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    Ziggy’s

    4.7 (6 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 2 months ago

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    4 months ago

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    1 month ago

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    1 year ago

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    1 year ago

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    10 months ago

    Good customer service, good food. Stopped here during a road trip, convenient place and yummy.

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    1 year ago

    Food was great had Rachete fries and chick n sandwiches best fries I tried so far! The flavor was delicious also the burger

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    Ask the Community - Ziggy’s

    Ember

    Ember

    4.6
    (1.7k reviews)
    1.7 mi
    $$$

    With Ember being on the Michelin guide as a recommended restaurant, I went in with high…read moreexpectations. And boy did they deliver. Rarely do I walk away from a dining experience where the quality of service and quality of food fight to outshine one another, but this was one of those spots. Our server, a German gentleman, was the consummate professional- always friendly, never overstepping, and added such a warm dimension to our meal. The fried green tomatoes and the white beet appetizers were standouts. I especially loved the vinegary dressing on the greens of the beet dish. For mains, we got the leek olive potato pizza, the ribeye, and the wood fire poached halibut. The avocado chimichurri that accompanied the ribeye was the perfect balance, and the sautéed greens under the fish were savory with the right amount of bite. I also liked their selection of mocktails; the pink pony club was a particular standout. All this for $200 was a better price tag than I was expecting, but most importantly, it got the stamp of approval from my notoriously picky grandmother and uncle. This spot is worth the drive.

    Wow.....excellent food and great service. The servers work together as a team and were spot on…read more Michael was our primary and he is polite, friendly and on the ball. Great job. Started with a Butterleaf Wedge which is unique and tasty. Great buttermilk dressing. Really enjoyed it. My grandson had the 50 Layer Lasagna. He loved it. My wife had the La Rustichella Garganelli. Very nice pasta dish but a tad on the drier side. She liked it. I had the Pollo Al Mattone which is a half chicken cooked under a brick. Moist with an unbelievable flavor. The polenta slice was absolutely fantastic. The atmosphere is very pleasant. Wood fire smell, clean bathrooms, etc.

    Photos
    Kitchen, where "the magic" happens...
    Kitchen, where "the magic" happens...
    Toasted Marshmallow Ice Cream Cocoa Cake | IG: xstina.eats
    Toasted Marshmallow Ice Cream Cocoa Cake | IG: xstina.eats
    Wood crafted wine closet!

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    Wood crafted wine closet!

    Ziggy’s - vegan - Updated July 2026

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