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    Wokker

    3.8 (136 reviews)
    Closed 11:00 am - 11:00 pm

    Wokker Photos

    Business Info

    WOKKER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Wokker

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    Reviews With Photos

    Brisket Eggrolls
    Melissa R.

    If you ever find yourself wandering through Houston's underground tunnels and craving something bold, fresh, and just plain satisfying, Wokker is the spot you don't want to miss. I stumbled across it during a lunch break, and I'm so glad I did. Wokker blends Asian flavors with Southern comfort in a way that feels both creative and comforting. The moment you walk up, the aromas alone pull you in--garlic, spice, smoky char from the wok... all the good things. I ordered the Korean Smoked Brisket Bowl, and honestly, it might be one of the best lunch bowls I've ever had downtown. The brisket was tender with just the right amount of sweet heat, and the veggies had that perfect wok-fired crisp. Their rice is fluffy, the sauce is addictive, and the portion was generous without being overwhelming. I also tried their Brisket Egg-rolls on a friend's recommendation, and wow--spicy, crunchy, and ridiculously good. Perfect for sharing... or not sharing. Service was quick even during the lunch rush, and the staff was friendly despite being busy. The tunnel-level atmosphere isn't anything fancy, but Wokker brings all the personality through its food. Please get served by Christine! If you work downtown or are just exploring Houston's hidden underground maze, Wokker is absolutely worth the detour.

    Karina N.

    We walked down to the underground food court in downtown and this was the place my sweetheart picked out. Definitely a great selection. I got the Korean pork belly fried rice as suggested by the person at the register and he got their chicken dish that is pictured in the food menu. Both were so good! I recommend this place and would definitely come back!

    Pickin' Chickin'
    Bryan V.

    A bit underwhelming... chicken wasn't very crispy or flavorful. On the greasier side too... I did like the ranch on the side though. I could see myself enjoying it more if I was drunk!

    Menu
    Ashley M.

    The customer service was great, he helped me with any questions. The food was delicious, everything has so much flavor. The pork belly was crispy and juicy. The vibe here is nice, everyone is doing their own thing and there's old school arcade games.

    Brisket Eggrolls
    LaMecia M.

    We came here late on a Sunday because we wanted to deviate from The Post. I'd previously been to this hall when it was known under a different name and had some different vendors. We ordered four items to split and we were filled before finishing our meal. My biggest highlights were the brisket egg rolls and brisket curly fries with double meat. I think these two dishes were really packed with flavor. The jalapeño bites were delicious but the contents were still very hot even after I waited a while to taste them and I spent more energy trying to avoid burning my mouth and the contents falling out of my mouth. The Chicken n Greens dumplings were also good. They may have been a slightly overfried because they weren't as juicy as I would have expected but that was a quick fix with the sweet n sour sauce. Staff was friendly and considering how many orders we had ahead of us, the food was prepared quickly. I can't complain about having fresh quality food. This was by far one of the best meals I'd had all week and certainly in the last month.

    Britt P.

    Came in Hungry and really excited to try the food. Honestly it didn't do it for me, the food was a little bland and no soy sauce available to spruce it up. A little let down after reading the reviews. Customer service was nice. It's located in a cute little underground eatery

    Brisket Curly Fries
    Holly C.

    My husband ordered the brisket curly fries and he loved them so much we came back the next day so he could get them again. If you're in the area I would definitely recommend checking them out. The atmosphere in the Underground Hall where Wokker is located is worth the trip alone!

    Adam B.

    Looks good, sounds good, but mediocre at best! Often I find to many restaurants covering up and flavor they may have had with too much hot pepper or a sugary sauce. I would call this place a food mall, or a food court, buts more of food truck quality and not the great kind. Service was slow for the time I was there, not sure if they made it fresh tasted older, and I'd call it expensive too.

    Smoked Chicken Fried Rice
    Jada H.

    This food is very average. It was too spicy and didn't really have much flavor. I would not come back. The underground food hall is cute though.

    Smoked Chicken Fried Rice BBQ Brisket Egg Rolls (4)
    Jhené M.

    Oh man, first time coming here, and definitely will not be my last. Something like a hidden gem, but I'm not a Houstonian, so perhaps a lot of people know about this place... Lol the food was really good! The chicken was just a little bit dry, but full of flavor, the fried rice was absolutely amazing though! And it was season to perfection.we also got the eggrolls, which weren't too bad, but I wasn't crazy over them. Perhaps next time I will try the vegetarian roll since I do not eat pork. The service was cool, nothing, extra, ordinary, and the ambience was very quiet. , but also had a hard to describe, scent in there... It almost reminded me of a place with a bunch of water... I'm not sure if I'm describing it correctly...

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    Page 2 of 4

    Ask the Community - Wokker

    Is this a food truck or actual restaurant location?

    Hey Lou, We started as a food truck but 907 Franklin St. is our storefront location inside of Craft Beer Cellar

    View All 2 Questions

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    Northern Pasta 北方面食

    Northern Pasta 北方面食

    4.3
    (163 reviews)
    11.7 mi
    $$

    Best noodles and dumplings I ever had. Traditional Chinese noodles and dumplings for sure. Love itread more

    Their advertisement pictures on the store front's glass got me drooling so I wanted to check it out…read morewith my boyfriend, also I'm a huge fan of northern chinese food because it's my mom's hometown. The got nice wall art too, depicting the popular dishes from the north so I had my expectation and hopes up. Service is ordinary, she speaks little English but can get by ordering, we order first at the counter the sit anywhere. Braised egg is 2 for $3.50, salty but expected since it's marinated. Came out steaming hot, and yolk was not overly cooked and dry, not bad. Starting with the Chinese hamburger I felt sad and know not to expect too much from the other dishes we ordered. First the meat look different than what others have posted before, and it was kinda dry and too salty to eat. There was no other spice, only the meat juice flavor. The bun they use was stale to eat. Traditional way of making this should be the flaky oily pancake, or at least make the buns softer to eat. The mutton stew was clear and very heartwarming to drink on a cold day. But the portion is super small for the price. The glass noodles were gone in literally two bites. I had none to share with my boyfriend. This dish come with the burger bun too that you can soak them in the soup so I guess this is the extra carb make up for the less noodles. Oil splash noodle is their specialty? It was good but didn't wowed me. Noodles are chewy and well cooked, came with lots of bean sprouts. The sauce is flavorful and actually not too oily which I enjoyed more. You can add the beef for an extra charge, it's the regular braised beef, was just ok. I find it funny that their all food arts on the wall look nothing like the actual way they serve it.

    Photos
    Inside (chairs put up at 3pm, but can bring them back down if needed)
    Inside (chairs put up at 3pm, but can bring them back down if needed)
    Beef noodle soup
    Beef noodle soup
    Lamb soup.

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    Lamb soup.
    Hu's Cooking

    Hu's Cooking

    4.5
    (1.1k reviews)
    5.0 mi
    $$

    Look no further for authenticity, flavor, and complexity in Chinese cooking near the med center!…read more Though we opted for more "simple" dishes during this experience, you can judge a place by if they can do their simple dishes well. The mapo tofu is one of the best we've had outside of Bellaire with spicy, savory, numbing, and warmth that you expect from a good mapo tofu. Crispy popcorn chicken is a classic that's spicy, lightly fried, and crisp. It has an authenticity that other places around can't replicate and makes you keep craving more. The portions are also appropriate for their price. Service is incredibly quick, and you can order as you go and receive your dish within 10-15 minutes, regardless of how busy they are. As for the ambiance, it's loud, it's hectic, and it's simple... maybe a stretch, but makes me feel like I'm eating at a mom and pop shop in the heart of China. This place is definitely a go to if I'm convincing a friend of Houston's great food scene! Rating: 4.5/5

    I've been a happy patron of Hu's Cooking ever since they opened the year before the pandemic, but…read morebecause of their instant success and local renown from their excellent eats, speedy service, busy-but-not-crowded vibes (see: their 1000+ Yelp reviews) I've never felt the need to drop a review of my own - until just this week. On my most recent visit we ordered mapo tofu with pork intestines off the specials menu - a hybrid of two of my favorite Sichuan-style dishes. The blend of bouncy, savory morsels amidst tender, saucy tofu was at once revolutionary and so obvious; why hadn't I yet seen this at any other restaurant? And sure, innards may not be everyone's cup of tea, but it's important for you to know that none of my past orders from the 50+ item menu have ever failed me, whether enjoyed in the restaurant or at home. Maybe you'd prefer the aromatic, classic, perfectly balanced three-cup chicken? Or the sweet-skinned duck, glazed so delicately that specks of sugar crystal threaten to jump off onto the plate as you pick up a juicy slice with your chopsticks? And if you're vegetarian, might you consider the punchy garlic eggplant or the wok-kissed string beans? I could go on. Do yourself a favor and come see for yourself, though I'd recommend parallel parking on the neighborhood streets behind the restaurant rather than the rocky parking lot, to save you some trouble. Bring friends and chow down family style - you'll need help covering as much of the menu as you can, but you'll definitely have to come back to try everything.

    Photos
    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Spicy chicken, clear noodles with red pepper sauce, and stir fried green beans
    Open til 11:00pm on Wed, Thurs, Fri and Sat
    Open til 11:00pm on Wed, Thurs, Fri and Sat
    Hu's Cooking

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    Xing’s Kitchen

    Xing’s Kitchen

    4.3
    (79 reviews)
    18.6 mi
    $$

    I love Xing's Kitchen. Whenever I find myself in Sugar Land, it's my go to for Chinese, mainly…read morebecause I love the Shanxi oil noodle which is the best I've had. I swear it's just one really long hand made noodle, so it's a bit hard to share, but it's a must-get. We also tried the Claypot noodle and it was good as well but a bit of an acquired taste. The restaurant is located inside Jusgo grocery store. The seating is quite limited so I wouldn't recommend it for large parties. And it's pretty mom and pop, so if that's your jam, go for it. Chairs are mismatched, drinking water is somewhat self-service in small cafeteria-style plastic cups, and tables are small. Like I said - mom and pop, and that's not a bad thing. It's just not exactly a place where you would have a nice business meeting. Service was ok - nothing to note. You pay at the cashier which is like 2 feet from where you ate. Yes, it's a small space. Overall - I love this place and will keep coming back.

    The restaurant is quaint and you basically seat yourself. The waitress brings you water and…read moreutensils. The Shanxi oil noodle is still the best in town with perfectly chewy noodles with the most well balanced sauce. I decided to try the claypot noodle with crisp pork which arrived piping hot with excellent flavor and the same hand pulled thick noodles. The soup was very well seasoned and paired well with the noodles, but I'm not certain that I would get it again since their other dishes are so spectacular.

    Photos
    Interior / ig: @joyyeats
    Interior / ig: @joyyeats
    Henan lamb stewed noodle / ig: @joyyeats
    Henan lamb stewed noodle / ig: @joyyeats
    Outside

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    Outside

    Wokker - asianfusion - Updated June 2026

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