Beautiful Mediterranean restaurant in Davie! As soon as you walk in, it feels like you've been…read moretransported somewhere overseas. The ambiance is warm, elegant, and inviting. Everyone was exceptionally friendly and welcoming, and Giovanni did an amazing job recommending some great entrée options. I ordered the lamb chops with mashed potatoes and asparagus. Everything was cooked well, and I really enjoyed the unique Mediterranean flavors it was a nice change from what I'm used to. For dessert, I tried the baklava ice cream. It was definitely different and worth trying, but it wasn't my personal favorite.

Met up with some friends for dinner on a Saturday night. We were greeted at the front by a friendly…read morehostess who was happy to let us wait for our friends before seating us. Service was attentive and polite throughout the whole night. Ambiance-wise, the restaurant is lovely with soft lighting, plants for decor, and entertaining music. That being said, we discovered that on Saturday nights, they have a belly dancer and the music got pretty loud during the performances, making it difficult to hold a conversation during those times. We ordered the hummus with beef tips and Lebanese cheese rolls as appetizers, both of which were pretty good although nothing to write home about. As entrees we shared a Siro-cca salad and the Sirocco grill for one. This was plenty of food for 2 people. I believe the salad may have been missing the balsamic glaze but didn't realize it until after eating the whole salad - it was still good. The rice was yummy and the steak and chicken skewers were very soft and flavorful. Overall, a very nice restaurant!

I honestly can't say enough good things about Noor Bakery. The staff is beyond kind, welcoming, and…read moreattentive. You can feel the warmth the moment you walk in, and they truly go out of their way to make sure you have the best experience. The food is on another level. Their baked pies are hands down the best I have ever had. Perfectly fresh, flavorful, and made with so much care. And the shawarma? Absolutely incredible. Juicy, perfectly seasoned, and packed with flavor. You can tell everything is made with quality ingredients and real authenticity. This place is a hidden gem. If you're looking for real, delicious Middle Eastern baked goods , this is it. I'll be coming back again and again. This Is Inas by the way!

It's in a little plaza in a quaint shop. There was a steady amount of people coming in and leaving…read more Prices are very reasonable. We ordered a few things. Tried the curry, shawarma, and spinach feta. They were all good! My favorite was the curry. But my favorite favorite was how soft and fresh the pita was.

Wonderful dining experience. The staff was professional and welcoming, and the food was absolutely…read moredelicious.

The place is nice inside, but honestly nothing made me be like WOAH this is so good. All of the…read moremeats were overcooked. Also price super expensive and the service was okay. Everything we asked our server he seemed bothered instead of helpful/happy. I went there for my birthday and would not come back.

The restaurant was very clean, delicious menu and great service! The owner/staff made you feel so…read morewelcome. The entertainment /belly dancer was great. i will definitely go back again!

Delicious, authentic middle eastern food. We stopped by Sunday afternoon and it wasn't busy (I…read morethink they are busier in the evenings). Our waiter was super attentive and nice, and once we ordered, everything came out quick. We got a lot to share: the cold appetizer combo which we chose hummus, baba ghanoush, labneh, and mahamarah. We also got cheese rolls, batata harra, falafel, mixed grill, and kanafeh for desert. It was a good amount of food for 4 people, and we even had some leftover. Everything was delicious. It was all seasoned well, cooked perfectly, and tasted fresh. Overall, a great Lebanese restaurant and definitely a place to check out.

Went to La Vie and had a great experience. We went to this place randomly after wanting to try some…read moreauthentic Mediterranean food. The first thing we noticed, which was a bit unexpected, was the decor. The ambiance was really nice and inviting. This is the type of restaurant where someone could host a party. The service was really good too. We received water almost immediately after being seated, and our server came by shortly after. The manager stopped by throughout our visit to provide recommendations, and he was really nice. It made the experience feel more personal. For our appetizer, we ordered the Baba Ghannouj, which complemented the pita bread really well. It was our first time having it, and we did not know what to expect, but it was great. It was really flavorful, and we finished it wanting more. For our entrees, we had the Lamb Chops and the Seafood Tagine. The lamb chops were great. It was not a huge portion, but the meat was flavorful and cooked well. The presentation was also really nice. The Seafood Tagine looked great, and the sauce was incredibly flavorful. Everything about the dish worked well together, and we felt that all the flavors complemented one another. There was a good harmony between the ingredients. For dessert, we ordered the Kunafa, which was another first for us. We had never had it before, but the description really sold us on it. It was really good. This is the kind of dessert that is best shared since it is a little heavy. Toward the end of our visit, a belly dancer came out to perform, and it was really exciting. La Vie is a great restaurant, and we will definitely return. We felt as though we got a true Mediterranean experience during our visit.

I went here on a double date and had a great time. Our waiter recommended a great Arab wine we'd…read morenever heard of before, chateau reserve gold, so that was nice to try. We started with batata harra and cheese bulak. Both were great! The potatoes in the batata harra were very well seasoned and flavorful. The cheese bulak was good but might be a little off putting if your not use to mintiness in your cheese. A belly dancer came out and went around to all the tables and really engaged with everyone. For our entrees we got chicken tagine and lamb chops. I must say the lamb chops were phenomenal. Perfectly seasoned and grilled to perfection. I definitely recommend getting them medium. All in all if you're looking for something different definitely go check it out!

I was craving Mediterranean food, and I went here on a whim because I had seen the sign and I love…read moreMediterranean food. I was really impressed by the presentation and the service. The food was phenomenal as well. We started with hummus that was served with a nice amount of pita bread. It was rich and creamy and balanced nicely with the olive oil drizzled in the center. I ordered the Mojito, which was delicious and refreshing on a hot Florida day. As my main dish, I ordered the beef platter with my sides of Greek salad and Angel rice. I was very impressed with the tenderness of the beef and the flavor of everything. We ended the afternoon with baklava. I enjoyed the flaky texture and crunch of the pistachios. You can't go wrong trying to sufrat when you are craving Mediterranean food.

It's Sunday afternoon, it's raining hard so I ordered for delivery. Got it in less than 30 minutes…read more I ordered for my parents and myself the following: -Greek Salad with grilled chicken, -chicken shawarma platter angel hair rice - Gyro platter with yellow rice. Also ordered a side of baba ghanouge (eggplant dip)and pita bread. Mom couldn't stop raving about how delicious everything was. The portions were plenty. This place is always a hit. Never disappoints.

We've been hitting up Mediterranean restaurants like nobody's business on this leg of our spring…read morebreak, in part because of our proximity to many, and in part because my progeny and I are currently obsessed with babaganoush in its many variations. For this particular dinner, we were also focused on finding a truly vegetarian friendly restaurant where we could take our dear friends. Kabobji was a wonderful choice for vegetarians, omnivores, and carnivores alike. It's a large restaurant with plenty of booths and large tables for gathering with friends and family. Someone I suspect to be an owner was working hard alongside his wait staff and displayed a sense of genuine hospitality. Above all, the restaurant has a rock solid kitchen. The falafel ($13.99 / 5 pieces) here were ****STELLAR****!!! They're shaped like Indian medu vada (fried with a hole in the middle), probably for the same reason: to allow as much of the surface to fry to that perfect golden crisp as possible. And Kabobji's falafel were, in fact, awesomely crisp and well textured, made from soaked chickpeas in the traditional style, perfectly sized, nuanced and subtle in flavor -- some of the best we can remember having. (For reference, we love Nish Nush and Tanoreen for falafel in NYC -- and I think our neighborhood must be one of the major international epicenters for falafel.) Also excellent: the baba ghannouj ($10.99 for the small size), just a bit chunky, enriched with a lot of tahini, a moderate amount of garlic, a touch of lemon. This is how we like to make it at home. The vegetable ghallaba platter ($20.99) was simply made with thinly sliced onions and bell peppers, a small amount of zucchini, I think, and a touch of tomato. I would've loved to have had a spritz of lemon or sprinkle of sumac for a more acidic component, perhaps a little less onion. Note that this dish works better as a main course when accompanied by something protein-y like hummus, but it was pleasant to eat alongside our other orders. A convive, who went with the mixed shawarma platter ($27.99), found it to be a generous portion size and enjoyed it, especially with a side of well composed fattoush salad (+$5.99 to upgrade). Beef shish kebab ($14.99) and lamb shawarma ($15.99) wraps were both excellent and moist, a good balance of protein and vegetable. I didn't try them, but the "cheese pies" ($12.99) turned out to be pitas covered with a large amount of melty white cheese that some young children might enjoy as pizza. (Mine probably would've found them to be "too cheesy," but they're mutants.) They came three to an order. When you dine in, they bring a big basket of warm pita / pida to the table -- quite a generous touch!! I think it's house made and of course went beautifully with our food. Bottom line: GREAT FALAFEL! Great, low-key, family-friendly vibe. Good for vegetarians and non-vegs. Go.

I love this place! I remember when I was 26 I came here once's and I felt in love! Come and enjoy!…read moreYou're going to loveeeeeeeeeeeeeee it!

Food and hospitality: excellent , highly recommend others who want to enjoy food ! Natural…read moresqueezed, lemon with mint was refreshing as well

I've never eaten here before but I decided to give it a shot. The add on food behind the…read more ...glass looked a little gross and outdated. But maybe it was because it was closing time soon. I had the lamb shawarma with everything on it including spice, something I've never eaten before. Excellent! The flavors were bursting with goodness this was just really delicious! Wasn't too pricey either. Usually when I step inside here, it's always empty. Most people do takeout. It's very small and tight inside. Just the quality of the taste of the food was unbelievable. SUPER ...delicious food. I really didn't expect this to be THAT delicious! This was definitely light years better than crappy Amsterdam Falafel Shop in South Miami!

This place is a complete hole in the wall dive that surprisingly has very good food. If the review…read morewere just about the food, I'd give it 4-stars but the staff is just LOVELY so I upped it because they are so KIND. My parents and grandparents are regulars here so during a trip to Miami I joined them for their dinner. The food is good and very fresh. We had the veggie platter to share as an appetizer. They were out of falafel for it but they comped us with some extra grape leaves. The tabluleh was actually amazing. I don't like it but I couldn't stop eating it. So good. We also had the foul mudammas to share. For my entree I had the chicken shawarma with spicy rice and salad. The rice definitely had a kick. The chicken was juicy. I really enjoyed the salad. Don't expect much ambiance here. Food is good and reasonably priced. However, on a Sunday evening they were out of a lot of items. They're closed Monday's so come when it's not the very end of the weekend.

Today I tried a Lebanese restaurant at North Miami Beach called Mazzat on NE 167 street next to…read moreKrispy Kreme. The tabouli was a nice plateful. It was very moist and tasty. I also had the lamb shish kabob platter which was tender with the right amount of Middle Eastern spices. It was a great meal and I recommend this place. 5 stars.

If you're looking for classic kosher Israeli / Mediterranean food Pita Plus is where it's at!…read more Better than Pita Xpress, but it is more expensive, to me it's worth it. You get better food, better service, better ambiance, and the crowds add to the hype. There's a reason the line is always so long, but the efficiency of the employees know what up. Today my mom got a falafel pita, and for the first time I got a schnitzel laffa. It so so big and so good I have enough for an extra meal for lunch tomorrow. The falafel pita runs you about $17.95 and the schnitzel laffa ran me $21.95 Expensive but worth it for this one time. It's been a while since I've been here, about two years. I highly recommend trying them out!

I haven't been to Pita Plus in Dania Beach in quite awhile. I ordered a falafel pita and it didnt…read moredisappoint. It's stuffed with lots of falafel bslls. They have a separate small salad area with hot peppers, sauerkraut, pickles, lettuce in a sauce, that makes it tart and different, and carrots. The French fries looks freshly cut. The only complaint was the price of the French fries dt $8. And they serve it in a bowl when it used to be larger In a basket. What is interesting is that they have two spots for the Sherman. Beef and turkey. Next time I will try the turkey Shwarma.