My order: Coffee and homefries (don't judge me). The non-Yelper got grits and chili (cannot vouch…read morefor this combo). The Review: The only drawback to this place is that there are no clear dietary markings on the menu. Or even confirmation that dietary needs can be accommodated. Maybe that's the point of a city diner. That being said, the waitress said there was no gluten in the potatoes so I risked it and tried them. They must've been in some kind of beef broth because they were wonderfully savory. Coffee was sh***y diner coffee but that's part of the charm. Loved it and will be back for an omelette.

So me and my friends are visiting Boston for the weekend, and we came straight to Mike's because it…read morewas top recommended online. Everything was delicious! My order was waffle and eggs with a side of fruit and I cleaned my plate. My friends ordered buttermilk pancakes and an omelette and they were giving so much compliment on the food. The service was great, the gentleman who was helping the wait staff was so nice, and our server she was so cariñosa (kind). Playlist was great and the energy was very relaxing and homey. I will definitely come back again here in the future and hope many others do too!

PATTY MELT REVIEW…read more Iconic diner on the edge of Chinatown, a couple blocks east of the Expressway. It's been around for decades and it's open 24/7. More of an authentic this-place-has-aged feel than the typical diner attempt to evoke an earlier era. Went in the morning and went for a patty melt-- because I could. It's too elusive these days, so being able to not only find one but have it at breakfast, a double win. Double patty is standard, not an add-on, and fries (probably frozen, but lengthy, crisp and fluffy) are included. No onions, no rye, but lettuce and tomato-- a non-traditional configuration. Nicely browned patties that had juiciness. The ingredients weren't anything to write home about, but the execution was great all around and so was the cheerful service from a seasoned veteran. Sure, I've had better with the proper rye, griddled onions, and higher quality beef, but an easy 4 stars for the execution, value, vibe, and being able to even order a patty melt before 10 in the morning. Bonus points for a plastic ketchup squeeze bottle that was slightly warm. Breakfast items (eggs, crispy home fries, and pancakes) on a neighboring table looked good.

Met by friendly greeters at the door who escorted us to the bar to be seated. Tables are reserved…read morefor 3 or more guests and since it was just my husband and I we sat at the bar. We didnt mind. Our sever, Marie was extremely attentive and nice. South Street Diner is a small but not too small venue which serves breakfast all day. With my meal, I chose a mimosa, not just the regular prosecco and orange juice, but an apple pie mimosa made with swirls of caramel and topped with cinnamon. It was good. The food came out fast, portions were huge to where I could not eat it all, and it was delicious. I'm sure if in Boston again, I'll return.

Great for for the family. One of my kids had an off experience with the cream used for the…read morechocolate pancakes, but we had a group of 8 and the others enjoyed their meals. If you have a picky eater, ask a few questions on that before they order it. We got the on a Friday morning at 9 and they were about to get 8 of us seated within 20 minutes, which I thought was great considering how busy it was. Extremely attentive staff and group, service was top notch.

Food was great! We were seated in a basement, ambience is friendly but would recommend trying to be…read moreseated where light seeps through. But it's so difficult to get seated in the first place! Lovely staff, but service is a bit slow for food.

Prior to visiting Boston, I did my research on things to do and places to eat. Every search for…read morebreakfast spots mentioned Mike & Patty's as a must stop for the best breakfast sandwich you're going to get anywhere. Enough said! I'm a huge breakfast fanatic, especially a good breakfast sandwich or burrito. This is the original location that was started by two friends and has grown to multiple other locations since. We took an Uber here from our hotel. I imagine if you drive over here, parking will be a challenge. It's almost easy to miss. It sits on a corner of a brick building with just writing on the windows. In all my research I did not catch that it is the smallest restaurant in Boston at only 175 square feet. It's basically a room with most of the space taken by the tiny kitchen. There's also a little tiny ledge on the window with a couple of stools for those who may want to dine in. Customers including us took turns walking in and putting in our orders and then stepping out to make room for more people. It had a steady line the whole time we were there. Hours are limited from 7:30-2 so don't delay. Customer service was straight business, kind of the norm in Boston. Their menu is breakfast sandwiches, a couple of burritos and some lunch options like a turkey sandwich, BLT, or a Rueben. For sides, they have hashbrowns or a plain English muffin. For a small menu, they do have quite a few drink options like coffee, tea, juices, and different flavored milks including banana milk which I have never seen. For their food, they use high quality ingredients from local farms and purveyors and have their own bakery for their bread. My eyes fixated on the Breakfast Grilled Crack mainly for the name, but also all the ingredients looked tasty. It was quality eggs, bacon, four cheeses on sourdough bread. I went extra and added sausage to it as well. I also got OJ to wash it down. We realized our only option to eat comfortably was to go back to our hotel lobby to eat. Even with the travel time, the sandwich was nice and warm and the bread was still nice and crispy from the griddle. This sandwich was indeed one of the best breakfast sandwiches I have ever had. I almost felt guilty eating it because of how rich and cheesy it was. I would skip the hash brown next time. It did not travel well nor did it have anything special going on with it. Hands down one of my favorite meals of the trip that I would absolutely do again if I am in the area.

Sometimes I want to keep Mike & Patty's as my little secret, but it's too good not to share…read more This tiny hole-in-the-wall serves some of the best breakfast sandwiches in Boston, with quick and genuinely friendly service every time. Sandwiches with an egg = breakfast right? My go-to is The Fancy: Vital Farms pasture-raised fried eggs, bacon, cheddar, smashed avocado, red onions, and house mayo on toasted Flourhouse multigrain. The ingredients are always fresh, and every bite is packed with flavor. Mmm Mmm Good! Ps...I eat it so fast every time I forget to take pics -- I just get too excited for it :)

Recommended after a Fenway Park tour. We went for breakfast after the AM tour. Short walk from the…read moreballpark. We ordered the egg breakfast. Eggs were perfectly cooked as we requested. Bacon was crispy. Everything was better than expected. The service was excellent. The food came out quickly. The place was clean and nicely lit. It felt very comfy. I can recommend this to everyone looking for a good breakfast.

Shy Bird is great spot to grab dinner with friends. I came here with 4 friends and we all really…read moreenjoyed our meal. I got the smash burger with fries (so good) and the blood orange spritz which was super refreshing and fruity (just how I like it). The smash burger comes with a special sauce, American cheese, and shredded lettuce with a side of either fries or greens. I love a special sauce, and theirs is delicious. At this Fenway location, they have the layout of the space planned out/sectioned off nicely. By the bar you're seated either directly at the bar or at hightop tables in an area with bright lights and there's tv's on playing sports (basically picture your classic bar scene), but then they also have normal low-top seating near the bar (which is more like your regular restaurant experience), as well as a whole section that is dimly lit and has a date night vibe to it. Pretty cool how they can pull off the different vibes within the one space and it all works.

Deluxe was and is THE SPOT to stop after a night out. You can't miss with the breakfast basics or…read morewith a burger - it's all good!

Deluxe Town Diner generously donates to the nearby elementary school for our annual cultural event…read moreevery year - they are a huge supporter of the local community. The food is delicious and the owner is so kind and welcoming. Highly recommend the mac and cheese - this was a kid fan favorite at our event!

We were in Boston for the weekend, and my wife had done a bunch of research to find a good…read moregluten-free breakfast spot. She was so excited when she found Cafe Bonjour because they had several gluten-free options on the menu. We took an Uber there right after we landed and were able to walk right in and get a table when they opened, which worked out perfectly because the place started to fill up! It's a cute little spot with plenty of seating inside, and they also had a nice outdoor parklet that would be great in good weather. We asked to sit at the bar so we could watch the cooks in action, which was really fun. The menu had all the classic breakfast favorites like eggs and French toast, along with some lunch options like hamburgers and chicken wraps. The staff was very friendly and attentive. My wife ordered the gluten-free eggs benedict and absolutely loved it. I had the Bonjour omelet, and it was delicious. Overall, this is a fantastic breakfast spot with great food, a fun atmosphere, and solid gluten-free options.

Cafe Bonjour is a brunch place in downtown Boston, popular on Instagram for it's quality food and…read morehype. The place does not take reservations and the wait is LONG. However, it's close to Boston Common and the public garden so there's things to do to while you wait. The owner and staff are super nice and friendly. They're cognizant that people wait a long time to eat at their establishment and treat you with kindness when you're inside. It is very cramped and the tables are close together, but the rustic feeling makes it a great place to catch up with 1 or 2 friends. There's a wide variety of breakfast/brunch items, so there's something on the menu for everyone. The kitchen also is good about substitutions. Additionally, the portions are reasonable for the price, especially for the area. Most entrees come with a salad, which was a fun surprise. I got the Signature Scramble and liked the variety in the dish. The eggs did have caramelized onions, which I picked out, but there was a good amount of sauce and flavor on the plate. This place has been on my Boston brunch bucket list, so I'm glad that I've gone. I'd recommend this place to people who appreciate a good meal, but wouldn't take people who are impatient or claustrophobic.

The hash with hollandaise is a must! Everything was delicious, but by far the best breakfast we had…read morein Boston, and quite possibly one of the best breakfasts I've ever had in my life! Cheers to Theo!

5-star experience at Theo's Cozy Corner this morning. Owner Theo came from Brazil in 1989, started…read moreworking here as a dishwasher and bought the business a few years later. Smart man, great little corner. (Note: I asked him his story, he's attentive yet will leave you alone if you don't want to chat.) This place is clean, the menu variety is plentiful without being overwhelming. Prices are extremely reasonable. Food is fast, high quality, and tasty. I've found my go to breakfast spot when I'm in the area, I'll be back! Of note, bring your debit card for the ATM next door. Cash only.

"Keep on with the forth, don't stop/don't stop until you get enough~" What mischief could a…read morerestaurant with Michael Jackson's music possibly have? Salty Pig Pizza: A pizza with the same name as the restaurant! Who was the genius who came up with the idea of ​​salted pig and beer caramel? It's brilliant! The salted pork appears to include Prosciutto di Parma from Langirano, Prosciutto Cotto, and Salcissia. Baking rendered the prosciutto's fat, which blends with the caramel to create a beautiful golden syrup that flows across the pizza's surface. The prosciutto was savory, oily, and tender; the minced salcissia retains its coarse texture and rich meaty aroma; the caramel was sweet and mellow with a honey-like sweetness, forming the top, middle, and base notes respectively. The arugula was slightly warmed, losing its astringent and raw taste while maintaining its crisp texture, helped to cut through the richness together with the Parmesan cheese powder. The crust was crispy, while the inside the dough was soft and chewy. The cooking time and seasoning were all just right, and the restaurant's proud wooden oven added a charming smoky flavor. Affogato: I had high expectations, but it was just okay. The espresso was too sour, and the vanilla ice cream couldn't balance it out. The almond biscuits had an overpowering almond flavor, and the flavor of plant-based protein was terrible! (Oh, this should have been a plus...)

On a BOS layover downtown we decided to try this place for convenience and for table availability…read morewith a fairly reasonable wait. Ordered the staple pizza and a pasta, but before that.. I could not try a cheese and meat board you can mix and match to your liking. Quick and attentive servers are available to answer any questions you might have Thumbs up

This was our 3rd visit for brunch. We came last year and accidentally walked to the location again…read morethis year, only realizing we were at the same place when we recognized the neighborhood. It was a happy accident! On weekends there will likely be a wait for brunch. Service is friendly and efficient. Coffee is served in a really big mug and is piping hot. Breakfast potatoes are crisp and hot and flavorgul. Cholula hot sausce is always on the table. At some point, I will have the lunch or dinner items but I always end up gravitating towards breakfast. We've had the omelettes, power bowl, and breakfast scramble. All were fresh and flavorful. I also had a spiked lemonade which was also tasty.

We tried the dutch baby pancake, bacon & avocado scramble, and salmon cakes, and everything was…read moresolid. Good portion sizes and a nice variety on the menu with both sweet and savory options. The only downside was definitely the wait. It took about an hour to get seated and have food ready for lunch, so I would recommend planning ahead if you are going during busy hours.