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    Zingo Tacos

    4.7 (318 reviews)
    InexpensiveMexican
    Open 10:00 am - 10:00 pm

    Order Zingo Tacos Takeout or Delivery

    Zingo Tacos Photos

    ZINGO TACOS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Zingo Tacos

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    Mia L.

    The lines were long but quick, and there were open tables for us to sit and chill. We ordered guacamole and chips, tacos, tlacoyo, bowl, and a burrito. We got chips to munch on while we waited. The service felt hectic, but expected for how crowded it was. We sat and munch until our dinner came out one by one. They were gracious enough to give us more chips when asked. The place was casual and simple. I liked the corner where they had a phone and a bucket of beers for a picture op. They have a patio but that was super packed. Their restroom is super tiny, but made sense for the space. The owners were very nice, I believe it's the dad came by and gave us beers. It looked as the whole family was working. Love supporting the local families. We enjoyed the food a lot and it was our first time having a tlacoyo. Everything was great and full of flavors. I was surprised by the amount of avocado I got for my bowl as most places don't give you that much. We enjoyed our night at Zingo's. Will definitely return.

    Justine R.

    Came here on a whim and El Sereno really put us on. Zingo Tacos is one of those spots you randomly try and immediately want to tell people about. The tortillas tasted fresh, the meats were flavorful, and the portions were generous. Everything came out hot and satisfying, and you can tell they don't cut corners here. It's a no-frills taco spot that just does things right. Definitely a place we'll be coming back to and keeping in our rotation when we're in the area.

    Top to bottom: Al Pastor Taco, (Crispy) Tripa Doradita Taco
    Katie C.

    Was really craving tacos and wanted to try a different spot. This hit the spot! Beware of parallel street parking. They do take phone in orders, if you are on a time crunch for lunch. They have some seating inside and outdoors in the back. Mulita -not a single glisten of grease on the tortilla, which I'm not use to but a great change up. If you don't like your food dripping with grease but love mulitas, give this one a try. It was a bit dry for my liking. (Crispy) Tripa Doradita taco - was just what I needed. Texture was amazing. Tender but crispy! So flavorful. Asada Taco -surprisingly so tender, even more tender than their Al Pastor. I actually prefer their Asada over their Al Pastor here. Al Pastor Taco -is exactly what you expect it to be. Tlacoyo -really filling, a bit on the dry side. Black beans didn't seem to have anything else mixed in it. Still pretty good after you pair it with their salsas.

    April N.

    Absolutely delicious tacos and burritos, my favorite were the al pastor and pork! They were so friendly and welcoming, and I appreciated the options for my vegetarian friends. Recommend checking them out at the farmer's market as well!

    Cheyne T.

    Found out about this place through social media and decided to try it out for lunch! I had the horchata, al pastor taco, carne asada taco, doradita, and al pastor burrito and enjoyed everything. I would recommend trying their al pastor, it was very flavorful. I liked it better than the carne asada. Overall highly recommend, food was tasty and the lady working there was so sweet!

    Asada Quesadilla
    Rob C.

    This is one of those LA spots you're glad to find. I love their asada here, they really do it right. Some places the asada can be dry, overcooked, and on the crispy side but here that's not the case. Slow cooked, soft bite and rich with flavor that's how they makes it here. Good tacos and burritos. The quesadilla is really good here too. They do know what they're doing and I definitely want to come back here again.

    Al pastor taco with all toppings
    Ling L.

    3.5 stars Ordered chicken taco for the kids with no toppings, Tlcoyo with chicken and al pastor taco for takeout. They are very generous with the meat. The Al pastor taco was good and well seasoned. It's not the kind that is freshly sliced off the stick and doesnt come with pineapple so it's not the al pastor flavor I was seeking. The chicken taco has large chunks of chicken meat. The meat was flavorful. Im not sure if this is a takeout problem but the meat was a bit dry and the tortilla edges were dry. Im sure it would have been better if we were able to consume it fresh. Despite that the flavor of the chicken was good and the kids loved it. I like that all the tacos come with cilantro, onions, salsa and guac by default. The Tlacoyo is a tortilla/bread like vessel that is filled with black beans and then topped with cheese and meat of choice. I can really liked the corn flavor. If you like beans, and taco meat combo with a nice corn flavor this is for you. Overall a pretty good taco place for locals.

    Asada tlacoyo
    Ann V.

    Stopped by for a quick bite. The ladies in the front were friendly, welcoming and answered any questions I had. I tried the "famous" Tlacoyo. It was delicious, the asada was great. I wasn't disappointed about the tlacoyo.

    Queso tacos of Asada
    Eric R.

    This scrappy food joint serves the textbook definition of a taco you eat to sober up. While I'll go on record and say I ate here sober, this place serves tacos made with love and were drenched in grease, which I would absolutely recommend draining or ordering the chicken for instance. The person serving us was super friendly and readily welcomed us, of which I'm very grateful for. The menu was also pretty budget friendly and was surprised at paying what I did, even if the tacos are smaller. The overall ambience was also dirty, and had gnats flying around however. I'm happy to give this place another chance someday, as first impressions don't necessarily mean a final one. Heres to you guys!

    Tripas tacos
    Natalia D.

    Delicious authentic Mexican food. Stopped here for a quick bite. My husband and I both had tacos. He had the Al pastor and carne asada tacos and I had their tripas tacos. They were so good. The best tripas tacos I have had in LA. My husband's favorite were the asada tacos. The tortillas are small, but they really load them up. I love how they individually wrap each one. The service was great. When the lady brought the tacos out she was so happy and sweet. I felt like I was a kid getting served by my grandma again. I loved the ambiance. Spanish music and friendly faces all around. Outdoor seating only. Street parking out front.

    Chicken taco
    Anna M.

    First time here , the service was excellent. The ladies were very friendly and nice. Great tasting food . Very impressed

    WOW! Phenomenal! It is a must try!
    Ari W.

    This place is one of THE BEST spots I have found in LA! Delicious, service is incredible, did I say delicious?! So quaint in here. You will feel like you are eating with family!

    Back patio
    Minnie A.

    Didn't know about this place until I saw it on Yelp, we gave it a try and it didn't disappoint. We tried one of each, our least favorite was the al pastor which it was a bit disappointing since pastor is my favorite, but the papas con rajas and chicken tacos made up for it. The service was prompt and friendly, the place was clean including the restroom. They have a nice patio in the back, nobody was there since it was a weekday and it was a bit cold outside. We will definitely be back!

    Molita de Asada

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    3 months ago

    Great guesatacos! Perfect for keto. I had the al pastor and asada with all the toppings. Will be coming back soon.

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    3 months ago

    Very tiny portions. Not very tasty. Just average. Ordered the tacos Al pastor and potato tacos. Chips and salsa were good.

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    8 months ago

    Delicious tacos. Nice back patio. Everything was superb. I bring my kids here and they have a great time and love the food.

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    4 months ago

    Carne asada burrito is phenomenal. Meat is smoky and the balance of meat to rice and guacamole inside is perfect

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    5 months ago

    Great food, nice people working, good vibe all together. Close to CSULA, about 5 minutes by car.

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    Zingo Tacos Reviews in Other Languages

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    came back to Ka'teen to finally try the Dine LA menu, and I'm so glad we did. This easily made my…read moretop 3 Dine LA experiences. The service was impeccable--everyone was attentive, friendly, and made the whole experience feel special. We had to get the Michelada Oysters again because I had been craving them since our last visit. They were just as amazing as I remembered--fresh, perfectly seasoned, and seriously addicting. For Dine LA, I started with the Tostada Campechana, which was like an elevated ceviche with scallops, tuna, yellowtail, avocado, and a citrus sesame sauce. Everything tasted super fresh and the citrus gave it the perfect balance. The Bone Marrow Mole was rich, flavorful, and came with a generous portion and toast. For my main course, I had the skirt steak, which was cooked perfectly--tender, well-seasoned, and delicious with the green sauce. The homemade tortillas were amazing too. We ended with the Dulce de Leche Panna Cotta, and it was the perfect finish--creamy, smooth, not overly sweet, and so good we practically cleaned the plate. Amazing food, great portions, beautiful atmosphere, and excellent service. Ka'teen definitely delivered. I would absolutely come back again.

    What a fun place! Came on a Saturday night and they had a live DJ. We had reservations thankfully…read morebecause this place gets packed. The service was pretty solid but did fall off towards the end. The oxtail was fall off the bone and cooked to perfection. We left no crumbs (with the exception of tres leches - wasn't a fan). Drinks were delicious and strong.

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    DAMA

    4.4(1.5k reviews)
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    What a surprise! My friend and I visited for restaurant week…read moreand I'd give it a 9/10! The drive there was a bit iffy due to location but surprisingly the street that the restaurant is on was clean and felt pretty safe! I chose to park on the street but I'd advise to valet ($15) for safety purposes. We walked into a concrete built up newish area that had a brewery and another Michelin rated restaurant across the courtyard. The entire area was inviting! The restaurant felt like we took a dinner vacation to Cabo which was recipe for a relaxing evening! We ordered from the restaurant week menu which for us consisted of Ceviche, Guac w/delicious fresh tortilla fresh chips, whipped beans, snapper, bbq chicken, empanadas and basque cheesecake. All were great!.. we just wanted a larger portion of everything! I'd recommend and will definitely go again! I love restaurant week!

    I made reservation few weeks in advance for Saturday 5:30pm dinner to try out Chef Antonia Lofaso's…read morerestaurant. Upon arriving at the restaurant block, I was so surprised to see it was in a spooky area. I was literally terrified to leave my car parked on the street. They had valet parking for $15 also. The restaurant itself looked super nice, beautiful interior and a huge bar in the middle. Some tables were in outdoor patio area too. The menu had bunch of small and large plates, alongside lots alcoholic and N/A drinks. I ordered the Strawberry Daiquiri Mocktail that almost tested like a smoothie. The fried calamari, corn, empanadas, short rib tostada and chicken taco, all were good dishes but none of them were mind blowing. Prices were mostly fair. The service was really good. Our server did a wonderful job. All the dishes came out in short intervals. Overall a good location to have relaxing dining experience with friends and family.

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    Guelaguetza Restaurante - Complimentary Chips and Mole.

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    3.9(3.2k reviews)
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    Amazing food and drinks and there is live music but it is way too loud in there. The place is huge…read moreand gets packed but I think the speakers need to be turned down. Good for big groups but I don't really recommend if you actually want to have conversation. Got the enchiladas campesinas and mango slushy both of my visits there, it's a huge serving so had leftovers for another meal each time.

    My family was in town for a Dodger game and to enjoy the evening I brought 10 people with me. We…read morewere given tortilla chips with 3 different moles as soon as we sat down. There were many families eating dinner and many larger parties that looked like they were celebrating something special. We were all famished after fighting through LA traffic on a weeknight. I'm pretty sure we ordered at least half the items on the menu. Every dish ordered was fine, edible, not burnt but just ok. While I am by no means a connoisseur of Oaxacan food, I am perplexed at the number of reviews raving about this restaurant. It's fine, there nothing wrong with the food, but I, personally, don't think it's rave worthy. I've been here 2x now. I'll come back to a place especially when it's on a "best of" list and I wasn't impressed. I always think it may have just been a bad day or perhaps I didn't order well. Next time I see this spot on a "best of" list I'm going to find out WHAT dishes I should've ordered.

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    El Compadre

    3.5(1k reviews)
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    El Compadre is an LA staple, we've been coming here for years. The dim lighting, cozy vibe, and…read morelayout make it feel intimate, even though it's bigger than it looks. The bar sits right in the middle and is truly the star of the show. Service, drinks, and food are consistently great and clearly made with love. The margaritas and micheladas are easily some of the best in LA, hands down. This time I went with the chicken and shrimp fajitas and they did not disappoint. And the guacamole? It tastes like your grandmother made it. Portions are huge, so definitely come hungry. From the parking attendant to the servers, bartenders, and bussers, everyone delivers amazing service, it genuinely feels like family every time. Perfect spot for any occasion, or even just to chill and enjoy some authentic Mexican food.

    Stopped by after a Dodgers game with a friend and her mom (she's the one who recommended it). The…read moreinterior has that classic older hacienda-style kitchen feel, and there was a trio playing traditional songs while we ate. The space is pretty small, so the music ended up being a bit too loud for easy conversation, which was the only downside. Food-wise everything was good. Chips and guac were a good start. I had the chicken enchiladas and my husband got the shrimp enchiladas, both were pretty good. My mango margarita was also nice and came with a fun, unexpected presentation for a simple drink.

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    Mirate - bar downstairs

    Mirate

    4.2(1.2k reviews)
    7.2 miLos Feliz
    Private events
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    I recently celebrated my wife's birthday at Mirate restaurant with 12 guests, and I must say the…read moreexperience was exceptional from beginning to end. We all enjoyed authentic Mexican cuisine, with each dish offering a unique taste and beautifully prepared flavors. The restaurant has a warm, welcoming atmosphere and is clean, comfortable, and beautifully maintained. The food, service, and overall experience were outstanding. Most importantly, my wife was extremely happy with her birthday celebration and very pleased with our choice of Mirate. I highly recommend Mirate to anyone looking for an exceptional Mexican dining experience. We will definitely be coming back!

    My friends and I had all heard great things about Mírate, but I'll admit I had an extra reason for…read morewanting to check it out. I recognized it from Season 1 of Nobody Wants This, and apparently seeing a restaurant on TV is all the encouragement I need to add another dinner reservation to the calendar. Parking in Los Feliz gave us a little pre-dinner challenge. A friend and I eventually went with valet, while another friend circled a few times before finding street parking. Consider this my future self taking notes: next time, Uber. Walking inside was probably my favorite first impression. Mírate unfolds across multiple levels with warm lighting, greenery, tucked-away lounge areas, and that huge tree in the middle of the courtyard. We were seated upstairs near the top of the stairs by the restroom, which gave us a view down into the main space. Admittedly, I spent a little time admiring the tables around the tree and understanding exactly why that area is such a draw. Something to aim for on a future visit. We ordered several dishes to share. Some of the starters were a little smaller than I expected, but there was plenty of flavor packed into them. The ribeye taco was one of my favorites, with Chihuahua cheese, salsa verde, and a little heat from the Yahualica chile. The octopus taco was right up there with it, paired with Chihuahua cheese, frijoles puercos, and pineapple pico that brought in a nice sweet-savory contrast. Both disappeared quickly, which is generally a good sign at our table. The cocktails were another highlight. Everyone ordered something different and there wasn't a disappointed person in the group. Our server checked in throughout the evening without hovering, which gave us plenty of time to eat, talk, and inevitably compare everyone's drink choices. By the end of dinner, I had already figured out my strategy for round two: Uber there, explore a little more of the cocktail menu, and see if we can snag one of those coveted tables near the tree. Even if we don't, I'd happily come back.

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    El Tepeyac Cafe - 7/28/24: Okie de Pollo Burrito -- fireeeeeee!!!

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    3.8(2.9k reviews)
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    My family has been coming to El Tepeyac Café since before I was even born, and they've never once…read moredisappointed us. This place isn't just a restaurant -- it's culture, it's history, it's meaning, it's family love all wrapped into one. Every time we walk through those doors, it feels like coming home. The food is incredible every single time. From the small big burritos to the huge big burritos, everything hits with the same flavor and comfort we grew up on. The portions are legendary, the taste is unforgettable, and the consistency is something you don't find everywhere anymore. El Tepeyac gives so much to the community. It's one of those places that holds memories for generations -- birthdays, family gatherings, late‑night cravings, comfort meals after long days. It's a spot that brings people together, and you can feel the love in the food and the atmosphere. This café is part of my family's story, part of East LA's story, and part of the community's heart. I love coming here, and I'm grateful for a place that still feels like home after all these years.

    Smiling that the burrito tasted homemade and hearty!…read more El Tepeyac Cafe had a small line but it moved fast. If it is just you, grab the counter. The Hollenbeck de Pollo had a huge filling of guacamole, and chicken!!! Mini $12.99. What a great deal in this economy. The portions were large and the wet burrito just had so much flavor. I loved how everything came together. Ordered the half basket of chips and boy was it worth! Thanks Eric for the recommendation and tips!! Will be back if in the area!! And there was a line when I left! The guy behind the counter was great!

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    Holbox - Smoked kanpachi tostada

    Holbox

    4.7(2.7k reviews)
    7.3 miHistoric South Central
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    I stayed at USC hotel so I decided to give this place a try since I heard about it from YouTube…read more The place is inside a food hall and shares tables with the other restaurants. The line went outside the building, but it moved decently fast. After ordering you get a number and they will deliver the food to your table. I got a variety of their tacos. Each taco had a unique twist to it, and tasted really good. They also had a cool black tortilla which had a nice texture. I especially like the fried fish one as it had a mellow yet delicious flavor. I also got their cheap chips, and that as well worth the price. Definitely give this place a shot. It does match up to the hype.

    Food - All the raw seafood was excellent. Really fresh and the fish pairings complemented each…read moreother well with their flavors. The tuna ceviche stood out to me the most and worth trying. The kanpachi tostada was also great, and the uni with scallop was a nice pairing. Fish tacos were good but not as memorable as the raw dishes. Also tried the smoked kanpachi taco but again not outstanding compared to the raw seafood. Their sauces were also good but spicy! The light brown one had a unique flavor to it and was my favorite but also the spiciest so be aware. Price - On the higher end as expected from a Michelin 1 star, but the quality on the raw dishes justifies it. Wouldn't say every dish is worth the price, but most of them were good. Ambience - This is a food hall setup, you order at the counter, get a number, and they'll bring your food to you. Lines can get long, especially since it seems busy most days now. If the wait isn't worth it, there are other solid-looking vendors in the same food hall to check out. Parking - Small paid lot on site, or street parking nearby. It's also next to a DMV in which you can park after 6pm-ish (would double check the signs)

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    Zingo Tacos - mexican - Updated September 2026

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