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    19 Raw

    4.1 (287 reviews)
    Closed 12:00 pm - 3:00 PM, 4:00 PM - 10:00 PM
    Updated 2 months ago

    19 Raw Photos

    19 RAW ATMOSPHERE

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    Recommended Reviews - 19 Raw

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    Oysters!
    Natalie M.

    A lovely place for lunch, sitting on the shaded patio with our puppy.The host is wonderful, friendly & funny. I heard another couple tell him that they loved the food but they came back for him! We were seated, and promptly served cold water and they brought a bowl of water for the dog too. We have dined her previously and knew whatever we chose would be good. The menu has so many delicious items but we kept it to 4 things to share. We had 8 oysters...4 Honeysuckle (our favorite) and 4 Top Shell, which are new to us. Both came from Katama, so ultra-local. They were served ice cold and with 3 sauces. We had one of each just with lemon (incredible) and then one with the kimchi purée and one with the mignonette. Delicious! Then we shared the prosciutto wrapped & grilled mozzarella, which came with a little side of cooked cherry tomatoes, halibut sashimi with delicious house made vinegar chips, and an order of their amazing French fries (which is what brought us there in the first place. Just an absolutely wonderful lunch.

    Clam Chowder
    Maggie J.

    We have been coming to 19 raw for the past couple of summers but we have only ever eaten there for lunch so I was excited to try it for dinner. I went with a group of girlfriends on Tuesday night and we had a great evening. While my preference is to sit on the patio for lunch, the dining room is a wonderful vibe at dinner. I loved my pork chop that I ordered for my main course and also thoroughly enjoyed the steamed asparagus, roasted carrots and smoked tomato grits. Our waiter, Nash, was a standout and really facilitated a smooth dining experience. We ordered a few desserts to share but the clear winner was the carrot cake which was a knock out. We will be back for lunch this summer but are also thrilled to have this on our list for dinner.

    Oysters $4 EACH
    Lisa T.

    **BEST MEAL EVER** AMBIANCE (4/5): It was a nice sunny day and they had plenty of outdoor seating to enjoy the sun and people watch (although there weren't many people walking by). SERVICE (4/5): There weren't many tables, but service was good. We weren't in a rush and taking our time, so it was the perfect pace for us. FOOD (5/5): EVERYTHING WAS A 10/10! $4 EACH PER OYSTER: we tried the signature, honeysuckle, and top shell. They were all delicious and served with a vinegar, kimchee slaw, and cocktail sauce. All of them were so refreshing and great as an appetizer! $23 TUNA CARPACCIO: fresh, lemon sauce & crunchy tobiko eggs. The presentation is immaculate! $22 BLUE CRAB SLIDER: the homemade chips it comes with is AMAZING! Love any homemade chips. Served on a sweet Hawaiian roll, it's beautifully plated and blue crab is better than lobster in my opinion! $15 HOUSE MADE CHOWDER: can't go wrong with chowder! $36 HERB BAKED COD: so perfectly seasoned and cooked so it's soft but flaky. Comes à la carte. DRINKS (5/5): $19 PUMPKIN ESPRESSO MARTINI: this was a seasonal drink and it was SOOO GOOD! $20 BACON OLD FASHIONED: this was EVEN BETTER than the pumpkin martini! Candied bacon, and a perfectly crafted cocktail.

    Baked cod with a side of goat cheese mashed potatoes
    Chris A.

    One if my favorite restaurants to eat at on the vineyard! Always going back for more good food and service love the staff

    Run run tiki
    Mya W.

    Just stopped in for drinks and it's a MUST!!! Delicious & fun! Frank (the host) is so kind & fun!

    Fish of the day, amazing and lemony and two people could share
    Evin G.

    This is a fantastic place to go as a large group. The snapper could feed three people and was crispy but also delicate, the lamb was cooked perfectly, the fish of the day was fresh and lemony. The curry mussels were so good everyone was using the sauce on other items. We had a 10 person group and everyone got to share. Surprisingly, my favorite item was the carrots side. It had a delicious sauce and was tender and sweet. The broccolini would have been good but it was very undercooked and hard to eat. The crawfish and lobster pasta was overcooked and a little mushy. Those are the only two items out of a ton of items that I didn't like. Everything else was delicious and I would order again. I would also go back and try other things on the menu that we didn't get.

    Appetizers
    Milica H.

    I visited this place last summer and had an amazing experience. The food was beautifully presented and full of flavor -- especially the halibut, which was my favorite dish. The cocktails were excellent, and the atmosphere was absolutely perfect. The staff was warm and welcoming. Truly one of my favorite dining experiences. I will definitely be back!

    House Caesar
    Anthony C.

    This place was great! The food was delicious, portions were great, staff were friendly, and very much worth the price point. Lobster salad was a HUGE portion and had at least 4 whole lobster claws and even more lobster meat throughout the whole salad - so worth it. Steak on the Filet Mignon sandwich was tender and the caesar salad and clam chowder were good too. Outside patio area is much nicer in my opinion than the inside area, with plenty of umbrellas for shade if needed, so definitely worth getting a table out there on a nice day.

    NY Strip and Sriracha fries
    Will A.

    This was the best meal I've had in a long time. Came with a group of 8 (6 adults, 2 kids) sadly the restaurant doesn't take reservations so we were quoted about a 30-45 min wait. 49 mins later, we were sat! Given the large group, I thought it was going to take a long time for the food and drinks to come but everything was so prompt and timely. The food quality was some of the best I've had in a while! My recommendations: -lobster salad -pork belly Mac & cheese -blackberry old fashion -sriracha fries (AMAZING! Perfectly crispy and flavored) - New York Strip Everything was soooooo good. Haven't eaten that well in a long time.

    Heaven in a bowl cup with hidden gems of crusted French bread
    Linda S.

    I have nothing negative to say about this restaurant. I wish that we can return but it's on Martha's Vineyard and we were just visiting for a couple of days. We took a nice stroll from our hotel and arrived five minutes before they opened on a Friday afternoon. It's a first come first serve basis and boy do they get busy quick! Service was excellent with attention to detail and timing. We ordered the lump crab appetizer and French onion soup to share. OH MY GOD:: I can't believe I'm saying this buts it's by far the BEST French onion soup I've had and I've had Many Great ones. This soup MAY make me take another ferry ride just to have seconds. I ordered the herb cod and he the prime rib sandwich. My cod was cooked to PERFECTION! Haven't had cod cooked like that before but one Down side was that pollen was falling from the tree and I couldn't tell if I was eating the herbed part or morsel from a fallen tree above. Lol. But definitely a wonderful experience & I hope to return again one day.

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    2 months ago

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    7 days ago

    The food was delicious, I added Malanga "casava" Chips to my order of Menage a Trois. Perfect combo. We started with fresh oysters

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    18 days ago

    Excellent food, great drinks and awesome service. Really hit the spot after a long journey to MV.

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    2 months ago

    The food and ambiance was amazing. Service was phenomenal. Definitely a must when in Edgartown!!!

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    Page 1 of 8

    Ask the Community - 19 Raw

    Hello, do we need to have a reservation for dinner?

    Hello, they were not taking reservations when we were there in July

    Don’t See Your Question? Ask Away!

    Atria

    Atria

    3.8(304 reviews)
    0.2 mi
    $$$

    Natalie and Riley downstairs were amazing!!! So funny, so lively and just the best!! Amazing and…read morefun music!! We love this place! Not only the people, but the food was amazing. I would recommend this place EVERYDAY!!!!!!!!

    While on the island we were looking to enjoy a more elevated dinner on Saturday night in…read morecelebration of my birthday and Atria was recommended to us. The restaurant is a beautiful, elegant but cozy spot. The outdoor seating is absolutely beautiful for a nice evening. We were there right at opening and were seated outside fairly quickly! Our waiter was welcoming and pleasant. Wished me a happy birthday (multiple times) but nice. There was a cute birthday card at the table but nothing more (most high end establishments usually offer a glass of champs, but I digress ) The menu is moderate not overwhelming with too many options. How do you NOT start your meal with Oysters Rockefeller when they are on the menu? Great choice, they were creamy and delicious. I am typically not a pasta girl but something was calling me about the Mushroom Bolognese! So....I ordered it. Along with a glass of Filipa Pato, which was fabulous! The pasta was phenomenal and I don't use that word lightly, it was amazing. My friend ordered the Bobo's Two Pound Wok Fired Island Lobster and she loved it. She paired her meal with a Smokey old fashioned. No notes! So after a great meal we a bought the check and offer up two cards for our separate checks. Somehow our waiter ends up charging both checks to my credit card. I didn't realize it until the next day. How does that happen. An almost perfect review, but attention to detail matters. Would I return, absolutely! Go enjoy!

    Photos
    Atria
    Atria - Duck Entree

    Duck Entree

    Atria

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    the attic - Tuna Tartar

    the attic

    4.1(55 reviews)
    6.4 mi

    Excellent apps and main. Including a Sunday Roast. Poutine is especially good…read more Friendly staff Warm atmosphere

    We went to The Attic for dinner and had a bit of a mixed experience. On the positive side, the food…read morewas delicious and we really enjoyed the warm, cozy atmosphere--it's a great spot in terms of ambiance. Unfortunately, the service left a lot to be desired. Our server made several mistakes throughout the evening and had an unexpectedly aggressive attitude. He forgot my sister's wine twice, brought out an incorrect order, and mishandled my mom's dessert request. There was also confusion around the dessert order. My mom wanted one scoop of gelato and asked about the available flavors. The server was very unclear, using "sorbet" and "gelato" interchangeably throughout the conversation. In the end, she ordered one scoop of "lemon gelato," as he described it, which should have been $3. So we were surprised when the bill came and showed a $14 charge for lemon sorbet--which wasn't even listed on the menu. When we pointed this out, the server responded in a pretty surly manner, though the charge was eventually corrected. After we paid, he brought over a scoop of vanilla gelato and said it was "on him," but the delivery felt sarcastic and he placed it on the table quite aggressively. By that point, we were already full and honestly just ready to leave. Overall, the food and atmosphere were great, but the poor service really put a damper on the evening and left us ending the night on a negative note. Since we were a party of six, a 20% gratuity was automatically added to our bill, which was unfortunate given the level of service we received.

    Photos
    the attic - Dining Room

    Dining Room

    the attic - Attic Salad

    Attic Salad

    the attic - Burger & Bourbon

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    Burger & Bourbon

    19 Raw - seafood - Updated August 2026

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