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    Ajea Noodle

    4.1 (34 reviews)
    Closed 11:00 am - 8:00 pm

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    Chinese Sausage and Pork bowl.
    Jeff I.

    Liked the concept, just not the execution. There were elements we really liked. The flavor of the sausage, crunch on some of the rice, taste on the pork. Dislikes- not much meat on pork pieces, more than half the rice along the bottom was burnt.

    Kelly T.

    I've been looking for a clay pot rice place and when this came across my feed, I knew I had to check it out! It was still a bit busy when I went on a weekday evening with around a 25 minute wait. I got the cantonese style one (16.99) which came with bacon, duck leg and sausage, little spicy. Though, it didn't taste spicy at all. The rice was crispy and came with a LOT of meat as well as some sauce, pickled mustard greens and soup. The soup was very healing tasting and a great prelude to my meal. It was quite filling and I even had leftovers I'd definitely come back when I'm craving clay pot rice!

    cured pork and chicken claypot rice
    Tony J.

    Food stall in the Yaohan Centre food court. Busy on a weekend with a decent line to the cashier. Was the 2nd most popular stall in the food court at the time. They serve two things: 1. noodle soup where you can customize the noodle, soup, and ingredients, and 2. claypot rice. They offer some different topping combinations for the claypot rice. I got the cured pork and chicken claypot rice. Claypot rice takes a bit of time, so it was 15 min for the order to be ready. If you are eating at the food court, they serve it in the claypot. Comes with a small cup of soy sauce, a bowl of soup and a serving of pickled veggies (green beans). It's legit claypot rice since you do get the nice crispy burnt rice at the bottom of the pot. Pretty good flavors on the chicken, mixed with salty cured pork and sour pickled veggies make for a pretty good meal. Decent portions. The soup was not too bad either. Price was $16.

    Christopher N.

    Great, fresh, hot, authentic clay pot rice and noodles. The clay pot rice is such a treat, excellent temperature, controlled spice level, and you get the crispy rice from the edges. It takes about 15-20 mins for each clay pot rice order, but it's worth the wait.

    Sue F.

    This is in the food court of Yaohan Centre. Lines can get long but it varies based on when you get here. The staff are quick to take ur order. If you are sharing dishes, there is a .25 fee for extra plates with utensils. You order your food, find a table, and return for your order when your number is called. We ordered a chicken and pork rib clay pot rice, a non spicy beef noodle soup, and a clay pot rice with Chinese sausage and marinated meats. You do have to wait a bit for your clay pot rice to cook (15 or so minutes) but it gives you a chance to look around. Meat to rice ratio could have been better but the flavor was fine and the crispy rice at the bottom was good. The beef noodle soup was delicious and the broth was flavorful.

    Carmen P.

    The wait is long but its worth it. The trick is to time the rice for it to stay at the bottom long for it to be crispy but not too long that it hardens where toj can't scrape it off. The rice was very flavourful and just enough for be very satisfied. The meat to ratio is good. Tried the chicken and Chinese sausage rice and it hit the spot. The place is in a good court so getting a table isn't too bad during off peak hours. This place doesn't open for dinner.

    Cheryl T.

    Ajea Noodle (in Chinese means "Love your home" based on the Chinese character) 3700 No.3 Road, Richmond Located at Yoahan Centre Food Court I decided to check out the claypot rice at Ajea. We came on a weekday at 12 noon, there was a line up! And... the line up continued while we were eating there. So they make this Szechuan noodles that seems to be popular. I came for the claypot rice, despite the long line up, it moved quite fast. I placed my order for chicken & Chinese sausage claypot rice, I was told it was a 25 minutes wait. After 25 mins, my order was ready! Came with a small container of special soya sauce for the claypot rice with soup & pickled veggies. I did ask for an extra soya sauce thinking the sauce may not be enough. Trust me, one sauce was enough. The claypot rice met my expectation! I needed to just use one sauce as it was quite salty. I like the burnt rice bottom, the burnt was just perfect for me. The chicken was nicely seasoned, tender & the Chinese sausage was a perfect match with the chicken. A wonderful meal...I now have a place to go for my claypot rice. Cash Only, parking is plentiful

    Brian C.

    Wanted to try the clay pot rice here for some time, finally did and it was tasty. This food stall is probably the busiest in the Yohan foot court. The clay pots are made to order and take time, so if you're in a rush, this place probably isn't for you. Also tried the soup noodle, but just not a big fan of the numbing spice. This is a food court so don't expect much more ambiance than that. Order, get your food, eat, and leave.

    Edward T.

    Tasty rices dishes heated in a clay pot that really makes the tastes come out amazing. I had the green bean pork ribs on rice and it was delicious but I felt the portions were just the slightest tad too small for me .rice dishes or noodle both got for about $16 .

    Pork chop and bacon Sichuan potted rice~
    Edward L.

    Super tasty claypot (potted rice) place inside the Yaohan food court. Parking is plentiful in the Yaohan lot. I actually came here expecting to try the noodle soup, but noticed everyone was ordering claypots. Time to give that a go. The claypots are custom made to order, so they do take about 15 minutes. The claypots are oh so pretty. See photo. They can do various levels of spicy, which is really just different levels of chopped jalapenos and chilis. Definitely quite a bit of kick. The combo comes with a bowl of soup, a dish of pickled beans, and some dipping sauce for the meat chunks. The rice is crispy but not burnt. They get it just right. Special mention. I'd gladly eat here again. Recommended.

    Breeze N.

    Located in the middle of Yaohan center food court, this small restaurant offers food that packs a punch. I always get the spiciest option because I rarely find satisfaction in spice levels. Lucky me I found Ajea Noodles that truly satisfy my taste buds for spice!!!!! It is always the most busiest restaurant in the food court and you will always see everyone with a bowl of noodles. The noodles are cooked to perfection and the flavor is SO GOOD. Worth the wait if there is one but their service is quite fast for how busy they almost always are! Cant wait to go back AGAINNNNNN. They are cash or wechat/alipay only.

    Grace Z.

    We came here on a saturday at 11am and there were already people lining up before it opened. We didn't realize that it was cash only so we ended up ordering on fantuan and picked up the food after about 15 minutes. We got the beef noodle with bok choy, mild spice, and it was pretty decent! The mild spicy is definitely spicier than usual and it also has a numb flavor to it which makes it interesting. Even though we got it in take out style, the portion is actually huge so we ended up taking it home. But it came out to be under $15 and it was worth it.

    Cantonese-Style Savoury Rice
    Michelle L.

    When you're craving claypot rice, finding a place that serves it in smaller, individual portions outside of a sit-down restaurant can be challenging. Luckily, this food court stall at Yaohan Centre in Richmond has you covered! While it may seem unassuming, Ajea Noodle's offerings are far from ordinary and well worth a visit. For $15-$18, you get a freshly prepared, sizzling hot pot of deliciousness with your choice of toppings. The rice is crispy and scorched, the meats are delicious, and watching them prepare the claypots on the stove right up front adds to the experience. The claypot rice takes 15-20 minutes to prepare, but it's well worth the wait as each pot is made-to-order and prepared fresh. The flavours are outstanding, and each bowl is a comforting and hearty meal that warms you from the inside out. Each claypot rice also comes with a side of pickled veggies, soy sauce, and a bowl of soup -- all of which perfectly complement the main dish. WHAT WE TRIED Cantonese-Style Savoury Rice Pork Chops and Chicken Rice The Cantonese-Style Savoury Rice was a symphony of flavours featuring bacon, duck leg, and sausage. While delicious, I couldn't help but wish for a bit more of the duck, as there were only two or three small pieces, which had left me wanting more. In comparison, the Pork Chops and Chicken Rice claypot was loaded with generous portions of pork chops and chicken. Both claypots showcased perfectly cooked rice, with an irresistible layer of crispy, scorched rice, adding a delightful crunch to every bite. Heads up, as with most Asian food court establishments in Richmond, Ajea is cash only. This spot is also busy for a good reason, so do expect a lineup during peak hours. With great taste at reasonable prices, Ajea Noodle proves that sometimes the best culinary experiences can be found in the most unexpected places. So, if you find yourself craving a simple and satisfying meal, Ajea Noodle is the place to be! Instagram Reel: https://bit.ly/3YqhlHg

    Noodles with signature soup base, sweet potato noodles, intestines

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    3 years ago

    Very salty clay pots and noodle dishes!! only accept cash or debit card. If you pay with USD they will rip you off with 1:1 exchange rate.

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    I love this place especially the potato noodles! I come all the way from burnaby or ubc for these noodles specifically.

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    Hei Hei Rice Roll

    Hei Hei Rice Roll

    4.5
    (215 reviews)
    1.8 km
    $$

    Wow, this place is a GEM, I am so in love with the Rolls, I visited 2 days in a row, had to get…read moresome more rolls in before we leave BC, which was so sad! Hei Hei Rice Roll is legit good, totally recommend, even my daughter too, I thought of her ( since she LOVES rice roll and couldn't make it on this trip with me) while enjoying these roll but when I shared with her the photos and mention that we will go back here with her- she already visited. She said it was so good! Hei Hei Rice Roll is located at the Richmond Public Market, oh wow - this place is really popular, on the 2nd visit I was the first in line then the line wasn't so long but while waiting for our order, the line got super long. I was lucky I didn't wait long in line. Best to arrive early. I am not sure what the secret to the rice roll but Wow, it's so thin, silky, smooth texture with the toppings, so great together. The last 2 times we had rice roll with my daughter at Portland and Seattle- followed per Instagram reels- those did not even compare to these rolls. My first visit I got the combo which is the best deals, starts at $15.50 but depends on what you select for the selection for rice rolls and congee. I got the pork & preserved egg congee, shrimp, mushroom, pork rice roll. The 2nd visit I got the combo again, with liver & preserved egg congee, scallop and shrimp rice rolls, but I got my order wrong for the roll- they missed the shrimp. fyi-I found out that bean sprout, corn, toppings are free! Both combo came out to $17. super cheap! Cash only, they take USD but its the same dollar $ value. I wish they take credit cards, hehe. & the Verdict: Yummy, the congee hits the spot for comfort food, loved how it is cooked and they add peanuts too. Love the packet of sauce for the rice rolls, the umami-ness, so good. Best to eat it hot and fresh! Don't forget to ask for chili sauce, to add that extra spicy kick! For now, I am not sure I'll ever find a spot that is closest to Hei Hei for my congee and rice roll fix until I get to visit Richmond, BC again.

    02.12.26 @11:40a Got…read morethe mushroom & pork cheong funn. For drink I got the Grinder Black sesame. The cheong funn is silky & thin. The black sesame is smooth.

    Photos
    Store front
    Store front
    Soy Milk (豆漿)
    Soy Milk (豆漿)
    Hei Hei Rice Roll

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    Uno Beef Noodle

    Uno Beef Noodle

    4.7
    (15 reviews)
    4.0 km

    A yummy experience that was recommended to me by a family member…read more Location is not big so depending on when you are there. Either for the lunch rush or dinner rush you might need to wait. But they have a good system for dropping in and then you get a text message sent to your phone telling you when your table is ready. So for service it's pretty good. It's more traditional Taiwanese. So you have a choice of five different noodles to choose from. Most soups, either common normal or spicy. Next time I will try spicy version. Overall a very enjoyable lunch experience. The portions were quite large. I would recommend not parking close to the restaurant and parking further away. Sometimes parking in the city of Richmond is not for the faint apart.

    One of the best beef noodles in the city. Beats all the other beef noodles I've tried at various…read moreother Taiwanese restaurants. Also, my Taiwanese friend said this was the best in Richmond so I think that's a good sign. The friends I have brought here have also enjoyed it and would come back. The food comes out pretty promptly, hot and fresh. You can't go wrong with ordering one of their beef noodle soups. I also like their deep fried items, having tried their chicken nuggets and squid tentacles. I want to try their other appetizers as well. Their menu is quite extensive and also has a dim sum section. I notice a lot of customers ordering their drinks too, although I have not tried any myself. Service is very good and attentive. They are not short staffed here at all. The staff are always refilling your tea, which is delicious. I will definitely be back. The restaurant is a decent size, so even if it is busy, there shouldn't be too long a wait. Plus you can add yourself to the waitlist online before arriving, if needed. Since it is in a strip mall, parking is free and always available and you can do some grocery shopping in the area afterwards.

    Photos
    Sun 3 pm
    Sun 3 pm
    Noodle soup
    Noodle soup
    Brisket

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    Brisket
    Micha

    Micha

    4.3
    (61 reviews)
    1.1 km
    $$

    First time trying Micha and it was great! We took advantage…read moreof their combo meal for 2 and got chicken nuggets, lamb stir fry and 3 braided veggies I love a beef roll and this one was great also got the 2:1 drink deal as well. The interior is big, clean and modern decor. Menu is big with delicious options and reasonable prices. Food also came out quickly! My only feedback would be is if they had some photos on their menu to be more clear as to what the dishes are and how they are prepared.

    Decent Taiwanese spot in Richmond area. We usually go to Memory Corner for Taiwanese but decided to…read moretry something new. What's appealing here is that their Instagram advertises daily specials so you can get some dishes for a great discount (like 40% off). We tried the braised combo (pork ear, pork intestines, fish cake), Taiwanese egg wrap, braised pork sauce rice with deep fried pork chop, and yam taro mochi balls. The braised combo is pretty solid - I didn't really like the funkiness to the intestines (I generally enjoyed it in barbecue settings) but the fish cake was fantastic. I also liked the texture of the pork ears. The Taiwanese egg wrap was a bit tasteless, so I wouldn't recommend. Braised pork sauce rice is the lu ruo fan which is a large portion with seaweed, bean sprouts, and soup on the side. Pork chop was flavorful and juicy but not crispy batter, which is okay. Yam taro mochi balls were sweet and chewy. I don't like taro but I loved this dessert! Service is okay. They give a water jug for self pour but the water jug was of questionable cleanliness. The specials were not discounted so we called it out and we weren't told that we had to put the order with a server, not the QR code, so it was a strange interaction. They ended up honoring the discount. Also, they shut down ordering 1 min before 10:30pm - guess they didn't want more money as we wanted to order 1 more dish and they preemptively told the kitchen to close. Sure it's fine no big deal, it was a lot of food.

    Photos
    Inside
    Inside
    Micha
    Chicken nuggets that came with the chicken nuggets rice entree $15.95

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    Chicken nuggets that came with the chicken nuggets rice entree $15.95
    寻秦记·大明家 Finding Xi’an Restaurant

    寻秦记·大明家 Finding Xi’an Restaurant

    4.3
    (10 reviews)
    0.2 km

    I was in the area with some friends for karaoke and after seeing another spot was quite full, one…read moreof my friends suggested this spot! We came at the perfect time since a line formed after we got seated The tea was served in a lovely big pot too, it honestly felt like I was in China again. I'd been wanting to try some Xian specialities: particularly liangpi and paomo. My group shared two liangpi (the classic and the sesame, these were around 8-9 dollars each and you could probably eat one as a meal or share with someone as an appetizer/side), a biang biang noodle in Xian pork vinegar soup as well as a lamb paomo. Both liangpis which are cold chewy noodles were flavourful and had a great texture (I think I'd recommend classic if it's your first time!) What blew me away was the biang biang soup, the pork pieces were generous and the vinegarness of the soup was very unique. The paomo had vermicelli and lots of soaked bread pieces and lamb: much more gentle and lamb flavoured. Overall, portions were huge and the bill came out to around $55 for everything which was more than reasonable! Note that if your bill is under $30, they only take cash and if over, debit is an option but no credit. I'll definitely be back to this spot ‍

    This restaurant has a lot of classic dishes from Xi'an such as rou jia mo (their version of a…read moreburger), biang biang noodles, pao mo (soup with pita), and liang pi (cold noodles). I shared the liang pi, biang biang noodles, and a lamb noodle soup. It was a lot of carbs but I think the flavours for each dish were quite different and made the experience very enjoyable. I definitely recommend getting the liang pi and biang biang noodles. The liang pi is perfect for the summer as it's served cold (it's also slightly spicy) with cucumbers. The biang biang noodles had a really delicious sauce and the texture of the noodles made it stand out. It's very wide and had a nice chew (this might become one of my favourite noodle dishes)! The restaurant has a lot of space and can accommodate larger groups as well as individual diners. Service is quick and the staff calls out the order to each other so it's a very lively environment.

    Photos
    Interior
    Interior
    Noodles with ground pork and hot chili oil dressing with biangbiang noodles.
    Noodles with ground pork and hot chili oil dressing with biangbiang noodles.
    Sandwich

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    Sandwich

    Ajea Noodle - noodles - Updated July 2026

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