It was a nice meal and the service was good. Menu choices are limited so don't go with a picky…read moreeater.

Excellent service from Sisco Excellent food from the kitchen…read more Excellent drinks from the bar. What more to say? The greeting from our server set the tone and standard for the evening. The lobster appetizer was phenomenal. The chicken oysters, I personally don't see the hype there but the potato served with them is both the crispiest and the softest potato I've ever eaten. The short rib entree with mole sauce was as tender and flavorful as can be. The local jerk swordfish was cooked perfectly and everything on that plate together created wonderful bites. Cornbread dessert was my choice, I love cornbread and that hit the mark with the blueberry compote and ice cream. One nitpick, and this is absolutely a nitpick. The string lights that hang down the wall to the tables are filthy. So dirty they looked like twine rope. Now that didn't change my experience or make me question the cleanliness of the kitchen at all. That food was perfect. And I wouldn't lower my rating .1 because of it I would go back to driftwood more frequently if my schedule fit their hours better, this place is top notch. Make your reso and enjoy We had 4 cocktails, 2 apps, 2 entrees, 1 dessert. Shared everything. Bill with gratuity was about $270. It was worth every penny.

It is a perfectly fine option if one chooses wisely…read more Lovely ambiance. When you walk in, observe what people have ordered and decide. The vegetables sandwich that I ordered had so much oil but fortunately the bread soaked up some of it, so I just discarded the bread. My wife's salad with fish was very good. Also, the fruit served with my sandwich? Just perfectly ripe and enjoyable. One of the things that cracked me up here, being a laid back Texas boy, was over hearing all the incessant, noisy, nasal New York Jewish ladies whining, commiserating and ruminating with each other at the other tables. That was entertaining. I had thought about asking about the homemade desserts but the staff was slammed I guess cause no one came around to check on how things were going and if we needed anything else. Just as well. Counting calories. My tipping default would normally be 20% but today... not sure what I will leave lol.

The restaurant has a diner type menu work daily specials. Breakfast and lunch are served all day…read more(the restaurant closes at 4:00). A great value (before 11:30 weekdays) is the $8.95 egg breakfast which includes eggs your way, toast, potatoes and fruit. The service is pleasant but can be a bit slow if you sit outside which works out fine if you're looking for a leisurely meal. Approachable menu, something for everyone. Ample indoor and outdoor seating is available.

Excellent food and service! Always fresh and well prepared. Great lobsters and soft shell crabs!…read moreGreat value!. Our go to restaurant!

Way better places for seafood. Had sole frances. Sent it back, no taste at all. No garlic, butter,…read moreor lemon. Nice server. Confused, $ 5 off if you pay cash, or the same if you ask for the early bird special, but you have to ask and also pay cash.??? Not going back

The location is excellent. You will definitely get that Florida outside on the water vibe. There…read morewere 5 in our party and the service was excellent. The food was delicious - 3 of us had the fish and chips and we all loved it. Done perfectly - and the fish was fresh and moist. The reason for a 4 and not a 5 is two fold. The prices are a bit high. But I guess the location can get the higher prices. The other was where we were seated. We were outside but near a metal ramp. The work staff repeatedly came by with metal carts and made no attempt to go up the ramp slowly or quietly. The clanging was loud enough to stop our conversation every time. I will most likely go back but I will be sure not to sit next to that metal ramp again!

Very big and very clean. Great service! I wish we were able to sit outside but there was no…read moreavailability. I want to go to the bar outside next time. Very interesting menu. Very expensive but unfortunately it wasn't worth the price. I had scallops and the portions were very small. I only received 4 smallish scallops. My friends loved their dish but my husband wasn't thrilled with his. He had the bouillabaisse. The rolls were hot and delicious! The sweet potato fries were good but they were an up charge even though I asked for no rice.

Definitely coming back. We were on our way to the car when…read morewe looked in Table 165 and thought it seemed like a good spot to stop in. Their was a lively group of people at the bar, we got the last couple spots that were open. The very friendly bartender, who smiling might of been his favorite thing, was quick with the menus. We had just come from dinner so we focused on the drink menu. My gal got a nice red. They served it in a wonderfully different wide orb of a glass. The cocktail menu felt purposefully sparse. Third down just said it was their margarita. I made the call, and it was a good call. their margarita was on point, solid. It's a smaller place. It actually is 2 small places connected, with a larger dinning room next door. I did spot a piano in the back. I think we will plan a dinner sometime back when there might be some tunes.

It was date night and we tried something new, unfortunately things weren't perfect, but it wasn't…read moreall bad either. We got there early for our reservation, but it was a busy night and the inside table I had already requested and reserved was given away so we had to sit outside. We asked about seating in the bar but we were told it was booked by a private party. (No one for this party showed up from 7:30-9:30 and the bar was as empty when we left as when we arrived.) They did have portable heaters outside so it wasn't too cold, but again, not what I requested or reserved. Our server was friendly and greeted us immediately, explaining the nightly special. We started with the Hamachi appetizer, a fun mix of yellowtail with passionfruit and gochujang. Everything about it was delicious but the yellowtail tasted much fishier than we've had elsewhere. Then the waiting game started. After waiting nearly 40 minutes our server brought the appetizer again so we had to assume he'd put a hold on our order and forgotten it. I went in to ask a few minutes later and our food was just now being staged. I don't mine if things happen, it's life, but tell us up front, say "whoops" and we will move on... Our dinner finally came out and it was really good! - The lovely Spensyr had the Table Wedge Salad, an interesting mix of Bibb lettuce, pork belly, and Tahini ranch, with a sun dried tomato compote. - I had the hangar steak with crispy fried potato and sautéed veg. It was delicious. Because of the earlier wait and mix up, we were offered complimentary desserts. Spensyr got their Key Lime pie and loved it, I got their white chocolate passionfruit cake dome thing and we each thought ours was better. * All in all it was a mixed bag. Apart from the overly fishy appetizer, all our food was delicious. The service was great, except for when they forgot us. The restaurant was comfortable and pleasant other than being kept outside in the cold with an entire empty bar.

Love it here. Being a small spot, it has a lot of character... excellent chow, great service, and a…read moregenuinely welcoming atmosphere. The husband-and-wife owners are clearly hands-on... stopping by tables, checking in with guests, and keeping a watchful eye on everything. It's obvious they care and truly want you to have a great time here. I called for a reservation and it was basically sold out... when they said they could take me at 5pm, I grabbed it. Was actually perfect as I was heading over to see the tennis tournament after dinner. On arrival, the place was empty. As expected, when we left, it was completely full. A half bottle of Sonoma-Cutrer Chardonnay was perfect with my lobster. The wine list isn't extensive, but it's well chosen and fairly priced. The food was excellent across the board. A special of Scallops, Crab Cake, topped with Shrimp over Vegetables was fantastic. My guest enjoyed the Clams Oreganata. I loved my Baked Stuffed Lobster (stuffed with crab), served with amazing Mashed Potatoes... and bonus points for a real hand towel after the lobster. Of course, I had to try the key lime pie... very good. Now I understand why this casual, unassuming spot is so popular... it hits on every note. I noticed a bunch of regulars dining at the bar, which looked perfect to me. The bar is walk-in only... so next time I don't have dinner plans, I'll remember I can just walk in and try for a seat. I'm sure I'll see two familiar faces... the owners, Anthony and Christine. HIGHLY RECOMMENDED

I hadn't been to J and J's in years -- this was actually the place I went on my first date with my…read morehusband 22 years ago! I recently came back with a friend for oysters, clams, and drinks, and we sat at the bar for the evening. The oysters, clams, and mussels were absolutely delicious. I originally ordered a Grey Goose martini before realizing they only serve beer and wine, so I switched to a Chardonnay, which was great. The experience was nostalgic in the best way. I know the ownership has changed since I first came here, but I was so happy to hear the cook is still the same! It really brought back memories. We had a fun night overall -- although I may have slightly annoyed the bartender by asking her to take photos of us (they didn't come out too well under the lighting). Before we left, another server kindly helped us take a few away from the lights, and those turned out much better. All in all, I'm really glad I came back to give J and J's another whirl. The food was fresh and delicious, the atmosphere was warm and nostalgic, and it reminded me why I loved this place to begin with. You should give it a try too!

Amazing as always! Red Crab Juicy Seafood is our go-to spot for every birthday and special occasion…read morein the family, and it never disappoints. The food is consistently delicious, fresh, and packed with flavor. We love the "hidden gem" feel -- it's such a fun, under-the-sea vibe with festive boat-style décor and all the bells and whistles that make the experience unique every time. Our server, Tori, is one of our favorites and always takes great care of us. She's attentive, friendly, and makes every visit even better. Highly recommend!

Went to this restaurant for my nieces birthday and had a great experience. To start, I am…read morevegetarian and they did a great job working with me. They put together a veggie boil which had potatoes corn and broccoli with garlic butter and seasoning. The table tried mozzarella sticks, fries, onion rings, and hush puppies as well. The rest of the table indulged. My niece got the king crab kings which was listed as market price. You can only a pound, not a half pound. This was $100, but was enjoyed. On weekends they have a special of 1/2lb of shrimp, 1/2lb of snow crab legs and one lobster. A few people opted for this and enjoyed it. Restaurant has a causal vibe. Nothing fancy but still a splurge. Party of 8 and the hill was under $400 when with an order of king crab legs. Definitely worth the price. Plus they allowed us to bring a special birthday cake for the birthday girl and even sang to her. Hannah provided great service the entire night!

We were in town for work and came in without a reservation. The owner (I'm sorry I forgot his…read morename) sat us and waited on us. He made some great recommendations and promised we'd love it and he delivered. My blackened grouper was phenomenal and the rice was perfectly cooked & seasoned! Just when we thought we were done, along comes the key lime pie. After a slight delay, due to making a fresh batch of whipped cream, it did not disappoint. The whipped cream alone would have been worth this review. Well done Sir!!! We enjoyed chatting with you and your food was delicious. We will definitely be back when we return for the auction next month!!! Eric

We were out and about for the Delray Affair and decided on lunch at one of the local Atlantic Ave…read morespots vs the street food dedicated to the event which also looked inviting. I had been to Mussel Beach years earlier and remembered how good the mussels were at that time so I asked my boyfriend if he would like to try it. Luckily, we were able to secure a booth upon arrival and the crowd appeared a bit later. Our server was helpful and the atmosphere was pleasant. I ordered mussels steamed in butter, garlic, white wine and lemon - How could they be bad??? They arrived in a large pot with toasted bread for dipping . I enjoyed every bite. They were fresh and tasty!! Although my boyfriend chose a cheeseburger vs mussels, I got what i set out for and I was not disappointed. The mussels are prepared many different ways. I'm sure each dish is as delicious:

I've been craving grilled swordfish and saw the review for Captain Frank's and decided to stop in…read more This is a separate house with a big sign on Boynton Beach Blvd. just east of I 95. There was free parking in front. Besides cases of fresh fish they had produce, meat, pasta, homemade soups, sauces, and frozen items. I thought the prices were high. I bought two swordfish steaks, they were $29.99 per pound.; my two fillets cost $39.59 for 1.32 lbs. All of the fish fillets were $30 a pound and up. I think this is more expensive than Whole Foods and the Boys Fish Market. I grilled the fish and it was delicious, fresh, sweet and juicy. It didn't seem like we ate more than a half a pound each. I won't be going back to Captain Frank's again.

Living in California ordered stone crab for Christmas dinner on a recommendation from a friend…read more Needless to say this place didn't disappoint! Shipped on Monday and cross country arrived at my doorstep on Tuesday morning. The crab was fresh and sweet and something like I have never had before being not the west coast. The sauce was also very good, to me it seemed like a mayo mustard combo and it added a kick to the sweet delicate crab claws. Just amazing, but slightly pricey seeing I had to ship, but I'm sure having it fresh there or local would be even more magical!

Asian World Market in Boynton Beach is officially my new favorite spot! This woman-owned business…read moreis truly a treasure trove for anyone who loves to cook or explore Asian cuisine. I originally stopped in just to restock my regular condiments, but I left with so much more! Major win: I finally found fresh Thai basil (nearly impossible to find at other markets!), plus authentic Thai chilis, Hi-Chew candies, and a bottle of sake for later. The store itself is spotless, beautifully organized, and boasts an impressive selection from Vietnam, Japan, the Philippines, Thailand, China, and beyond. The freezer aisle is loaded with treats--fresh produce, dumplings, ice cream, sausages, seafood, and more. I also spotted fresh fruit like bananas and mangoes. The noodle aisle? An absolute dream for instant ramen lovers and home cooks alike, featuring everything from ready-to-make ramen packets to a variety of rice, soba, and udon noodles. Don't even get me started on their huge assortment of shrimp chips--hands down my favorite snack! To top it all off, the owner (who is incredibly friendly and welcoming) told me about the Thai street food vendors popping up every Saturday at 11:30 a.m.--already planning my next visit for that! I highly recommend checking this place out!

After lunch we stopped in to this market to browse and find something interesting…read more The husband wife team that owns manages the market are from Thailand and carry a large stock of Asian goods. The store is very clean and well organized. The husband helped my wife find some Almond cookies she likes and I found a can of Tom Yum Soup to make with some shrimp we have at home. Great market! Friendly people!