Tennessee Bob Hot Sauces is the best, offering a range from mild to the wildest hot sauce,…read moreincluding the Carolina Reaper hot sauce. The Pepper People is a unique concept that brings life to all the flavors

From the owner: Taking inspiration from world travels and countless explorations in sampling flavors, Tennessee Bob…read moreis on a mission to share his mind-blowing, culturally-specific pepper sauce creations with you! During his first trip to Rancho Del Fuego in Quito, Ecuador, Bob became fascinated with the brilliant array of peppers growing there. Each pepper features a unique, special flavor and nuances, bringing a different personality to every plate. With a talent for experimentation, plenty of curiosity to see where the peppers took him, and the ultimate goal to create bangin’ combinations of peppers and other flavors, this range of sauces was developed. Each sauce has taken on its own personality and flavor. These sauces are full-bodied, complex, and each has their own story. From the gardens of Rancho Del Fuego to your table, Tennessee Bob’s home-grown sauces bring the ‘spice of life’ to every meal! Bienvenidos mis amigos picantes!

First of all if you live in South Florida and have never been to the Swap Shop then please clear…read moreyour schedule for the rest of the day for this cultural experience. And if you have been but never visited the roasted corn stand next to the car tint tent then shame on you. Who would think slathering corn with lemon pepper seasoning, salt and butter would make for a winning combination of street food. Nothing screams "Swap Shop" experience than sweating on a hot Florida day and chomping through hot corn while ripping through cheap paper napkins. It is an expeience all walks of life can enjoy and a right of passage.

I was at an American Cancer Society Relay for Life Event last year and after walking around the…read moretrack for 6 hours in the dark, I thought I was hallucentating because I saw what looked like people eating hot dogs with potato chips and Russian dressing !! I was directed to the Colombian Cravings Cart where I saw a chart of improbable combinations of condiments and other items like Potato Chips for the hot dogs. I have no idea what is in the " special sauce " but the combo of it with chips and the broiled and then slightly barbaqued hot dogs was heaven !!! Then I look over to the left and see a guy making meat magic in the style I had only seen in Argentina - Parrilla style ( pa ree sha ...lol ) Chicken and steak so good - it would be any vergaterians nightmare. I was so impressd that I contacted the owner later about possible supplying some hot dogs at the Rotary Club of Miami Beach's next meeting. I expected them to drop off a few hot dogs and sodas but No ... The came full gear with the Hot Dog Cart and portable Parrilla Grill and they made the stuff right there during our meeting !!! The contents of the meeting were quickly forgetton because all the visiting Rotarians from Europe wanted to do is eat the food ....lol The wife is from Colombia and the husband from Argentina and they work alot of festivals and races like the Dragon Boat series and a lot of the Relay for Life Events. If you want to impress someone or yourself at your next function, meetng - I highly suggest Colombian Cravings -- they are booked solid though the World Cup btw ... colombiancravings@hotmail.com

If you enjoy chili dogs and quick eats from food truck style places, this is the best I've had…read morearound town. It's always busy but totally worth the wait.

I cannot recommend the cheeseburger. The cook asked me how I'd like it cooked, I said "well-done"…read moreand lo, it was not. The patty was so uneven that the larger bulges were near raw inside. The meat tasted watery and under-seasoned. The toppings and bread were quality, but I must deduct a star for the preparation. If the patty were uniform thickness, the rawness could've been avoided. Behind the food truck there were shaded tables and benches with back support. I ate my meal while looking out over the ocean. A veritable haven for white ibis, too, who enjoyed their own kiddie pool with fresh water. It was a welcome surprise to eat there and not take it to-go.

Tried their food today at the Parkland Farmers Market. As someone of Asian descent, I was…read moredisappointed with the quality and wouldn't recommend it.

Zee's food is amazing!! Seriously! If you're lucky enough to order from her....when she has special…read moreorders for local people, do it. We ordered: - Nasi Lemak (the chicken rendang is to die for!) - seafood laksa (with the hint of lime, oh this dish is very well balanced)' - curry puff and roti is crunchy and so tasty. Highly recommend Zee's cooking. Everything we had was so delicious. She also makes vegetarian options. She's very kind and thoughtful. When she found out we're from out of state, she asked if we needed bowls and silverware. Thank you so much, Ms Zee!

We hired them for my friends 40th birthday party and could NOT have been happier! They were on…read moretime, food was DELICIOUS (everyone RAVED) they were so friendly and wrapped up all the extras for us to keep in case anyone was still hungry once they left. They served the jerk chicken sliders, regular chicken, pork sliders and beef sliders and a few sides... they were ALL delicious and the Food Truck was a neat addition to the party!

From the owner: We're are a mobile food truck catering to bars that do not serve food. We also participate in…read moreevents; fairs, festivals, truck rallys, etc. We are available for catering for private parties and events.

Attended the Plantation Farmer's Market at Volunteer Park this Saturday to hopefully find a new…read morefood truck to explore. The Dimelo Papi food truck had a small line of hungry customers which was a good sign. The wife wanted to try the Mofongo which is a traditional Puerto Rican cuisine with roasted pulled pork & rice for $21.00. The chef took only ten minutes to create the dish, who then displays it to me before sealing the container. Loved this, allowing my approval before payment. Unfortunately, a mini storm rolled in and drenched the area which put a damper on our day, so we took the food home instead of eating at the market. The styrofoam box was heavy and smelled great - plenty for two people to share. Enjoyed the garlic in the mofongo and the roasted pork was moist and tasty.

Buscando matar el antojo de pinchos y empanadas, consegui este food truck que les recomiendo al…read more100%. Encontre un pedacito de mi islita en FL. El sabor, el servicio y la atencion es como si estuvieras de chinchorreo en Puerto Rico. Para la proxima, quiero probar el arroz con gandules y pernil. Nota: Sabados en Volunteer Park (Plantation, FL)