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    Wood N Tap

    3.3 (280 reviews)
    ModerateAmerican, Beer Bar, Pizza
    Closed 11:00 am - 10:30 pm
    Updated 2 months ago

    Order Wood N Tap Takeout or Delivery

    Wood N Tap Photos

    WOOD N TAP ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Wood N Tap

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    Penne Alla Vodka
    Jenn S.

    Service was quick and there's a wide variety of foods available! A WIDE variety of foods available. The only thing I didn't like about my penne pasta is that there were peas in it. Odd thing to put in a pasta but I just picked them out and put them on the side.

    Penne Alla Vodka
    Melissa C.

    Portions are pretty big, menu has a lot of good options. Some of the cocktails don't taste very strong though look nice. Service is quick and friendly. There is a lot of parking and seating. Penne alla vodka is one of my favorite dishes here though their menu has pretty good variety. We tried the doughnut cheesecake as well and it was ok, though a bit sweet for me. Outside seating can be a bit loud depending what is going on.

    Lobster Mac and cheese sandwich
    Clarybel R.

    Service was good and quick. The bar area was really packed because of football, so we sat in the dining room but could still see the TV. The food was good.

    Blackened Chicken Pasta
    Cheyenne C.

    Stopped in after snow tubing nearby. Large space with ample seating. Pretty large menu for both food and drinks. We shared two sangria pitchers, which were very fruity and tasted like juice (I say that in a good way!). We started with the Mac and cheese flatbread, which was a hit at the table. Food took a while to come despite being fairly empty- though it was during a snow storm so may have just been short staffed. I liked the blackened chicken penne and thought it had good spice to it. Service slowed by the end of the meal, so it took a while to get the check and pay. A good casual stop that is family friendly and reasonably priced. Wouldn't mind stopping in again if in the area in the future!

    Salad with Grilled Chicken and Added Avocado - Delish!
    Tina D.

    Delish as always! Casual dining, and easy place to reset during a busy afternoon. Kids and adults welcome!

    Missy A.

    Came here before a concert. We didn't realize you needed a reservation. I'm not sure if it was because of the concert night or just in general. Luckily, it was only 2 of us, and we were able to sit at a table in the bar area. The restaurant was clean and the service was great! My aunt ordered the fish and chips, and she loved it. I ordered the half rack of ribs with french fries. I really enjoyed them! Very tender and full of flavor. Will definitely return!

    Food was perfectly average, one huge pet peeve for me though is when I order something like an appetizer at an entree and then they bring it all out of the same time... That then gives me the quandary of which one do I want to suck more, the cold burger or the cold wings??..... Also they use some pretty cheap stuff, probably because it's a chain restaurant... Really crappy shoe string McDonald's french fries and the blue cheese had to viscosity of soup..... Last time I checked, there should be blue cheese in blue cheese dressing. I don't know what it is about New England and really really shitty chain restaurants, but they seem to have nailed it...

    Spinach and Artichoke Dip
    Danielle P.

    Our waiter, Evan was very polite and attentive. We sat outside under the tent which was nice so we could enjoy the beautiful weather. Food here is always consistent, good, and tasty! Two of my favorites are the spinach and artichoke dip app and the chop house salad, highly recommended! My husband I will visit again soon!

    "Dirty Chicken Sandwich" (crispy chicken with a hint of spice, avocado, lettuce and chipotle aioli) with Sweet Potato Fries

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    7 months ago

    Food and service were great! Plenty of gluten free options--always a plus. Server was knowledgeable and made great recommendations.

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    Ask the Community - Wood N Tap

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    "Imitator, intimidator, stimulator Simulator, eliminator"…read more(Eminem) If ten state of the art golf simulators are your stimulators, you'll love a visit to Back 9 Social. And your visit will not be handicapped by a lack of gastropub like food and drink. Their golf simulators are very impressive and combine radar and camera technology to faithfully recreate some of the best courses in the world, including St Andrews, Pebble Beach, and 120+ others. A professional organization I belong to held a gathering there last night and had a great time. We ordered and paid for our drinks through their big bar through a QR code, but you can still pay the old-fashioned way with cash if you prefer. We had plenty of their pizzas which were quite yummy. Our golfers had a blast and I should point out that although some of the other customers I saw actually brought their own set of clubs, Back 9 can hook you up with their clubs for men, women, lefties, righties, and kids. And of course, plenty of tees and balls to whack into their high-definition screens. The facility is gorgeous, the golf simulators were amazing, the staff was helpful and friendly, and it was a very enjoyable experience.

    This place is a lot of fun, and we genuinely enjoy coming here, but our experience with management…read moreon multiple occasions has really put a damper on the whole establishment. We completely understand that the facility has every right to monitor alcohol consumption and prevent inappropriate behavior. Nobody wants people getting sloppy or disruptive, and we respect that. However, there's a much more professional and respectful way to handle it than what is done. We are unsure of her name, but the female manager present made us uncomfortable as she was constantly staring at our group throughout the evening instead of simply communicating expectations directly. The alcohol restrictions are also entirely ridiculous- I specifically was told by the bartender that I was being watched for alcohol consumption after having 2 Coronas in a time span of 1 hour and 45 minutes. The restriction on alcohol itself is not the main issue -- it's the way it is handled. We have felt watched and punished despite the fact that nobody in our group was loud, inappropriate, or intoxicated on multiple occasions. I also want to note that the bartenders have been spectacular and are always very nice. This is specially about the manager and the way she acts towards paying customers. When you're spending over $200 on the simulator alone, a little courtesy and respectful communication would go a long way. We really do like this place, but experiences like this make us hesitant to come back.

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    Front Porch Brewing - Love Neil's Donuts Samoa Pastry Stout!

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    4.0(28 reviews)
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    Not too long ago I experienced my first beer with Front Porch Brewing and really enjoyed it!…read moreI had Neil's Samoa Donut Stout. This is categorized as a pastry stout and I really like those but have to be in the right mood for one. Preferably during the colder months out of the year. Apparently there are a few variations with the donut stout but as the name implies I got the Samoa version. What makes up in the flavor and texture profile is a sweet, smooth, chocolate, creamy and rich beer that Steve and I shared. A whole pint of this might have been too much for me but Steve and I shared it which made it proportioned quite well. A wonderful start with this brewery and would love to try the other donut versions of this stout! I saw a French Toast one that also caught my eye!

    Front Porch Brewing Company is a craft brewery that opened in Wallingford, Connecticut in November…read more2017. It was founded by business partners James Flynn, Drew Peccerillo, Tiffany Ulrich and Ryan Voytek. Flynn began home brewing about five years earlier in a friend's backyard and eventually moved to brewing on his front porch (hence the name of the brewery). After he started getting better at home brewing, he decided to turn his hobby into a business. The small brewery brews a variety of different styles but mainly brews different kinds of IPAs and Sours. The small brewery and taproom has a one-barrel system and can only brew a small amount of beer at a time. They occasionally enlist the help of brewery collectives such as The Beeracks in East Haven or Twelve Percent Beer Project in North Haven in order to produce and distribute beer on a much larger scale. I've been visiting Front Porch Brewing since not long after they first opened. On my first visit, I ordered a flight which consisted of a Belgian Dubbel, a Session IPA, a Sour IPA, and a Pale Ale. The latter (named "Devil Children") was my favorite and the ABV appropriately clocked in at 6.66%. My most recent visit was this weekend to pick up some new cans that they released. Both new beers were brewed on a larger scale at Twelve Percent Beer Project and were available at both Twelve Percent and Front Porch's taproom. The first offering was a Double IPA called "Leaving So Soon?" It's aggressively brewed with Citra, Strata, Galaxy, and El Dorado hops. It had some lovely tropical notes from all of the different hops. It clocks in at 8% ABV and each can features alternating artwork that sort of resembles tarot cards. The second offering is an Imperial Pastry Stout called "Neil's French Toast Donut Stout". It was brewed in collaboration with Neil's Donuts (with locations in Wallingford and Middletown) and made with a generous amount of their French Toast donuts. It clocks in at 10% ABV and has a delicious aroma of donuts. I later stopped at Neil's to get some donuts to dunk into the beer! Delicious!! Well done everyone!

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    Front Porch Brewing - Main Entrance

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    Front Porch Brewing - Exterior

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    Exterior

    Wood N Tap - tradamerican - Updated September 2026

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