We were sending off a friend and wanted to have them try something classic to NY so brought them…read morehere. Like was long per usual but it moved pretty well and we were at the front in time. Everyone we interacted with was friendly and fast/efficient. We ordered several carne asada tacos and quesadillas in addition to chips/guac. As always, everything was delicious - there's a reason they're so popular and considered one of if not the best tacos here. Similar type of location and layout as their other spots on the city. It's quick, loud, small, but efficient- quite fitting of NY. Always a good time and good food.

You know a taco spot is going to be good when there's a line out the door! While we were waiting,…read moreyou could hear both locals and visitors talking about how amazing this place is, which only made me more excited to try it for myself. The hype was absolutely worth it. The adobada tacos were hands down the best tacos I've ever had. The homemade corn tortillas were fresh and flavorful, and the adobada was perfectly seasoned, juicy, and packed with flavor. I also tried the carne asada tacos, which were good but definitely overshadowed by the adobada. Each taco came topped with onions, cilantro, guacamole, and salsa. Just a heads-up--the salsa packs some serious heat! Overall, this place completely lived up to the hype. If you're in the area and don't mind waiting in line, it's absolutely worth it.

Cinco de Mayo landed on my radar when a bunch of us at work were looking for a place to grab some…read morelunch. We had our usual list of spots in Midtown East, but this time we wanted something a little different. We ultimately landed on Mexican, however even then there were several spots to chose from. One of my colleagues found CdM, and since we had nothing to lose we decided to check it out. In terms of physical space at CdM, there is very little; this is actually a walk-up spot hence it is solely a takeout restaurant. The menu is pretty straightforward - lots of Mexican staples with a good variety to choose from. The burrito bowl looked good so I decided to go with that - I was given choice of protein (I chose pastor) and types of beans (I chose black). The bowl was really good - all the ingredients tasted fresh and they were generous with the portion. They added sour cream to the top of the bowl and it came with a side of salsa verde which I thought was a nice touch. We also ordered some bags of tortilla chips to share - these were my favorite kind as they were semi-thick and super crunchy. Overall, I had a solid experience at Cinco de Mayo. It definitely hit the Mexican craving spot and I would have no qualms returning for another meal.

I had been doing banking errands most of the morning today, and I was hungry, and craving good…read moreauthentic Mexican food...specifically birria tacos. A quick internet search led me to this tiny little takeaway window. There were a few people waiting around for their orders, but the service was quick, and super friendly. The birria was amazing, super tender, perfect seasoning and came with two sauces for dipping. Unbelievably flavourful, and an impressive serving size. Great value for the money. Truly authentic Mexican street food. I'll be back.

Really good tacos! I came here after a Broadway show and there was a short line to order. Keep your…read moreticket after ordering, you'll need to hand it to the worker on the left side of the counters who will make the order right then. I tried the pork tacos and chicken tacos with corn tortillas, but preferred the chicken over the pork (a little bit too spicy for me). Seating is pretty limited and standing only at counters. There also isn't a restroom available inside.

These are good tacos. So, so good. But it's a really overstimulating experience that immediately…read morethrows you into the loud chaos of NYC. This location near Times Square is ALWAYS busy, so expect a line out the door and a battle to find standing room once you actually get your food. There's no time to be distracted here - look at the menu while you're in line so you can immediately know what to order once you reach the counter. Also keep an eye out for people trying to shortcut the line. Prices are steep per taco - is that really surprising in the heart of New York, no - but my favorite is the Adobada: so much flavor packed into the meat and balanced with the sweetness of the pineapple slivers. Second would be the carne asada (get this if you're a guac lover). Their agua de jamaica unfortunately is pretty bland so I'd stick to the classics next time and probably get a bottled Coke. They have a bar at the side for salsas and other toppings, but honestly the salsa is really spicy - yes even for me, the Mexican. I think the tacos are perfectly delicious without it but feel free to take the risk! And stock up on napkins because it can get messy :)

The food and service…read more I'd return more often if I lived in the neighborhood! The BEST Mexican food since I left California.

I went to Dos Caminos hoping to relive some of the nostalgia from the days when my friends and I…read moreused to frequent the place. Unfortunately, the experience did not live up to those memories. I ordered the red sangria, guacamole, taquitos, and cornbread. While the sangria came right away, it took twenty-five minutes to get my food. I watched others at the bar receive their food before me even though I had ordered before them. When the food finally arrived, it was a mixed bag. The guacamole wasn't as chunky as I was expecting and it had no spice at all even though I had asked for spicy guacamole. The taquitos were tasty. The cornbread was sweet and buttery, but the chewy overbaked texture was offputting. The saving grace was the sangria. It was refreshing and not too sweet.

I stopped in here while visiting NYC for a couple days with my 11yo. It was a great spot for happy…read morehour (frozen margs)!! The birria tacos were really good (or so my son said) but sadly the taquitos were terrible. They literally just had unseasoned shredded chicken (but serves me right for ordering something so basic). The salsa also tasted more like tomato paste than actual salsa. But again, the goal for this stop was a frozen marg(s) and that mission was accomplished and then were good . The atmosphere was also fun and lively and our server was attentive and never tried to push us out the door despite sitting there for a while!

Unfortunately, this place had little to offer. The staff seemed uninterested--either they didn't…read morewant to serve customers, didn't want to be there, or both. The energy was flat, and that lack of enthusiasm carried right into the food. The menu needs a complete overhaul. I'm not sure if it's trying to be "different," but the taco options were unappealing just from reading the descriptions. I managed to choose the two best-sounding items I could find, and honestly, they were so bland I don't even remember what they were. The setup and decor were basic. This spot could be a fun hangout, but it would take a better menu and staff who actually seem to care. It feels like just another restaurant that's lost sight of creating an actual experience for guests. The lack of vibe is obvious--if you don't want customers, just say so. I'm giving 2 stars out of respect for the fact that people have to work for a living.

This is a spectacular find on NYC. A charming place with five star food…read more Pulpo asada Drunken mussels Several ceviche Lomo saltada Every dish was distinctive s And delicious Service was friendly and warm.

Came in on a Tuesday around 1pm, there was no one there. My friend and I were the only ones in the…read morerestaurant (we made reservations just in case). The decoration of this restaurant is gorgeous. It's so colorful and everywhere you looked was a photo opportunity. We ordered from the lunch special which was the way to go. There was a variety of plates to choose from. For starters, we got guacamole and esquites. Both really good. Once it got to our mains, it took a while and considering we were the only ones in the restaurant it was a long wait. For the mains, we both got chicken flautas which came with a side of rice and beans. The flautas were crispy and crunchy. The rice had big chunks of carrots which I didn't like but my friend enjoyed. The beans were also very delicious. I loved the aesthetics of the restaurant and def will be coming back to choose from their main menu. Everything looked delicious!!

Can't say enough good things about Summer -- genuinely one of the sweetest bartenders we've come…read moreacross on a trip. My friends and I were visiting from out of town and she took such good care of us all night: checked in without hovering, remembered our orders, and made us feel like regulars on our first visit. Great service across the board, and a great spot to catch a game too. On top of that, she gave us a list of spots to check out around the city that ended up being the best part of the trip -- way better than anything we'd found online. If you're visiting, ask for Summer. She made the whole trip better!!

This place is great for cheap drinks! Summer was awesome and very attentive. Would definitely…read morerecommend for a fun night at bingo.

stumbled upon this food van as I was going to go to one of my standbys for tacos on third avenue…read more you might know what it is. starts with a p... ordered a hefty burrito al pastor. good bang for the buck as it was $7. not that much meat though and it was touch too spicy which was a little unexpected for a burrito. tacos american style are $3 each. but I just like any place that serves al pastor. give 'em a try.

Surprisingly happy with the happy hour we just had here. We sat at the bar and the server didn't…read moreseem too friendly, and I hate when they do this but they refuse to give you the happy hour menu while at the bar, during happy hour. After asking for it we ordered a pitcher of sangria and a few apps. The sangria was very small for the $24. We got the nachos with chicken, wings with the chipotle sauce and shrimp diablo. The nachos were not your typical plate, but my wife was thru were delicious, you just have to "deconstruct" the presentation. The wings were so much better than I thought. The meat fell right off the bone and they had so much flavor the shrimp were also delicious.

Our server looked like the long lost son of a very recognizable actor which everyone enjoyed once…read morethe comment was made. Decent size Mexican restaurant with some seating in the front and a handful of tables in the back dining room. We started with chips and guac. The guac is large so I understand the price. It was very good. No complaints. The chips could have used more salt though which is always a concern. You'd think Mexican spots would have a tortilla chip down by now. I ordered a steak quesadilla. The steak was tender and had pretty good flavor. I just wish there was more. Especially considering the price. Certainly not a bad quesadilla but the value wasn't quite there. Still, a fine option if you want Mexican food and you are in the area. I'd say the 3.5 rating is pretty spot on.

Incredible Ribs, they fall off the bone and melt in your mouth! The deserts are spectacular…read moreespecially the corn flan cake with caramel. Wonderful and attentive service And gorgeous out door ambience. Highly recommend.

I had this place bookmarked for a while. Finally came for my birthday dinner. It was a rainy…read moreevening and I was hoping there'd be umbrella sleeves offered. I didn't see any but saw buckets for umbrellas. I opted not to leave it there since I didn't wanna forget or risk someone taking it. I took it upstairs with me. My friend had arrived and was seated. Apparently, they do offer sleeves because she got one. But the 3 people who were at the hostess booth failed to offer me one. The beautiful ambiance will get your attention immediately. It is a stunning space. The tableware was gorgeous as well. We waited for our last friend to arrive who was almost half an hour late before ordering (we thought she'd arrive sooner). Our server, Matias was gracious about it the whole time. What we ordered: Drinks: Passionfruit Margaritas & Mojito - we were happy with them. Tlayudas, Guacamole y Salsas - this was really good and a great option for the table to share. The homemade chips alone were excellent. Liked all the different dips. Guac could've used some cilantro and more acid/spice. Tán Ceviche - I loved this. Super fresh and great flavor. Could use a touch of acid. My entree was the Shrimp & Crab Enchiladas - This was pretty good. The sauce could've used some spice and some acid to cut through the richness. My friend ordered the Yellow Corn Soup as part of her meal and she did not like it. She said it was too sweet which I thought was strange. I tried a spoonful and I agreed with her. It needed a savory note and again, acid would've done wonders. Also, the crab was a bit fishy in this. She enjoyed her tamal though. I tried a touch of the sauce and it was delish. My other friend had the Quesabirria which she was also happy with. To sum up: Ambiance: 5/5 The space is undoubtedly gorgeous. Food: 4/5 Beautiful presentation on everything but each dish lacks an element or two to make it a home run. Staff: Wait staff 5/5. Downstairs staff (greeters/hostess) 4/5. Needs to be more on point like offering customers sleeves for umbrellas or pointing out the buckets to put them in. At some point through our entrees a group of 3 women were doing a 10-minute photo shoot by the stairway where our table was. Absolutely inappropriate behavior and a manager should've stopped it. Camera flashes all up in our faces while we're eating wasn't cool. Overall, still a great elevated Mexican cuisine option. The slight tweaks would make this a 5 star place for me. I'd return to try more things.