Stopped in tonight and ordered Pho to take home. Two large bowls for takeout was $35, including tax…read moreand tip. The Pho was delicious. Spice was perfect, flavor on point and meat so tender. The owner/chef isn't very warm and the atmosphere can definitely use some TLC. However, I highly recommend.

What an interesting place with a great owner. There's no menu, you just say the protein you want…read moreand he'll tell you what he can make. They have house made pasta, steaks, fish, no bread though! The food is pretty good but I love this place because of the owner.

We ordered the Family Meal set and it was an amazing deal! You get two entrees and crab Rangoons…read moreand eggrolls! We also ordered a side of beefchow fun and the noodle was delicious! We ordered a pickup order so we didn't stay to eat, but I noticed the restaurant was really cute inside and kept tidy! We will be back again in the future!

Ordered Delivery when it first opened; food was pretty good…read more Went again on Christmas Eve, ordered online for pick-up - timing was wayyy off. (Understood a bit as Christmas Eve, but still tried to just cancel order.) They were serving everyone who walked in before fulfilling any online orders which was concerning. Finally tried to cancel order and it was ready. Received a canned Coke I didn't order (Thank You) BUT all of the food tasted the same. Didn't matter if Chicken or Beef all ordered with different flavor profiles but tasted the same. Meat was a mystery. Extremely salt. Spent the night with an upset stomach and didn't touch a single item left over. May give them another chance in a few months to see if they have worked out some kinks but it will be quite a while before we feel up to trying them again. Too bad, would have been nice having something close.

Food - 5 Service - 5…read moreValue - 4 I've had Zao a couple of times now -- enjoy the soup they offer and also had some their steak tacos which were both really tasty and felt healthy. I wish their soup had more broth though, but it's possible the noodles soak it up (both times I've gotten Zao, it's been via DoorDash). Maybe they should consider packing the broth separately for these types of orders.

Goodness gracious I love Zao. It's by far my favorite fast casual restaurant and I've got my order…read moredown to a T. The yakisoba noodles and guac made of edamame are worth the extra charge and make sure to get a heaping dose of their aioli sauce. Service is great and I always encounter friendly staff at this specific location!

Tried Fat Fish in Bountiful and was pleasantly surprised. We shared a couple of rolls and an…read moreappetizer. One was a stacked roll that they bring on fire to the table. Kind of fun, but it wasn't my favorite tasting roll. We got one that has a slice of citrus on it that I really liked. Fun spot.

Fat fish is always a great visit ! Service is fast and kind, food comes out quick but fresh and hot…read more!

Great spot for some Chinese food…read more I was visiting some friends in Utah and they were really excited to take me to this restaurant. They said it was their favorite in town and that I just had to try it so I was really excited for it. When we arrived, we didn't realize, but it was prom night and so a lot of kids were dressed up in there prom outfits. Because we made a reservation, we were seated quickly. The server was really friendly and very helpful, very knowledgeable of the menu. We decided to do it, Family style and ordered a couple different things to share. We started off with an order of their Dumplings, then ordered cashew nut chicken, beef, and broccoli, and fried rice. The Dumplings were really big and fresh, so that was super good. The flavor was really nice. The cashew chicken was so good! The sauce that they used in the flavors were really good. The beef and broccoli was also yummy. The sauce with the seasonings that they chose, tasted like your traditional beef and broccoli. The fried rice was also very traditional. Definitely something you would expect. Overall, all the food had really great quality and tasted exactly how you would think so. I definitely think if you're looking for Chinese food in Utah, this is a great place to start.

Sad day: Very disappointing experience tonight. Between the 4 of us, we've probably spent a…read morecombined 100 years dining at Mandarin, which made this experience even more frustrating. We ordered 4 entrees family style to share at the table. Three dishes came out fairly quickly, but the 4th dish didn't arrive for nearly 30 minutes. Since we were all sharing the meal, we eventually ate the three dishes while waiting, and by the time the final entree arrived, the meal was basically over. When we brought the issue up to the manager, instead of focusing on customer service or finding a reasonable solution, we were met with excuses. She said, "If I take it off the bill, I have to take it off the table." That completely missed the point. We ordered the dish because we wanted it as part of our meal -- we weren't asking for it to be taken away. After making us wait 30 minutes while the rest of the table had already finished eating, the obvious customer service move would have been to acknowledge the inconvenience, comp the dish, and still let us enjoy what we ordered. Instead, Tess focused on explaining "owner policy" rather than taking care of a customer issue. After decades of loyalty to Mandarin, it was genuinely disappointing to experience such inflexible and poor customer service over something that should have been handled far better. By the way Amber our Server was great

The food is good the service is decent, but it's not as classy or luxury as I expected. Maybe I…read morewent in with high expectations, but the parking already confused me. I blame Google map not the restaurant. Most of the customers ordered pho the evening we were there, but I thought I should try something different, so we had Garlic Butter Wings (really juicy and very buttery); calamari (nice portion, but very greasy) Thai basil mango shrimp salad (my favorite dish of the evening, but it's a small portion and cost $20! ) AP Choe is crispy flat noodle, but againA, the price and the quantity/ quantity, none of them wow me. With 4 dishes plus tips, I spend more than $100!! How?!

5 stars, 10 if I could. This is a must try restaurant, everything was superb and first class…read more Walking distance from the Marriot hotel. I hope that more people discover this fine restaurant. The restaurant is classy in all details. Interior, dinnerware, service. All food is carefully crafted and delights the taste buds. Well balanced. We first tried this place when it was very young and I hoped that more would discover it. So glad that many have. It is one of the finer restaurants on the Wasatch Front, not just one of the finer Asian restaurants. 5* = A top favorite. Mind-blowing good. I will definitely return and I will go out of my way to go here. Worth every dime of my money. 4* = Outstanding. Top-tier. Some elements not quite as good as it gets, but it still is worthy of my regular business. 3* = Good experience. I might do repeat business if it is convenient, the only option, the only one in its category, or on a whim, but would not be among the first thing to come to mind. Would definitely recommend you trying it to get your own take on it. 2* = Not so good. Would not recommend at all. Waste of money. 1* = How are they still in business? Stay away at all costs!

pretty good Chinese food from a Chinese perspective…read more ordered Szechwan, pon pon chicken (not specy so definitely failed a bit for locals)

Back in October, I had put Red Lotus on my to go list when I was staying in SLC for a month. I…read morenever got a chance to make it in my last stay. Conveniently, we are in town for a couple days and our hotel is just right down the road. It was only right to mark this joint off my SLC food list. We came in around 5 and it was empty. My MIL and I picked a booth by the windows. I enjoy seeing the buzz of this city. It's was chaotic outside but so chill inside. It was nice to have the joint to ourselves. Jay served us tonight. He dropped off a couple menus and got some waters started for us. It was my MIL's first time trying Vietnamese cuisine. It took her a minute to breeze over the menu. As much as I wanted everything, I started off with a cup of the hot and sour soup. For dinner I got the black bean shrimp with veggies. My MIL decided on the bun thit nuong with cha gio. Last minute my MIL decided on some hot and sour soup too. They were dropped off first and it was perfect for hot soup on this cold winter day. The broth was thick and flavorful. It had hearty pieces of tofu, water chestnuts and bamboo shoots. The soup had a good heat to it. The heat didn't hit you right away, it gradually got spicier the more you ate it. My mouth was burning towards the end of my bowl. It was good but it could have been a bit more sour. My plate of black bean shrimp and veggies came out hot! The veggies looked fresh and colorful. The shrimp were plump. And the sauce smelled flavorful and salty from the fermented black bean. You can tell my dish just came out fresh from the wok. The veggies and shrimp were so hot! The shrimp were perfectly cooked. The zucchini, green peppers and bamboo shoots were my favorite. All the veggies were covered in sauce, probably the best way to eat your veggies. I ate the whole plate! I'm not the biggest fan of water chestnuts and I even polished those off. My dish was fantastic. Jay did a great job serving us tonight. He was patient and attentive. He checked up on us several times even though he was so busy with to go orders. The location of this joint was so convenient. Even though it was freezing out, it was cool to walk to dinner. But it's also got to know they have parking available for their guests. Jay did a great job taking care of us tonight. And the food was spot on. I still have quite a few places I need to hit up when I'm in SLC but if we stay in the area again, I will have to hit up Red Lotus again. It was hands down a great meal and experience.

Yes, I'm angry about how unprofessionally we were treated by Miles and Everett, who is managing…read moretables. This business is welcome to challenge me on this, but completely true. First, we checked in yesterday trying to make a reservation for today. Was told they don't make reservations, but check in at 4 the day of. So I check in at 415 today, stated we preferred to eat around 6. Was told to check in later when a waitlist was started. Wife checked in at, then daughter checked at 450. She was told to return at 530. At 530, wife was told that the waitlist started at 3 and there are 2 large parties ahead of us, wouldn't accommodate So for this runaround, then being unprofessional, they get the lowest rating possible. Good luck when you treat return customers this way

The best ramen in Park City. The steak and kimchi ramen was recommended by the waiter and it did…read morenot disappoint. The broth flavorful, the eggs were jammy, the wagyu steak was a nice medium and kimchi was crunchy and spicy. We also got the hot pot with miso broth and shrimp. The shrimp gave the broth ALL of the flavor and it was amazing! Went in mid week in late January, it was slow so service was quick and friendly!

Lunch in a casual Asian Fusion restaurant. We had chicken bowls. It was good for a good price…read more The gentleman taking the order immediately knew which sauces did not have soy. Today was a nice change of pace.

Pretty good for Brigham city. It's fresh. Service is good. They have given us something free the…read morelast few times as a bonus to our larger orders.

You've got to try this place. Salad bomb! Curry yellow loved! A1 platter is a must and spring roll…read moretogether. Huge portions, fast service and a host who makes it all worth the visit. They through in a few great services seeing we were munching the whole time with great food in between. Try everything. Sisilia Lueni kanongataa Tongamana 6:30pm 12/22/2025

I loved this restaurant if I could afford it I would eat there everyday! Authentic thai food tasty…read moreand delicious. Expensive but its good