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    Aderet

    4.4 (71 reviews)
    Closed 11:30 am - 9:00 pm

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    Shawarma sandwich on baguette.
    Sam B.

    KOSHER Lunch for two. Ordered shawarma on baguette. Flavor profile was very good. French fries were also quite well done. Flavor was good. Nothing was left uneaten. This was a total win.

    Yuki I.

    My friend took me to this hole-in-the-wall kosher Mediterranean restaurant for lunch, and I'm so glad we visited! It was pretty busy when we visited on a weekday. People were coming in and out to pick up catering and to-go orders, and several parties were dining in. What we got: - Perrier sparkling water - falafel hummus: The hummus here is creamy and quite delicious, so I definitely recommend! The falafels are pretty small, but packed full of ground chickpea and sprinkled with paprika. Great with the thick pita! - meat cigars: thinly fried "cigars" filled with ground meat. Served with tahini sauce, a great appetizer to start your meal and share! - lamb tagine: lamb stew meat with two sides - we chose rice and Israeli salad. The meat is well-cooked so that it is soft and juicy. Lots of flavor in every bite. Israeli salad of cucumber and tomato helped add some variety to the palate between the bites of meat. It's a large portion size; definitely good to share between two people. Overall, service was friendly and efficient. There is ample parking space in front of the restaurant. Seems great for to-go or catering orders, as well!

    Chicken schnitzel. Perfectly made! I'm coming back soon.

    Aderet has wowed me. I love it and can't wait to bring my family back. This is a place that my kids would enjoy tremendously. Try to baba ghanoush and the hummus with falafel.

    Coconut chicken and curry
    Yitshak S.

    If you recommend the business to its level then it is excellent the prices in the service order are nice and there are no complaints in general, I promise you will not suffer there Do not recommend coming with high expectations but as one of the only kosher restaurants in Dallas this is a fine option. For those of us who want to try something different - try the coconut and curry chicken.

    Schnitzel with rice and Israeli salad
    Lara C.

    I finally got to try the food and I really enjoyed the Israeli salad, schnitzel, onion rings, grilled chicken skewers, hummus and falafels. The restaurant had all tables full around 7pm and you can seat yourself. The cashier wasn't the most friendly but the food was two thumbs up. This seems to be a family owned authentically kosher restaurant. They are closed on Saturday and do not take orders maybe 15 mins before close (8:30). I came by here four times in two weeks because I enjoyed it so much!

    Half-and-half combo plate consisting of kabobs and pargiot
    Jordan N.

    This is Dallas' premier Kosher restaurant, without having to go to Richardson where there are many more Kosher establishments to choose from. This place used to be in South Florida years ago but they packed up and moved to Dallas. The menu is considered Israeli style cuisine, but don't come here expecting Eztel Itzik of Aventura, FL. The food and table culture leans toward more American/European style rather than Israeli like Etzel Itzik, and the price points are higher here. But despite this, it's still a good place to eat as the food was prepared well and the service is as friendly as it can get, with the joyful Israeli manager, Droit, being around to make sure that everyone is happy. The things to get here, according to their recommendations, are the kabobs (more like kafta), pargiot (seasoned chicken thighs), and schnitzel. I didn't try the schnitzel but I tried the pargiot and kabob half-and-half combo. The pargiot was one of the best I have had, and the kabob was okay, a little on the salty side. The large individual combo plate was a little pricey, at $16, but it was accompanied by basmati rice and Israeli salad (chopped tomato and cucumber salad). My dining companion wanted to be adventurous and he tried the Moroccan salmon special on the menu. But he conceded that the regular grilled salmon was better. Either way, he still loves the place, mostly because of the schnitzel (he comes almost weekly just for it and swears by it). I also was able to ask for Israeli limonana, which is mint-infused lemonade. That was a plus even though I'm used to see the mint chopped up and mixed into the lemonade. Aderet's version did not have chopped up mint. For $2, it was good. And while I was here, there was always people. It seems to be a popular place and I can only see this place becoming even more popular soon, once they open their Kosher dairy restaurant next door (which will be more of a pizzeria and deli).

    Pargiot with rice & Israeli Salad
    Melanie C.

    I stopped by here with 2 friends on a Sunday afternoon around 1 PM. It was actually really crowded and the host had to create a table in the corner for us so we wouldn't have to wait which was very nice. Food We ordered 3 things to share and it was the perfect amount of food for everyone. APPETIZERS 1) Hummus and Olive Oil - smooth and creamy texture; generous portion that came with 2 pita for dipping! I tasted a chicken or meat undertone to the hummus but it wasn't distracting. MAINS 1) Pargiot - the chicken was so tender and flavorful! It had the perfect char on the outside to give it that fresh-off-the-grill taste. I highly recommend ordering this dish. 2) Schnitzel - super crispy on the outside and juicy on the inside. I ended up using the hummus as a dipping sauce for the schnitzel to give it a little more flavor. It was a good dish but I preferred the Pargiot more. DESSERT 1) Parve-Cheese Cake - we were able to try this cheesecake and it was delicious! It was dairy free yet was still creamy and smooth. It had the right amount of vanilla flavor and ended our meal nicely. It did get a little sweet after a few bites but that didn't stop us from finishing the entire slice. All of the food was incredibly fresh and did not make you feel overly stuffed afterwards! Ambience/Service It was a relatively small casual restaurant with less than 10 tables give or take. I didn't feel overwhelmed with the restaurant being completely full. The only downside was that there was only 1 host, Aaron, so the service was slower than expected. It would have been better for the employees and the customers to have at least 1 additional host/hostess. However he apologized for the wait and was still attentive throughout our visit. He also let us try the cheesecake which was very thoughtful!! Price Prices are a bit steep at around $15-17 per plate for main dishes. The quality and freshness of the food do justify the prices though, especially if you're on a specific diet. Parking The restaurant is located in the corner of a strip center that has a decent sized parking lot. No issues finding parking. Overall, this was a great find with fresh and flavorful food. I would definitely come back the next time I'm in town!

    Mor M.

    I really like going there cause they are close by Their prices are really fair, and I must say that they do have a pretty wide range ! Their dishes are really generous .. Overall , it's a good place to eat if you are looking for middle eastern food Staff was always nice to me ...

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    1 year ago

    Best falafel in Dallas by far! Great pita, falafel were crunchy on the outside and soft on the inside. So authentic. Casual spot.

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    2 years ago

    Food is great, service is fast. Good verity of food, adequate portion, friendly atmosphere

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    2 years ago

    Could have stayed home and microwaved frozen food from the grocery store and tasted more authentic food than here

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    2 years ago

    Great food and good service. Onion rings were my favorite. A great little place worth supporting.

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    10 years ago

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    14 years ago

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    3 years ago

    The food was soooooooo good! It didn't take them very long to serve the food! And the fries where the best I've ever had!!!!

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    8 years ago

    Excellent food! And kosher if that's your thing. The best babaganush I've ever had. Good friendly service. Great value! Low key casual place

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    The family platter. I helped myself to a chicken kebab and beef kebab peace before I thought to snap a picture : )

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