I enjoyed the buffalo chicken pizza. The wings are baked and not fried and came a little soggy for…read moremy liking. They also don't offer fountain drinks which is a little disappointing when dining in, but other than that I liked the food.

Let me first start by saying I've been on a hunt for something other than cheese or veggie pizza…read more On account of switching to a healthier diet, every pizza I've ate had pork on it. When I came across Zalat and to my astonishment learned they have ALL BEEF pepperoni, I got super excited. Since trying Zalat, the amount of times i've eaten here since then is insane lol. No matter what size pizza you get, it's an even 8 slices -- now how big a slice is the kicker lol. Also, the Sirancha sauce is definitely a game changer. I waited until I tried the chicken and waffle mini pizza to right a "diverse" review lol. It too was pretty great for breakfast on the go. Not to mention the handwritten signs on each box. All in all, the pizza makers are all friendly and the establishment gives very homey vibes. I enjoy it every week when I come grab a slice lol

I can't tell you enough that my husband and I first time experience at Jets Pizza was 10 out of 10…read more The Manager/Owner Alex was extraordinary. He had great customer service and made us feel like part of the Detroit Pizza Family. This Pizza was great and the ranch dressing was a plus. I was full off of two slices. The other customers that came in reassured us that we were at the right place. They were not lying! We had a great dinner! Thank you Alex for a great experience at 2222 Rayford Rd, Spring, Tx 77386.

Probably the most flavorful pizza I've ever had. The crust is soft but crunchy on the outside. The…read moresauce is very saucy and the pepperonis are savory! I love that you can order individual slices!! We ordered delivery and it arrived promptly, hot and fresh. Will frequent!

Food was great best I'll def be ordering again soon, the Philly Chesse Steak was beyond my…read moreexpectations for a pizza place. The Pizza was amazing

Was craving anchovy pizza and spotted this locally owned shop with an almost 5 star rating, so I…read moregave it a try. It was completely empty on a Saturday at lunchtime, which surprised me a bit. I ordered online -- $6 for a small build‑your‑own, with toppings at $1.25 each. The menu had a little note recommending sauerkraut as a topping. I'd never tried that on pizza before, so I figured why not. The pizza itself was good. The sauerkraut was... fine, but probably not something I'd order again. It added a vinegary, sour note that didn't quite work for me. Anchovies were solid, and there was a good amount of cheese. The owner seemed nice; I mentioned I was curious about the sauerkraut, and he just wished me a good weekend. Overall, decent pizza, interesting topping experiment, but I'll stick to the classics next time.

I have followed Crust as it's grown from one location to many Family Friendly locations and love…read moremine on Rayford at 99. Don't miss out on the Crust Salad, Pepperoni Rolls, Tomato Basil Soup and a Great Selection of Thin Crust Pizzas that you can customize to make your own favorite Crust Pizza... Ken

It's been 7 years since I first reviewed Crust & I'm pleased to inform my fellow Yelpers that I…read morelove it just as much now as I did then. All these years later and it's still my favorite pizza place. I hadn't been in quite a while before this past weekend, so I was a little nervous that it had changed and maybe wouldn't be as good anymore. Much to my pleasant surprise, everything was exactly as I remembered it! I wish I had gotten the name of the woman who took our order. She was so kind & genuinely seemed to enjoy interacting with customers. I didn't see my usual favorite (Mr. Potato Head) on the menu so I assumed they discontinued it. However, we asked after we ordered and she said it's still a menu item! So I'll have to make sure to go back and get it the next time. My husband and I split a chicken Caesar salad and a medium pizza, though we could've easily gone down to a small size. They really don't cheat you out of toppings & that's one thing I'll always appreciate about this restaurant! I'm eager to bring it back into my local restaurant lunch rotation.

We had the New York XL pizza and bread sticks delivered. I was surprised at how quickly it…read morearrived. Everything was delicious.

We came to this place at late night with some friends and I really liked that they have the option…read morefor thin crust pizza cuz I love when it's crispy and it had a good flavor and they were very friendly and attentive

This place is super good to order some good pizza ! It is so cool with the awesome customer service…read moreand the vibe is nice the place is super clean! And I loved getting food from here thank you! I would recommend

This pizza is fantastic. It taste good. It looks good. It is good. These folks are serious about…read morewhat they do. They're courteous on the phone. They deliver quickly price is right and the pizza is outstanding. Very satisfied with highly recommend we order it constantly.

I'm from NY, and I've been here in Spring for 6 1/2 years. Tony's is the closest to the "real"…read morepizza I grew up with in Brooklyn, NY, the home of authentic pizza. I think it's the water in NY that makes the pizza there so good. I found that even acceptable pizza in NY is head and shoulders better than the pizza here in Houston. But then I found Tony's on Louetta, by far, the best pizza in Texas. My search is over, and I'm now happy.

Tony's New York Pizza II is a solid neighborhood pizza spot that met my expectations overall. The…read morecheese pizza actually tasted like something you'd find in New York, which I appreciated. Now full transparency, my husband is a New Yorker, and by his standards it was average for NY pizza. But judging by my Houston palate I thought it was good. The calzone was my favorite. Adding the optional ricotta made all the difference. It took it from a 4 to a 7. The only downside was the pepperoni. I could literally count the slices and wished there were more. That said, the bread texture was wonderful, and that same great texture carried over to the garlic knots, which I really enjoyed. I think trying meatball, or a supreme (heavier on the meat) version would be fantastic. When I go back I'll that and be sure to update. We also tried the chicken parm sub. It was okay, though my husband thought it was subpar. Personally, I think the tomato sauce did a lot of the heavy lifting flavor-wise. Surprisingly, I really liked the cannoli filling, which says a lot because I usually don't care for cannolis. They often don't taste like much to me, but this one did. The inside of the place is very quaint and mom-and-pop, which I loved. Service was great. I ordered to go, was told 20-25 minutes, and the food was ready in about half that time. All in all, this is a solid pizza place for locals, and I'd absolutely come back to try more items on the menu. I want to try the original place and see if it's better. I mean, it should taste the same right? (Will update when I find this out).