen

    3.6
    (1.1k reviews)
    3.3 mi
    $$

    Parking situation was not fun. We got there at noon and literally every spot was taken, we had to…read moredo two rounds until we finally found one near Mattress Firm. I knew it'd be busy since it's a Sunday and Father's Day. But there were groups and groups of people standing outside and inside. I checked in at the kiosk and apparently there were 34 people ahead of us. I was starting to think we wouldn't be seated till at least an hour or so, but surprisingly we only waited for 20 minutes. The server and employees pushing the carts were all friendly. I'd be honest though, when we were first seated I felt like there were a bunch of carts, meaning lots of selection. But after 10 minutes, it was hard to even find one person. So really, you don't got much to choose from. I think it'd have helped if there was a menu at the table, that way we can order more and see what else is there. The shrimp shao mai and crispy shrimp crab claw was top tier. Please do not leave without giving those two a try! You can skip the pan fried pork & chives dumplings. That was a letdown. I think food wise, I prefer Fung's Kitchen over Ocean Palace. Majority tasted better and plus you get to experience the dimsum carts! However OP wins for conveniency: location and parking.

    It was my first time at Fung's Kitchen, and after seeing so many videos online, I was excited to…read morefinally try it. The interior definitely lived up to expectations, it's a beautiful, upscale space with a lot of seating. What surprised me, though, was how empty it was. For such a large restaurant, there were very few guests, and even the parking lot was nearly empty, which felt a bit unusual. We ordered a variety of dishes including the Crab Meat Wontons, BBQ Pork Fried Rice, Chef's Special Chow Mein, Spicy Chinese Wine Clams, Steamed Chao Mai Shrimp & Pork Dumplings, BBQ Pork Buns, and Golden Egg Yolk Lava Buns. Overall, the food was good, but a few items had an off-putting texture, some were unusually chewy or a bit gummy, which took away from the experience. The service was good and attentive throughout the visit. However, the pricing, especially for the lobster, felt a bit high compared to other well-known high-end seafood spots. One of the more disappointing parts of the experience was dealing with multiple flies constantly buzzing around our table while we were eating. It made it hard to fully enjoy the meal. Overall, I did enjoy parts of the experience, but there are definitely areas that could be improved.

    Photos
    Banquet room
    Banquet room
    Glutinous Pork Dumpling 鹹水角
    Glutinous Pork Dumpling 鹹水角
    Banquet room (small)

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    Banquet room (small)
    East Wall Chinese Restaurant

    East Wall Chinese Restaurant

    4.2
    (502 reviews)
    1.2 mi
    $$

    Decided on a Jewish Xmas, and went here for Xmas day. It was my bf's first one. We agreed on Peking…read moreduck as the must have; flexible of everything else. Of course I asked my most trusted Yelp Elite, where do you enjoy Peking duck? He gave me three places, and said, "I love everything at east wall actually lol". My non-Asian, and non-Jewish bf was so eager for our dinner plans. When we got into our booth, he did a bit of a dance in his seat! When we got our first order, he was practically a Super Bowl fan who just got the food spread and the game started. It was so endearing! The place was CROWDED inside and outside. The other patrons were nice, very decent people of all kinds of heritage. Food: My Yelp Elite friend's food discernment is still well-attuned! Would not score anything under an 8/10. We ordered the walnut shrimp (8/10), Peking duck (10/10), wonton soup (9/10), Asian broccoli (9/10). Service: Solidly good. They accepted reservations, including for the duck on such a popular day/lots of people. The hostess kept good track of who's next and how long wait is, etc. The rest of staff were pleasant but also getting the job done in good time. The cooks -- how do you stay reliably good on such a day?! Ambiance: Nice for dinner! Despite the crowd, and likely the long day for the employees. Romantically lit enough interior. Felt good. Perfect night. It was so perfect, as we loaded into vehicle, my bf proclaimed this can be our tradition. And we gotta come back for this and this and this and this and this.... I wholeheartedly agree.

    In Houston, there are a plethora of Asian places to choose from but we chose East Wall because of…read moretheir Peking duck. It was tender, crispy and made so well. The walnut shrimp was great but way too much mayonnaise. The dumplings could have been better but the eggplant was the best. Definitely a stop in for Peking duck and the eggplant!

    Photos
    Inside
    Inside
    Shrimp with mayo and walnuts
    Shrimp with mayo and walnuts
    Egg + Shrimp

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    Egg + Shrimp
    Shanghai Restaurant 富仔記

    Shanghai Restaurant 富仔記

    3.8
    (182 reviews)
    1.7 mi
    $$

    Hadn't been back in a long while, but we came here to celebrate the Lunar New Year. This…read morerestaurant is another OG in Houston. They have been around for as long as I can remember. Don't be fooled by its English name, you will not be eating Shanghainese food here: this is a traditional Cantonese restaurant. In typical Chinese American fashion, we had the "adult" table and of course we sat at the "kids" table. We ordered the classics as pictured. The food is always tasty and consistent. Service is friendly and the even though this spot is no frills, it is a familiar place with a very family-centered atmosphere. You can not go wrong with old reliable. If you are ever craving authentic, traditional Cantonese cooking without the large, dim sum hybrid model, I definitely recommend this place. Perfect for lunch with coworkers, by yourself, and great for larger dinners with the whole family.

    My parents needed to pick up some Chinese New Year goodies at Welcome Food Center so we figured…read morewe'd grab dinner nearby. We had eaten here years ago before the whole shopping center was remodeled. We arrived around 5:00 PM for dinner and were seated quickly. The food came out fairly quickly and was flavorful. It was four of us so we ordered: Hot & Sour Soup, Beef with Bitter Mellon, Beef Flat Rice Noodle (dry), Cantonese Sweet & Sour Pork (with pineapple) I was impressed how silky and tender the beef was. The sweet & sour was perfect lightly battered and crispy. The hot & sour could've been a bit more sour but had a small kick to it. It was perfect for my parents, but my husband and I had to add some chili oil & soy sauce for more flavor. The quality of the food 9/10, the price was a bit on the pricey side for the portions of the dishes. The hot & sour soup was $17! It wasn't anything special about it. I thought it was a bit steep for a family size, but I guess good service made up for it. I'm not sure if they were offering Chinese New Year specials, but within an hour there were several big parties with reservations. I recommend this place for authentic Cantonese Chinese food. It's rare to find good food and good service!

    Photos
    Shanghai Restaurant 富仔記
    Beef Toss Fried Beef with Flat Rice Noodle
    Beef Toss Fried Beef with Flat Rice Noodle
    Hot and Sour Soup

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    Hot and Sour Soup
    Rice To Meet You 煲来饱去

    Rice To Meet You 煲来饱去

    4.4
    (431 reviews)
    1.2 mi
    $$

    BEEF BRISKET NOODLE ROLLS! Forget everything else. Lol. We came here on a Saturday afternoon, and…read moreit was quite busy. The wait wasn't too bad though; we were seated in 10 minutes. The food: Beef brisket noodle rolls- A must! The brisket is tender, and the rice rolls are a perfect texture. Popcorn chicken- Crispy and served piping hot! It could use more fried basil, but that's just me. Eel & roasted pork combo- Perfect "surf n turf" combo served with a good portion of rice, egg, and baby bok choy. Spareribs w/black bean sauce- Average. I couldn't really taste the black bean flavor. Also served with rice, egg, and baby bok choy. If you are in the mood for Cantonese food, this is the place! Service is efficient and speedy. Prices are reasonable, and they are conveniently located in the Hmart shopping plaza on Bellaire Blvd. The vibe is casual, but not a place I would linger too long for conversation since it's somewhat loud when it's a full house.

    Came to this restaurant on a whim since I was in the area. This is a small restaurant, and the…read moreinterior is very clean and simply decorated. The menu was simple and small. It felt very authentic. The service was fine and the quickly took my food order. It does take some time to come out, so I believe they cook everything fresh. The food came out scorching hot. Everything we ordered was HOT. My rice bowl came with ginseng soup. The soup was ok. It tasted good and slightly bitter (which I didn't mind), but what was off-putting was the meat inside. It was cut up, black skin, and hard to eat as it had lots of bones. The soup was also too hot to eat. I really enjoyed the chicken wings. It had a nice flavor but again, SCORCHING HOT.

    Photos
    Weekday lunch crowd
    Weekday lunch crowd
    45. Popcorn Chicken
    45. Popcorn Chicken
    Cured pork belly

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    Cured pork belly

    Wing Kee - cantonese - Updated June 2026

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