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    Wok & Roll

    3.5 (429 reviews)
    ModerateSushi Bars, Chinese
    Closed 11:00 am - 10:00 pm

    Order Wok & Roll Takeout or Delivery

    Wok & Roll Photos

    WOK & ROLL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for kids

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    Recommended Reviews - Wok & Roll

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    Reviews With Photos

    Candace B.

    I'm always on the hunt for good Chinese which led me to Wok and Roll. Walking inside the place it is clean, and well decorated, with the relaxing sounds of a fountain. I ordered the orange chicken and a shrimp dish that was described as leaning toward Thai flavors with a lemongrass profile. I got the food home and shared it with my kiddos. The orange chicken is what you would expect and the fried rice was tasty. The shrimp dish was interesting and I'm not sure of what the flavors were but it did not remind me of any Thai dish I have had. Something was off with the egg rolls- while the egg roll was crispy on the outside the inside was a little doughy and the flavor tasted like something they used was close to the expiration date. Overall not a terrible meal and the kids loved the orange chicken but I think I will keep searching.

    Sigh
    Kevin E.

    I had bad experience with take out from here recently. However, it was the end of the night and was to go so I wanted to give them another chance. They have a nice variety on their lunch menu, both traditional Chinese restaurant meals and sushi options. I had the duck special and was sorely disappointed. The duck was crispy but cold. The sauce tasted burnt. All in all, it was off putting. I added on the Cali-roll for $1 to try it. But when gas station Cali-rolls beat yours, you make me glad that I didn't pay for the real sushi items. I wanted to find a solid Chinese option in the area, but this isn't it.

    Food was nasty , tasted old drove 30 minutes away to try this place and was sadly disappointed , chicken was decent but my chow mein and ragoons I was sadly disappointed spent 37$ and gas on a waist of food , when called they said to bring it back so they could look at , it keep in mind I live 30 minutes away and didn't get my first bite until I got back on the highway heading back home , I have 2 full time jobs so turning around just wasn't an option , just lost a potential valued customer will not be returning

    Dining area
    Mark M.

    Women looking for a new place for Asian food since we moved to San Marcos earlier this year. I'm so glad we tried wok n roll. Very nice little restaurant with plenty of seating and great atmosphere. The food was absolutely amazing. Had some Kung pow chicken and some sweet-and-sour chicken and it was delicious. Well prepared high-quality chicken meat. I recommend this place to anybody who wants to have a nice Asian dinner. It's my new favorite.

    sweet n sour cardboard pork
    Jonathan S.

    I'll call this "Not worth the Drive" review!! Let's start with the white rice: From experience and home cooking, this rice was an absolute flavorless failure! Mu best guess, they gave us 3 or 4 day old rice, and very hard. In no way would I ever throw my wife under the bus, but with her zero cooking experience I would prefer her "I'll give it a shot" rice over this established restaurant. I would except we just opened, or our rice cooker broke. Second thought there's no excuse to screw up white rice. Sweet n Sour Pork: Flavorless cardboard, cold, dry and sis I mention tasteless. I did add the sauce, of course think g it would help. But hot damn nothing could help this dish. As I'm typing my jar hurts from chewing the pork jerky, oh I'm sorry there failures of sweet n sour pork.. Chicken Lo mein: I'll call this "strike 3"OMG, you can't be serious another tasteless dish. No salt, no flavor what so ever, we had to doctor this up garlic salt, hoisin sauce I have in the fridge. And let me tell you there is no helping this dish to even be called edible. Moo goo gai pan: Let's call this "Your outta here".... Same theme here, like the above dishes. Wait this had a bit of flavor, that is still lingering around in my mouth. And it's not a good lasting flavor either, I wouldn't recommend this dish. To be completely honest I will not recommend this establishment to anyone I know. Unless there's a change in the cook(s), someone with experience in Chinese flavor cuisine. If the owners like I would recommend they go to dine at "Broadway Cuisine" in downtown Los Angeles, with their authentic Chinese food. So all n all, I will not be going back to this non authentic Chinese tasting food restaurant in the near future. I would however return on a few conditions. 1 - When they hire a chef that is familiar with Chinese spices, flavorings. 2 - When the rice cooker is working properly, or I can bring my own washed white rice. 3 - When I can bring Szechuan peppercorn, ginger, garlic and sesame oil to help the cook acquire some flavor to their dishes. Lastly, here are my final thoughts. Wok & Roll, please contact Chef Gordan Ramsey "Kitchen Nightmares" to be placed on his list to help y'all. To think I drove 9 miles for this disastrous dinner, and could have eaten a Panda Express. Wait there's 1 silver lining to our order. The Thai tea was on point, not sure y'all could have messed this up.

    Heather S.

    I have heard good things about this place.. But it kind of honestly disappointed me. The entrees were good, the egg drop soup was good but the crispy for the soup and the crab rangoons were soggy.. the lemonade says it's freshly squeezed which is NOT true at all, so they don't give free refills on. the ambience of the restaurant was very nice and decorated beautifully. I wouldn't mind giving it another try maybe get something different...who knows maybe it was just a bad day..

    Clean bathroom
    Toni S.

    Still on the hunt for a good Chinese restaurant so we tried Wok & Roll. Hubby got general tso's and asked for chicken fried rice, and egg roll. Mom had Mongolian beef-spicy , fried rice, and egg roll, and I had something new, garlic beef, fried rice and egg roll. I also got crab Rangoon. The restaurant is really nice and the bathrooms were clean! Hubby said General Tso's was ok and he thinks they gave him pork fried rice. He liked the spice level and the rice. The crab Rangoon did not have crab at all and the egg rolls tasted old. The beef in garlic sauce was sweet and not tasty to me, but it's not my normal entree. Mom said Mongolian beef was ok as well. They were really nice. We were greeted as soon as we entered and our order came up fast. We will keep looking for a good Chinese restaurant.

    Shrimp Broccoli

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    2 years ago

    Love this place. Every time we order take it home or dine in the food is delicious. Love the salt pepper wings are delicious.

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    Business owner information

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    3 years ago

    my husband and I both got extremely sick after eating here. we called the health department. beware of this place.

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    4 years ago

    Struggled to finish the sushi rolls I ordered. Nothing tasted very fresh. Perhaps stick to the fried Chinese food.

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    3 years ago

    Amazing service everyone is so professional and friendly. Food is amazing my family loved everything.

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    Page 3 of 11

    Ask the Community - Wok & Roll

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    Thai Thai Cafe

    Thai Thai Cafe

    2.6
    (14 reviews)
    1.3 mi

    We have been coming to this restaurant for years, we love the Thai food. My favorite dish from here…read morewould be the Tom Kha soup. The lady that works here is very friendly. I think she might be the owner. It's a very calm environment.

    I hate to give a local business a bad rating but the experience here was just not good in any…read moreaspect. My mom came to visit for a few hours (it's about an hour drive between our homes) so after being here after a bit she was a bit hungry. She wanted Vietnamese food but I didn't know a place. We couldn't settle on a place through searching but I remembered a place that I pass often and have a bit of curiosity about. After searching, turns out it was a Thai/Chinese food place. She agreed and we went. Walking in there was a sign stating the need for servers (keep that in mind). The decor was what you'd expect from an old school mom and pops place. It was small and homey. The place was busy. There was a large party, a smaller party, a couple at the ordering counter and some stragglers coming in and out. For everyone there was only one server. The couple in front of us ordered then the server left to try to balance between the service counter and the tables. She came back but rather quickly but we told her we would take a minute. The menu here is rather large. When she came back, my mom attempted to explain she was looking for something similar to a Vietnamese vermicelli dish, the server just said "this is a Thai place". Well duh ma'am but we're asking for recommendations. I chalk it up to how busy the place was and maybe she was frazzed...still tho :/ But we moved on. My mom ordered a curry plate with pork (comes with rice) and an order of egg rolls and I got drunken noodles. Being that there were so many people, she said it would take around 20 minutes. We decided to wait and it did take around that amount of time. The food did come out hot though. I only live about 9 minutes away so getting home it was still hot. That's the only positive about the food. Opening the container for my noodles I noticed the noodles were in huge sticky clumps. I make a lot of Asian cuisine and that tells me the cooking method wasn't performed properly. From soaking the rice noodles long enough to making sure the wok was hot enough to cook the noodles without allowing them to time to stick. Something was missed. My mom noticed there wasn't a lot of meat in her curry and that the meat that was there wasn't pork but chicken. I looked and noticed the same. But upon tasting not having a lot of meat was a blessing. Turns out it WAS pork. It was cut into very small slivers and so incredibly dry that it lost all pork like characteristics and become some unidentifiable meat like ingredient. It was so bad my mom just took the pieces out and poured the soup of the curry over the rice. Neither of us finished the food. It was so disappointingly unappetizing after a few bites we just left it sitting. We both agreed it wasn't worth the almost $40. I apologized to her for recommending the place and for her spending her money. Needless to say I won't be back here. I hate to be so harsh to a local business so I gave it 2 stars instead of 1; but this place is bad.

    Photos
    Indoor seating area
    Indoor seating area
    Chicken pad see ew
    Chicken pad see ew
    Egg rolls was so oily couldn't even finish it

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    Egg rolls was so oily couldn't even finish it

    Wok & Roll - sushi - Updated August 2026

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