My mother and I climbed up to the top of capri central just to come to this restaurant, the owner Gianfranco made sure to take extra good care of us along with his fantastic staff. Everyone was very attentive and made sure we had everything we needed. We started off with the "scialatielli fior di zucchine e tartufo estivo". It's a made with homemade pasta, zucchini flowers, and truffles in a delicious sauce. We then had the house specialty "cocotte" which is a seafood pasta that is just out of this world. My mother and I love a seafood pasta and this one was so delicious we decided to ask for the menu again to order more. As we waited we got to enjoy the interior which has been operating for over 85 years since the owners father first opened the restaurant. It's truly a wonderful place that makes you feel right at home. We wanted a bit of fish to enjoy but did not want to order the large plate of fish, so Gianfranco went out of his way for us to ask his chef to cook us up a smaller plate of fish. It was so buttery and melt in your mouth. Absolutely delicious! My mother and I couldn't help ourselves, we decided to get a glass of Chianti wine and a tiramisu to end the meal. The tiramisu just melts in your mouth and we practically licked the plate clean.
I have read the other reviews of guests who did not give 5 start reviews. I personally think they must be out of their minds because this was one of the best meals we have had in all of Italy!
If you have the chance to come to Capri and walk up to see the towns center, this is a must stop location. You will remember this meal for decades to come. I wish much success to Al Grottino and to the family that has been operating this business for over 80 years. read more