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    South Street Diner

    3.4 (972 reviews)
    Open 12:00 am - 12:00 AM (Next day)
    Updated a few days ago

    Order South Street Diner Takeout or Delivery

    South Street Diner Photos

    Business Info

    SOUTH STREET DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Good for kids

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    Recommended Reviews - South Street Diner

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    Menu
    Camille N.

    Met by friendly greeters at the door who escorted us to the bar to be seated. Tables are reserved for 3 or more guests and since it was just my husband and I we sat at the bar. We didnt mind. Our sever, Marie was extremely attentive and nice. South Street Diner is a small but not too small venue which serves breakfast all day. With my meal, I chose a mimosa, not just the regular prosecco and orange juice, but an apple pie mimosa made with swirls of caramel and topped with cinnamon. It was good. The food came out fast, portions were huge to where I could not eat it all, and it was delicious. I'm sure if in Boston again, I'll return.

    Chocolate pancake
    Todd W.

    No wait and the food was great. Had the smoked salmon Benedict, kids had soda floats banana and chocolate chip pancakes and got a cheeseburger to go for my pops. Everyone loved everything, moving south I definitely miss true up north diners with great food like this one!! Everyone was A1!! A much needed true diner experience

    Polo S.

    Terry is the man from we walk in and sat down to taking our order to making sure the food was good to leaving he was there to make sure everything was good.

    Alex F.

    Being 100% not worth the hype it was ok at best. Had big breakfast with a breakfast burrito and Boston cream pie pancakes. Place was a little crowded with stuff everywhere. Our waitress the girl with the tattoo on her neck was in a rush and not helpful with question and not very attentive to our table and no she wasn't busy it was only us and another table with people. overall it was ok.

    Online Meat Lover Omelet.  Was just meh if it wasn't for the tapatío I EDC.
    Jesus V.

    All due respect, service was bad. Food was average. Ambience is very very dark and cramped. Stupid chat GPT suggestion. But try it yourself. Everyone has different tastes. My HBP and LdL left sad. Arteries wanted more of a workout.

    Gabrilla C.

    What an AMAZING experience. We were visiting Boston for a couple of days and had this in my list to try and couldn't be more happy. We ended up eating here twice not only due to the food but the service as well. Our servicer was super attentive and helped us with the menu. we ended up talking to the manager and she remembered us the next day. She even recommended a few other spots in the area. The diner is small with few booths and the bar area but it moves pretty quickly, food comes out quick and the food itself was great!

    Beer
    Bart G.

    Great service with good food. We had breakfast with the family here and it was delicious. Your typical breakfast food with all that you expect from a good greasy spoon. I would eat here again for sure, the place has an old dinner feel with small booths and counter seating.

    Outside: Storefront

    I finally stopped by the South Street Diner, a Boston staple after many years of wanting to go! They offer very limited seating, an expansive menu, and a classic diner experience. The pancakes were decent, not alot of flavor and a bit too thick and chewy. The omelet was probably the best thing we tried. The banana bread offers a HUGE portion for the price, and is probably the most unique item they offer. Overall, I'm glad I gave it a shot, but I'm not sure I'd come back. Service was also surprisingly slow, despite alot of staff working in the diner and it not being very packed. Parking is pretty hard in this area of Boston too if you're driving.

    Caitlin C.

    I'm reviewing Friday night takeout ordered via DoorDash from SIL in Georgia, for my birthday. I wanted comfort food, was being difficult (super hangry), and lonely since my twin bro is now in Georgia with my amazing SIL. Anyway, the meatloaf and mashed potatoes didn't look like much but it definitely tasted better than expected and was a backup to the original place that was out of the meatloaf and neglected to inform us about the meal, only bringing the cake which was great but another review. Definitely happy with my comfort food craving being fulfilled so late on my birthday and grateful it was pretty good and worth checking the establishment out in person.

    Delivered in a backpack lol
    Sheeka B.

    This review is based strictly on my takeout experience, as I didn't sit down to enjoy my food even though they are open 24hrs. I found this shop while searching for wings when I was in Boston for a few day, and they had the highest rating. It's definitely easy to see why! The wings were breaded (necessary), and VERY flavorful. Although they were buffalo (which is a flavor I typically avoid), these were tasty af. They were only slightly spicy, but seasoned so well. The fries were the star of the night, as even though they were takeout, they were super crispy, the spicy seasoning was on point, and they were piping hot! The one thing I have to take off one star for was the bleu cheese. It did not taste fresh at all and was maybe more gray than white. The service was on point, and the lady who gave me my food verified it was exactly what I ordered, and even gave me a drink while I waited. The restaurant is a typical diner, and it was cool to see so many people there at 1030pm just hanging out and looking completely comfy and relaxed. Will for sure return to eat in.

    Exterior.

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    South Street Diner Reviews in Other Languages

    Ask the Community - South Street Diner

    Is parking in the lot?

    There is off street parking if you find it. Meter parking.

    Are there any fully vegan options here? Thank you!

    probably not

    Is there on street parking for the disabled?

    Yes handicapped directly accross the stree

    Does this place have a working jukebox?

    Yes, nice one

    View All 5 Questions

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    Mike & Patty's - Bay Village

    Mike & Patty's - Bay Village

    4.4
    (2.3k reviews)
    0.5 mi
    $$

    Prior to visiting Boston, I did my research on things to do and places to eat. Every search for…read morebreakfast spots mentioned Mike & Patty's as a must stop for the best breakfast sandwich you're going to get anywhere. Enough said! I'm a huge breakfast fanatic, especially a good breakfast sandwich or burrito. This is the original location that was started by two friends and has grown to multiple other locations since. We took an Uber here from our hotel. I imagine if you drive over here, parking will be a challenge. It's almost easy to miss. It sits on a corner of a brick building with just writing on the windows. In all my research I did not catch that it is the smallest restaurant in Boston at only 175 square feet. It's basically a room with most of the space taken by the tiny kitchen. There's also a little tiny ledge on the window with a couple of stools for those who may want to dine in. Customers including us took turns walking in and putting in our orders and then stepping out to make room for more people. It had a steady line the whole time we were there. Hours are limited from 7:30-2 so don't delay. Customer service was straight business, kind of the norm in Boston. Their menu is breakfast sandwiches, a couple of burritos and some lunch options like a turkey sandwich, BLT, or a Rueben. For sides, they have hashbrowns or a plain English muffin. For a small menu, they do have quite a few drink options like coffee, tea, juices, and different flavored milks including banana milk which I have never seen. For their food, they use high quality ingredients from local farms and purveyors and have their own bakery for their bread. My eyes fixated on the Breakfast Grilled Crack mainly for the name, but also all the ingredients looked tasty. It was quality eggs, bacon, four cheeses on sourdough bread. I went extra and added sausage to it as well. I also got OJ to wash it down. We realized our only option to eat comfortably was to go back to our hotel lobby to eat. Even with the travel time, the sandwich was nice and warm and the bread was still nice and crispy from the griddle. This sandwich was indeed one of the best breakfast sandwiches I have ever had. I almost felt guilty eating it because of how rich and cheesy it was. I would skip the hash brown next time. It did not travel well nor did it have anything special going on with it. Hands down one of my favorite meals of the trip that I would absolutely do again if I am in the area.

    Sometimes I want to keep Mike & Patty's as my little secret, but it's too good not to share…read more This tiny hole-in-the-wall serves some of the best breakfast sandwiches in Boston, with quick and genuinely friendly service every time. Sandwiches with an egg = breakfast right? My go-to is The Fancy: Vital Farms pasture-raised fried eggs, bacon, cheddar, smashed avocado, red onions, and house mayo on toasted Flourhouse multigrain. The ingredients are always fresh, and every bite is packed with flavor. Mmm Mmm Good! Ps...I eat it so fast every time I forget to take pics -- I just get too excited for it :)

    Photos
    Mike & Patty's - Bay Village
    Milk-y way to quench your thirst! Try our flavored milk in banana, strawberry, or chocolate.
    Milk-y way to quench your thirst! Try our flavored milk in banana, strawberry, or chocolate.
    Fancy Sandwich (~$11) with hash brown

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    Fancy Sandwich (~$11) with hash brown
    Cafe Bonjour

    Cafe Bonjour

    4.6
    (1.1k reviews)
    0.4 mi
    $$

    We were in Boston for the weekend, and my wife had done a bunch of research to find a good…read moregluten-free breakfast spot. She was so excited when she found Cafe Bonjour because they had several gluten-free options on the menu. We took an Uber there right after we landed and were able to walk right in and get a table when they opened, which worked out perfectly because the place started to fill up! It's a cute little spot with plenty of seating inside, and they also had a nice outdoor parklet that would be great in good weather. We asked to sit at the bar so we could watch the cooks in action, which was really fun. The menu had all the classic breakfast favorites like eggs and French toast, along with some lunch options like hamburgers and chicken wraps. The staff was very friendly and attentive. My wife ordered the gluten-free eggs benedict and absolutely loved it. I had the Bonjour omelet, and it was delicious. Overall, this is a fantastic breakfast spot with great food, a fun atmosphere, and solid gluten-free options.

    Food was good, pretty standard brunch fare. Servings are not super large nor overly small. Their…read morepastries are not very fresh and a little too sweet/mushy. Service was lacking. Waiter didn't bring out water, didn't offer any cream or sugar for coffees, and was difficult to flag down to ask for extra plates/utensils. The inside is quite cramped and we were shoved into a tiny little corner. Overall a meh place for brunch. The appeal is the convenience of the location. Other than that I'd stop somewhere else for a brunch.

    Photos
    Inside
    Inside
    Bonjour Omelet
    Bonjour Omelet
    Bonjour omelet

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    Bonjour omelet
    The Salty Pig

    The Salty Pig

    4.2
    (2.1k reviews)
    1.0 mi
    $$

    I had a great experience at The Salty Pig in Boston's Back Bay. The location is convenient and the…read morerestaurant has a warm, lively atmosphere that fits the neighborhood well--perfect for a casual night out or meeting up with friends. The staff were friendly and attentive, and the service felt efficient even when the restaurant was busy. The food was the standout. The charcuterie board was especially impressive with a well-balanced selection, and the pizzas were flavorful with a nicely crisp crust and high-quality ingredients.

    "Keep on with the forth, don't stop/don't stop until you get enough~" What mischief could a…read morerestaurant with Michael Jackson's music possibly have? Salty Pig Pizza: A pizza with the same name as the restaurant! Who was the genius who came up with the idea of ​​salted pig and beer caramel? It's brilliant! The salted pork appears to include Prosciutto di Parma from Langirano, Prosciutto Cotto, and Salcissia. Baking rendered the prosciutto's fat, which blends with the caramel to create a beautiful golden syrup that flows across the pizza's surface. The prosciutto was savory, oily, and tender; the minced salcissia retains its coarse texture and rich meaty aroma; the caramel was sweet and mellow with a honey-like sweetness, forming the top, middle, and base notes respectively. The arugula was slightly warmed, losing its astringent and raw taste while maintaining its crisp texture, helped to cut through the richness together with the Parmesan cheese powder. The crust was crispy, while the inside the dough was soft and chewy. The cooking time and seasoning were all just right, and the restaurant's proud wooden oven added a charming smoky flavor. Affogato: I had high expectations, but it was just okay. The espresso was too sour, and the vanilla ice cream couldn't balance it out. The almond biscuits had an overpowering almond flavor, and the flavor of plant-based protein was terrible! (Oh, this should have been a plus...)

    Photos
    Interior
    Interior
    Little gem lettuce
    Little gem lettuce
    Sippin' easy (w/ alc)

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    Sippin' easy (w/ alc)

    South Street Diner - diners - Updated June 2026

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