Absolutely INCONCEIVABLE how amazing this place is! We…read morerecently stayed in the area for a youth baseball tournament in Cooperstown and ended up eating here THREE nights in a row--that is how phenomenal it is. The food is incredible. The owner and chef is immensely talented, serving up fresh, farm-to-table dishes. Because everything is so fresh, the specifics change nightly, but everything we ordered was a huge win. The beef carpaccio was dynamite, and the Prosciutto Pizza, house-made focaccia bread, "farm goodies," bolognese, hangar steak, and caprese ravioli were all absolutely delicious. You can taste the quality and care in every single bite. (Sorry no pics...we were too busy eating!) Beyond the stellar food, the cocktail menu is an absolute blast. They have a whole lineup of delicious, creative craft drinks with "The Princess Bride" themed names! Trying the different drinks became half the fun of our dinners. What truly sets this place apart, though, is the service. We had a server named Beth whom we absolutely loved. By the third night, she knew exactly what my daughter wanted to drink as soon as we sat down! The owners and the entire staff are warm, welcoming, and treat you like family. If you are anywhere near Oneonta or Cooperstown, do yourself a huge favor and eat here. We will definitely be back the next time we are in town!

This is a perfect example of why you shouldn't judge a book by its cover. From the outside, the…read morerestaurant is a bit unusual. It's an older house painted red with black trim, featuring a newer deck that, at least when we visited, had no furniture on it. At first glance, you might assume it's a neighborhood sports bar or a casual local hangout. Step inside, however, and you'll find something completely different. The atmosphere is warm, intimate, and inviting, with a classic dining ambiance that makes it feel like a hidden gem tucked away in the neighborhood. We were in Oneonta for Cooperstown All Star Village and were excited to discover this cozy farm-to-table restaurant. The food was excellent, and the setting made for a memorable dining experience. We started with the Crab Puffs, made with empanada dough, crab rangoon filling, and a jalapeño-green onion emulsion. They were creative, flavorful, and a great way to begin the meal. For our entrée, we shared the daily fish special, halibut served with farm-fresh potatoes and carrots. The fish was perfectly cooked, and the fresh ingredients really showcased the farm-to-table concept. The dish was simple, fresh, and delicious. To finish the meal, we shared the Crème Brûlée for dessert. It was outstanding, with a perfectly caramelized sugar crust and a rich, creamy custard that provided the perfect ending to an excellent dinner. Despite the restaurant being packed, we were seated immediately and received excellent service throughout the evening. The staff was attentive, friendly, and kept everything running smoothly. The drink menu was another highlight, offering a solid selection of craft beers, wines, and cocktails. Overall, this was one of the best meals we had during our trip. Great food, excellent service, a cozy atmosphere, and a unique setting make this restaurant well worth seeking out if you're in Oneonta.

I worked with Katy to plan my best friends bridal shower! It was today and everything went…read morebeautifully. I live in Florida and they were amazing with helping me plan this event from so far away. The venue was beautiful when we got there, they even supplied tea cups for the tea party theme, the brides loved it. The food was delicious and very well presented. Bar tender was great and very helpful! Thank you Uncorked!

I've been coming to this place for about 2-3 years. I discovered it while I was walking along state…read morestreet during my Junior year at Binghamton. You have to walk about 2 flights of stairs to get to it but it's definitely worth it! It reminds me of the coffee/wine shops back in the city and I fell in love with it instantly. Not only do they serve amazing cocktails but their food and other non-alcoholic drinks are delicious! Their prices are extremely reasonable and the staff is so friendly! Every time I visit Binghamton, I always stop here for some amazing fondue and drinks. Please don't change anything Uncorked!

Just an amazing evening and meal. Everything from the minute we sat down until we left was a total…read moregreat date night. Food superb, wine selection (Jack was a wealth of knowledge and total cool guy in the wine selection ) Danielle was our server and made for an amazing meal, hopefully we will get to go back while we're in town!

The Tailor and the Cook is absolutely beautiful! From the aesthetics to the service my dinner date…read moreand I received everything was simply beautiful and elegant. Their menu consists of delicious American flair options. I truly don't think you could go wrong with any appetizer or entree of your choosing. For our starter we ordered the fried meatballs, fried cheese curds and the tomato & burrito plate. Every single dish was wonderful! For our entrees we chose the chicken katsu and their scallops. The chicken katsu was flavorful, juicy, breaded perfectly and topped with the most delicious sauce I've ever had on a chicken sandwich. My dinner date stated the scallops were cooked to perfection! We ended our evening with dessert & cocktails and as you can imagine from this review they were also very delicious! I would also like to highlight our waitress Mia. She was very attentive, helpful and extremely kind. The entire staff were phenomenal! Manager included.

I hate to write this review, but I was very disappointed. It's very hard to find decent quality…read morefood for a good price in this area. First, I could tell everything was pre-cooked and reheated. I had the crabcake it was loaded with crab meat, but like I said, I could tell it was re-heated and it was $25 for one crab cake. I ordered the fillet which was only 4 ounces for $35 with no sides. I asked for rare it was extremely overcooked. I did mention it and they just agreed with me. It wouldn't have been so bad if I hadn't to buy the bread to go with my dinner which was $12. I had the turtle cheesecake for dessert, which was fantastic but I don't think it was baked on site. A little over $120 for one person with no drinks. I don't mind paying for decent quality food, but had it not been pre-cooked or reheated at least with some mashed potatoes to go with my fillet and bread it wouldn't have been so bad. The place did have good ambience and outdoor dining. I would definitely go back and try again, but rethink my order completely.

This restaurant was great, really cool bar area. Super fun cocktails and the bread was delicious…read more The scallops were amazing but the crab cake could have used a little something. You should definitely try this place!

Five stars for hospitality and experience and three 1/2 stars for food…read more Our party of four each ordered a couple of appetizers. The gnocchi was very good but the Gilia was dry with little flavor. Our server was terrific. We'll be back.

This is probably the best restaurant in the Catskills, top five at the least. It's the main thing…read morewe look forward to when we're in the area (besides the skiing). And it's not just the creative food, the outstanding wines, or the accommodating service. It's the one thing that all great restaurants have: an absolute commitment to making sure each customer has a fantastic experience. You can serve all the tasty food you want, but without that commitment, you'll always be good and not great. It's something these folks understand. I'm guessing it's also why everyone - and I mean everyone - we saw in the restaurant during our last visit had a big smile on their face. So yeah, we could recommend the outrageously delicious Balkan platter, the innovative pastas, or the proteins with avant garde flavor combinations. We could talk about the deep, rich wines from Croatia and Slovenia. We could muse about the modern surroundings with rustic touches. But all of that is subservient to the main point here: This is a great restaurant operating at the top of its game. It's worth the visit. It's worth a detour. I know - the secret will be out. But these folks deserve it.

A very cute ambiance wine bar. Really chill and dim lights. I came here with a friend and we loved…read moresitting at the 2-top table and chatting. I really like how they offered half glass pours! I ordered the Barraco from Sicily under "Orange." It was delicious!

This was a great experience overall. The atmosphere is relaxed, cozy, and relatively quiet --…read moreperfect for unwinding with a glass of wine and good conversation. The staff was friendly and the vibe felt unpretentious, making it an easy spot to settle into. I'd definitely come back for a calm night out and a quality drink.

We came here for drinks before dinner and sat outside and it was great! We got the happy hour rose…read morewhich was good and a glass of red wine which our friend loved! They also gave very hefty pours. The non alcohol drink was also very good. Service was great and the indoor vibe and decor also looked really nice. Great spot to come before a dinner resi.

Stumbled upon this beautiful bar this evening in Hudson. They were having a board games and popcorn…read morenight, so we stopped in before (and as it turned out, also after) dinner. The wine list was robust and we were able to sample a couple of wines before landing upon the refreshing Lambrusco. The outside seating area was comfortable and well spaced, and inside the bar area is very cute and cozy. The bar tender was friendly and made sure to check on us outside. Would love to go back next time we're in the area.

Good Food, Excellent menu, great service. Great music weekends. always a friendly greeting.read more

The ambience is very nice here. An upscale wine bar with music often in a very small cozy venue…read more Food is upscale for the area, which is nice & good selection on beverages.