Flawless hospitality, delicious food, and a mythical Greek atmosphere…read more The snapper dish was a spectacular combination of flavors! A perfectly seared snapper topped with a zesty caper sauce and pickled red onions, with buttery artichoke and sweet carrots below. Seats and lighting were comfortable, and the waitress did everything right. It actually felt like I was being taken care of.

For years, I had always passed-up the Poseidon on Washington Av. in South Beach,…read morethinking it was too much of an upscale restaurant for my social bracket. But, when I saw they were advertising a Lamb Gyro for $12 (Tuesdays), I took the leap. Seems it wasn't that far to jump. Although there were table cloths, cloth napkins and silverware, with room for a true dining experience, the fan sitting atop the bar, (blowing-off more air than necessary), and the plastic plants on the walls/ceilings threw-off any pretense I had of the place. When I requested the Lamb Gyro, the server pointed to an entree on the menu for me to approve. I made sure there wasn't another (re: pricier) offer. There was... it was the one he suggested. The gyro itself consisted of a bland (Tzatziki?) sauce that struggled to find my taste buds. Lamb (typically) has a gamey/slightly sweet flavor; these cuts seemed to be found from behind their refrigerator, (not from inside). They certainly weren't cut fresh from a spit, as they were old and nearly tasteless. The included slices of onion and peppers, delegated to the pita bottom, (instead of intermingling) barely helped. The French fries (included in the price) were the most flavorful part of the meal; although, they were an insult, rather than accompaniment to the experience. And, was that Latin (instead of traditional Greek) music coming from the speakers? Along with a 20% "Administrative" fee, I won't be tempted to venture in again.

We came here for our anniversary, and it was exactly the upscale, luxurious feel we wanted for the…read morecelebration. Cecconi's is located inside the SoHo Beach House, so you already know it will have that vibe. Parking is valet-only and about $30; normally I wouldn't mind finding street parking somewhere else and walking a bit, but there really isn't any nearby. Right when we walked in, we were blown away by the ambiance. It's absolutely beautiful. They started us off with completely bread and olive oil. Service was super fast! I got an espresso martini and the rigatoni bolognese. It was super flavorful and delicious, and the perfect serving size to where you're full but not bloated. I was a little disappointed because their website listed Cacio e Pepe, but the server said it's no longer on the menu. I really really enjoyed the rigatoni, but they should keep their website updated. Just a note: tip is included no matter your party size!

8.8/10 Ambience. 7/10 Dining experience…read more Table not ready upon reservation. Meatballs comes mildly seasoned. "Leave em wanting more" I suppose. Price certainly didn't equate to flavor. It's on South Beach so of feel free to take that with a grain of salt. Our waiter that night thought it was good idea to wait till we were done with the meals to send the order for our main entrees. Sensible, I suppose but the problem is that we we conversing most of the time till the absence of our meals was too apparent to ignore. Upon inquiry we were told he was waiting for us to let him know we were finished with the meatballs. So about 45 minutes spent waiting for our main entrees. My partners main dish was average. Spicy salami pizza was the saving grace and a 7.8/10 at best. All in all left more to be desired. The atmosphere makes you forget about the prices. The check comes back to remind you. Will give second chance in the future. (Retrospective Review. 12/21/25)

Great venue with hospitable service. We passed by around lunch time and there was a DJ playing and…read moremore casual attire. We opted to go in the evening, and it was a great win. They had rolled back part of the roof and put patio lights so it was dining under the stars. The lighting wasn't harsh so it made for cozy atmosphere. We ordered the birria quesadilla and our waiter suggested the shrimp tacos. They did not disappoint! Full of flavor and texture, we would have them again. The birria was way bigger than expected and tummy too. Our waiter was helpful and on it the whole night. Definitely a great experience.

Probably the most expensive chicken Caesar salad and shot I've ever had at a bar . Don't get me…read morewrong the food was really good! However, the service was mediocre, and it took about 25 minutes for the food to come out. The view is beautiful, but that 22% gratuity/service charge... yikes! Definitely paying for the ambiance. The total for this came up to about $60

Review for LT Steak & Seafood at The Betsy Hotel…read more We had the best brunch of our trip here. Honestly, we came in a little defeated after leaving the Front Porch Café--where our food never even arrived--and we were in pretty bad moods. From the moment we sat down at LT Steak & Seafood, everything turned around. The staff was warm, attentive, and absolutely impeccable in every way--truly the opposite of what we had just experienced. The food was outstanding: I had the Popover Benedict, which was hands-down one of the best and most creative twists on Eggs Benedict I've ever had. My husband ordered the breakfast sandwich and raved about it through the entire meal. The coffee was also fantastic--fresh, rich, and exactly what we needed. Between the delicious food, beautiful setting, and top-notch service, this brunch completely saved our morning and became a highlight of our trip. Highly recommend!

I don't know if it's the war or what but I'm stunned they charged me $21 for three grilled shrimp!…read moreDo oil prices affect shrimp prices!? Anyway...maybe it's just Miami. The shrimp was delicious lol but definitely not worth $7 each. The avocado toast was good but the crust was a bit hard so it made it hard to cut through and chew. Other than that, this (avocado toast and 3 shrimp) was good but definitely not worth $52 My waitress was super polite and kind. She was helpful and attentive to my needs. The restaurant is super cute inside. I came right off a long flight in leggings but you should definitely do better than me and wear real clothes. Looks like a great place for a date. 20% gratuity is automatically added to your bulk regardless of party size, so plan accordingly.

Great visit on a Saturday evening. View and setting of the restauant is quite fantastic. We were…read moreseated right away with our reservation. Salmon, octopus and artichokes were all a hit. Drinks were also terrific. The manager Johnatha even stopped by to make sure everyhing was going well.

Went to dinner at Ocean Grill at The Setai, and the restaurant had a very upscale ambience and…read moreatmosphere. To start, we shared the mozzarella pizza, tuna tartare, and octopus. The octopus portion was very small, but the tuna tartare was excellent. The pizza was a nice size, although they could have served it with a proper serving utensil. For my main course, I went with the Chilean sea bass. It was good, although the portion was a bit small. For the side, our table shared the mashed potato and broccoli and they were both pretty good but nothing to write home about. Overall, the service was good and the setting was beautiful, but I felt the restaurant was overpriced for what it was.

CJ's Crab Shack on Ocean Drive in South Beach was questionable based on Yelp ratings. It was the…read moremuch higher google ratings that encouraged us to try it. The $$ is accurate and for Miami Beach I'd say it could be a single $. In other words, exceptional value. The crab cake appetizer was delicious (not pictured). The crab dip was generous portion with both chips and bread served for dipping. The steamed clams were an appetizer which I ate as my meal. Plenty of clams. Sorry the picture is the aftermath. My colleague had the steak (16 oz Ribeye prepared medium) with shrimp and crab legs. Shrimp were nice sized and prepared in garlic butter. The snow crab cook was very good considering the claws were petite. The broccoli side was reportedly steamed and delicious. Overall, CJ's exceeded expectations and sitting outside along the beach was pleasant with the exception of a few passing vehicles. I recommend CJ's for the seafood lovers and others who enjoy a great value on South Beach.

Don't come. This place is a complete tourist trap, and honestly I think tourists are the only…read morereason it's still open. We ordered the Cajun combo, and nothing tasted like it was made with any care. The shrimp were bland and unpleasant, the crab cakes were incredibly dry and way too salty, and even the crab legs were disappointing. The only thing I genuinely enjoyed was the tap water. The one bright spot was our waiter, who was kind enough to take the meal off the bill after we explained the issues. No complaints about the service at all. If you're craving seafood, do yourself a favor and spend your money somewhere else.

My husband and I went twice to dine. Our waiters as well as the Manager are the greatest personal…read moresuitable to be treated as a VIP when you dine. The menu meets anyone choices I had the Whole Red Snapper delicious and also ordered the Arugula Salad just the way I enjoyed. Wait gets better the Tiramisu is a show as well as the taste. My compliments to all who works at the site . Highly recommended

We had a wonderful lunch here . Oriana showed great hospitality and carefully introduced the…read morecuisines with her heart . The place is well decorated and everything reminds you of the authentic Italian vibe !

We were looking for a convenient spot for a quick, late dinner right after arriving, and this hit…read morethe spot. The location is definitely touristy, but sitting outside on the pedestrian street was actually very pleasant. Regarding the price, you have to keep a few things in mind: you're eating lobster in the heart of Miami Beach, and there is a mandatory 20% service charge plus tax added to the bill. While the portions aren't huge, the flavor of the rolls is excellent: we had the Cajun Lobster Rolls. The bun was soft and the sauce was perfectly balanced, letting the freshness of the seafood shine through. I wish the rolls were a bit bigger, but I'd definitely come back!

While the food is not bad you self serve everything yourself. The only thing they do is drop off…read moreyour food. There are no refills, no one to check food quality or anything at all. They hide that they charge a gratuity and you don't find out until after you leave an additional tip. 40% tip for no service at all is disgraceful.