Very good serloin steak. Service nice and the place was quiet, peaceful. I loved it to be honest…read more Would definitely come back

We stopped at the Country Cafe on our way out of Warm Springs. We had been staying at the Omni,…read morewhich is really pricey and wanted an easy and inexpensive breakfast before hitting the road. I think our total bill was less than a single plate at the Omni, for 2 breakfasts and 2 beverages. I think we were in around 10 AM on a Saturday. There was one server and maybe one person in the kitchen, so service was really slow. I had eggs, toast, hashbrowns and orange juice. Decent sized portions, really attractive prices, everything was hot. I love a good diner so was overall a happy camper. I think they prefer cash, but they did have a card option.

Went here for dinner with my friends. The food is definitely more pricy and is in the resort. We…read moreordered a cake for special birthday occasion and it took several calls to sort it out. Our server was good and accommodating with the dinner celebration. Food was ok, we had steak, oysters, Brussel sprouts, green pepper, and seafood pasta. Overall pretty ok to try out once.

We were really looking forward to dinner at Jefferson's, but unfortunately our experience was very…read moredisappointing. The biggest issue was that the restaurant's air conditioning was not working, and no one told us before we were seated. We had made reservations knowing there was a cancellation policy with fees for late cancellations, so once we were seated and had placed our order, we didn't feel comfortable leaving. It wasn't until after our order was taken that our server mentioned the AC was out, although by then it was obvious from how hot and uncomfortable the dining room had become. I want to be clear that this is not a reflection of our server or the staff. They were kind, professional, and I honestly don't know how they were able to work in those conditions. We appreciated the complimentary watermelon and feta salad, but it didn't make up for the overall experience. The meal lasted nearly two hours, with long waits before our order was taken and again before our food arrived. My husband became so overheated that he felt sick and had to leave the table before finishing his dinner, leaving my daughter and me to finish what was supposed to be a family meal alone. When my shrimp and grits finally arrived, they were only lukewarm. My disappointment is really with management. Guests should have been informed about the lack of air conditioning before being seated and offered the choice to dine elsewhere if another venue was available. I was also surprised that no manager came through the dining room to apologize, explain the situation, or thank guests for their patience. Unexpected maintenance issues happen, but clear communication and proactive guest service make all the difference. Unfortunately, that was missing during our visit.

Amazing evening and meal at The Waterwheel…read more We arrived a few minutes early for our reservation and grabbed a cocktail and mocktail in the super cute tiny pub bar. Loved the fresh flowers on the tables, and overall vibe of the place - small and intimate. Server invited us to visit the wine cellar, even if we weren't planning on a bottle. She let us know we can take any unfinished wine with us. The experience was super fun - the wine cellar room gives an up close look at the mill equipment. We enjoyed having memories sparked by different wine bottles, and ended up finding a half bottle that was perfect for the occasion. We started with the smoked trout and burrata. For entrees, pea ravioli and pork chop. All expertly prepared and tasty. We were treated to flourless chocolate torte for an anniversary dessert. Highly recommend!

Drinks were one of the best we've ever had. Food was so good. I got the trout and it was huge. They…read moregive two pieces of fish.

We went here this evening, hoping to have a really lovely fancy dinner. We didn't realize there was…read morea strict dress code, and my daughter was wearing a frilly tank top and a pair of shorts so we were asked to change. Totally understandable and happy to comply with the dress code. Our waiter started off wonderfully and then basically disappeared! We were only offered one round of drinks and really thirsty for another, but never asked and could not get anyone's attention to order a second round or even a third round. Our water glasses were never filled. I ordered soup and salad as my main and my salad never showed up. No apologies no nothing. We were just told that breakfast is served in the morning. I thought he was going to tell us the breakfast was complementary since the service was so crappy but no! He didn't seem to notice. Unfortunately, I have to say this restaurant is like putting pig on a lipstick. The dining room is very pretty and the menu is well curated but nothing actually was what it appeared to be. The service staff are not well trained and it shows. The cauliflower in Panna cotta was very delicious. Everything else was very mid. The bill was extremely expensive. Absolute pass. Really ticked me off that they were so strict on the dress code, but everything fell down from there. Would not recommend.

We were scheduled to eat dinner here on the Friday we arrived. My husband worked with the hotel…read moreconcierge to schedule a dinner reservation for my husband and I and our 19 month old daughter. When we checked in we asked about dinner and were informed that on Fridays there is only a prime rib buffet for like $60 per person. I don't eat that much red meat and I really don't eat Prime Rib so we cancelled that reservation. I was irritated bc I felt the concierge should've told my husband there was this limited menu buffet when he booked it considering they knew he was booking for a couple with a small child. Big fail there. We dined here twice for breakfast during our stay at the hotel. They have a large breakfast buffet for around $39 per person which has most of the items from the a la carte breakfast menu (but not all of them, like an acai bowl and eggs Benedict. The breakfast buffet was just OK. For a hotel that bills itself as luxury - this was not it. Pastries were sub par with nothing specialty and the banana bread or whatever the flavor they had was hard and not fresh. The warm foods were better with a nice omelette station that had LONG lines. Husband ordered an egg white bc he had his gallbladder removed years ago and eggs irritate his stomach, they said OK but it was not egg white after he waited 20 minutes for it. Only one option for milk and it was whole, which was great for our baby but not so much for us. Only two cereal options and the grits/oatmeal were slimy. Service was horrible the first day - literally no one came ever to clear plates or ask how things were after dropped off coffee. The second morning, service was much better. Still, not worth the inflated buffet price and the food was at best 3 stars.

Always great to see Danny and the gang at Old Mountain Tavern during a visit to Marlinton and…read morePocahontas County. They have plenty of cold Budweiser and the pizza was perfect. So nice to meet Marley who was behind the bar both evenings we were there. See you all next time!

I think the restaurant and the bar are lovely and so are the employees however you have certain…read morefood items especially the strombolis and the calzones where the cheese substitute is basically flower dough which resembles mozzarella but is definitely not mozzarella it's sticky and gooey and taste precisely like dough there is no recognizable cheese by taste or visibility within the cheese stromboli and the same bogus material is in many of the other strombolis and calzones and it has been that way for months apparently nobody taste tests this pseudo food. It's sad that these guys can't figure it out that they're scamming customers by substituting with cheaper basically fake ingredients that are not what is to be expected. You all need to spend more time taste testing your own food and making sure your cooks are cooking properly and using the stated ingredients and not trying to cut corners this is what it appears like.

We stay in Douthat park for thanksgiving week and Jack Mason's is a staple in our dinner rotation…read morefor the week. We love to sit at the bar but there are tables and booths for those who don't prefer that. It's very rustic with license plates all over the wall of the bar. I always like my mixed drink. The bar tenders are always really nice but sometimes you have to wave them down. We love their burgers, BBQ sandwich, chicken Caesar wrap and chicken sandwich.

Such a cute place with the nicest people ever! The food was so good and decently priced, definitely…read moreget the pretzels and beer cheese OMG SO GOOD!!! We had abby as our waitress a she was so sweet! The sweet potato fries were so very good! Would definitely come back!

I was eating with a large group and everyone enjoyed their meal and drinks the desserts were…read morefantastic. I thought our waitress did a great job as we weren't the only table she was working. If I'm ever back this way I'll definitely return and I would definitelyrecommend to anyone else.

Very quiet and easily accessible location. They accommodated our large family reunion group with…read moreease. I ordered the Caesar salad with steak & the portion was huge! It was delicious and I brought some home for later! Fun evening with family & friends!!

Relaxing vibe overlooking the golf course. Service was good & there were a variety of options for a…read morequick lunch. Sandwich Portion sizes are huge! Our party of five enjoyed all of our meal choices-new England clam chowder-decent sized portion, watermelon salad was yummy, The Virginian was huge & prepared well as was the Turkey Club BLT. Nice option of visiting the area.

The view and feel of the restaurant is nice and quiet. But…read morethe wait staff (or lack there of) is not very fast or efficient. Plus the waiter was very quiet and not very sure of his job. I ordered crispy fried calamari and a muffaletta. I got the calamari and some kind of dip with chips. I'm pretty sure I got the wrong plate. But hey I'll try it. The calamari was ok, but got cool fast. The dip so-so. Maybe it's a mishap. But I'm not satisfied.

The Foot of the Mountain gets its name from the great view, and this place is a 10/10 stop off the…read moreroad! Easy to spot right off the highway with plenty of parking for big rigs. The burgers are amazing--big, heavy, homemade burgers--and the French fries were spectacular! Me and the guys stopped through while on a work trip, and we already can't wait to come back. Great food, great view, and definitely worth the stop!

Great food time and service Nice place to swing by right off…read moreRT.81. (Or motorcycle riding like we were doing)

Wow! As a little family, meat & 3 type place back off the road between the highway and state park I…read moreexpected a nice, tasty basic meal. What I got was professional chef level FLAVOR, A+ service and just all-around satisfaction! Hubby & i considered ordering the seafood platter and sharing it because we are working on portion control, but I was considering the trout but it's a pasta featuring dish and I'm limiting refined carbs. I ordered the southern fried fish (swai) but opted to get it grilled so I could "justify" the hand cut fries I spotted when we were being seated. It was the perfect choice! The fish was perfectly seasoned and perfectly plated. Soft and tender and no extra grease. Of the sides, it's difficult to pick a favorite! I cannot recall if I've EVER such phenomenal collards! Truly, the texture, balanced mix, of onions & bacon & vinegar without being soupy. Each bite was savored. Homemade hush puppies with just a touch of corn kernels and buttery batter- mmmh- chef's kiss! The handout fries were everything I hoped for and when she arrived with the "London's Pub" brand I knew they took their work seriously! Nothing fancy just good eats! Hubby opted for the grilled shrimp with old bay and the portion was generous and again, tender! The food was gone too quick for photos, so I snapped these. The server enjoyed her job and knew all the details of the menu and you could see the rapport among all the staff and kitchen leads which as someone who worked in the industry for 8 years many moons ago, I appreciate how much that impacts the customer's experience! Way to go, team!

Food: 1/5 just bad and gross. Microwave food would be better…read more Service: alright - had to flag someone down. Ambiance: ok. We went for Easter and I couldn't be more disappointed. Just skip it.