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    Acqua E Farina

    3.4 (27 reviews)

    Order Acqua E Farina Takeout or Delivery

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    Customers BEWARE!!!! I ordered from this place on a Saturday night at 8:52 pm( order # FSL_092) for delivery, It was a $60.00 order. The order was accepted and I received a notice that my food would be ready at 9:37pm. This was my first order with this restaurant. Fast forward to 10:15 pm ,no food so I called....noone answered! After looking at their closing time it seems they close at 10:00pm on Saturday. Its now 10:23 and I drive to the restaurant to get my order and the place is completely dark and noone is there!!! I checked my bank account and the $60.00 has been taken from my account BUT I still have no food! It's currently 11:00pm as I am writing this review and no food still. I guess I won't be eating tonight and I'm $60.00 poorer!!! NEVER AGAIN will I order from here!!!

    Panzerotti - Baked - pepperoni
    Doreen A.

    Wanted to let this new business / first restaurant a few months to shake out their "NEW" startup bugs and get their rhythm / stride. FOOD - flavors (specifically of sauce on sausage pizza) and quality of ingredients would make any genuine Italian family dinner proud ! Delicious ! Neapolitan thin crust held its own beautifully. FOOD deserves 4-5 stars hands down DO NOT ORDER for pickup using SLICE SPOT APP! They have not properly configured their Slice Spot ordering timelines at all and they need to fix this to retain customers. They really should pull their Slice Spot presence until they've fixed timelines in their setup. So when we showed up to pickup our order which was about 15 minutes after placing the order - the staff made it clear to us they had just received the order and it would be about 20 more minutes and were very defensive about it. They were going to push our order to the front. We weren't looking for special handling and we tried to show them how this confusion was all tied to their poorly configured Slice Spot setup. Pricing - the 16" Acqua E Farina specialty pizza was $30 which was a fair price for the ingredients n flavors and far less costly than a flight to ROMA Panzerotti was $8.50 (extra pepperoni) which also very fair. If looking for a true Italian tasting high quality Neapolitan pizza - you won't be disappointed - BUT please remember to call them to place your order

    Does this look like Rigatoni with Vodka Sauce to you?  We received Mostaccioli with Marinara that was over cooked and cold.

    Unbelievable I have to give a star!!! The food is terrible and the owner and his wife are not only rude, but from my experience, but racist. I've never been asked what languages I speak while disputing not receiving the right pasta I've ordered and then not receiving a credit on my card. What does my ethnicity and language have to do with their food quality and being credited after their mistakes. I wouldn't even have posted if the food wasn't served wrong and overcooked. Bad Bad Bad!

    Paid $29

    Beware of this owner. Pricing on his online menu is significantly lower than the prices I paid for my two pizzas on Thursday, April 17. When I called to discuss he was rude, told me the price I paid was firm and hung up on me in the middle of a sentence. When a $21 pizza turns into a $29 pizza, red flags go up and I would expect a more reasonable response from the owner. BTW, they also charge 3% extra for credit card use.

    Cheese Pizza
    Jay S.

    Good pizza. We ordered a cheese pie thinking it would be NY style but it was actually cut tavern style. Nonetheless it was delicious. We also ordered the penne ala vodka but that was more of a red sauce. Though it didn't taste like vodka sauce it was still delicious. Will be back to try other options!

    14" American (before)
    Yazmin E.

    Good food! Had to go back the next day and try something different! Added the Alfredo sauce to the shrimp with broccoli and the chicken parmigiana was nice and juicy

    The America. So good!!!
    Joe R.

    Pizza is the best around! They could make fresh bread and add it to there pasta meals an salads! Just an idea!!

    Homemade Panzerotti

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    10 months ago

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    3 years ago

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    1 year ago

    Great pizza! Was pleasantly surprised. Not greasy at all and thin like pizza should be.

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    3 years ago

    Amazing panzarotti. Baked and Fried. Fish salad is so fresh. I would recommend this place.

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    Ask the Community - Acqua E Farina

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    Livia Italian Eatery

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    We absolutely loved our date night at Livia! It's located in a prime spot in downtown Geneva and…read morehas a cozy atmosphere. The service was amazing- shout out to Jess! The food was delicious! My boyfriend ordered the four cheese tortellacci. The pieces were huge and served with Italian sausage and crispy prosciutto. I tried it and will be ordering that next time!! So good. I ordered the pasta Livia. The chicken and mushrooms tasted great with the parmesan cream sauce. We ordered the shrimp cocktail, tuna crudo, and lobster bisque for our appetizers. All were great, especially the tuna crudo! The pieces of blackened tuna are bigger compared to other restaurants with similar tuna appetizers and the sauce is incredible! We had their tiramisu for dessert. Yum!! It comes with some coffee cream smeared on the dish that pairs perfectly with it! Overall, the experience was great and we'll be back! This would be a cool place for a girls night too- they have a cute bar area for pre dinner or post dinner drinks!

    We started with the eggplant and tomato appetizer, which was delicious and fresh would highly…read morerecommend then I got the salmon quinoa bowl. The salmon was delicious and juicy. The kale was all right. My boyfriend got the shrimp and lobster pasta, which was delicious. Super cute outdoor seating in our server was super attentive and funny. I would recommend if you're in the area.

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    Best bartender!!!! Come sit at the bars get the apps and drinks if you don't like it you don't know what good food is.

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    Best bartender!!!! Come sit at the bars get the apps and drinks if you don't like it you don't know what good food is.
    Cotto A Legna

    Cotto A Legna

    3.5
    (342 reviews)
    3.2 mi
    $$

    This place has been on my radar for a while and when I saw they were part of Geneva Restaurant…read moreWeek, I had to go. We made reservations for 530pm on a Thursday night with our friends. We were seated immediately but it took a while for our waitress (Lauren) to take our drink order. They have a nice selection of wines and beers. We all ordered off their Restaurant Week menu but when my wife mentioned she is Gluten Free ,she was told they could no substitutions because they were too busy. Basically the server had no suggestions. After we all placed our orders,we waited over an hour to get our appetizer and salad. The server kept saying the kitchen was backed up so she gave us a complimentary round of drinks. The appetizer and salad came on the same plate which was strange but the portions are definitely small probably because they were part of the Restaurant Week menu The wrapped shrimp were tasty and the wedge salad was your basic wedge salad. I asked for salt and pepper and again it took a while to get it and the pepper grinder did not work. My wife had the Risotto with shrimp and asparagus and tasted very bland. I had the Wrapped Filet which was small in size and cooked more medium than medium well as I requested . The desserts were the best... Tiramisu and Pistachio Gelato even tho they put cookies on top of the Gelato which have Gluten. The noise level is super loud and the servers and or kitchen seemed overwhelmed. I'm not sure I will go back .

    The margarita pizza is delicious. The crust is slightly thin and chewy. The sauce was well balanced…read moreand slightly sweet. I ordered takeout and it was made to order quickly.

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    Cotto A Legna
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    Acqua E Farina - pizza - Updated July 2026

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