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    Zingerman's Roadhouse

    3.7 (1.5k reviews)
    Closed 8:00 am - 9:00 pm
    Updated 3 weeks ago

    Zingerman's Roadhouse Photos

    Business Info

    ZINGERMAN'S ROADHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for groups

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    Recommended Reviews - Zingerman's Roadhouse

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    Smoked chicken $26
    Vincent L.

    3 stars because I was expecting more from Zingerman popularity. Most of what I ordered were mediocre. The smoked chicken was dry and bland. The house BBQ sauce significantly improved the flavor, as the chicken wasn't very enjoyable without it. London Broil was too salty. Best thing I had was the mussels. They tasted fresh and had good texture. The tomato broth was delicious, with a rich tomato flavor complemented by garlic and herbs. The broth paired perfectly with bread or pasta. Also all the sides they offer are pretty good. Service is 5 stars every time. Waiters are patience. Drinks gets refill and they will pack the leftovers for you. Looks like breakfast is popular from other reviews. Maybe that will change my overall rating.

    Dinner Specials
    Weston P.

    We came in with a very large group for a team dinner, and the wait staff did an outstanding job handling the size of our party. They stayed on top of drink refills and provided attentive service throughout the evening, which was impressive given the number of guests. The food experience, however, was a bit inconsistent. My mac and cheese was noticeably dry, and several steaks at our table were cooked to different levels of doneness than what was ordered. While the service was excellent, the kitchen seemed to struggle with consistency across the group's meals. Overall, a positive experience thanks to the staff, but there is room for improvement on food execution.

    Tart cherry soda
    Beth H.

    ****Zingerman's Roadshow**** This is a regular stop for me when heading into work downtown. Not weekly but often enough. I appreciate the consistency in the menu items and quality I get from Zingerman's. Breakfast burrito with side of their house hot sauce is choice. Today I opted for a pound of THE BEST butter outside of France, and a large horchata. The drink is only available for a limited time so indulge and enjoy the hard work to make such a delicious and decadent drink. My final bill was $37 before tip. I try not to look at the prices when I visit as each visit is such a treat and the quality in everything is unmatched. Worth it. The convenience of the drive up is also a perk. Easy in and out without having to leave my car. Love it.

    Breadventure large
    Keith F.

    This was our first time but certainly not our last. Wow was it a trip to flavor town! Each of our dishes tasted so amazing! We were walked to the encased patio which gave us views of the snow gently falling as we started our lunch. Pretty and fancy adjacent- like a nice place to dine without feeling stuffy or pretentious. Our server, Nathan was a class act. He was really helpful in explaining the menu while giving some much appreciated tips. He stayed on top of the meal service from start to finish. He was fantastic! The breadventure made us laugh in name, but is so worth exploring. We ordered the large one with several add on sides. The whipped goat cheese, local honey, and pimento cheese were all delicious! I should have asked where the honey came from because it was THAT GOOD! The fried pickles are so seasoned here. Get it with the ranch or the pepper ranch. Those dipping sauces were great too. I had the Pirogies. They were on the specials menu so they are not always available. Divine! The cabbage and onion bed they were sitting on was also quite good but a little salty. Everything was good to perfection. Honestly this was one of the best meals of the trip. Go here- ask for Nathan- get a breadventure and ride the wave of flavor from start to finish. Highly recommended.

    Mike G.

    Great place and good sized portions. Definitely lives up to the zingermans name!! Mac n cheese is super gooey.

    Warm mushroom and spinach salad, with fennel, leeks, roasted red peppers and goat cheese with warm brown butter vinaigrette
    Sara M.

    We saved the Zingerman Roadhouse for our last meal in Ann Arbor. It was a Monday evening so we got good seats on the covered patio right away. The staff was friendly and helpful and were able to serve the hungry 8 year old right away while the adults made a menu plan. There were so many choices and I wanted to taste a lot including dessert this time. I wanted to taste their Pulled pork sandwich and sides to compare with a favorite place at home in Boulder. But it had a huge order of fries with it and I really cannot have them. Another person in our group who is a regular there ordered a of grits instead of fries, so I did too. The warm mushroom and spinach salad sounded wonderful so we got the large version for the table. It was such a hit for me that I made note of all the ingredients and will attempt to recreate it at home tonight. For dessert, I had the classic cheesecake, a perfect rendition. Every thing I pressed was perfect though such a big meal I chose to eat the pulled pork with a fork in order to indulge in the salad, the grits and the cheesecake. Everyone , including the 8 year old neither fried chicken drumstick and sides an especially her brownie Sunday enjoyed the dinner.

    Inside
    Darrell K.

    It had been a long time since I had a visit to this location. I decided to choose this place as a meeting spot for brunch. I reserved a spot so I would not have to wait. The parking can be crowded but there are also spots in the back. I was quickly seated on entering. I did not realize they had a bar but good to know for the future. The host offered us drinks and explained the specials and the menu. She also offered recommendations. I decided on the French toast with sausage and sausage. I also got the latte with almond milk. The latte was great. Strong like I like it. The French toast came with 3 thick slices and had a great taste. Too much so I had to take it home. Te sausage patty was good and it had a little spice. It was explained to me that they were freshly made. I am glad I had a chance to check out this place. It is a Michigan staple and I will visit again in the future.

    Kelsey I.

    I've been here a few times and really enjoyed the breakfast food and especially the earl grey tea- it's extra delicious and feels special with the little tray with cream and honey. Breakfast was fresh and simple, pricey but good. I didn't like the seating with the heat lamps, some parts of my skin were too hot, but it was unique.

    Samuel A.

    Zingerman's was a feast for the senses as well as a dinner experience. What I mean by that is this place has a ton of charm and character. You can see it on the walls, you can see it in the service and kitchen staff. It was busy. People were moving. In the chaos it was a pleasant home style hearty meal that was a fun experience. I sat on the stools facing the kitchen. A very fun spot to sit at and watch the cooks go at it. I would guess they excel at Americana food, hearty bbq plates and southern type dishes. I ordered a bbq combo plate to try a variety. The meats were ok, but honestly I loved the greens the most. The menu is massive so makes it a bit challenging to make a decision. Service was fast and friendly. Dishes were a bit overpriced in my opinion, but a decent meal. Definitely a must visit for anyone in 2A.

    Roadhouse BBQ Plate
    Linda I.

    OK! After my third visit here, I've figured it out. Get the smoked meats!! Large menu with a variety of options, and have tried a few different things, but this time we focused on the smoker/BBQ items and they were SO good. That's going to be my go to moving forward for the Roadhouse. The Roadhouse BBQ plate was a great sampler, with pit-smoked pork ribs, BBQ pulled beef, and smoked pulled pork. Came with bacon-braised collard greens and mashed potatoes, though you can swap for any of the sides. We also tried one of the menu specials, which was a Smoked Sirloin. Wow this was stunning. I've never heard of or thought to smoke steak before, but this was incredible. Pretty expensive spot, so don't think we'll put it in the regular rotation, but a great option for when we're feeling like something extra fun! There's a happy hour as well, with discounts on some drinks and food/snacks!

    Espresso martini

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    Zingerman's Roadhouse Reviews in Other Languages

    Ask the Community - Zingerman's Roadhouse

    How are the bbq ribs?

    So good , Connor Stallion will steal a sign for them!!!

    Do they have vinegar?

    All kinds, bro

    Do they have bloody mary's?

    Yep, full bar

    Don’t See Your Question? Ask Away!

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    As I drove up to the incredibly brutalist, all white and gray style buildings, listening to the…read morecustomers discuss coffee notes with strong coffee in hand, I could smell the millennials before I walked in. With that being said, my hot take has always been that millennials make some of the best coffee. I tried the miso caramel hot latte with oat milk, the honey matcha, and a mango lemonade, all of which turned out delicious! The miso caramel had a deep rich miso flavor which complimented the caramel so well. Though I probably wouldn't order it again because it wasn't quite my preferred sweetness for that flavor combo, I still admired the ingenious of the flavor combo and really enjoyed it once I added a little extra sugar. The honey matcha was very good and I like the subtle sweetness that the honey gave the matcha. I could tell that their grade of matcha wasn't the best but they made up for it in technique and flavoring. The mango lemonade was a sweet pick me up and I really enjoyed the fresh mango taste. For food, I tried their lox bagel and I will admit, it wasn't my favorite lox bagel I've had. I could tell everything was fresh and I did enjoy it to a degree, but it tasted very heavily pickley and wished it leaned more into the classic lox and caper bagel I prefer. I also didn't prefer paying 16 + tax for it and definitely won't be doing that again. Despite that, I don't think it deserves a removal of a star because it was still made well, it just wasn't for me. Though I'm a gen-Z and the brutalist style lacks the whimsy I so desperately (and totally not performatively) crave, I still appreciate that it cleans and there is so much space to study if necessary. I also appreciate the community mindset with the fresh roasting across the street, pizza bar Nextdoor, and ceramics studio down the road (I love a coffee + ceramics combo as a ceramicist myself). This place is definitely a hidden treasure and I can't wait to try more of it and bring friends along with me.

    lots of potential but the staff is incredibly rude which ruined the whole experience…read more tldr: coffee: 2.5/5 food 4/5 service 1.5/5 happened to stumble into DOZER after working out with out of town friends. since it was my first time here i asked the cashier what sizes were available and what they looked like. i was met with a flat "12 or 16 oz" .... okay eventually she showed me what the cups actually looked like. and okay we all have bad days so i kinda just wrote that off. i ordered a 16 oz ube latte and my friends got a 12oz ube latte and a 12oz fruit loop latte. i was actually really impressed and excited about all of the options that were available! additionally we all preferred food (2 burritos and a monte cristo). our coffee came out first and i was already kinda thrown off because even though 2 of us got the same drink in diff sizes, they looked DRASTICALLY different in color. this drink was brown in color and not purple. i wish i kept the drink to take a comparison pic. ok maybe a fluke. tried mine (16oz) and it tasted enough like ube. but when i tried my friends drink.... straight up tasted like the discarded water from espresso mixed w some oat milk. i'm not kidding, it was so gross. my friend was just gonna drink it but im thinking "surely this is mistake and we can get it fixed!" i was sadly mistaken lmao i take the drink up to the barista and tell him what's going on. i don't think was being rude or too demanding by saying "hey my friend ordered this and it doesn't really taste right. can it be remade?" he responded in the most condescending, rude way!! he told me that "because of the different size, the ratio (of milk/ube/espresso) is different because of the size..." and that "if i don't like it i should order something different." .... i was so shocked by this extremely rude response. and i kindly asked for it just to be remade. there were other people standing around so i really didn't want to make a scene, but i really did not appreciate being talked down to in such a way. a mistake is one thing, but to blame it on preference and then to insult my intelligence with some bs excuse like a ratio issue (which doesn't make sense because if you're making the same drink in a diff size.... then wouldn't you scale it up/down to retain the same flavor???). just such a bad customer service experience. he begrudgingly made another one, which i will add, looked and tasted DRASTICALLY different from my 16 oz drink and the original nasty drink!! it was wayyy better which makes me think there is some inconsistencies with how the drinks are made. regardless, at this price point i really think customer service could be way better all around. sad because i work nearby and was exited to have a new coffee place to go into before work, but i will not be returning. the staff who brought out food out was lovely, and i wish there was a more open and inviting vibe here

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    Indoor seating and ordering counter

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    Study high bar next to the entrance

    Zingerman's Roadhouse - tradamerican - Updated August 2026

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