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    Aces Icehouse

    3.5 (48 reviews)
    Closed 10:00 am - 9:00 pm

    Aces Icehouse Photos

    ACES ICEHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Aces Icehouse

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    Food menu
    Daisy S.

    Nice weekday happy hour spot! My coworkers are regulars here. Good size parking lot so parking wasn't an issue on a Friday afternoon. Drinks and food are self service. You order your drinks and food at the bar. Seat yourself. Food is picked up at the food truck located outside the enclosed table area. They have a cute little outdoor eating space with a fire pit! What a nice touch for a colder day or an evening drink. The bar serves some great local brews. I had a hazy ipa and some fries and tater tot's. Happy hour is Monday-Friday 7-9pm, Saturday-Sunday 4-9 pm. Super chill spot that I would have never noticed!

    Regular Fries
    Melissa H.

    We stopped by here to grab a drink for the range. We ordered a couple of the IPAs and enjoyed them, along with the regular fries. It's pretty self-serve - you order at the bar and get a buzzer for the food. Solid service and solid drink and food. They have a happy hour starting at 7 pm the weekdays, and starting at 5pm on weekends. There's a ton of indoor and outdoor seating. On Friday at 5ish, it was busier than I've ever seen it but enough seats for a few more parties!

    Cool patio.
    D.wight L.

    I'm not too sure about this eatery that is servicing this small golf course and driving range in the south bay. It definitely looks re-done, quite modern and hip versus dated and stagnant like San Jose Muni's bar area. It's a food trailer where the food is cooked, so after placing your order, you basically have to pick it up with a pager, and go sit either indoors or out. Hot Dog ($9/3*) It is a split 1/4 lb dog that's grilled. I like em just fine, but don't really want to wait 10 minutes for a simple hot dog when I'm about to head on out to the course. This is more of a sit-down hot dog, even comes with a bag of Lay's. Also I like to put onions and mustard on a dog, but their condiment self serve area is very sparse. Ketchup, mustard and maybe some hot sauce. For almost $10, which is steep for a golf course hot dog, I didn't see decent options to dress your dog. A quite un-Uhmurican move for such an Uhmurican food. Tri Tip Sandwich ($15/4*) Okay this is the thing to get here. It is crazy simple and almost a questionable value, cuz all it is, is Bun and Sliced Meat. No sauce, no produce value, no cheese. 2 ingredient meal for $15?! Okay they throw in a tiny ramekin of decent potato salad. But that tri tip is legit. Not medium rare status but certainly still juicy. A slight smoke flavor and perfectly seasoned, not bland at all. Deli thin slices and they do give you a meaty bite. I loved it but just kinda wanted some onions or jalapenos to go with on the last few bites. But as far as simplicity goes, this kinda nails it. I like how they have a full bar here along with decent beers. But their beer chalk board is incredibly hard to read, like reading graffiti off of an inner city wall. Very cluttered and almost illegible. They need to redesign that. Their patio is top notch, nice wooden furniture, even a fire pit. But even that is dampened by the 'I don't really want to be here' attitude of the weekend staff. We were there about a little past 7 pm after a hot summer's evening round. There were still a ton of people there, whether on the patio, or on the range or coming in from a round of golf. They told us that it was last call for food when the hours listed said hours til 9pm. We got served but with a ton of attitude. I still liked my sandwich, but the next few times I came in, I totally made other plans to get the hell out of there and eat elsewhere after a round. If a place shows that they don't want a customer's business, I will more than oblige. My hunger and money will go where it is welcomed. Cut and dry.

    Jay H.

    Solid lunch spot with great service when you're hitting the links. All remodeled fairly recently so it looks great. The bar is legit and there is plenty of seating. Got the tri tip sandwich with tater tots. The sandwich was a little small and the meat was a little salty but not bad for lunch. Give it shot while you practice your swing.

    A-SLO-ha IPA. So good!
    Michael S.

    Finally ended up here. Outdoor seating next to a fire place. Very friendly people and great company. I had some friends who were like, "yo Mikey, let us go to this bar area and order bar food and bar drinks." To which I replied, "Okay." Pretty standard run of the mill food here: Chicken wangs, sweet 'tater fries, other types of fries, burgers and other junk like that. Prices are pretty steep, so I didn't go all out with the food, and I wasn't that hungry anyway, cuz I wanted to save room for the booze. We got the sweet 'tater fries, because why would you get anything else? Maybe some onion rings as well. I am having a hard time remembering. I do remember taking several shots on an empty stomach though, so maybe that's where this is all going wrong. Ho well! So yeah, super friendly staff and super chill vibes. Would come back. 5/7. Perfect score.

    Menu

    My husband and I stumbled upon this restaurant last weekend. Thought we would give it a try. Beautiful day to sit out and enjoy a meal by the golf course. The bar area is very modern, nice atmosphere not many people in there when we arrived. Ordered at the bar, handed a pager and went outside to wait for our food. They have a permanent food truck there, making your food The food was OK. I probably would not go out of my way to go back again. My husband ordered the patty melt, which should be served on rye bread.It was not. The onion rings were overcooked. The chicken sandwich was flavorful, simple. Simple bar food nothing too exciting on the Menu. Noticed from other reviews that the tri-tip sandwich is the one to try, maybe some other time. I guess the ambience is what you are paying for . A $45 bill for lunch, no alcohol.

    Onion Rings
    Florence A.

    This is a good place to be after a round of golf. There's lots of outdoor seating and heaters. The menu is pretty standard but tasty and the portions are large. Staff were super nice the day we visited, and we had a great time.

    Back of bar. Beer, wine and alcohol selections.
    Jason Y.

    Great addition to Prunridge golf course. At least 12 beers on tap and at least 6 selections of wine. Haven't had the chance to try out any of the food yet but they sound great. Additional seating outside with a fire pit. I will be back!

    a burger with bacon, lettuce, and cheese
    Craig L.

    After shooting a bucket of balls, went down stairs to grab a beer. The bar has a fun selection on tap and a bunch of tall cans also. Ordered the Tri Tip sandwich with potato salad and my buddy got a Bacon burger with onion rings, really good! Check in was easy, staff was friendly and the vibe is really chill. They have fire pit and good music. Parking was tight but nothing crazy. Cool spot, check it out.

    Out door seating
    Evangelina R.

    Definitely coming back for drinks and to hit some balls with the husband. Drink are great and happy hour after 4pm with $5 drinks what a deal. Next time we will try to food, they have reasonable prices and our daughter had fun hitting balls too.

    This special definitely does the trick for the weekend.
    Aletta G.

    Great outdoor seating with proper social distancing in place. Great bacon | avocado burger special for the weekend, and wonderful staff to help you be it Golf or food related needs. Ordering is easy, place the order at the bar, sit down with a drink and wait for your pager to buzz. You can pick up your food at the nice big food truck, very fashion forward. Facilities are very well maintained and the process from checking in to play golf or sitting down to enjoy your afternoon, is very straightforward. Love this place.

    My receipt
    Oyster H.

    Update: Got special mango habanero wings, board says wings comes with fries. Asked them where my the fries they said I had to pay for special. I paid for special price as you see on receipt. Fraud. I didn't want to argue back n forth. Ate here before, I guess covid makes Aces turn in a BS business or board extremely deceiving. No more. I caution u the same.

    Outdoor patio by the fire pit

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    8 months ago

    Horrible service. Absolutely worst experience at a bar. Bartender was rude and unprofessional.

    Business owner information

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    5 years ago

    The place is very nice. Waitress is very rude management should take note. Food is a okay

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    Page 1 of 2

    Ask the Community - Aces Icehouse

    When do they have happy hour?

    Are you guys kid friendly and do we have to golf in order to eat here?Also when is happy hour?

    Yes it's kid friendly. And no you don't have to golf to eat there. You can just walk right in and the food is great. Enjoy!

    Don’t See Your Question? Ask Away!

    Meso Modern Mediterranean

    Meso Modern Mediterranean

    3.9(1.1k reviews)
    1.2 miWest San Jose
    $$$
    Grab-and-go
    Full bar

    Tucked away near the Santana Row movie theater, Meso Modern offers a calmer ambiance from the busy…read morestreets. Staff were mostly very good, but it did feel like there was some preferential seating. Food!! (Bill for 3 people was $160 pre-tip, $185 post) Mezze Platter (Opted for 5 dips + crispy lamb) 8.5/10: Really good shareable app, comes with fluffy pita and crispy chips and many dips like hummus, something similar to baba ganoush, and some yogurt-like varieties. the lamb was supriisingly very good, but it is a small portion probably meant for 2 people max. Falafel Bites 9/10: Would be closer to a 9.5 but there's only 4 tiny falafels included. That said, they are some of the tastiest and moist falafels i've ever had!! love it with the sauce plated underneath. Filet Mignon 7.5/10: Just a decent filet. They nailed the medium rare cookery, but the flavors felt a bit on the sweeter side for me. Meat quality felt solid, but nothing special. Octopus 7.5/10: Pretty good octopus but nothing too memorable compared to other spots. Harissa flavor was subtle for me. Za'atar Chicken Half 7/10: Flavor felt lacking and it was fairly dry/overcooked. This is the only item i regret ordering, and i'm an avid chicken lover!

    Very disappointing experience. My latte was served cold and did not taste good. The food took an…read moreextremely long time to arrive, and after waiting so long, it was not worth it. I ordered the short rib eggs Benedict, and the meat tasted old, like it had been sitting since the day before. The service was also poor. When we were ready to pay, we waited for a long time and no one came to help us. Overall, the food quality, service, and wait times were unacceptable. I will not be returning.

    Photos
    Meso Modern Mediterranean
    Meso Modern Mediterranean
    Meso Modern Mediterranean

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    Fitoor - Lavendar Lush

    Fitoor

    3.8(397 reviews)
    1.2 miWest San Jose

    Great service, we were quickly seated on a Friday evening and were attended to very well. Food was…read moreflavorful, though not very spicy. The muntha masala chaat- innovative, delicious, great flavors all round. Beautiful presentation. Great brightness from the chutney combined with the sweet, earthy ,creamy flavors from the pea mash. Cheese naan- great molten cheese with buttery soft interior, wonderfully crispy exterior. Daal Makhani- deep rich flavor, nice hit of smoky flavor with every bite Lamb- fall off the bone lamb, very rich and tasty. But very spiced though, a little lacking compared to other dishes Almond Crusted Malai Kofta-rich tomato flavor in the curry. Wonderful texture, great bite. Perfect level of acidity to pair with the decadent silky smooth curry. Rabdi Cheesecake- decadent and not too sweet. Beautiful presentation. Saffron flavor doesn't really come through. enough though.

    Came here for dinner and really enjoyed the overall experience. The restaurant has a stylish vibe…read moreand the ambiance feels perfect for a date night or special occasion. The cocktails were creative, and the presentation of the food was beautiful. I especially liked the butter chicken and naan -- both were flavorful and fresh. Service was friendly, although it did take a little while for some dishes to arrive during peak hours. Portions are a bit smaller than expected for the price, but the quality and atmosphere made up for it. Definitely a fun spot if you want modern Indian food in Santana Row.

    Photos
    Fitoor - Lush Inside

    Lush Inside

    Fitoor - Kataifi Crusted Labneh Croquette

    Kataifi Crusted Labneh Croquette

    Fitoor - Asado Branzino

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    Asado Branzino

    Cielo Rooftop Bar

    Cielo Rooftop Bar

    3.6(92 reviews)
    1.1 miWest San Jose
    $$

    Cielo is open seasonally, and we finally visited during (*at the very end of*) their Winter…read moreExperience. I think traditionally, you need reservations for Cielo, but their Winter Experience (ran through December and mid-January) is first-come, first-served. The Winter Experience is a Christmas-themed set-up - very tastefully and beautifully decorated - with Christmas music (even 2 weeks after the New Year). the tables along the edge have small in-table fire pits AND a tall heated furnace - you will not be cold in December. these tables do require a minimum spend of $50 per person, which we came into this expecting that regardless - however, it sounds like you can sit at any of the other tables without this minimum spend, though you will only have a blanket for warmth. the sunset was beautiful, though keep in mind that we do live in a city, and there are other tall buildings around, so don't set your expectations too high. Overall, we are so happy we finally checked this place out, and that we were able to do so during the Winter Experience. We did find it overpriced (considering it's at Hotel Valencia... we weren't surprised) for what you get. I tried one cocktail (~$20) that tasted like a flavored soda, before switching to wine; my husband had 2 Old Fashioned, they were both made differently but both good. The food was good - small, shareable portions. We're happy to have finally stopped in, but I wouldn't go out of my way to come again. HOW TO GET THERE: enter Hotel Valencia from the ground floor; take the elevator to Floor 3; go straight down the hall, pass the front desk on your left, to the second set of elevators; take that to the top floor

    Cielo at Hotel Valencia in Santana Row had a winter-wonderland-style setup that was definitely…read morecute, but overall the experience felt underwhelming. When compared to the APRÈS VILLAGE experience at the Four Seasons, it doesn't come close. The food menu is very limited, and food took quite a while to come out. There's also no option to make reservations, which was disappointing and made the experience feel less organized. That said, it's aesthetically pleasing enough for a few social media photos. Beyond that, it's nothing to make a big fuss over, and I can't say I'd go out of my way to return.

    Photos
    Cielo Rooftop Bar
    Cielo Rooftop Bar - Sunset

    Sunset

    Cielo Rooftop Bar

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    Left Bank Brasserie - Santana Row

    Left Bank Brasserie - Santana Row

    3.3(3k reviews)
    1.2 miWest San Jose
    $$$

    We absolutely love and adore the staff at Left Bank Brasserie. My husband and I have visited many…read moretimes, often bringing along family and friends, and every visit has been consistently wonderful. The ambiance is beautiful and welcoming, and your team truly sets the tone -- friendly, attentive, and genuinely warm. It makes such a difference and keeps us coming back. We've always enjoyed the food -- I especially love the pan-roasted chicken, it's just lovely. And every time I have the burger, it takes me right back to France, where I lived for over 17 years in the south. That kind of authenticity is hard to find and so appreciated. What makes it even more special is that my husband occasionally gets to converse in French with some of your staff -- which he absolutely loves. It adds such a personal and authentic touch to the experience. For our wedding anniversary last year, your staff really went above and beyond to take care of us. We had such a wonderful night, and it's a memory we truly cherish. This is one of those places we feel confident recommending to anyone. Thank you for consistently making us feel so welcome -- we'll definitely be back again and again.

    We went there for a date night, which, sadly, with our schedules and budget, is a rare occasion…read more The happy hour menu was abysmal (warm olives with 4 tiny overtoasted crostini pieces was extremely underwhelming). The regular menu is also very limited, so I went for the cheeseburger. My Left Bank Cheeseburger was overcooked, smothered in arugula, and the top bun was almost too hard to bite. My partner had the lemon linguini which was much too rich and saucy. Also, the outdoor seating was in between two live musicians that night, which is no fault of the restaurant, but took away from the experience. The service was fine, however, and attentive enough.

    Photos
    Left Bank Brasserie - Santana Row
    Left Bank Brasserie - Santana Row
    Left Bank Brasserie - Santana Row

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    Lira

    Lira

    4.1(212 reviews)
    3.3 mi

    This was supposed to be a special birthday dinner date that my husband meticulously planned for me,…read morebut it turned into the most horrendous dining experience I've ever had. We dined at Lira on November 14th. The Service (or Lack Thereof): The Menu Shortage: We arrived for our 6:45 PM reservation only to be told by the manager that they didn't have enough menus. We were told they'd bring them "later." Ignored for 35+ Minutes: We sat with nothing but water for over half an hour. To make matters worse, a table of six was seated after us and received their full entrees while we were completely ignored. The Drink Mess: After 40 minutes, the server told me they were out of ingredients for my drink. When I picked a second option, she tried to insist I wanted a drink with celery (my most despised vegetable). We thankfully stopped her before it was made, but the incompetence was staggering. The Food Fiasco: An hour into our reservation, someone dropped off a scallop dish. A while later, a server asked if I'd "received the scallops yet," and I realized the plate I was eating wasn't even intended for our table. We were so starving that my husband and I just shared them. Once we finished, the server finally asked my husband if he "still wanted his meal or if he wanted to cancel it." I finally lost my cool - of course he still wanted his dinner! The Aftermath: My husband didn't realize that my friends had actually made a separate reservation to take me back to this same spot the following night for a second birthday celebration. After this performance, there was no way I was going to step foot in this building again or give them another cent of our money. I texted my friends from the table to cancel those reservations and book elsewhere. With service this disorganized and insulting, this restaurant won't be in business long. Super disappointing. Don't waste your special occasions here. *Edit - it looks like Lira has closed. With the service we experienced, I am not surprised in the slightest. I am hopeful that whichever future business occupies this space is more successful.

    I had high hopes for this upscale Mediterranean spot in downtown Campbell. Lots of hype, but the…read morefood was average and service was all over the place. I thought some dishes were great; the wagyu burger was decadent. Other dishes were not that special. The scallops didn't taste too fresh (likely frozen) and combining them with hummus didn't quite work. The side of bread was practically insulting. $5 for stale table bread was a surprise. Dishes arrived very late; we were nearly forgotten when we tried to order, and then after ordering, we waited 40 minutes between appetizers and the main course. Not because they were cooking it; they just forgot we were there and when they brought out the dishes, the scallops were no longer just-cooked, and the burger had been sitting for a bit. No apology, just an acknowledgment it was late, and no discount (not even on the stale bread). They offered us wine, we said we didn't drink, and they just moved on. I debated a lot about how to review this. It's my personal experience that was disappointing, and I'm glad some reviews are very upbeat. But there's a handful of reviews noting frustrating delays... and that needs to be worked on.

    Photos
    Lira - Bone marrow from soft opening

    Bone marrow from soft opening

    Lira - Large bites menu from soft opening

    Large bites menu from soft opening

    Lira - Death by choclate

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    Death by choclate

    Lamella Tavern - The Limelight (weekly special)

    Lamella Tavern

    4.3(122 reviews)
    3.8 miWillow Glen
    $$

    Lamella Tavern is what happens when somebody actually gets it. You know what I mean? They get it…read more You walk in without a reservation--that's right, no performance art phone call where some 23-year-old with a headset tells you they might have something available three weeks from Thursday at 4:47 PM. You just walk in. Like a human being. Like it's 1952 and people still did things that made sense. So my friends and I--and by friends I mean other middle-aged specimens who've decided we're not quite ready for the Early Bird Special circuit--we meet up for cocktails and oysters. And here's where it gets interesting: Their Oaxaca Mezcal selection. Folks, I'm drooling. I'm a grown man standing at a bar, salivating like Pavlov's golden retriever. It's embarrassing. It's beautiful. But the Old-Fashioneds? Holy Toledo, the Old-Fashioneds. I don't know what kind of wizard academy these bartenders graduated from--Hogwarts School of Mixology?--but these drinks border on actual magic. Generous pours, crafted with the kind of care usually reserved for newborn babies and vintage automobiles. You can taste the integrity in every sip. The place itself? Perfect booths, actual art on the walls, ambience that doesn't make you feel like you wandered into either a nursing home or a nightclub where everyone's young enough to be your kid. It's just... right. Five stars. Go there. Bring your middle-aged friends. Try not to drool too much over the mezcal. You're welcome.​​​​​​​​​​​​​​​​

    the place was pretty cozy and intimate. though because of it being valentines day it was very busy,…read moreand i was surprised to see pretty much only one waitress taking care of all the tables. the food was very good! even though at first i was very confused about the Tapa, their oysters were on the smaller side but flavor was very strong, we liked them a lot. and the rest of the food and the drinks were more than amazing. would recommend!!! p/s: the drinks were very strong lol but when we were there a group of dinners were complaining about their wait time, then end up canceling their tab and left. so it freaked us out a bit. our food took a while, but once they started coming out, they were on the table at a good pace.

    Photos
    Lamella Tavern - Bar

    Bar

    Lamella Tavern - Cheesecake

    Cheesecake

    Lamella Tavern - Edgar Allen Compote and Made Man

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    Edgar Allen Compote and Made Man

    Alter Ego Cocktail Club & Still OG - A Mexican gin to make a bartender special

    Alter Ego Cocktail Club & Still OG

    4.4(298 reviews)
    4.1 miDowntown
    $$
    Locally owned & operated
    Pet friendly

    This place is absolutely fantastic! I happened to stumble across it when looking for a cocktail bar…read morewith a good vibe. Not only are the cocktails special, the small bites menu is super tasty including the Shishito pepper skewers and the Takayoki. The staff are also super friendly and the bartenders are some of the best mixologists in town.

    Alter Ego and Still OG might just be the most cleverly conceived bar concept in the city. Small and…read moreintimate, yes -- but every inch of it is intentional. Let's start with the drinks. The cocktail menu is inspired by records, and you can feel the creativity in every sip. These aren't your standard bar pours -- they're clearly thought out and crafted with personality. If you're someone who appreciates a drink with a story behind it, you'll be in your element here. The live DJ on weekends takes the whole experience to another level. The music isn't background noise -- it's part of the atmosphere, and it hits right. What makes this place truly special is that you're getting two completely different vibes under one roof. Walk into Still OG up front and you get a casual, laid-back energy -- easy conversation, good company, no pretension. Then slip into the speakeasy in the back and the whole mood shifts. Alter Ego is a proper intimate lounge with their full bar, and it feels like a world away from the street outside. The transition between the two spaces is surprisingly seamless and genuinely fun to experience. And they're open late, which puts them in a rare category of places actually worth staying out for. Whether you're there for a chill night out or a proper evening, this place delivers both without making you choose.

    Photos
    Alter Ego Cocktail Club & Still OG - Silk Sheets and Sweets $19

    Silk Sheets and Sweets $19

    Alter Ego Cocktail Club & Still OG - Asteroid Blues

    Asteroid Blues

    Alter Ego Cocktail Club & Still OG - 6/21/2024 symphony in black (mocktail of kyushu coffee) SO GOOD BEST BLACK SESAME COFFEE EVER wish i could drink this every morning

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    6/21/2024 symphony in black (mocktail of kyushu coffee) SO GOOD BEST BLACK SESAME COFFEE EVER wish i could drink this every morning

    Aces Icehouse - tradamerican - Updated June 2026

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