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    4 Rivers Smokehouse

    3.9 (491 reviews)
    Open 11:00 am - 9:00 pm
    Updated a few days ago

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    4 RIVERS SMOKEHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for kids

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    Pulled pork bowl
    Amy A.

    I met some friends for lunch last week and we ended up here after discovering our regular meeting spot was closed. To begin with, parking was a huge challenge for everyone in our group. Several businesses share the parking lot so it's always busy. Basically it's fast food style service. You line up, place your order, pay, then carry your tray to an open table. If you can't find a table inside then you can eat outside. Drinks are self serve with Pepsi products. I tried the limited time available Pulled Pork Bowl. Not impressed. Way too much rice and not enough pork. I'll stick to the platter choices in the future.

    Chloe T.

    Nearly nothing can top homemade bbq, but 4rivers sure gives it a run for its money. The establishment is a "quick service" style where you order at the counter and they make your place in front of you. I've visited several times but most recently, ordered the 1x2 platter, one meat and two sides. I chose the pulled pork, macaroni and cheese, and green beans. In addition, I added on a side of corn bread. This meal was scrumptious and everyone in my party enjoyed.

    Brittany N.

    Pros: 4 Rivers barbecue is always delicious. All their meats were moist and sauced well. And if you want more sauce, they have their two signature sauces at every table. Service is always so nice. They're very friendly and know that menu like the back of their hands. I also like how they've started doing seasonal specials along with their classics. Keeps me wanting to come back to try the new stuff. Cons: No real cons. The side portions have gone down in recent years, but hey, it is a pandemic. Tips: Get the bread pudding, please. It's delicious, and it's rotating. There's a new one every few months. If you're feeling mischievous, get the vegan burnt ends and see if someone you're with can tell the different. They taste so good!

    Chris A.

    I've been to many 4 Rivers in my life, and since they're a chain, a small chain, but a growing chain nonetheless, you expect a certain amount of standardization in their food, not only visit-to-visit, but also location-to-location. Well, around the pandemic time, quality and standard went down around 4 Rivers, I think we can all agree on that, but in recent years, it seems like they've had a resurgence of quality, and this trip was absolute aces for me. The kids say that, right? Anyway, I came here one evening for dinner. Quaint little counter service place with most of their food on display, people filing down, picking what they want. Pretty large dining room, lots of community tables, with them expecting you to sit down with strangers and strike up a conversation. Service is always top notch. Very friendly folks, people always coming by offering to get you more napkins or a refill on your drink, even the management! Another thing they've been doing lately is having seasonal specials on their menu. That's relatively new, and I actually got one of those items this time, it was some sort of Nashville hot fried chicken tender sandwich. So delicious. Perfectly fried, crispy tender, covered in just enough sauce, on a very toasted roll, sitting only on a bed of green. It was just perfect. I had a side of fried okra, too, and it was nice. Crispy, not oily, not slimy. What else can you ask for? We also split a three meat platter with a couple of sides. Pulled pork, good. It's not saucy, though, so expect to sauce it yourself. Brisket, also good. Not too fatty, just right. What I came here for specifically was to try their Vegan Burnt Ends. Beyond Meat did it again. I swear, if you blind tasted this, you may not guess that they're supposed to be burnt ends, but you would definitely guess that it was meat of some sort. Even if they didn't scream burnt ends, they screamed delicious. I'm excited by the evolution of this technology, letting vegetarians and vegans be able to enjoy in BBQ cuisine without feeling too left out. As for the sides we got to share, the Mac & Cheese was good. Not very toothsome, but very cheesy. Just make sure to sprinkle on some black pepper. But the star of the sides at 4 Rivers has to be their Bread Pudding (Fresh brioche bread baked in a creamy custard and crushed pineapple, cinnamon, and raisins, and topped with homemade doughnut glaze). Their bread pudding rotates quarterly, and it's always been something delicious. Well-soaked, cooked throughout, you get one of the crispy bits on top sometimes. Just good. Overall, 4 Rivers is knocking it out of the park. Not the best BBQ in town anymore, but always giving out five star experiences to all who come.

    Kellie B.

    I always enjoy a good pulled chicken sandwich from here. Lots of choices for sides but my favorite is the macaroni & cheese, corn, cornbread that's a perfect mix of sweet & tad kick of spice and finished with Bananas fosters bread pudding! They have vegan options too! Plus they offer their house made BBQ sauce at each table. The service was phenomenal. I was greeted immediately and all my questions were answered about combos. Phillip was so sweet. He came around checking all the tables on several occasions. He offered to get refills, he ensured everyone's food was enjoyable and they way the wanted it, he even got another table cornbread warmed as she stated she likes it hot. Phillip went above and beyond for every customer sitting in the dining room. He took the time to speak to the customer on a personal level. That says ALOT about him as unfortunately I feel this is a forgotten gift to give to customers! The outside and inside were immaculate. Phillip was hustling on the table cleaning. All the stations were stocked and ready for customers! We've ate at the 4Rivers Longwood location several times, plus had them cater my daughter's graduation and made a cake for my daughter's birthday. Great place that really cares for their customers and their image! Cheers

    Brisket Sandwich and Baked Beans
    Rita T.

    There is an outdoor and indoor seating area. You get in line to order food. The line moved quickly. The Brisket Sandwich was tasty just not enough meat. I ordered a wet sandwich for moisture. I like their barbecue sauce. I tried the new Maple Sauce and did not like it. They have a hot sauce option too. The fries were good but only half full. They have a wide drink selection. There was a Blueberry Cobbler Cake in the case that looked delicious.

    Carla S.

    4 Rivers has recently gained some great competitors in our area, with more BBQ food trucks turning into brick-and-mortar restaurants. I loved 4Rivers when they first opened, but I feel the flavor has changed a bit over the years. I like a classic BBQ sandwich, so I ordered the Signature Angus Brisket with two sides, fries, and coleslaw. I do like their coleslaw. It is good! My brisket was juicy and tender. Next time I would order without the bun. The taste of the brisket kind of got lost with the rich bread. My husband ordered the Messy Pig, and my mother-in-law got the ribs. The food was good, don't get me wrong. The location has plenty of seating indoors and outdoors and a sink in the dining area to wash your hands after eating. This is a nice touch since BBQ can get messy. Service was great. The line was moving quickly and our order came out fairly quickly.

    Emily B.

    We came here on a Friday afternoon for a late lunch. It wasn't terribly busy but there were a good amount of people there. There are both indoor and outdoor seating areas. The service was okay. The staff wasn't the friendliest, and was dismissive/short with how they responded to questions. When ordering I felt rushed by the girl behind the counter as well. The food was really good! We enjoyed everything we had! The prices are a bit higher, but overall portions were very fair. I would consider coming back if in the area, but would likely not go out of my way just because the service was just okay.

    Pick up or to go orders
    Juliette L.

    4 Rivers is a local BBQ favorite of ours! Every visit is a mouthwatering journey, but our favorite thing has to be the moist brisket. It is tender, juicy, and packed with that signature smoky goodness, it's a slice of barbecue paradise on a plate or bun! And as if the savory delights weren't enough, 4 Rivers also boasts an array of delectable desserts that will satisfy any sweet tooth. Their cakes are not only delicious but also beautifully crafted for any occasion, whether it's a birthday bash or the most special day of your life, like your wedding! I have been to the Winter Park and Longwood locations, I find Longwood to be a little less crowded and the employees are always friendly!

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    5 months ago

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    7 months ago

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    5 months ago

    food was excellent. Service great and prices are very reasonable. I keep going back good place to eat.

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    3 months ago

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    9 months ago

    Food was amazing as always!!! Coop chicken was hot, juicy and the flavor was amazing!

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    7 months ago

    Wings and brisket sandwich were both good..moist..This was my first time at this location. Will visit again..

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    1 year ago

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    2 years ago

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    1 year ago

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    4 months ago

    Brisket was underwhelming. The cheese grits were decent but no flavor at all. Everyone was friendly but very slow

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    2 years ago

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    6 months ago

    Food was good - Braylon provided outstanding customer service. The fries were nice and crispy and ribs were excellent.

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    6 months ago

    There was a guy named Braylan who was super nice and friendly and helpful. Awesome service and great food

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    6 months ago

    I have no complaints about 4 Rivers. That's why I am a returning customer for over 2 years. The food, the service and the atmosphere A+

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    2 years ago

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    3 years ago

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    8 months ago

    Yummy food. I've always received superb service at this location. The restaurant is clean and inviting. Thank you 4R's!

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    1 year ago

    This time we got takeout pulled pork, fried okra, greens and bread pudding. Everything was awesome. It was hot and fresh.

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    Page 1 of 13

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    Alright, it was getting a little late at night, we figured, hey, how bad could it be. This sounded…read moregreat, just what we were looking for.so we got a little bit of everything. my wife gave me a box loaded with everything. The baked beans, holy moly, amazing. Next, pulled pork of course. Wow usually it's just pork, thrown on a plate, not here, wow, amazing, well of course I throw some beans on it and just amazing. Also, just have to add, the bbq sauce is great, not too spicy, there is a sweet one, I tried it, a little too sweet for me, but oh well. Next are the ribs. I love ribs, I started in on them, at first, I judged them, meh, not the best. Pulled a rib off, started on the next, and the next. Well, you couldn't talk to me anymore because I was eating so fast. Wow, I changed my mind, they were fantastic. Now I had a chance to try some others, I moved on to the Mac and cheese, don't pass on this. I could have ordered an entire huge bowl of this for, well, anytime. Really, really good, I highly recommend it! I thought we were done, but no, there's still potato salad. Okay, first bite, pretty good. Anyway, not sure what happened hahahaha, about halfway through it, all I can say is it is amazing. Top notch. I have to say, next time I will have to go there so I can load up an entire table and make sure I get a full to go for lunch or dinner. I will say, they did pack the to go very well, many places just shove everything in, this was placed nicely.

    They're closing!!!! Another memory from my misspent youth. I'm home on family business and stopped…read moreby. Ribs still as delicious as years ago but collards are so so and the garlic bread isn't as good. Order at the counter and they'll bring it to you. But go in soon. Early April will be the end of this last location when the owners retire.

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    BBQ chicken and fries
    BBQ chicken and fries
    Pulled pork sandwich!
    Pulled pork sandwich!
    Pulled pork sandwich basket

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    Joe's Holy Smoke BBQ

    Joe's Holy Smoke BBQ

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    OMG. I reserve that overused phrase for when it absolutely applies. OMG!!! These are great ribs!!…read moreThis is honestly food for the holidays. You know, when Mama pulls out all the stops and makes the specialties the family has come to love. Everything about this little place says home. It's clean and simple and unassuming and comfortable. Every person in the place is friendly and welcoming. Whether they are staff or customers - it's old home week. And the food. Go out of your way to get there. I got simple meal since it was my first trip. Rib sandwich (says 3 bones, I got 4), greens and yellow rice. And a brownie. Ribs are tender, perfectly seasoned, well sauced fall off the bone amazing!! The collard greens are cooked perfectly. Even the rice is very tasty. I am a customer for life!!

    Drove by on our way to get our car worked on and decided to check it out on the way home. Glad we…read moredid! Plenty of parking. The red velvet cord near the entrance was a nice touch - made us feel like royalty walking in. There was a nice-looking outdoor seating area, but it was 98 degrees out and not shaded, so even my lizard-as* couldn't do it. There was a separate seating area inside though. You order at the counter. Everyone we encountered was super friendly. We got help with the menu and some suggestions on options. I opted for the rib dog and side of mac and cheese. I also got a sweet tea. My husband got the brisket with fries and a (canned) Diet Coke. The rib dog was pretty impossible to pick up and eat, but was very tasty. The mac and cheese maybe top 3 I have ever had. The brisket my husband ordered was quite tasty, pretty smokey (not my fave, but he loved it). Meat was moist and tender. It was about $42 total before a tip for the two of us and we both had leftovers for another meal. This place is a little out of our way, but we would definitely stop in again if we were in the area. If I was really craving good mac and cheese might even make a special trip (being honest - I love bbq places for the sides. Its shameful but true.)

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    Little interior dining area.
    Little interior dining area.
    Heaven in styrofoam
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    Sonny's BBQ

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    I stopped by Sonny's BBQ to pick up dinner and placed my order online for curbside pickup. I…read moreordered a pulled pork dinner with mac and cheese and fries, along with a chopped brisket dinner with a sweet potato and their seasonal candied bacon mac and cheese. When I arrived, I clicked the check in link they sent via text to let them know I was there. After waiting more than 10 minutes with no one coming out, I eventually went inside to check on the order. The restaurant was not terribly busy, so I was unsure why curbside was not being fulfilled. When I went inside, my order was already sitting on the pickup shelf. I asked the associate if curbside was still being offered, and she confirmed that it was. I explained that I had checked in and had been waiting for over 10 minutes. She apologized, but there was no additional explanation. Because the food had been sitting on the shelf, some items were no longer hot by the time I got home. That was disappointing, especially since I specifically selected curbside for convenience. That said, the food itself was very good. The pulled pork was flavorful and tender. The chopped brisket was delicious and well seasoned. The seasonal candied bacon mac and cheese was rich and indulgent, with flavors that worked well together without being overwhelming. The portions were generous, making it a great value for the price. Overall, the food quality was strong, but the curbside process did not work as intended. With better execution on pickup, this would have been an excellent experience. Food: 4 out of 5 Service: 3 out of 5 Atmosphere: Not rated for curbside Value: 5 out of 5 Overall Rating: 4 out of 5 stars Anita's Standard: Flavor. Freshness. Service. The recipe for 5 stars.

    Photos
    This is just the back of the restaurant, but they have so many seats
    This is just the back of the restaurant, but they have so many seats
    Family Meal: 2 meats and 3 sides for $50: Baked Original Recipe BBQ Beans, Corn Bread, Homestyle Mac & Cheese, pulled pork, St. Louis Ribs
    Family Meal: 2 meats and 3 sides for $50: Baked Original Recipe BBQ Beans, Corn Bread, Homestyle Mac & Cheese, pulled pork, St. Louis Ribs
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    Cattle Ranch

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    I've been coming to Cattle Ranch for about 25 years, and somehow it's so good every time. From the…read moreoutside, it's super unassuming, but locals know this place is a true Sanford staple. One of my favorite things about it is that it hasn't changed much over the years, but in the best way. It's family-run, the vibe is comfortable and familiar, and the staff has always been amazing. We've had countless dinners here with big groups (10+ people), and they deliver every single time. That kind of consistency is rare. What I order every single visit: Salad with house dressing, it's honestly one of my favorite dressings anywhere. Loaded Buckskins - You have to get these. Think a cross between a steak fry and a potato wedge, loaded with cheese and bacon, addictively good. Petite strip steak - Perfect portion, cooked and seasoned just right every time. Simple, consistent, and exactly what you want. They also bring out warm brown bread with your meal that just hits, and a side of applesauce that I've come to think of as the perfect little palate cleanser, such a simple touch, but it makes the experience feel even more classic. This is one of those places that feels like home. No frills, no trends, just really good food, great people, and decades of consistency. This will absolutely be a staple for me as long as I live in Sanford.

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    That's where you order and take to your table or takeout

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    That's where you order and take to your table or takeout

    4 Rivers Smokehouse - bbq - Updated June 2026

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