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    Menya Ultra

    4.3 (2.9k reviews)
    ModerateRamen, Noodles, Soup
    Closed • 11:00 am - 2:00 pm, 5:00 PM - 9:00 PM
    Updated 1 month ago

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    Business Info

    MENYA ULTRA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Menya Ultra

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    Tonkotsu with spicy on the side
    Diane G.

    Have been on a ramen kick lately, so my family and I decided to give menya ultra a try for our first time. We ordered the nagoya fried chicken and gyozas to start. Both were delicious! For my ramen I ordered the spicy tonkatsu. The waiter recommended I get the spicy on the side, and I'm super happy I went with his recommendation. I was able to control how spicy I wanted my soup. I don't think I would've been able to handle all the heat if I didn't! Their staff and service were great! And the vibe of the restaurant reminded me of Japan :) Overall we had a great experience here and loved their ramen.

    Tonkotsu Ajitama
    Yee-Sa P.

    The ramen tastes fresh. It's very easy to order and the food comes out fast. You can have conversations in here it's not very loud. Thank you Kai for being our server. Great service and food. Delicious!

    Tantanmen W// Paiko Pork
    Danny D.

    This place can fill up very quickly. Service is quick. I got the tantan ramen with paiko pork. The broth I didn't care for much, but with the pork and all the toppings I got enough of a fill.Easy free parking lot

    It was meant to be as our wait time was only 5 minutes! As we entered it was very small but cute ambiance. This was our first time here and the ramen was as close to what you would get in Japan. Everything was delicious and there was so much on each bowl that we had enough food to take Home for the next day.

    Vegan Miso
    Sriharsha A.

    Came on a Sunday afternoon specifically because I'd been craving ramen and figured I'd wait it out. The 45-minute wait outside wasn't ideal, but they hand you an order sheet while you're in line and you drop it off with someone inside, so by the time we sat down the food came out fast. The vegan miso was good. Broth was deep and savory, kept going back to it. Extra noodles I added were slightly chewy in a good way. Staff was genuinely friendly.

    Ramen
    Diego G.

    My buddy and I went here after a run, and I gotta say their ramen is so refreshing, they serve it hot or cold and we got it cold, and it was great, also got a Sid dog their signature fried chicken and it was beautifully spiced , the staff was also extremely friendly and overall has a good environment, very affordable too, would recommend as a nice casual spot.

    Miso ramen added corn
    Taelyr V.

    Ramen here is excellent, but not the best I've ever had. Amazing service and a nice clean restaurant. We got sat within 20 minutes and for the amount of people waiting, I'd say that was great. The menu is small with only a few choices for a few types of ramen. I got the Miso with added corn and seaweed, but no mushroom. The broth was so rich and flavorful, the pork was mediocre, but those noodles are by far the best and freshea ramen noodles I have ever had. They were so soft and delicious, I was blown away. It really stole the show of the bowl. I just wanted more and more of the noodles. Overall I have had better broth and pork elsewhere but these noodles are by far the best I've ever had. I can't wait to try more of the ramen types and see how they rank.

    Sara C.

    Love the noodles here, thin but chewy. The soup was delicious and the charsiu was great - no porky scent. The service was amazing and everyone was super kind. Love the vibe and the atmosphere as it feels like I'm taken back to Japan. Highly recommend! We had the tonkotsu and the namban ramen. Also tried the Nagoya style fried chicken. Chicken was crispy out, juicy and tender inside. We really wanted to try the added braizen pork charsiu but they were out. Make sure you get on the waitlist on Yelp before heading over, definitely made our wait much shorter. Max 6 ppl in a party for wait list as the restaurant is a small spot. Wait is based on table availability vs waitlist order... someone who checked in after you might get seated first if the table of their size becomes available first....

    Silvano G.

    Finally checked out Menya Ultra and yeah... it lives up to the hype. Food: 4/5 The ramen is legit. Rich broth, perfectly cooked noodles, and the flavor hits hard. Only reason it's not a full 5 is just personal taste preference, but still top-tier. Service: 5/5 Staff was on point the whole time. Fast, friendly, and actually made the experience better. Ambiance: 1000000/5 This place just feels right. The vibe, the energy, the setup... you walk in and already know you're about to have a good meal. Definitely coming back. If you're a ramen fan, this spot is a must.

    Black sesame Tantanmen
    Jiansen W.

    Menya Ultra is having a limited time Customer Appreciation Event March 1-14, 2026 at all locations for dine in only: (1) FREE EXTRA NOODLES (2) $3 DRAFT BEER Limited-time Special Price SERVICE Staff are efficient and juggle a busy crowd well DRINK $3 Draft Beer: crisp, slightly bitter as beer typically is FOOD 5/5 NEGI PON FRIED CHICKEN: flavorful, crispy, and topped with mayo and scallion/spring onion 5/5 Black Tantan Men: chef's recommended - flavor is chef's kiss... mmmmwah I added Egg topping, Corn, Seaweed (4 Sheets), and extra seasoned minced pork (don't skip on this one especially if you like flavor). The Hokkaido wheat noodles are still superbly springy

    Rachel S.

    We came here so stoked and ready to love this place, but were disappointed. Plenty of parking outside, great service. The broth lacked in flavor. Maybe we just ordered the wrong thing, but we both kept feeling like there was something missing. Still a solid ramen, but not as expected given their Michelin Plate.

    Tonkotsu Ajitama

    This wasn't one of my favorite ramen spots, especially with now having better ramen options in San Diego. I got the Tonkotsu Ajitama ramen (you pay extra for 2 eggs) and the broth itself is decent, but it's pretty strong if you take a sip of it by itself. This specific ramen only came with 1 very thinly sliced chashu which I was shocked because any other ramen places give you more than 1 and it was just okay nothing special. The biggest issue for me was the noodles. They're the thin type, which is standard for ramen, but these noodles barely soak up any of the broth. Because of that, every bite just tasted like plain boiled noodles, and I could barely taste the broth unless I drank it separately. It made the ramen feel really unbalanced. A good ramen place you will be able to taste the broth flavor with each bite of the noodles. The toppings were pretty standard, mainly green onions and the usual toppings that come with the bowl. If you want an egg, that's an additional charge. There's also a waitlist, so depending on how busy it is, you may have to wait for a table. Service was okay, but nothing memorable. Our server came by once to take our order and never came back to check on us during the meal. You also pay at the register rather than having your server bring the check to your table. I think this was probably one of the harder ramens I've had to eat. I only took a few bites before deciding I couldn't finish it because it felt like I was eating plain cooked noodles. I ended up giving the rest to my boyfriend, and he also thought it was pretty mid. We recently moved from the Bay Area, so we've definitely been spoiled by some really good ramen spots. Ramen Nagi isn't even our first-choice ramen spot anymore, but I'd still choose it over this. Overall, I don't think this is somewhere I'd go out of my way to visit again.

    Karen T.

    Love this place for its authentic Japanese ramen. I did not even realize this restaurant was recognized by the Michelin guide until I got here. After waiting for about 20 minutes, my husband and I were seated at the counter. We each received an order sheet, which made ordering really easy and quick. I really liked that the menu was simple and concise. I would highly recommend the Tonkatsu Ajitama ramen. It comes with a slice of chashu as well as a seasoned egg. The pork broth is very rich and flavorful, while the noodles are nice and chewy. If you are searching for high quality and authentic ramen from Japan, then this is the right place to go to. A must-try if you are in San Diego!

    Tonkotsu Ajitama

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    Menya Ultra Reviews in Other Languages

    Ask the Community - Menya Ultra

    Will you be opened on 1/1/23 evening? (Please consider it! We've been craving Menya for so long and are driving down to SD 😭)?

    Thank you for planning to come Menya Ultra! Unfortunately we will be closed 1/1 at all locations.… 

    Do they still have outdoor dining?

    No, there is not outdoor seating any longer.

    Is the waitlist only through yelp? Or is there an additional waitlist for the people physically outside the restaurant?

    Only one waitlist thru yelp. The on-site people use an iPad to join the yelp list. You can join remotely but will have to check in at a certain time and then usually have to wait a bit longer outside on site.

    If the wait-list is closed is it bc it's overly crowded or no line?

    Non of location’s waitlist are closed now. Yet if the waitlist is closed, it means sold out with the waitlist for that lunch (or dinner) time. We only can serve certain quantities of fresh soup noodles in lunch and dinner. If you do not like long… 

    How does your wait list work? I thought you always ask us to have everyone in the party present at the time you give us seats.And if we were not there when you give us the last call, we lose our standing and have to start all over again. Am I wrong?

    You're right about everyone needing to be there at the time of getting seats. I've seen them call out names 3 times at certain intervals before they skip that person/group.… 

    Do you use MSG?

    I saw in the commends below the owner commented " We make pure bone broth without MSG nor preservatives"!

    Do you have regular tonkotsu ramen again?

    We are serving Gokujo Shio Tonkotsu Ramen now. Enjoy the pure Tonkotsu broth

    Website says it stops [serving] tonkotsu ramen. Is that still the case?

    We are serving Gokujo Shio Tonkotsu Ramen at all locations instead of regular Tonkotsu Ramen (using shoyu) due to late shipment of our supply. We will let you know as soon as we get the shipment. Mean while, please enjoy the pure umami of the… 

    Do you open on labor's day?

    Yes we are open as usual. Thank you

    For the Vegan miso ramen, does any know if the broth is still pork based?

    Hi thank you for asking questions here. No pork broth in Vegan Ramen. Miso (soy) based soup with vegetables on top. Hillcrest also has Shio Vegan which has soy milk based soup with vegetables. Hope this answers your question.

    Indoor dining open yet?

    Yes

    Do any ramen places offer a gluten free option?

    We have rice and you can take out noodles instead. Rice is limited in lunch / dinner. Please ask your server before you seated. Thank you

    Will they text you when your table is ready? Or do you have to wait out front the whole time?

    You have to wait outside in front of the entrance so you can hear your name called.

    Ramen is one of my go to foods especially when I'm feeling a bit under the weather Will this place allow to-go orders placed over the phone?…

    We do not recommend to eat our ramen to-go for your best experience. But if you really with to pack your meal, Yes you have to signup on our waitlist before you come and order as to go when your name has called. It will take 10-15 min to make your… 

    Do they have gluten free noodles?

    No, they do not have gluten free ramen noodles.

    Do they have any gluten free noodle options?

    We have rice or just soup options. (Price is same) Please ask your server for more details.

    What time is last call?

    Last call is 2pm for lunch, 9pm for dinner, but might be sold out before.

    Can we order to go?

    You have to put your name on the waitlist as if you're dining in. Then after your name is called in, you place your order, and can ask for it to go.

    Are there any vegetarian/vegan options? I don't see anything on the menu.

    No. All ramen is made with a pork bone broth, and the majority of their sides, except for edamame and white rice, contain meat.

    Are they open Labor day?

    Yes. https://sandiego.eater.com/2018/8/30/17798188/menya-ultra-ramen-luna-grill-grass-skirt-patio-goldfinch-sweetfin-poke

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    BESHOCK Ramen - East Village

    BESHOCK Ramen - East Village

    4.3(2k reviews)
    8.3 mi•East Village
    •$$

    Coming from Fukuoka, I'm pretty picky when it comes to tonkotsu ramen. I have my go to for that,…read morebut would go to Beshock from time to time for the very great sake selection. Honestly hard to find a place with so many choices and very reasonable pricing. My most recent visit I saw that the menu was changed completely and that they were serving tori paitan. I never had it before so I had to try it and it was delicious! You still get a very similar mouth feel of a creamy tonkotsu ramen, but it just doesn't sit as heavy. I think scrapping a menu that they've had for years is a bold move, but I see the vision. They're bringing a different style of ramen that you won't really find anywhere else here in San Diego. Would highly recommend being open minded and giving it a shot. Also would recommend ordering it with hard thin noodles. Workers are also always very friendly and knowledgeable about the sake so definitely ask for a recommendation to pair with your food.

    This spot is our neighborhood go to! I'd say we stop in at least every other week and every single…read moretime it hits the spot. We are typically sat and served right away, and inside is very cute and clean. A bowl of their ramen will never do you wrong and we are a sucker for their appetizers as well. The spicy garlic edamame is a must, as well as the spicy tuna crispy rice. They also have an array of delicious and special sakes, great for a night of sampling and enjoying.

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    Salmon Crudo

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    Rakiraki Ramen & Tsukemen - Original Chicken Ramen

    Rakiraki Ramen & Tsukemen

    3.8(5.2k reviews)
    0.7 mi•Kearny Mesa
    •$$

    Craving for ramen on a Saturday while in Kearny, so we tried Raki-Raki…read more Lot of menus offered, but we ended up ordering: Original Hakata Tonkotsu Ramen - creamy white soup broth. I guess we're used to other tonkotsu ramen tastes, more seasoned than this one. Chashu pork was overcooked and too lean. Not a big fan of their ramen toppings. Noodles were good. 4/5 RakiRaki Bento Box - great portion. Gyoza, Takoyaki, RakiRaki roll were all good. Karaage was just crispy, missing seasoning, it was just bland. I guess adding salt and pepper before breading or with the breading probably makes taste better. 4/5 Staff were attentive and nice. Will try their other ramen if we ever comes back and hoping for a better taste experience Parking was still good at 1055 a.m. but when we were done around 11:45 a.m., cars were waiting for parking. Complimentary 2 hrs parking when doing business at this plaza.

    I would have liked to give them more stars. Although this is a ramen place, we did come to try…read moretheir other menu items. We got the karaage rice bowl and two of their rolls. It hurts to say it was mid. The rice bowl was okay but the chicken didnt have too much flavor and i feel like the rice to chicken ration was a little off. For the rakiraki roll, there was just too much rice. When you look at the rolls sure theyre big but its mainly rice. I think for the price, you could go somewhere else for better rolls. The other one had too much cream cheese too. All i tasted was rice and cream cheese. The staff were very friendly and attentive though. We didnt notice that we had dropped something on the floor and one of them picked it up for us. The restaurant itself is nice but as introverts, the two seater tables are very close to each other. Its fine though I understand the need to maximize space. Overall I would come back for their ramen but I probably wont get the rolls or rice bowl again.

    Photos
    Rakiraki Ramen & Tsukemen - Interior

    Interior

    Rakiraki Ramen & Tsukemen - Kurobuta Spare-Rib Ramen

    Kurobuta Spare-Rib Ramen

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    Outside of restaurant.

    Ramen Nagi - Original ramen

    Ramen Nagi

    4.5(744 reviews)
    4.7 mi•University City
    •$$

    Honestly. Worth the hype. Worth the wait (it's fast) I had…read morethe number one with some extras. I've also had the red one but the king broth is exceptional. Ramen up.

    I've been here a few times and loved it EVERY time. My daughter and I were shopping at UTC and…read moreshe's never tried this ramen place before so we went for lunch. We went around 2pm (weekday) so it wasn't crowded at all, we got seated right away (if you come around lunch or dinner time, expect a wait). Weekdays they are open 11am-2.30pm and then re-open from 5pm-9pm, Sat & Sun 11am-9pm It's not too big, but there's seating inside and out. Since she's never been here before she wanted to try their signature ramen so we got the Tonkotsu with pork belly (we shared since she wasn't very hungry) and gyozas. The broth is very rich and flavorful and the pork belly was fatty and very tasty (exactly how I like it). She really liked the gyozas with the crispy skirt... although she said they were a bit "small". I've been here a few times and have also tried the spicy and black king ramen and loved all of them. The flavors are all different but all rich and very good. Their ramen is good perfectly, soft and with a little bounce. I would say this is one of 2 of my favorite ramen places so far!! And it's super convenient if you are shopping around UTC. They have a beautiful koi pond to enjoy if you are sitting outside or waiting in line.

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    Ramen Nagi - The amazing Cooks

    The amazing Cooks

    Ramen Nagi - Limited Garlic King

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    Izakaya Masa - Ochazuke

    Izakaya Masa

    4.2(1.5k reviews)
    5.8 mi•Mission Hills
    •$$

    I've been coming here since probably 2016-2017, and it used to be the best unknown place for…read moreauthentic Japanese food, like if you close your eyes tight and eat your food. You feel like you're in Tokyo. Alas, right before COVID social media blew it up and now there is always a line and a wait, I'm sure the business is happy but I miss my local late night after work izikaya. None the less. I still frequent as much as possible. The wait is the biggest deterrent if I'm hungry hungry. I'd suggest, especially if a party bigger than 2, showing up early to put your name on the list. The decor- classic traditional izikaya, if you've been to Japan, you know. Beer, sake, and tons of options for small plates and sushi to share, and of course some amazing ramen. Service- we've always had great service here, the staff is Japanese so for those looking for the "American" style service, may be a bit off putting. No large smiles and how is your day, it's more what would you like to eat and let me get it for you. The food, the food always brings me back. Jelly fish salad- always a must to start Negi Hama - we ordered 2 this time to share cause it was so good Hamachi Kama- because duh, it was perfectly cooked and tasted AMAZING!! Player 2 got the Hakata ramen and I got the Shoyu. I always go back and forth, honestly you can't go wrong with either. If you like the thicker more rich broth though I'd say stick with the Hakata. Eel donburi- we are big backs and like to eat, don't skip on this one. It is amazing All and all, if you enjoy authentic Japanese food, served unabashedly in a Japanese setting, this is the place for you.

    Absolutely enjoyed this restaurant! It is located in a small plaza with limited parking. We came…read morearound 9 and waited about 20 mins before we were able to get a table. We ordered drinks first. Their green tea was soooo delicious! I also enjoyed their alcohol options. Each dish is sooo delicious and definitely worth the money! A must get here is definitely the tuna carpaccio!! it's soooooo good! We ended ordering it twice. There were still a good amount of people when we finished. A lot of people catching up. Vibes were great!

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    Izakaya Masa - Green tea mochi

    Green tea mochi

    Izakaya Masa - Green tea mochi

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    Kitakata Ramen Ban Nai - San Diego - Miso Ramen with egg

    Kitakata Ramen Ban Nai - San Diego

    4.4(424 reviews)
    1.1 mi•Kearny Mesa
    •$$

    DELISH!! This place is amazing! I wasn't a big ramen fan at first but after trying it here, I might…read morechange my mind. The food was so good. The edamame was a bit spicy for me, but it was super flavorful. The fried chicken was incredible, even though it didn't look so good at first. Trust me, once you taste it, you'll want seconds! We ordered different kinds of ramen and they were all delicious! Their customer service was good. They were very friendly. It's a nice casual place to hang out and for a get together lunch/dinner with your love ones. Will definitely visit again.

    This ramen place is nestled in the same plaza as the Target and Business Costco in Kearny Mesa…read more It's not too big of a restaurant, but there's tables and counter seating. Came here today with some friends for lunch. We started with the spicy garlic edamame and the aburi cha sui. The edamame was more garlicky with a hint of spice, but not "spicy"... but it was definitely very flavorful. The aburi cha sui wasn't my favorite because it had a hint of sweetness to it (almost like a teriyaki flavor), but my friends liked it. We also order the fried chicken (after noticing it at another table) and it was very crunchy, packed with flavor and very juicy. I didn't care too much for the sauce it came with (not really sure what it was but it was a creamy light brownish sauce with a hint of vinegar to it) , but it didn't need any sauce because it was spiced perfectly. I had the large spicy tan tan ramen, which I split with my friend. I was a huge bowl and even splitting it I didn't even finish my half. The noodles are fresh and cooked nicely with a good bounce. There was a ton of meat which was cut up and a pile of thinly sliced green onions. If you are concerned about the " spicy"ness, it was very mild and not at all spicy, but definitely very flavorful. Our server was friendly and attentive. Overall.. everyone enjoyed the appetizers and their ramen and had a great experience!

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    Kitakata Ramen Ban Nai - San Diego - Inside decor

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    Menya Ultra - ramen - Updated September 2026

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