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    Alchemi

    4.2 (173 reviews)
    Closed Closed
    Updated 2 weeks ago

    Alchemi Reservations

    Alchemi Photos

    ALCHEMI ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

    Recommended Reviews - Alchemi

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    Rima M.

    ---the ambience is 10/10 --music is not too loud & blends into the background as it should ---and not insultingly used as distraction from whatever mess a low IQ owner who'd employ such a beastly tactic by sensory overloading you into hallucinating an edible meal -- --It's a good sign whenever the order takes time b4 landing on ur table-- even when there's table availability---it signals to me that the food is being made with care & attention---

    Whine tasting on patio
    Mark S.

    Had a whine tasting with chef John and it was incredible. Food is outstanding, service is 5 star. Chef John is a wealth of culinary information. This place is a must s

    Wine
    Jason P.

    Alchemi - or Alchemy - is the historical practice of turning base metals into gold thus creating an elixir for life - I wish I could say I left feeling rejuvenated- but left a bit disappointed First the good, really good, and the ok...the steak is AMAZEballs...I will come back for that again...the shrimp/crab cakes and ribs, also awesome - the Gouda app is good, as is the pork pasta - the tiki masala was ok Now the way the evening ended which was unfortunate considering the food - we ordered a bottle of wine that they didn't have - then the chef brought us out another bottle, but from a different region of France - but then got the bill and was charged for the higher end wine @ 140 bucks a bottle - when I said this was wrong they removed one of the bottles from the bill but we still paid 140 for 2 bottles which was still higher then it was supposed to be - I get restaurant mark ups, but this bottle retails for 30 bucks, so 70 is absurd. The server was very nice, but said the chef had gone home so there was no way to verify correct price. Weird... So tough way to end a great meal, we should have asked about the price initially so that ones in us, and they did offer us a dessert/coffee if we wanted. But, word to the wise-check the price before ;)

    Ribs...delish
    Heather S.

    This super cool high end restaurant was a real treat for my birthday outing this year. Many cool drinks were available and I tried two. Service was stellar and the food was excellent! Don't miss this gem!

    Lauri K.

    I wasn't having a good day physically and so I was a little more picky about how I want my food prepared however they accommodated me in every way they accommodating me with less spices and changing the vegetables it was much appreciated. The service was excellent. It lobster bisque is not my favorite ..The atmosphere was really nice. I enjoyed the freshness of the food and the service..we were invited downstairs to the speakeasy which evidently is private however, I just once again wasn't having a great physical day so I will be back to go to the speakeasy that's attached .. looked so cool !

    When you first walk in
    Soleil K.

    Very nice and intimate experience for a Saturday night. Street parking was easy to find. As soon as you walk in, there are freshly grown plants and garnish used in dishes. We had reservations but shockingly it wasn't crazy crowded. Our waiter was polite but unfortunately they all looked short staffed and tired. Our appetizers and entrees were really delightful. The Thai rib meat melts in your mouth. We both finished our plates to say the least!

    Peaky Blinders
    Gab D.

    First time coming to Alchemi last Saturday night and had a reservation at 7:30pm. Took a few minutes to be greeted by the host but was quickly seated. Unfortunately our waiter took a bit to greet us but did take our drink orders. I'm not sure if they were short-staffed or what happened this evening but pretty much everything we ordered took forever to get to us which is the reason for losing a star on the rating. I don't believe it was our waiters fault as all the drinks were fresh and the food was hot when it arrived. Aside from that issue, everything we tasted at Alchemi was phenomenal. We started out with a few cocktails and the crab and shrimp cakes and immediately knew this was going to be a delicious evening. The cakes were so soft and melt-in-your-mouth flavorful! We ordered the salmon and NY strip for our entrees and were pleasantly surprised at just how amazing they were! The salmon was perfectly cooked and seasoned and had just a hint of spice. It was wonderful! I had the NY strip and I have to say it was definitely up there in the top steaks I've had at a restaurant. The crust on the steak was amazing but perfectly cooked medium rare inside....and the chimichurri!!! To. Die. For. The smashed potatoes were also mouth-watering! The only thing I wasn't a huge fan of were the veggies but that absolutely did not matter lol Last, we had the crème brûlée which had a perfect crust to crack and was delightful! Overall highly recommend. The restaurant was small but mighty with its dark atmosphere. Nice music that isn't too loud and very sweet staff. When we tried to order the French press coffee, our waiter wouldn't let us because they ran out of the beans and the press they ordered was not the right one. He flat out said, "no," when we ordered but then proceeded to explain he couldn't in good conscience charge us for that when all they had was Folgers! Good man :)

    Thai Short Rib
    Amirali A.

    Had our valentine's day dinner here, perfect romantic vibe for it ! 3 course preselected dinners, great cocktails and our waitress sabrina was on top of it at all times, super attentive to us and our needs. Also brought crème brûlée and a flower on the house for a bday gift. Make reservations ahead of time!!!

    Chef Jonny P!!
    Michael T.

    Thank you alchemy for a beautiful dinner and night out for my lovely wife and I. Sabrina was our server and she was absolutely fantastic. She was smart funny and had us laughing all night. As far as the food goes if I could give it six stars I would. We had the stuffed dates and then we shared the lamb chops, which were cooked to perfection. My wife ordered the lobster and shrimp pad Thai, which we had to take home because we were having such a fun time drinking wine and enjoying the atmosphere. Chef Johnny even came out to say nice and take a wonderful picture with us. Thank you to everyone at alchemy for making our anniversary so enjoyable. Bringing the family back for a Sunday brunch.

    Isabella J.

    Alchemi is Royal Oak's best-kept secret! We had an amazing experience from the delicious fromaggie focaccia appetizer to the shared entrée with crab cakes, salad, and a flavorful cioppino. We ended with coffee and butternut squash cheesecake perfect finish. With Sunday brunch available, we'll definitely be back as regulars!

    Abhilash T.

    I would consider this more a place for drinks than food. We got the fancy cheese dip and Thai street ribs for starters. The cheese was too fancy and kinda bland. But the ribs were excellent. All their craft cocktails tasted fresh and each one was worth trying. Dwight's temptation was by far my favorite. For main courses, I got the wagyu beef strudel. It's delicious! The other dishes on the table were the lobster shrimp pad Thai- very plain, lamb ragu- absolutely no flavor, not sure what happened here, and the chicken tikka- the rice it comes with was without any seasoning but the chicken tikka and the flatbread it came with were very good. And I can't leave this review without telling you how amazing the crème brûlée was; I can't do it justice, just get it. It's exquisite. Overall, it's a beautiful restaurant with very attentive service. I will definitely be back!

    Espresso martini
    Liz P.

    4.5/5 so I'll round up to 5 stars. Alchemi had been on my list to try for a while, and I found myself in Royal Oak on a Friday night. I had checked earlier in the day and surprisingly they had a ton of reservations slots still open, so I snagged a 7pm one. I think we arrived maybe 15 minutes early and they were still able to seat us. I had a rum drink which was very good, it kind of tasted like orange juice. My boyfriend had the smoked Old Fashioned and was very impressed by it. We started off with the Thai spare ribs and these were also very good, albeit a bit pricey. I had the chimichurri steak for my meal and my boyfriend had the salmon with curry sauce; mine was excellent and he said his was really good too. He also had the Corpse Reviver drink, which had really cool presentation, and the Madagascar Express martini. For dessert we shared the cherry creme brulee which was also delicious. The only reason Alchemi gets 4.5 from me and not 5 is because our waiter got very busy with other tables, and water refills became a little more scarce, about halfway to three-quarters into the meal. This is the former Mr. B's location, also, and I was impressed with the way they renovated it. I'll definitely be back at some point, as all of the food was great.

    Korean beef ribs

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    3 years ago

    Delicious Pad Thai. Amazing cocktails. Great service and a fun ambiance. Not overly crowded like some RO spots.

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    5 years ago

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    2 years ago

    Insanely good! Service supreme! Food, heavenly! Ambiance classic! Drinks were beyond this world! Worth every penny! Divine!!!

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    3 years ago

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    3 years ago

    The ribs and pad Thai was on point. Very friendly environment. Highly recommended it.

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    2 years ago

    Really great vibe and speak easy. High prices but worth it if you want a great craft cocktail. Good and fast service.

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    3 years ago

    The lamb chops are amazing! Service was very good and I would try it again! Music is usually good!

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    4 years ago

    Great vibe and great food (and drinks!) Service was great too, Come on out folks and give this place a try. It's worth every penny!

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    Page 3 of 5

    Ask the Community - Alchemi

    Is te restaurant open for lunch on Tuesday?

    They are open Thursday through Sunday evenings.

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    D'Amato's - Fettuccine Alfredo with Blackened Salmon

    D'Amato's

    4.0(431 reviews)
    0.2 miDowntown Royal Oak
    $$

    I met a group of friends here for dinner. Most of the group got zucchini noodles with various…read moretoppings. I had the honey-peppered beef angus brisket. It was a bunch of things I would never think to put together (the brisket, orzo "mac" and cheese, fried onions & molasses bbq sauce) and it was really good. My only real complaints are that they charge for bread and for salad. I guess charging for bread is becoming a thing; this is the second restaurant I've been to recently where they've done that. If their menu prices were lower, I could understand it, but with entrees at $20 - $40, I would expect at least a piece of bread and an accompanying vegetable.

    This was our second date night at D'Amato's. The service was excellent. I'm pretty sure we had the…read moresame waitress last time, and she was great at checking in on us and making sure our glasses were full. The atmosphere of D'Amato's is nice. It's great for a casual date or a nice meal with friends. We started with the bread board which was alright. I think they described the bread as focaccia, so I was expecting a bread with more of a crunchy crust and the classic dimples on top. However, this bread was fluffy and soft, but it was still very good. I'm not sure if I would get it again since it felt like a bread board I could put together at home. I preferred the bruschetta we got last time. For my entree, I went with the chicken parm which was very good. The chicken was coated well and the sauce was delicious. Overall, this is a great spot for Italian food in Royal Oak, and we'll be back for future date nights.

    Photos
    D'Amato's - Live music

    Live music

    D'Amato's - Honey - Peppered Angus Beef Brisket - Signature Dish and Penne Pasta with Mrs. P 's Palomino Sauce - Signature Dish

    Honey - Peppered Angus Beef Brisket - Signature Dish and Penne Pasta with Mrs. P 's Palomino Sauce - Signature Dish

    D'Amato's - April Spritz & Manhattan

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    April Spritz & Manhattan

    Beppe - Pork Chop

    Beppe

    4.4(181 reviews)
    0.4 mi
    $$

    This place is a must-try! The restaurant offers a non-pretentious atmosphere while delivery food…read morefit for a seemingly fancier place. To start, the Amaro Soda ($6) offers a nonalcoholic, botanical sparkling beverage perfect for a hot day! The Wagu Beef Carpaccio ($24) is almost melt-in-your-mouth tender and perfect for sharing. If you are a bread lover, order the Sourdough Bread & Butter ($6). It is definitely carb-worthy!! Moving on to main dishes, I had the Risotto ($27) and my husband had the Paccheri ($34). The risotto was cooked to perfection and topped with a delightful roasted tomato/olive medley. My husband's meal was fabulous--I believe I will order it the next time O visit. Dessert? We opted to share one scoop of the Lime-Cucumber-Mint Sorbet ($7). This is a dairy-free option, so the texture is slightly grainy compared to ice cream, but the flavor was perfect for summer. The staff members were pleasant and knowledgeable, our water glasses never were empty, and the food was spaced perfectly. We will be back!

    Food: you should start with the sourdough bread and butter, it is excellent. Follow it up with the…read morepork belly(the white beans were as good as the pork). And get the calamari, the frise and endive salad sort of dwarfed the calamari but it all tasted pretty good. I got the ricotta gnocchi, this was by far the best bite I had here. The burger looked and tasted good but the fries were even better! Decent drink selection as well. Service: friendly, prompt and they make good recommendations. Ambiance: I've never been to Italy so I'm just pretending this is what a small restaurant in Italy might feel like. Definitely worth a visit!

    Photos
    Beppe - A view of the bar during a late lunch.

    A view of the bar during a late lunch.

    Beppe - Spaghetti ft clams

    Spaghetti ft clams

    Beppe - I'm always a fan of fish and chips. These were great, especially the "chips" and the sauces.

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    I'm always a fan of fish and chips. These were great, especially the "chips" and the sauces.

    Ale Mary's Beer Hall - Vegan Chili Dogs

    Ale Mary's Beer Hall

    3.6(789 reviews)
    0.1 miDowntown Royal Oak
    $$

    Great little restaurant in the middle of Royal Oak on Main Street. Love that they have an entire…read morevegan section/side of the menu for those who eat vegan. While they offer outdoor seating, we opted to eat indoors as it was a blazing 92 degrees. The seats at the tables are very comfy. Our server was new but he did a great job. If he hadn't told us, we wouldn't have guessed it. I ordered the Fried Chicken Sliders but without the peaches or jalapeños. They did give me a side of sweet pickle chips though. The sliders comes with a Baja sauce that's fairly spicy so the sweet pickles balanced the heat. I would like to try their S'mores Waffles sometime but more for a dessert. So, I'll be back!

    Terrible! Terrible!…read more I went to ale Mary's beer hall this past Saturday to enjoy a nice brunch with my friends and also to try there soft served overly priced lemon drops. To start off our hosts had a very strong attitude when we came in waiting to be sat down and then tried to tell us that we didn't have a reservation when we did and I showed her even though it was the wrong number of guests I let her know we were willing to waiting she than got an attitude and got the manager for something that she could have fixed herself! Next we were sat and we were greeted with our server and we started ordering. When we acted for the price of a certain drink the server didn't know which would have been nice to know ahead of time before purchasing a $18 drink! We proceeded to order our foods and then every time we ordered something she would come back to us to let us know that they were out of pretty much a lot of things on the menu, it's not like we went late in the day we were there 11-12,. Then came the man who than was handing out the foods to the wrong people and proceeded to drop a plate of food on us and didn't say sorry or apologize he blatantly just came out with the plates and didn't even ask who's was who's which led to giving us the wrong orders. The food definitely wasn't worth the prices and we sent something back to explain how it was cold and salty and or server explained in a rude way "well this is how we make it", which is fine but she was very rude about to exchange when were just explain why with not rudeness. Even the table next to us was having. Issues with the same server the server did roll her eyes at that table when they said they needed something. If you don't like being a server just don't do it! 0/5 stars if I could.

    Photos
    Ale Mary's Beer Hall
    Ale Mary's Beer Hall - Vegan Chocolate Strawberry Shake

    Vegan Chocolate Strawberry Shake

    Ale Mary's Beer Hall - Very tiny you will bump into everyone.

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    Very tiny you will bump into everyone.

    Pearl's Deep Dive

    Pearl's Deep Dive

    3.9(101 reviews)
    0.1 miDowntown Royal Oak
    $$$

    What a fun little spot! The bar is has a super cool chandelier and they hand craft all their…read morecocktails. We sat at the bar and eta he'd the bartenders work their magic. They were experienced and knowledgeable. Our drinks tasted amazing! Fresh ingredients and full of flavor. We didn't order any food, but it looked great!

    Home from work today, I decided to try something from my collection to try…read more Sauntered into Pearls Deep Dive for an early dinner. Parking was no problem as I was lucky to find metered parking just steps away from the front door. I walked in immediately taken with the charming decor and darkly lit romantic vibes, which is my favorite esthetic for any restaurant. The seating at the bar was yummy, thick comfy seats. The bartender greeted me warmly. He was cool and I hate that I didn't ask his name. He was attentive and masterful with the spirits. He asked if it was my first time, which it was, and since so, made me a tasty "welcome" drink with gin that was fantastic. I also ordered "the panty snatcher" a concoction of vodka, grapefruit, St Germain, rose water and orange. It was amazing. I will definitely be back for drinks. The drink menu is quite tempting. I had the Corn, Corn, Corn dish, which is polenta and corn kernels topped with popcorn. Yes, super unique and interesting. I had to try it. The popcorn was so light and flavorful straight out of the kitchen, but became chewy as it sat atop the piping hot polenta. I really enjoyed it however. Next time I'll eat all the popcorn first. I also had lobster dumplings, which was good but the dish wasn't cooked through. The filling wasn't hot and the pasta was very under on some bites. I was the first customer for the evening, so I can forgive that faux pas. I really enjoyed myself and I will return time and time again to try everything. The menu offers many things I love. Great concept. Cool vibes.

    Photos
    Pearl's Deep Dive
    Pearl's Deep Dive - Welcome Cocktail...on the house!

    Welcome Cocktail...on the house!

    Pearl's Deep Dive - The Fortune Teller

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    The Fortune Teller

    Bohemia - Garlic hummus, Laffa bread

    Bohemia

    2.8(25 reviews)
    0.1 miDowntown Royal Oak

    Walked up the the hostess stand. It didn't look too busy. Only a few tables filled outside and…read moreinside too. It looks cool inside, a big beautiful chandelier in the center. Thai engraved wood carvings on the one wall, reminds me of the many market artisan crafts in Thailand. There are lots of live plants everywhere too, even at the bar. We were seated quickly with menus. Not one person has come to our table for over 6 minutes. No water, no service, not even a staffer asking if anyone has waited on us yet. No inquiries whatsoever. Being seated is only the first part of decent service. Thinking we should have sat at the bar. The irksome part was I saw other tables with staff serving the other tables inside and outside too. We finally left after 10 minutes of waiting, no one was ever going to come to our table anytime soon.

    Bohemia was a kingdom in the Roman Empire, currently where we have the Czech Republic. However…read morethe restaurant has nothing to do with that region and the very limited menu skews Middle Eastern. You have to have guts to open a middle eastern restaurant in metro Detroit because we have some of the best Middle Eastern options in the US right around the corner. My ribeye kabob was a very small portion and came with an almost fresh undercooked tomato quarter, five chewy unsalted pieces of fatty meat and a cup of rice. We were there celebrating a birthday with twelve people. They informed us that they were not allowed to split the check or even take more than four cards and the four cards had to be evenly split. I understand restaurants do this but I don't understand why inconvenience their guests if they could just separate bills with required gratuity. With a mixture of couples and singles, splitting the bill with these rules is a huge hassle. After dinner we asked for the dessert menu, only to be told that they don't serve dessert nor do they have coffee or tea. No candles for the birthday boy. The waitress seemed bothered with every basic request and had zero desire to be helpful. The manager did come to our table at the very end and offer to bring dessert from Pinky's ( which they own upstairs) but it was too late, we had a show to catch.

    Photos
    Bohemia - Bar

    Bar

    Bohemia
    Bohemia - Bohemian Rhapsody cocktail

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    Bohemian Rhapsody cocktail

    Bella Limone - Crispy fresh mozzarella

    Bella Limone

    3.2(43 reviews)
    0.1 miDowntown Royal Oak

    More than a few people have told me they were not impressed with this place but I had to try it for…read moremyself. There are two restaurants, one downstairs that is is a pizza and casual bar and the one upstairs that we made reservations for, which is more than casual. The decor is very cute, the stairs going up are lined with beautiful mirrors and the interior has a greenery vibe going on that wasn't overwhelming. We checked in and had to wait less than 5 minutes in their cute seating area for them to get our table ready. We were seated in the outdoor area that was covered and heated and I really appreciated the warmth since it was freezing outside. Our server, Marvin, was very cool and funny. Gave us time to look over the menu and made sure we had new sets of plates and silverware between each new set of dishes that were brought out. We started with a limoncello martini and the "Sophia Loren" which was their version of an espresso martini and both were very good. Very subtle on the alcohol. We also got the crispy fresh mozzarella as an app and they tasted really good covered with the sauce. The breading and sauce reminded me of arancini and less like a mozzarella stick and I liked it a lot. We got small versions of the lemon spaghetti and the spicy vodka rigatoni as well as the beef tenderloin medallions. The lemon spaghetti was very creamy and tasty but could not taste the lemon that was supposed to be in it (it still was very good). The rigatoni had just the right amount of kick in it and the sauce was creamy too. I loved the beef medallions. The cook on it was a bit overdone than we asked but it was still flavorful and juicy and the zip sauce it was sitting in was so yummy. We finished with the tiramisu that was very refreshing even though I accidentally swallowed a big chunk of straight cocoa powder (there was a lot on the top). Overall, I really liked this restaurant and would want to come back to taste those yummy dishes again. It was really satisfying.

    Bella Limone offers a really nice, upscale vibe with a fantastic outdoor patio and rooftop seating…read morearea. It's the perfect backdrop for a night out. Food was solid, and the cocktails were excellent! the house limoncello is a total standout and a must-order! My only critique is the pace of the service. Despite the restaurant not being very busy when we went, things moved pretty slowly. Worth a visit for the atmosphere and drinks, just don't expect a quick turnaround!

    Photos
    Bella Limone
    Bella Limone - Lemon spaghetti, spicy vodka rigatoni, beef tenderloin medallions

    Lemon spaghetti, spicy vodka rigatoni, beef tenderloin medallions

    Bella Limone - Stairwell going up to the restaurant

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    Stairwell going up to the restaurant

    Alchemi - tradamerican - Updated September 2026

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