Had the Yes Chef many-course dinner experience. I had patio reservations but they were able to accommodate moving us to the speakeasy instead because it was a bit chilly. The speakeasy has a very cool vibe. A few of us enjoyed the interesting cocktail menu- drinks were delicious. Two of us at the table had the vegan dinner, which was phenomenal. A carnivore friend was actually jealous in comparison. Each course was so interesting and different. Many compliments to the chef, and gratitude for being so inclusive. This was a memory I'll cherish. read more

Excellent! Creative! Innovative! Foodie Delights! I'm not vegan... But the most amazing and cool dish was the faux chicharrónes. It's actually made out of sweet potatoes in some magic way. The corn elote is super savory and creamy and vegan... again...they are doing some magic here. The Butter Baked Scallops were a big hit! Talk about unctuous and sinful. The scallops were succulent and tender! You just can't go wrong with Butter and Scallops. Service is on point. We wanted for nothing! Our water bottle was kept full and several folks checked on us not just our server. All of them were friendly and genuine. This establishment is pretty small inside... About 10 tables plus the bar area which I think sits 8. Definitely make a reservation! read more

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I went to the Deja Vu speakeasy in the back of 4296. The ambiance is super cool. A great place for a drink. The food was good albeit overpriced. But the main problem I had was that the things they said are gluten free are not !!!!!!!!!! They fry things in the same fryer as gluten and then call it gluten free. I wish they would have just said nothing was GF and I would have gone somewhere else. read more

Amazing restaurant with unbelievable food! Definitely worth checking out if you're looking for a special night out while in Canmore. We did the Chefs choice tasting menu and everything was amazing. They were able to easily make changes for dietary restrictions and we couldn't have asked for a better experience. read more

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Went for tapas and seeking fun, festive class, environment for pre holiday cheer. No menu only a scan. So tired of phones. Just want a nice dinner out no phones. When we asked for a paper menu the host said "we do t have them", if you want a physical menu you hsve to go elsewhere. Tiny place, very limited seating. Host seemed flustered. Stange interactions wist Host. We left since there was no way to order read more

Easily one of the best tasting menus I have ever had for the best value as well. For four of us, they brought out 10 courses + an amuse-bouche, and we each got a cocktail as well. Highlights: - Tempura shrimp - Pork belly: fruit flavor mixed with an excellent spicy powder - Scallops - Burrata and pears - Soft eggs and caviar - Mashed potatoes with corn and truffle - Veggie crab wrap I didn't personally love every dish (for example, the halloumi didn't impress, a chateaubriand is always fairly flavorless - not the fault of the kitchen, and while it was funny, I thought the chex mix felt like a gimmick), but to have 7 courses be excellent is incredibly impressive. Drinks are great, but tasting the truffle mashed potatoes with corn made me forget all about my cocktail because some of the cocktails were really just THAT good. Thank you for a lovely dinner! read more

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I've been back in the states for a few weeks and I'm still thinking of my dining experience. While on a girls trip, we came in and sat at the bar for the vegan tasting menu. Immediately we were met with warm welcomes, an incredible ambiance, and smells of delicious food. The service was impeccable, but not in a snooty, rigid way, it was relaxed, and personable with dishes showcasing the chefs skills and local ingredients. As someone who works in the Industry and has eaten all over the world, 4296 is easily one of the best meals I've ever eaten. We were beside ourselves by the end of the meal haha! I will dream of this place for years to come, and I hope to be back to eat 50 crab rolls and a dozen cornbreads. read more

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This was by far our favorite restaurant during our visit to Canmore/Banff/Calgary. Hats off to the chef! We ate here 2 nights in a row and stuffed our faces until it hurt. Eggs, peach dish, ceviche, shrimp, and desserts exceeded our expectations. Price is on the high end but it was worth the splurge. The music was great too, oldies but goodies for the 40+ folks. read more

4296 - Ceviche bursting with flavors - Canadian (New) Near Me - Canmore, Alberta

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4296 (Altitude of Canmore) and just below the Three Sisters is the BEST experience ever! OMG, it was all RESERVED but the staff just made a home for us in a special hidden & private ROOM. The food comes out perfect & ready to devour!! Georgia on my mind! Her drinks were to the max! Try everything!!!! Spent 3 hours raving & went back to Texas still raving! A++++++ read more

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This was a really cool restaurant, a friend recommended it. Very small and intimate. The server was engaging and helpful with explaining the menu as we were very confused. We tried a variety of different things, it was good. read more

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What an unexpected surprise 4296 was. Just the pure thought in taking the time to put together a progressive, 10 course vegetarian tasting menu that was so creative and so far from the standard "cauliflower steak" was pure brilliance. We didn't have one dish that we didn't absolutely love. Our waitress was great, she was knowledgeable and knew about every dish as well as what the ingredients were. The restaurant itself was trendy, but very low key. Would definitely go back! read more

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Fantastic! Great tasting menu with the very large portions. Everything we tried was excellent including the mushrooms, mashed potatoes, Beef Kushiyaki and pork ribs were all out of the ordinary tasty. The service, drinks, atmosphere and staff were all top end. This place should be in the top 5 on Yelp for Canmore. Highly recommend! read more

4296 is the elevation level of this restaurant in Canmore and boy does it delivers culinary elevation in each of their dishes! I would easily repeat all of these on the next visit: 1) Caramel and chocolate verraine -chocolate mousse & ganache dessert 2) Spicy tuna tataki with yuzu pearls! 3) Candied pork belly 4) Hokkaido scallops read more

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The finale dinner of our last 20s birthday tour had to be at the speakeasy at 4296, Deja Vu. It was the best way to end an incredible trip. The food just . It widened my eyes to a whole new world of flavors that I had no idea went together. I'll be trying out my own fusions inspired by this tasting menu. Not only say yes Chef, but trust Chef. read more

Sometimes, you come across a true gem that demonstrates what a great restaurant should look like. This is one of them! From the tastefully decorated space, to the warm, genuine hospitality and of course, the amazing food. Nothing could have been better. The food was a "10", perfect texture, seasoning and temperature. If you are looking for something out of the ordinary, this is a must. Thanks for a wonderful dining experience! read more

Got the tasting menu ($128 CAN) which was overall quite good, and came with 8 dishes. Some standouts were the crispy egg with caviar and the steak dish, which was so tender and perfectly cooked. The steak tartare was also very good and got a lot of the flavors down. Overall though I felt like the portion sizes were too large (we were both overstuffed by the end) and some of the dishes were on the heavy side. It felt like there was a lot of salt, sauce, and oil - for example, in the pork belly in char siu sauce and in the bread dish with burrata and peaches. I get that some oil is needed, but it felt pretty heavy at times. There was also some strong spiciness in some of the dishes. Service quality also dropped off at the end and we waited a while for our last two courses to come out, mainly because our server was spending a lot of time chatting with the people at the table next to us, to the point where the bartender had to go in to get some of the food. Next time would recommend the a la carte instead of the tasting menu for better portion control. read more

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Everything about this place is amazing. The food was so tasty and unique. The service was outstanding the place is small, quaint and romantic. Be sure to reserve a table. They also have a speakeasy which requires a separate reservation. Instructions are on the website. read more

4296 - Scallops - Canadian (New) Near Me - Canmore, Alberta

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Cute and hip little spot with friendly servers. We really appreciated the creativities and thoughts put into these dishes and drinks. They're definitely somewhat unique for a small town like Canmore but most flavors just weren't it for us. From the ingredients of the drinks to the food, they were very extravagant (lots of truffles) though the final products looked better than they tasted. Still, the table's favorite was the Chateaubriand (steak!) followed by the spring rolls. The steak was beautifully cooked and being immersed in brown butter was a great idea. We (4) went with the $115 chef choice and maybe we should have done a la cart instead. DESSERTS? The two desserts served might have brought this review to a 2 stars but let's be nice. Again, extravagant looking yet we couldn't taken more than 2 bites. read more

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Staying in Canmore for a week of hiking over in Banff, I was not expecting to have such a memorable and delicious meal at 4296! We opted for the vegan tasting, which was clever, surprising, and, notable for a tasting, filling! There were 9-ish courses including: - vegan amusebouche with vegan caviar atop a rice cracker - sesame cucumber radish salad - vegan crab hand rolls with a tamari glaze - chips with vegan aioli, caviar, vegan egg, and vegan butter - fried maitake mushrooms with pickles and aioli - rainbow vegan poke with vegan tuna and vegan salmon - fried chick'n tenders with macadamia nuts and pineapple - a handroll and mac salad combo - a raspberry chocolate shelled mousse with matcha and mint Favorites were the fried maitake mushrooms, the poke, the chicken tenders and the raspberry dessert! I appreciated the wide range of flavors, the way the chef was playing with textures and pops of spices, and the dazzling array of colors. Service was incredible, everything came out fast and fresh. Loved it, would recommend! read more

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Beautiful quaint little speakeasy bar. Everything is lit up purple. There is seating at the bar and along the wall behind the bar. There is a couch set with seating and that's it. I'd say about 15 people and it would be crowded. The menu is very eclectic and for foodies. We decided to share everything. You are to order everything at once and they decide how it is going to come out. We ordered like 5 dishes among the 4 of us. I didn't think it was enough food esp since I didn't like everything that was ordered. But I ended up being ok. They are small plates. So we got like 3ish bites of everything. The eggrolls made your mouth numb from the Asian pepper which I didn't like. Everything has lots of flavor. The peach desert was my favorite as was everyone else's I believe. The fries were pretty good. Presentation was very nice of everything. Very intimate setting. read more

Vegan pre fix is absolutely out of this world. Everything was well thought out, delicious and fun. It was also sooo much food! Which was nice considering sometimes you pay hundreds of dollars for a fancy meal and leave hungry. We actually had to ask our server to get the last few courses to go because we just couldn't eat anymore. The vegan caviar was amazing. read more

I haven't have so much fun during a meal ever! I did the vegetarian tasting menu and every dish was a delightful experience! Drinks are unique, yummy, and the presentation was a 12/10! Would definitely recommend if you're looking for a unique dinning experience. I was soooooooo full at the end so make sure to pace yourself. 100% recommend the hot honey chick'n and the peach burrata if you're just going for a meal! Enjoy! read more

4296 - Tasting Menu - Canadian (New) Near Me - Canmore, Alberta

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I turn 40 tomorrow and I can say without hesitation that this was one of the best dining experiences of my entire life. We sat at Bar Deja Vu, a speakeasy bar with an amazing ambiance. William, our bartender, was a genius. Him and a coworker created the entire list of drinks from scratch. Watching him work was like watching Picasso paint. Then came the food. From there, our experience somehow got even better. We ordered several small plates and each dish was better than the last. My wife and I boyh loved how we could tell that each dish was specifically created for a purpose. There was no generic options on the menu. Even the "garlic bread" is not a typical version! I couldn't tell you most of the ingredients of what I ate, but everything was amazing. I'm mad that I did all this research on places to eat in Canmore and none mentioned 4296 or the Bar Deja Vu, so I'm changing that now! We still have a week left in Banff/Canmore and are sad to say that all other meals are downhill from here. This was an amazing meal and an amazing experience. 5 stars is not enough! read more

The food at 4296 was amazing! We got the crispy eggs, Filipino surf and turf, beef tartare, Maitaki mushrooms. All of the dishes were a hit! We finished the meal with Hazelnut + Chocolate Verrine, which was delightful as well. All in all, presentation across the board was phenomenal, taste was inspired. I recommend this to Canmore visitors who want to premium dining experience. read more

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I came in with very high hopes of this place as it came much recommended by my sister-in-law so I was really looking forward to it. It's a small restaurant, so reservations are important. The menu is family-style (sharing) and it's a mostly plant-forward menu with a few seafood/meat options. I got violet hour for a drink which was light and refreshing and had lots of yuzu which I loved. My boyfriend got the coffee cocktail, can't remember the name, but he felt it was pretty bland and just tasted like cold coffee, wasn't a fan. We were told that 3-4 dishes (one/two small, one medium, one large) would be a good size for the two of us and to pick 4 if we're extra hungry. We decided to get the garlic bread, hand 'crab' rolls, thai tuna tataki and wagyu steak and frites. The garlic bread was delicious and was made with Le fournil baguette (if you know you know), they didn't skimp out on the garlic butter and was loaded with shredded parmesan on top which made it even better. The 'crab' rolls where phenomenal!! It was made with shredded hearts of palm and you truly could not tell the difference. I would say it was my favourite bite of the evening, highly recommend it. The tuna tataki was also quite tasty! I felt the passionfruit was a bit overpowering but it was still good nonetheless. For the large plate, we got the wagyu steak and frites and decided to be extra and get the added on the truffle service and the jumbo prawns because we were celebrating that evening. We both had high hopes for the steak, but unfortunately we both felt it fell a little flat. It was cooked well, but it wasn't really anything mind-blowing. Even though the server shredded a lot of truffle on, it was pretty subtle as well and we barely tasted it. It was a bit of a waste to be honest which is a shame. The miso/peppercorn sauce it came with was very subtle and to be honest, didn't taste like much. It came with a lot of frites and they were okay, I was hoping they would be a little more crispy though. The service we had was great and our server was polite and attentive. Final thoughts was the plant/vegetarian dishes were knocked out of the park so I would probably lean more towards those dishes next time I come back. read more

4296 - Tuna tataki and crab rolls - Canadian (New) Near Me - Canmore, Alberta

Amazing food and drink. A very cool experience while visiting Canmore. We booked with short notice, and we're glad we did. Don't miss out on this place. read more

4296 - Coal infused vodka - Canadian (New) Near Me - Canmore, Alberta

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I'm so excited to have stumbled upon 4296 for our last meal in Canmore/Banff! Our trip ended on such a high note. My party of 3 didn't have a reservation, but we went early and they were able to seat us in patio/outside area. The dishes here are meant for sharing, so my party ordered a few items including: 1) Crispy Egg - Absolutely enjoyed this more than I was expecting. The nice crispy exterior paired with the unique aioli was a great starting dish. 2) Prawn Tempura - I usually don't care for Prawn Tempura in general, but this would be an exception. The jumbo prawns were so juicy. More importantly, they made the batter just right and didn't overcoat the shrimp. The shrimp was still the star of the show! 3) Rainbow "Poke" - I was a little skeptical because this dish was vegetarian, so there's no real fish. However, this was one of my favorite dishes. They say you eat with your eyes and this was an absolutely beautiful dish! The "ahi tuna" and "salmon" looked so real, but was made of seaweed! When paired with all the other components (edamame, cucumber, mango, passion fruit gel, rice, shogun sauce), you are really reminded of a traditional poke. If it's on the menu next time, I'm definitely ordering this again! 4) Beef Tartare - this was a very unique take on a deconstructed hamburger that I wasn't expecting. The flavors are definitely reminiscent of hamburger and the beef tartare was fresh. Solid dish! The outside patio didn't have too much decor, but the interior felt comfortable. I would definitely recommend a reservation early if you want to have a table inside. As mentioned, this was one of my favorite meals of my short vacation! I'll definitely want to come here again! Fun fact - the restaurant is named 4296 because that's the elevation is Canmore in feet. read more

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This tucked away gem is magnificent. It's small, and I would recommend a reservation. The service was fantastic, and the food was incredible! I'm very picky with quality and flavors and this did not disappoint whatsoever. The drinks were also fantastic. We had the chefs choice which was A LOT of food but good if you're hungry. The cucumber/ radish salad, shrimp, crab rolls, and the chateaubriand were out of this world! I don't eat gluten and I minimize dairy and they accommodated flawlessly. Many of the dishes have Asian influences and are very eclectic. Highly recommend! read more

Fantastic meal. We ate in the Deja Vu area. Drinks were great, Harry is a very capable bartender. We took Harry's recommendation of the tasting menu and every single bite was delicious. The tasting menu was a lot of food...we thought we were done and then the burrata arrived and that was followed by a giant bone-in Ribeye...and 2 amazing desserts. read more

In our travels we happened upon 4296 thanks to Yelp. We're a couple of hip septuagenarians open to new experiences and this was one of them. Largely a vegetarian/vegan menu, this one was over the top excellent. Our waiter recommended two dishes per diner and we exceeded this by one. It was one too many. Bring your smartphone to read open the menu and order. So cool! Service was attentive and helpful. Outdoor dining on a pedestrian cul-de-sac was perfect on a warm summer evening. We loved this place and tell our friends to plan for a meal here when in Canmore. read more

4296 - Chick'n Fried Maitake - Canadian (New) Near Me - Canmore, Alberta

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A must visit if you are in the Banff area. The ambiance is good, the vibes great....but the food is the hero..hands down. Everything we ordered was just so good. And all the servers take such pride in telling about the food they serve. Cherry on top - the fabulous cocktails. Thank you team 4296 for a hard to forget meal. PS: what we would order over and over :the beef spring rolls, the haloumi and pineapple dish and the strawberry cheesecake dessert. read more

Remarkably creative, diverse and delicious menu. The food is rich, but is a real treat. We were very impressed and definitely want to return. read more

This is an amazing find nestled in the heart of Canmore. The layering of flavors in each dish was exquisite. Hard to imagine you could go wrong with anything in the menu. If you arrive with a large appetite we would recommend the chef's tasting menu! Many interesting cocktails available to complete your experience! read more

Our last dinner in Banff area and this was the best hands down. Drinks in Rendezvous bar were fantastic! Dinner even better. We had the scallop, beef tartare, smashed cucumber and radish salad, chateau briand, caesar wedge, peach barata, fried halloumi with pineapple. Everything was great and servers were very knowledgeable, helpful and friendly. Deserts equally amazing. A great experience and value! Highly recommend!! read more

Amazing food for those of us who are "foodies". Get the eggs! You won't regret it! The patio seating is great.

Canadians don't seem to yelp much but I was fortunate to find out about the speakeasy out back called dejavu and was able to snag a few seats when in town. Great stuff and I LOVE the big mirror. Stunning layout of the establishment. Canmore is a short oasis away from Banff. Cute little shop in a cute little town. Great drinks and great service! read more

this was the best meal we've ever had. we dine around the world and truly left full, happy and mesmerized! the lobster noodles and the halloumi pineapple plate are truly lifechangers. we loved it so much we ordered it again the same night... (did i mention we're full!?) this place is so fair priced for the portions and quality. couldn't be more obsessed with it and recommend everyone within a few hours driving distance visiting or local gives it a try! read more

I had really high hopes for this restaurant but I was quite disappointed with the lack of service and time management. The food took forever to come out as they only have one or two staff in the kitchen. The bill also took more than 20 minutes to arrive when the restaurant itself is quite small. Some of the dishes were quite good and very unique so I give credit for that. The drinks were okay, not great. However I would not recommend the paella, it was extremely salty. The wagyu is not up to par either and not worth the price. I would only recommend ordering the crispy eggs and the cheese peach dish in my photos. read more

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This is my favourite restaurant ever! My husband and I got the Chefs Choice option on our anniversary and everything we ate was quite honestly the favourite thing I've ever eaten. Each dish surpassed the last! We came back with friends and Deja Vu, everything was as delicious as I remembered. I can't recommend Chef Blake and his incredible menu and culinary skills enough! The cocktails expertly created by Matt and William are out of this world! I think Naked and Famous is my favourite Everything considered this place is HANDS DOWN the best restaurant in Canmore and arguably the best restaurant in Alberta and far beyond. 5 stars no question read more

The food was really different and very good. We got the Thai snacks, cheese bread and broccoli. Our waitress was friendly. This was the best place we ate in Canmore. read more