I came with a friend for the lunch special and had the best time. I ordered the fall harvest mule…read moreand the cheese pizza. Out waitress Sarah was amazing!

I don't know how long this place has been in the area but what a nice addition to the community!…read more Very pleasant inside with friendly service and decent drinks. The pizza was my favorite that I have had in a 20 miles radius.

Stopped by botL for a quick lunch break. A restaurant this cool has absolutely no business being…read moretucked into the middle of a random neighborhood. It almost feels like you discovered something you weren't supposed to find. The menu is just as random as the location -- sandwiches, tacos, salads, and small plates. It sounds chaotic... but somehow it works. But at botL, the cacio e pepe is king. Yes, that cacio e pepe. The infamous Roman dish with so few ingredients that it has no right delivering this much flavor. It's simple food that exposes bad technique instantly... and botL absolutely nails it. They don't mess around either, even incorporating the hollowed-out cheese wheel. Sure, it might look a little showy... but when it tastes this good, who cares? I added the blackened shrimp and it was cooked to perfection. Perfect seasoning, perfect texture, perfect addition. Sometimes the best meals come from the most unexpected places... and botL fits that bill perfectly.

Its all about Botl! Best food Best service…read moreBest warm ambiance! Took my son here for his birthday with my daughter! Their first time! Maizy, Lydia, attention to our service, Simone (chef) and Tom greeted us with smiles and welcomes! I never choose for anyone but said I'm ordering our entrees! Cacio de pepe with filet tips atop. Wedge salad, wedding soup, and stemmed glass martinis and cabernet with dinner! Oh, brûlée cheesecake with a birthday candle was perfect ending! We arrived later than planned and happily closed the place down. We never felt rushed to go!!! That's an exceptional quality! I love it here and so did they! Resers best especially during prime time and days, but the bar is fun too! Some side parking and neighborhood street parking! You can thank me later!

If you're looking for something fun and totally different in Pittsburgh, you have to check out…read moreSpace Bar. Such a unique spot. The whole space-themed concept makes it feel like an experience, not just a night out. The vibes are fun, a little quirky, and perfect if you want something outside the usual bar scene. The drinks are delicious, creative, and honestly just as cool to look at as they are to drink. Definitely one of those places I'd go back to again. If you're in Pittsburgh and want something memorable, this is it.

We had a nice time at Space Bar. The bar is super cool and has a fun atmosphere. The servers were…read moregreat and stayed in the "outer space" persona. We got the Final Frontier Old Fashioned and the Kiwi Nova. Both were very good and had delicious flavor profiles. The main reason I gave it 4-stars was I think it was a one and done for us. Though the place was nice and the drinks were good, we weren't feeling the need to go back again. We did the gimmick and felt like we were good to go.

Ryan's Creek House is becoming our go-to restaurant when we want a break from cooking. The…read morerestaurant itself is gorgeous and they offer awesome specials throughout the week. We really love their chicken salads and their extensive draft list. We are always happy with our food no matter what we decide to go with. I did however give them a 4/5 because our food always seems to take a while to come out. One night for wing night we waited almost 2 hours to get our food. Even on super slow evenings we always plan to spend at least 2 hours there. Other than the wait we really enjoy Ryan's!

Server was very nice. Food was very bad. Pizza was extremely overdone. Appetizer was not worth the…read moreprice. Sad to post but going out to eat is very expensive and should be worth the money we are paying.

Staff were very friendly and helpful, food was awesome. It was fun to people watch as the theatre…read moretraffic walked by.

I've worked at and attended shows at the Benedum for years and finally made it in to try the Warren…read morethis past weekend. I've heard so many mixed things that I have to say I was pleasantly surprised at how much I enjoyed every aspect of my experience. It kind of has dive bar vibes but the food and drink options are definitely on the elevated side. They open at 4 on Sundays and I got there around 4:15. It was already pretty busy (and by the time I was leaving, every single table and bar stool were occupied). They have standard booth seats along the windows, hightop tables in the middle and bar seating along the bar that curves along the back of the restaurant. I chose to sit at the bar since I was by myself. I was promptly greeted by the bartender. They don't hand you copies of the menu, you have to scan the QR code to access. It is easy to read and follow with sections for drinks, specials (this time they were Wicked themed as a nod to the show at the Benedum) and a sushi section. I ordered the street corn dip. The chips were a bit overcooked and the dip was just OK. I thought it was pricey for what you got. The star of my meal, though, was the patty melt. It had the burger, a bacon jam, caramelized onions and was absolutely delicious! It was served with fries. I considered ordering sushi but wasn't sure what to expect. The patrons sitting on either side of my ordered rolls and they were a nice size and looked delicious, so that is something I would consider ordering in the future. It was a place I'll likely be back to because of the proximity to the theater (although their prices definitely reflect that). Just note how crowded it always is and give yourself plenty of time if you plan on heading here for dinner before the show.

Three of us stopped by on a Thursday night around 8:30pm and were able to get a table right away…read more It was pretty chill with only a few other parties there. The inside is dimly lit and has that gorgeous chandelier. There's bar seating, a few tables on the ground floor, and a few tables on a higher level. They have some snacks but we skipped those and went straight for the cocktails. The cocktails overall are excellent and I'll definitely be back!

I rly like the vibe, gets busy at night so should reserve ahead of time. Cool drink combos, nice…read morestaff, ambient date place : ). I love going to little speakeasies like this with my wife, glad there is one here in pittsburgh.

This appears to be a duplicate for the business but, I'll bite and write another review here…read more Spencer & his team do it again and again every year. This Halloween pop-up bar is hands down one of the best in the country. Themed, creepy, spooky, & ghoulish craft cocktails beyond your wildest imagination. Always spot on. Always delicious. And as always, a portion of sales are donated locally. Serving cocktails & the community. Bar staff and mixologists are some of the best in the business. Service is always stellar. Always. A lot of the drinks come in super fun themed cups & glasses. Don't be a D & steal them. This is a small business giving back.

I have an end of October birthday so I'm a sucker for all things Halloween…read more This place is so much fun. Every square inch is covered theme Halloween/spooky decor. Thankfully nothing is overly gory or too creepy. To avoid a line, it is best to go right at opening or about an hour before it closes. There is a list of fun themed drinks served in quirky glasses that match the theme of the drink (a mummy, for example). I visited three times and tried a different drink each time. One thing is that they can (and often do) search your bag to make sure you don't steal the glassware. Sad that they need to so that, but I guess I understand why they need to check. If you are looking for a quirky, fun experience while downtown, definitely check it out.

We love this place! Atmosphere, customer service, food! The best in the area, really!read more

Second time to the Gray Goose. Noted that there were a number of items on the menu which sounded…read moregood. Especially because our first experience was deliciously good. Tonight, we had Lynn as a server. What a treat. She is knowledgeable, helpful and good to ask for recommendations. Very attentive. For an appetizer, we shared the tuna special. Presentation and taste was delicious. My wife had a buffalo Mac & Cheese appetizer for dinner. I had the salmon dinner. I can recommend this restaurant and our server Lynn.

Incredible spot to enjoy a nice brunch or just a nice drink with one of the best views of…read morePittsburgh! We last minute decided to check this spot out because the weather was perfect and I am so glad we did The drinks were great. Our server was a little all over the place but we enjoyed our experience regardless. The patio chairs are nice to sit and just enjoy a peaceful time and great view

I wanted to become completely absorbed into this roof top Pittsburgh restaurant / bar…read more Unfortunately, I left not having the best experience. I came here on a Sunday at about 1pm. We sat outside, which was first come first serve. It took awhile for anyone to approach us but I was in the restaurant industry for some time so I surely realize it happens for many reasons ! My friend ordered two speciality drinks which we were then told they didn't have the ingredients to make those cocktails...Okay - it happens no problem . We then ordered food from the brunch menu ( also out of the first item we asked for , there are only about 6-7 items on that limited menu). We asked if the regular menu would be available that day and we were told "no not on Sunday's." We proceeded to order and consume the hot honey chicken and waffles( good but not much of a hot honey taste and be aware it's BONE IN chicken), French toast with berries ( delicious ), and the shrimp and grits (made to perfection). I ordered the Texas medicine beverage , which was exquisite! (Tequila cocktail, Pictured). We also had the Petal and Pearl , gin and procecco cocktail ,not pictured but very good as well. After we ate, we moved to the bar to grab one last beverage. Again, it took quite some time for someone to approach us, which was odd because many of the girls were making eye contact but walking by us. Finally a gentleman with curly hair came over to take our orders - thank you. We noticed people at the bar were eating wings and food that was not listed on the brunch menu. When I asked how they ordered that, they said the regular menu starts at 3 on Sundays! We were extremely disappointed our original server did not tell us this nor was enlightened that the menu was released at a later time on Sundays. Concerning. It was nice to sit on a roof top in Pittsburgh on a sunny day. They have the atmosphere done with perfection. The food seemed delectable and the beverages done with beautiful presentations. I really hope to give this place another chance and revise my review !

Every now and then it feels good mingling with the country folk. Took a ride out to Leechburg with…read morethe family to check out the national public house. It's 2026. I judge a restaurant based on the amount of exposed brick they have on the inside. This place has tons of it. Very nice decor. Very old school yet modern. The appetizers were fantastic. We got the loaded hush puppies and the lobster crab dip. For the entrées we had pasta, French onion burger, and a chicken sandwich. The pasta and the chicken sandwich were excellent, but the burger was just average. Our server was great and the food came out super quick. Definitely a spot we will return to!

My wife and I came to National Public House, nestled in downtown Leechburg on a Saturday night in…read moreJanuary. The place has a new/rustic feel if that makes sense. It is homey, but new and clean. We had a seat in the back by a big fire place. The service was fast, effective, and friendly. Kenzie did a great job taking care of us. We started out with calamari. It was good, but not much different from other calamari I have had. It came with a mayo based sauce as well as a sweet Thai chili. My wife had the Shroomer, which was a portabella based burger. She really enjoyed it. I had the walleye. It was on a bed of risotto with broccoli and mushrooms. The walleye was blackened. It was a delicious dish. It was listed as "Riverfish" meal on the menu Overall, a fun night with really good food.