From start to finish, we had a wonderful experience here!!…read moreThe view from our outdoor table was absolutely gorgeous. We could see the fountain with lots of greenery and flowers and it was so peaceful. Our waitress was friendly and attentive, and our orders were all correct. The Black Bear (blackberry) Mule was one of the BEST flavored mules I've ever had! My steak sandwich was massive, I ended up not even able to finish a half of it, so it was more than 3 meals for me which makes the value pretty great. They had so many things on the menu that intrigued me, I can't wait to come back here! Definitely check it out, you won't be disappointed.

Place was packed but they moved people thru quickly. We had the supreme and in my 66 years this…read morecould be the best pizza I have ever had. Fun atmosphere and plenty of help. Full menu for even the pickiest of eaters. What a great tip from the Hampton Inn.

This place was AMAZING. Went here for Mother's Day with my wife and kids. Service was top notch,…read morefood was perfect, and overall it's just an amazing experience all around. My daughter absolutely loved their "pasketti" as well. Will be back for sure.

My first night in town I was lucky enough to find Vinnie's. It seemed like it was an Asheville…read morestaple and nearby. I ordered the breaded flounder and tiramisu. The serving of flounder was so generous I had the second half the next night. The mashed potatoes and broccoli with capers was very good. What I will definitely get again is the tiramisu. It was delicious. I can't express that enough. It was enough for two servings but I gladly finished it off in one.

If I could rate this place lower I would. If you are not a regular do yourself a favor and go…read moreelsewhere. We went down the stairs (it is in a basement) and there were maybe 8-10 people at the bar and a lady behind the bar. We sat down at a table and it became obvious were were being ignored. I went up to the bar and asked for a menu and she said "Oh, we are all sold out of food". Really at 4:30 PM? We got the hint and went back up the stairs to civilization, walked across the street to Father's Pizza and had a great meal. If you are from out of town don't waste your time.

Atmosphere is nice. Bartender seemed annoyed that we were there 45 minutes before they closed. They…read morewere dead other than one other table so you'd think she'd be happy for the business. Although, when what appeared to be a regular came in 5 minutes before they closed, she was cheerful and friendly to him. Wings were decent, ask for crispy if you prefer crispier. Pizza (Detroit style) was ok.

The pizza was good with friendly service. I got the white pizza and my husband got the pig and cow…read more We ate in but they were very busy with take out orders.

We ordered takeout.. it was okay. We ordered a cheese pizza and a lasagna meal that came with a…read moreextremely small salad. Order was ready when they said it would be but nothing was stand out. The cheese pizza was just okay and the lasagna was pretty much just noodles with some sauce very little cheese except on top. We also ordered mushrooms which were very oily to the point where the breading just fell off from looking at it.

We had a dinner circuit with friends of local eateries and this place landed on the shortlist…read more DellaSantina has been open for several years and recently added a pizzeria that is completely separate next door. It is away from from the beaten path of the Smokies and they recommend reservations for dinner. Open at 3pm, I called and he gave us a 6:15 time which worked well on a slower Wednesday. The entrance gives way to a nice bar area with a few TVs, booths and white linen tables. We each settled on a bottle of Sangiovese and Pinot Grigio and the mussels appetizer and bruschetta. Our waiter Andrei was professional and prompt. We decided to have a glass of wine and enjoy conversation and our apps without ordering our entrees and expediting the occasion. Andrei checked back several times and kept our waters full and was very patient. We settled on clams fettuccini with a white wine butter sauce and my lady got the mussels in the same sauce. It was a garlic lover's delight and I'm certain I'll never be a vampire. We enjoyed the setting and the atmosphere was relaxed. A liquid dessert pour of tequila and whiskey settled us and we skipped dessert although it was tempting. Overall the prices were a bit higher but the service was excellent and our meal rang true. It was a great first impression and we had leftovers. It will be added into our rotation and look forward to trying other pastas and seafood.

The Frutti di Mare is phenomenal!!!…read more We happened upon this wonderful location by watching "Adventure is Out There" on YouTube. Totally off the beaten path, and so worth it. Just when you think you're lost, you arrive. The Focaccia bread that is served really good. Suggest getting marina as opposed to olive oil for dipping. The meatball was nice sized (big enough to share) and marinara sauce was really good. The Frutti di Mare was suggested by our waiter Anthony (very knowledgeable about the menu and offerings) to use white wine sauce. It was a great suggestion. The ingredients were obviously fresh and the portion size was easily shareable. We shared a Tiramisu. And let me preface that my wife has never liked this dessert. But the YouTube review swayed her perspective. And she loved it. You can tell that it's a labor to make (we talked to the owner's wife and she concurred). The only negative would be due to personal preference. The Caesar salad dressing didn't have anchovies. It was lemon forward and good, but it's just something that we like.

What a wonderful place to grab lunch. Family owned restaurant with outstanding service and…read moredelicious soups, salads and sandwiches. We tried she crab soup and feta tomato basil and both were great. Chicken salad sandwich and cranberry turkey were also remarkable. Atmosphere is worthy of Black Mountain with many touches that feel like home. I could eat here daily.

Inside is very beautiful and cozy. It is a nice little place to stop for lunch…read more Our server today, and other employees were all very nice. Our server was quick and so was the time we got our food after ordering. The bread, cheese and vegetables were fresh and tasty. The grilled chicken in my sandwich was very chewy and tough. It did not have a lot of flavor to it. It was a bland, white piece of chicken with little to no seasoning. It appeared and tasted liked it were boiled chicken breasts.

Glass Onion, Weaverville NC was wonderful. Our server, Nicole, was on point being very attentive,…read morefriendly, offering suggestions and fully answering our questions. We loved our meals - seared tuna with wasabi slaw and rice. Yum!! This was on special and not on the regular menu. The hubs had seafood creole which was so fresh and delicious! You can tell the ingredients are thoughtfully selected. Dessert was creme brule which was perfect. Ambiance was great - upscale, comfy, relaxed, even though it was quite busy. I'd highly recommend eating there and we would happily return on our next visit to town.

Stopped in for a delicious dinner and was completely blown away by the garlic knots and the short…read morerib beef stroganoff. Everything on the menu we ordered was delicious, but the roasted carrots on a bed of ricotta and the sautéed spinach were perfect starters with the garlic knots. Absolutely loved the short rib stroganoff and would order it again. Another standout was the wild boar Bolognese, not really for me, but the other people in our group loved it. Overall, this place has a lot of ambience and great service too. Again, I would say order extra garlic knots. In the first round, they bring them out on the house, but additional orders are at a nominal cost. Delightful place and the food is superb!

We had a wonderful dinner, the food was amazing and the servers were great also, will go back!read more

We have been to this restaurant several times. This year was our second Valentine's Day dinner here…read moreand food was delicious. We always crave the crab crakes, which are a special treat when they have them. We had the Gorgonzola gnocchi, which just melts in your mouth. They are so creamy. We both had the lobster tail entree. The entire meal was exceptional as well as the service. Hope that the chef will be able to open the restaurant on a full-time basis.