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    Wingstop

    3.2 (484 reviews)
    InexpensiveChicken Wings
    Open 10:00 am - 1:00 AM (Next day)
    Updated over 3 months ago

    Order Wingstop Takeout or Delivery

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    WINGSTOP ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Alex S.

    First time trying wingstop and I got the Louisiana Rub boneless wings. Salty, crispy and flavorful. Service was quick and friendly! Now I'm curious about the other wing flavors.

    Disgrace to everything food. 550 lake Murray. The typical store I shop at is filled with people who don't seem to understand the importance of nutrition or cleanliness in the food industry. The food is disgusting, ca barely even look at it. Smells awful and is filled with unhealthy contaminants that have officially surpassed the level of cleanliness in any establishment. Do not eat here. Shut it down. Paid full price. #federalemergency

    Good blue cheese in a generous serving size

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    Page 5 of 13

    Wingstop Reviews in Other Languages

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    Epic Wings - Bbq Hot...

    Epic Wings

    4.0(239 reviews)
    1.4 miMission Valley
    $$

    Everything was amazing ! Mouth watering wings…read more Ty Nick - such great customer service Love the wings !!!!!!! Wings very good

    Came here on a Sunday evening and was surprised that there weren't many people dining inside,…read morealthough there were definitely plenty of to-go orders coming through. My party and I decided to dine in and ordered the family special, which included 24 wings, veggies, and breadsticks, and we added fries on the side. One thing I really liked was the option to choose up to three wing flavors. We decided on mild buffalo and lemon pepper with extra seasoning. While placing the order, I made it very clear that I wanted extra lemon pepper seasoning but did not want the wings overly drenched in the butter/oil base. The cashier acknowledged me, but I noticed she never entered the request into the register, which honestly became my first red flag. I tried to give the benefit of the doubt and assumed maybe she would communicate it directly to the kitchen... unfortunately, that didn't happen. After paying upfront and taking our number to sit down, it seemed like there had been a rush before we arrived because several tables still needed to be wiped down. I had to request for our table to be cleaned, which normally wouldn't bother me, but it was disappointing seeing one employee standing around while another staff member was clearly overwhelmed handling the register, bagging to-go orders, and assisting customers. When our food finally arrived, the mild buffalo wings were delicious, the fries were hot and fresh, and the veggies were crisp. No complaints there at all. However, the lemon pepper wings were exactly what I feared they would be -- sitting in an excessive amount of oily butter base. I explained again to who appeared to be the manager that I had specifically requested extra seasoning without all the excess oil. Her solution was to bring extra seasoning on the side and suggest that next time I order it that way from the beginning. But the issue wasn't the seasoning itself -- it was the preparation. Once the wings are swimming in oil frying, coated lightly and dried, sprinkling extra seasoning on afterward doesn't really help because it doesn't stick the same way. It just throws the whole experience off seeing your food swimming in visible oil. I ended up having to remove the wings from the excess buttered oil myself, request another plate, and re-coat them at the table. At that point, it felt like I was finishing the prep work that should've already been done in the kitchen. Overall, I'd give this establishment about 3.5 stars. There's definitely room for improvement when it comes to lobby cleanliness, teamwork during busy periods, order accuracy, and food prep consistency. This experience wasn't terrible, but it also wasn't the best. I'd still recommend this location because franchises can vary depending on management and staff, and the food itself was fresh and made to order. If I'm ever back in the area craving wings, I'd probably do takeout next time and make extra sure my lemon pepper wings aren't overloaded with oil.

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    Working Class - Coconut shrimp

    Working Class

    4.4(984 reviews)
    0.9 miNorth Park
    $$

    I stop here from time to time to watch a football or hockey game, but typically enjoy brunch…read more I was sad yesterday when I was told they were out of the pickle beer I normally get with my michelada. Luckily, Hayley was super helpful and suggested the strawberry blonde fruited lager instead of a michelada. It was pretty tasty!

    I had a great experience here and would definitely come back. My review is mainly for drinks,…read moreservice and the facilities. I did not have anything to eat this time but will try the food next time. KPBS was having their One Book One San Diego event here and I was interested so stopped in today check it out. I am a bookworm and love reading so this event was perfect! This event also unveiled the top 10 books for each category including adults, teens and children. I learned that over 750+ book entries were received! Wow! At my table, I ended up meeting a librarian, a teacher and a publisher. The librarian was part of the selection committee and she suggested so many good books! She mentioned a book about octopus conversation in the atolls and my ears perked up. The book is Mountain in the Sea by Ray Nayler and its on my shortlist to read soon! Waiting for it on Libby! OK. back to the venue. We had the side part of the bar and everything was outside so that was nice. Service was great and Zach did a great job getting everyone's orders. I started off with a special edition One Book, One Brew beer, brewed in the Kolsch style and limited edition beer by Chula Vista Brewery. Nice, crisp and summery beer! I also had a margarita too, that was so-so for me so next time will stick with beers. Parking around here is a pain but I did find a spot after circling a few times. This bar/restaurant is in a hip part of North Park and I can see myself coming here to meet up friends or other events. I'll be back!!

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    Fortunate Son - ORANGE CHICKEN

    Fortunate Son

    3.8(1.5k reviews)
    1.0 miUniversity Heights, North Park
    $$

    Starting off ambiance is perfect, good overall feeling, they do what they can with the small space…read more Service is awesome, workers are friendly, welcoming, and considerate. Food is also really good, their chicken wings are nicely seasoned and flavorful. To future customers. ((Parking is limited & hard to find)) ((And please if waiting in line leave the sidewalk open for pedestrians))

    Finally decided dine-in at Fortunate Son and felt the need to revisit my review because this place…read morewas even better the 2nd time. The discourse surrounding CH Project restaurants and the question of is it more aesthetic than food will always come up, but based on the food and my experience, Fortunate Son is a delicious Chinese restaurant that is worth your visit. There's not a ton of seating so don't expect to just walk-in and sit down. I highly recommend getting a reservation. The service was nice and quick throughout the evening as well. Walking in I was instantly impressed with the decor and the overall ambiance of the inside. Definitely recommend going when it's dark because the lighting inside is beautiful. The Sweet Chili Oyster Mushrooms were solid and overall a good but standard-tasting dish. The Char Siu Ribs were amazing and must get for the table! Great flavor and fairly moist and tender. Plus, the portion was huge! And my favorite dish of the night has to go to the Mami Noodles with Spicy Wuxiang Beef. This is a perfect noodle dish and one of the best noodle dishes I've had in San Diego. Once you mix it all together and you eat all the elements together, explosion of flavor. The noodles and sauce are light, but then you take a bite of the meat which is salty and savory and then you get a piece of the slight bitter chinese broccoli, truly a perfect harmony and balance. On top of that, there's also a slighy orangey/citrus note that just makes the dish stand out even more. If you come here, this dish is a must get non-negotiable!

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    Fortunate Son - Scallion stirfry beef $18.99

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    Fortunate Son - HONEY WALNUT SHRIMP

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    Wingstop - chicken_wings - Updated September 2026

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